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    Moore Meats

    5.0 (1 review)
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    Galvinell Meat - old world Italian

    Galvinell Meat

    4.6(29 reviews)
    23.9 mi
    •$

    Best turkey sub sandwich in the world??? Hear me out (and stop off if you road trip up/down i-95…read morelike I do). We all know the typical deli meat- those round blobs of crap shrink wrapped in plastic sitting under the display case. It's turkey. Right? Is it??? It's smooth and round and textureless... But we buy the stuff anyway. Mostly tastes the part I guess. THIS AINT THAT MY FRIEND! Me and my sister ordered a classic turkey (w everything) and a Bobbie (w cranberry and stuffing) for a little kayak trip out on the Susque. When we unwrapped our subs for lunch... WOAH WTF is in here?? REAL TURKEY MY FRIEND! Chopped and shredded pieces of actual factual turkey meat. Not that squishy bullshxt from the supermarket deli counter. CANNOT BEAT a sandwich like that. Or a hoagie or whatever ya call em up in Havre de Grace. Next time I am bringing home a flank steak too because this is really a butcher shop doing god's work on the hoagie front.

    TLDR: Galvinell Meat in Havre de Grace lives up to the hype. Massive, beautifully built hoagies,…read morefriendly staff, and a butcher counter full of unique house made offerings. Easily in the conversation for best hoagies in Maryland. This butcher has been on my short list for a while thanks to its recent fame in the Hoagie Gurus Facebook group, where their Old World Italian has become something of a legend. After finally making the trip, I can confidently say it deserves every bit of that buzz. We stopped in on a Saturday around lunchtime and the place had a steady flow of customers. My wife and I ordered the Old World Italian hoagie along with a hot roast beef and gravy grinder that was running as a special. While we waited, the staff was incredibly nice and helpful, and we took some time to browse their butcher case. Everything looked fantastic, and we ended up leaving with several packs of house made sausages that were too interesting to pass up, including a chicken crab cake sausage and a brisket cheddar. After a short wait, our subs were ready and they were both absolute units. Since they have a few two tops for the lunch crowd, we did not even make it to the car before digging in. The Old World Italian was exactly what I hoped for. Piled high with Italian meats and cheeses, sharp provolone, roasted red peppers, and prosciutto, all served on a sturdy yet soft seeded roll. The meats were perfectly layered so every bite was balanced and flavorful. No dead spots, no overwhelming salt bombs, just a beautifully constructed hoagie. The hot roast beef grinder was equally impressive. Freshly shaved beef, rich gravy, and melted provolone came together in a way that felt indulgent without being heavy. Comfort food done right. Between the quality of the sandwiches, the welcoming staff, and the incredible butcher offerings, Galvinell Meat is a destination. It is absolutely worth the drive and firmly belongs in any serious Maryland hoagie conversation.

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    Galvinell Meat
    Galvinell Meat - Classic turkey. I had mine loaded down with all types of peppers, pickles, and mayo

    Classic turkey. I had mine loaded down with all types of peppers, pickles, and mayo

    Galvinell Meat

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    Stoltzfus Meats - Chicken bacon ranch wrap on white wrap. Served with a pickle spear, sour cream packet and coleslaw.

    Stoltzfus Meats

    4.5(141 reviews)
    18.7 mi
    •$$

    We stopped by for a breakfast before leaving town. We had 1/2 order of sausage gravy and a veggie…read moreomelet and biscuit and we tried scrapple for the first time. The sausage gravy was delicious and full of sausage. The omelet was also very good with a grilled biscuit. The scrapple was good and people around us said to try with syrup or ketchup but we had plain. It was a bit greasy but had a sausage flavor. There's plenty of seating and they bring the food to your table after you order at the counter. We shopped in the market after breakfast for some Lebanon bologna, sourdough bread, fudge and pumpkin whoopie pies to take to family. We would definitely return when in the area again.

    This review is based off the pre-prepared/grocery side of the store (although we will CERTAINLY be…read moreback for the restaurant side.) While in town, we wandered in wishing we had already grabbed some baked goods earlier in the day. And with a mission to acquire some meat for the grill later in the day. Immediately we were met with a variety of whoopie pies (we got a traditional one and cookie one, both delicious), and most of all the BEST cinnamon roll we have ever feasted on. Not only was it tremendous but it was perfectly gooey, and the buttercream (or at least that's how it tasted) frosting in lieu of traditional icing blew it out of the water. We also grabbed some chicken bacon burgers which we grilled up and really enjoyed. Just wished the patties were initially bigger. We ended up putting 2 and 2 (out of the 4) together to make burgers which would actually survive the grill. In general the selection is everything you'd imagine in Amish country combined into one little place. Prices were excellent, quality was great. Definitely stop in!

    Photos
    Stoltzfus Meats - To go and condiments area

    To go and condiments area

    Stoltzfus Meats - Cheesesteak with sauce and side of coleslaw.

    Cheesesteak with sauce and side of coleslaw.

    Stoltzfus Meats

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    Bowman's Butcher Shop

    Bowman's Butcher Shop

    3.8(34 reviews)
    28.4 mi
    •$$

    These are by far the best steaks you can purchase within at least 50 miles. Prove me wrong and I'll…read moretry your recommendation. When you go to a "fancy"steakhouse, and drop $100+ on steak, Bowmans is the level of quality they use, so grill it yourself and save $60-70 and buy a nice bottle of bourbon or wine to go with it. The cuts are thicker, 1 1/2 - 2inches so be mindful if you're grilling them for the first time, they may end up being rarer then your usual. Other things to check out: they carry local eggs, exotic meats (alligator, elk, etc), and they have their own beer/venison seasoning thats actually pretty good. Better than Montreal. Other notes: They have amazing service here, they'll let you look at the cuts and bring you other ones from the back room if you don't like what they have on display. Not a fan on their sausages, the texture is good but the taste is a bit bland. I'm open to suggestions on how to improve cooking them. Some people think it smells weird in here. Welcome to a butchershop kiddos!

    I went into the shop because I had won baby back ribs on a Facebook post. The shop is located down…read morea gravel/dirt road and I believe they process meat products on site. The processing area is open to the shop, so be prepared for a strong smell when you arrive or go inside. Inside the store they have a lot of meat products already wrapped ready to go, and a case where you can pick what you want. There are other local products like meat sticks to purchase. It can be pricy but I think it's healthier than what is sold in stores. Staff were nice and knowledgeable. They offer meat packages and said they would be willing to trade out products (like pork) for a similar product they sell.

    Photos
    Bowman's Butcher Shop - Lamb Loin Chops and Frenched Rib Racks

    Lamb Loin Chops and Frenched Rib Racks

    Bowman's Butcher Shop - Beef short ribs bought from Bowmans Butcher Shop and cooked Memorial Day weekend.    Awesome!!!!

    Beef short ribs bought from Bowmans Butcher Shop and cooked Memorial Day weekend. Awesome!!!!

    Bowman's Butcher Shop - Amazing Dry Aged Porterhouse Steaks!!!

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    Amazing Dry Aged Porterhouse Steaks!!!

    Moore Meats - meats - Updated October 2026

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