Great pizza place. Thin large pizza that I can never finish. But it's not just quantity…read more L'Angolo makes a quality pizza. Great flavor and fresh ingredients. They also make pasta, but not their forte.

We were in Munich for three night and after trying German food we were desperate for good food,…read moreItalian....you can't go wrong. We had a fairly long walk to this restaurant but oh was it worth it. We ordered the bean salad and a margarita pizza, what a fantastic meal. We enjoyed a bottle of red wine which went perfectly with our meal. I can't believe this pizza was so big and yet cooked so perfectly. The server was wonderful as well as the other staff. We sat in the bar area to stay out of the sun but the outside was loaded with charming tables on a really cute tree lined street. So...if you're ever in Munich, eat here.

Omg what an AMAZING little cafe near the heart of Munich!! We came here twice for our 3 day stay…read moreand absolutely Loved the food. The coffee, the breakfast spread, everything was delicious. Highly recommended

Great service food was delicious would recommend this place. Nice place to be at to have dinner.read more

I subtracted a star due to cleanliness. We arrived at 2, the end of lunch time but the place was…read morepacked. There was a table ready to leave so he had us wait for it while he checked the patron out. He then had us sit there after minimal pickup. There was still another service set for a second individual which was not used since the prior customer was single. So, hey, why pick it up and clean it. Just leave it there for the next customer. But the red napkin centered on the table looked like it need replacing. There were ring marks from a previous customer. Oh well. The food was fine. I got the penne arrabiata and it was fine. Not anything I'd write a raving review over. My companion had the pasta carbonara and that too was just fine. I felt both lacked flavor. I wouldn't recommend or come back.

Our hotel recommended this restaurant and I would in turn highly recommend it as well!…read more They brought out a small sampling from the chef: a gnocchi lime thing on an artichoke sauce. Loved it! Have to copy the artichoke sauce in the future. We started with grilled octopus. It was warm, crispy on the outside, and perfectly done. Garnishes were orange slices without the skins and and chicory from Lazio. One friend got the pappardelle special which consisted of long ravioli stuffed with braised beef. The cheese foam was amazing. Great idea for pasta! I've never seen anything like it. The fish special was amazing! The the guinea on the special was also delicious. Lamb on the regular menu was very good, very fresh, and tender. Sorbet trio for dessert was mint, lemon, and berries to resemble the flag. All three were fresh and homemade. I was surprised how much I loved the mint. We also tried the gelato trip of Trifle, chocolate and panna. Another winner!

+make your reservations on Open Table +pretty easy to find…read morefrom the train station +cute ambiance -friendly (but slow) servers - the service got significantly slower throughout the night +check the blackboard for the prefixe menu - 52€ for three courses +try their cocktails - the servers were good at the upsell albeit the bellini was very tasty

If you like cocktails, they have a vaste list of choices…read moreGood selection of Italian wines Excellent food and very well presented plates with attention to details Warmly greeted, received a five star service Bistro like restaurant with twist of Italian "chic", with cosy lighting and soft jazz in background, which gives a modern and warm ambiance. I personally liked the attention to details with service, wine and food which is so rare today in the US... Came here for dinner and, after experiencing so many complex flavors, didn't want to leave

Excellent, authentic, wonderful! I sat at the bar at Negroni…read moreBar, and my only regret is that I didn't have more people with me to try everything they ordered, in addition to what I ordered. The food was excellent. I had the Bruchetta, which tasted fresh and the Luinguini Al Tartufo, which was slightly creamy, not overly heavy, and a perfect balance with fresh shaved black truffle. I squeezed in room for the Gateau au Chocolat, and I'm really glad I did. If you like a cocktail that's not too sweet, and also tropical, the Caribbean Milk (I'm 90% sure that's what it's called) is reaallly good. The bartender was very helpful with suggestions, and once the bar started to get busier, the owner came and made drinks from the well and served half the bar through the busy, dinner rush. Great food and friendly service will bring me back there next time I'm in Munich for sure.

They are open all day, the place is cute and charming, but the food is lackluster. No tomatoes,…read morebasil or fresh mozzarella on my marguerita pizza. The risotto was too much rice and the baby shrimp. My insalata mista was the best thing ordered.

We came here looking for something Italian that was close to the U-Bahn since it was pouring. We…read morelucked out finding this place (thanks Yelp!). It's a relatively small and quiet place, with a decent selection of Italian favorites. Despite hearing good things about the fish, due to being cold and tired, we stuck with the traditional. I had one of the best Proscutto Pizza's I've ever had, plus some Baked Lasagna that was excellent. It really hit the spot after the Meat/Beer extravaganza that is Oktoberfest. Will stop by again next time I'm in Munich!

A true neighborhood spot: simple, unpretentious, and exactly what you want for a quick, satisfying…read moremeal. Pizzeria Marinella has that "hole-in-the-wall" charm, with friendly, family-style service that makes you feel welcome right away. The prices are great. I had dinner with a LARGE mushroom pizza and San Pellegrino water for €22.50. And yes, like almost everywhere in Germany, the water was more expensive than the beer! It's not a fancy place, but it absolutely does the trick when you're looking for something easy, affordable, and enjoyable.

Great home style italian place in Munich. They have a wood fired brick oven for the pizzas and two…read moreitalian guys who dont speak english making the food. The server speaks english. The vibe is pretty chill. Families with little kids walking around. The cook (owner?) occasionally goes out of and is clearly known by the local italians. Seems like a nice guy. The italian food here is legit. The pasta is made in house, perfectly al dente. I ordered the Linguine marinara, and it's perfect. The sauce, clearly made from scratch is amazing.

Kooky Place with not obvious charm. The owner didn't speak very clearly in German so we switched to…read moreItalian. His wife or helper was even more muted. So why 5 stars? The food was incredible. Very fresh, expertly made and I'd have to say we had the best pasta carbonara I've ever had. The house red wine was unbelievable and at €10 per glass with a healthy pour we were happy. They don't accept US cc so bring cash.

The most superior Italian restaurant I've ever been to. So impressed with the authentic atmosphere,…read morefood and the great service. Such a romantic spot for friends and lovers. HIGHLY RECOMMEND!

I was craving pasta and I found this place on Yelp…read more My meal was good, and friendly staff.

A neighbourhood Italian restaurant close to the Isator, just outside the ring road in central…read moreMunich. The menu comprises Italian classics - pasta, pizzas and a sensibly limited range of traditional meat and fish dishes. There's a decent range of wines and aperitifs. As well as the regular menu there's a seasonal range as well. We had gazpacho to start, pizzas as mains and finished with the chocolate cake with vanilla ice cream, chocolate sauce and a dark berry compote (one was just enough to share). With two large beers, the bill came to €54. The gazpacho was excellent (smooth and quite piquant) and served with a generous basket of bread; the thin-crust pizzas were good; and the tart (especially the compote) was outstanding. Service started and ended well but after the mains we weren't offered the menu for dessert and, at that point, the waiters seemed to disappear for at least ten minutes. So we purloined a menu ourselves. Otherwise this would have been a 5* review. That said, I'd cheerfully eat here again. Note: they accept credit cards but only for amounts over €30.