Stopped into this pub near I-Drive. Even with the usual crowds and tourist buzz, the service stood…read moreout. The staff was attentive, checking in often. Drinks came out quickly. The atmosphere is exactly what you expect, lively, casual, and great for people‑watching. The food and drinks were solid, and it's an easy spot to relax after a long day of parks or conventions.

Took another chance on the Pub today since there are limited options around the convention center…read more Night and Day difference. We set at the bar and had the most wonderful bartender. Food and Drinks were delicious.

Crowded and very loud! I couldn't hear my wife talk beside me…read more No waiter service. You have to order your food from the bar, if you're lucky. The whole room is filled with cigarette smoke. A big turn off for non smokers. My wife and I could not stay for more than 5 minutes. Also, bad for quiet date night.

Was looking for a local pub while on a business trip, and choose to visit on a Thursday. I was…read morelooking for some British beers, like a Boddingtons. Apparently, they have trivia night. Lots of empty seats, but had placards labeling them as reserved. They were not even willing to serve me. And no British beers or ales on tap. I can not express how unwelcoming this pub is to outsiders. I am sure the regulars love it.

So let me start by addressing the elephant in the room, 3 Sisters speakeasy is NOT A SPEAKEASY. It…read moreis a bar and restaurant with Spanish food. Stopped in to check it out and the first thing I noticed is they have a menu of specialty drinks with no pricing. That always make me nervous and although I could have asked, I decided not to. Reminded me of a South Beach bar experience without the Soth Beach experience. Heck, this place is in downtown Kissimmee. So I didn't eat or drink here. Just so disappointed that it wasn't a speakeasy. Actually really very disappointing.

Quick service , friendly staff, and tasty food. I came here with my party of three after walking…read morethe park. We were seated, greeted, and met with menus right away. We sat outside as it was a beautiful night. The food came out at a reasonable and as pictured was fried too perfection. I'm looking forward too my next night at the park and late night snack.

We just love coming here when we want to kick back and relax in a fun atmosphere. We live locally…read moreand we come here all the time. Good food, great service and fun outside eating that we really enjoy.

Had lunch there recently on a Saturday afternoon and sat outside since we had our two dogs. The…read moreatmosphere was nice, average noise and decent seating as they have seating inside and two separate patios outside. We ordered fried shrimp with fries and fried clam strips with fries, one Michelob ultra and one Mojito. The fried shrimp and fried clam strips were good, considering that this was not seafood ordered by the water, they were very fresh tasting (if you know what I mean). The bathrooms were easily accessible and very clean, and the staff were very friendly. While in my personal opinion, I feel like what we paid for lunch in total was a bit more expensive than what I think it should have been- I'm giving this five stars because of one of the managers Jeremy. Let me tell you more... A few days after we dined there, we noticed that we were charged $100 more than what our bill was while looking at our bank statement. $100 is a pretty hefty amount. We began to file a claim with the bank, but needed to call the restaurant because we no longer had our receipt and a receipt was required for the claim to prove the overcharge. The moment I mentioned to the manager, whose name again is Jeremy, that we were overcharged he immediately apologized. I explained to him what our bill was, what we should have been charged after tip and the amount that we were actually charged. He once again apologized because it was an error, but also a hefty error. I explained to him that it could have been that the receipt was misread as well as explained to him that we no longer had a copy of the receipt and wondered if they would still have a copy since we need it for the bank. Immediately, he said I can just refund you the difference. Prior to calling the restaurant I was prepared with snapshots and anything else needed to show proof of the overcharge, but at no point did Jeremy argue the overcharge. At no point did he attempt to deny it, question it or simply just give me a hard time about it. And he did in fact, refund us the same day! That experience alone will bring me back as a customer automatically. Because he did not hassle me or argue with me. He apologized multiple times and was so kind and immediately just offered a refund for the difference. He even sent me a copy of the receipt via email to show proof of the refund. Thank you Jeremy for your kindness and professionalism! (Review by voice to text, apologies for any missed errors) :)

