e Fuggi was highly recommended as the best wood fired Neapolitan pizza in town. Ivan our server greeted us with a smile and explained the ingredients in English for us. It was between 2 pizzas and given my lack of explaining which one, he brought us both. I apologized for not explaining it better and he immediately said no problem, I'll give you half of each one. We were not only satisfied with outstanding customer service but this pizza is fantastic. We couldn't have been happier with our choice and the ambiance was a pizza house all the way. Then as we were standing in line to pay our bill Ivan asked me if we would like two shots of limoncello.
Mordi e Fuggi is Top Shelf. read more