"From the first bite to the last fiddle note, Raglan Road serves up a true taste of Ireland with a…read moreside of pure Disney charm." We made our way over to Raglan Road Irish Pub for a lively, high-stepping dinner, and it absolutely delivered. It was a busy evening--we arrived a few minutes past our 6:45 reservation--but were still seated without much trouble in a back section of the restaurant. Honestly, it worked out perfectly. The space is large enough that even from the back, you still catch the energy of the live music and those impressive Irish dancers without it being overwhelming (a big win with our son in tow). The menu is packed with hearty Irish favorites and, of course, an excellent drink selection. Being in "Ireland," there was no question--I had to go with a Guinness, and it was a flawless pour. We were joined by my sister-in-law visiting from out of town, and this ended up being the perfect spot for a memorable evening together. On the table: the braised beef (rich, tender, and absolutely worth the recommendation), the "Let There Be No Rush" pork (my pick and a standout), and the famous shepherd's pie, which fully lived up to its reputation. Portions were generous--I even had leftovers to enjoy the next day, which might be the most underrated Disney Springs souvenir. Service was warm and friendly, adding to the welcoming pub atmosphere. Beyond the main dining room, the entire Irish corner of Disney Springs feels like its own little world, complete with outdoor entertainment, a gift shop, and even quick-service bites over at Cookes of Dublin. Between the music, the dancing, the food, and the atmosphere, Raglan Road truly brings it all together. If you're looking to pick your own four-leaf clover at Disney Springs, this is the place to do it. Sláinte!

Came for a Saturday brunch, party of 5, and sat outside to enjoy the beautiful weather…read more Service good. Food good. Drinks good. Started with a spicy Bloody Mary. Good, but presentation somewhat lacked with a bent over piece of bacon. Was hoping for the basic celery. Nice kick. Friend had a champagne drink, cute presentation and she enjoyed. I had the pot pie, chunks of chicken and a flaky crust. I do wish there were more veggies, had mushrooms only. Still enjoyed a lot. Friend had the Benedict, mostly bread- but also may not have understood the description clearly. Still enjoyed and did have crisp cooked carrots and delicious colcannon potatoes. Another had the vegan shepherd's pie and liked it, very filling. Another had the chicken salad, with perfectly seasoned chicken. We will be back, lots of items to try.

This place is so fun and chill! Kevin is a great bartender and very personable…read more Been around a while, not the fanciest but I definitely recommend checking out this awesome dive bar! (Only beer and wine)

ABSOLUTELY need to go here when in the International Drive area near Universal. So much fun with…read moreour server and hanging in the "King's Chair" table!!! Our server was superb!

We are locals and come to this Millers Ale House location in Kissimmee pretty often, so this review…read moreis based on multiple visits, not just one experience. Unfortunately, there seems to be a lot of staff turnover here, including management, and it's starting to show in the consistency of service. It's become pretty common for requests to get missed or orders to come out incorrectly. During our most recent visit, our server seemed overwhelmed or forgetful. Our order had a few issues, and we had to ask multiple times for sauces that were still forgotten. We also didn't receive drink refills, even though we were there for a while. We really want to keep supporting this location since it's convenient and we've had good experiences in the past, but the service has been inconsistent lately. Hoping things improve soon.

It wasn't that busy when I went but this was 2pm on a Wednesday. I would imagine this place gets…read morevery packed on the weekends! Overall the service was friendly, attentive and knowledgeable. The food came out fast and came out piping hot. Would definitely come to ale house again. Especially this location!

We had an outstanding experience at this steakhouse. The steaks were cooked perfectly--tender,…read moreflavorful, and exactly to temperature. You can really tell the kitchen takes pride in the quality of the ingredients and preparation. Huge kudos to Chef Frankie for delivering such a phenomenal meal. Everything from the steak to the sides was well executed and beautifully presented. Our server, Aubrey, was fantastic and truly elevated the experience. She was attentive, friendly, and knowledgeable about the menu without ever making us feel rushed. Her service made the evening feel relaxed and enjoyable. We also have to mention the banana fosters cheesecake for dessert--it was absolutely amazing and the perfect way to end the meal. Rich, flavorful, and something we would come back for on its own. Great atmosphere, excellent food, and standout service. Between Chef Frankie's incredible cooking and Aubrey's attentive service, this steakhouse is definitely a place we will return to and highly recommend

Didn't know what to expect when we pulled up to Phyre Brewery and Tavern. It was one of rhe…read morecoldest Saturdays in Florida history. And when we entered it was all sunshine and good vibes. Hard to describe this place. It was decorated like an old time speakeasy. There was a pianist doing Billy Joel songs which was quite good. And the patrons here were top notch. Liked the tree they have up all year, the theme for February was Valentines. Frankie is the chef and she is making magic here. Had the short ribs and it came with rosemary and garlic mash and brussels. Can't believe how very delicious this was and it was 5 star quality and worth every penny of it's $36 price. One of the best meals I have had in months. The bananas foster cheese cake is to die for. Actually everything was great. The food, drinks and such friendly service. So in love with Phyre Brewery & Tavern. Crystal and Kristen were our bartenders. Kristen made a smoked old fashion which was awesome. It was a little on the sweet side, but definitely awesome. See the videos. They also have a Clydes old fashioned which is garnished with their phyre bacon. Aubrey and Allie were taking care of the tables, but got to meet them too and they were awesome. There is Karaoke here on Mondays... so definitely have to come back and check that out!

The Royals burger was magnificent, along with the Parmesan truffle fries was delicious. The…read morewhiskey selection was great and the bartenders were engaging, helpful and knowledgeable. 100% recommend and I don't think you'll have a better burger or whiskey experience anywhere else!

Came here after an exhausting day at MegaCon walking 20,000+ steps in a day. My husband and I were…read morehungry and in the mood to try something new, and I'd already seen great Yelp reviews in the past, so we ducked in. The atmosphere is themed, they have a space for live music, and I love the different seating options (bar, high tops, tables, and booths). As a tradition, we always order a handful of things to try at a new place. For appetizers, we ordered the Bangin' Shrimp and the Pulled Pork Tacos - these were IMMEDIATE 10/10s Genuinely still dreaming of both of these. For the entree, I ordered a Shroom n Swiss - it was cooked so well, but I was surprised that the mushroom was the size of the patty versus smaller ones. The service was great, very attentive and quick!

Came here for lunch and we thought to get the lunch special but the menu for it kinda sucks…read more.. But the good thing is they have a special every day of the week. Today was tri tip and and half ribs. So that's what we got. Our server santiago is very professional and kind. He was helpful with the menu and a sweet guy. Food came out relatively fast with flavors that was delicious. I could not complain.

My Orlando family was very excited to have us try this place out as it is one of their rotating…read moredinner options near their house, in the Loop. The cajun shrimp jambalaya dish tasted good but was considerably drier than similar dishes I've had in other restaurants. No sauce to spoon around but the flavor was there so it was good. I think the table in general had decent food but I don't know if January 1st was a tough day for them because they had two grievous issues that would make me never return to a restaurant : - the waiter was visibly impatient, not wanting to listen to what my brother in law was describing as a dish another family member had and if it was still on the menu. It wasn't a complaint or a tricky ingredient replacement, it was just a question about a possible dish that they may still offer. If the tip could've been drastically reduced we would have. It was not nice to see a worker in the service industry be so reluctant to be of service to my brother in law, who has gone there multiple times. - the fries were dead cold. All the fries. Dead cold, Every single plate had fries that had been left out waiting for food and arrived without a hint of warmth. I can't remember the last time that has happened to us anywhere, even in restaurants where we overheard there were staffing issues. There was no acknowledgment of the issues as they were served, which is sad, as anybody would immediately know upon touching them. So, because the jambalaya was nice and the rest of the food was decent, and the very boozy margarita was well presented, I can't give it a one star. But man, ice cold fries and an annoyed waiter in a city with hundreds of competing establishments, maybe they should stay closed for New Year's if they can't handle it.