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MOMO Crowfield

4.0 (22 reviews)
Closed • 4:00 pm - 10:00 PM
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MOMO CROWFIELD ATMOSPHERE

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Bourbon Mule
Kelly C.

I am so proud of this partnership. GC has been in sore need of an upper-scale dining spot amidst the sea of diners and fast food, and Momo was the perfect choice. The venue has been updated and has been redone in primarily black and white paint and accents. It's nice - not dated, not trying to look fancier than it is. It's comfortable and approachable. They have taken out many of the tables from the previous spot so you feel like there is room around you to breathe. The chairs are SO comfortable, too. They're inviting and even two hours later we still commented on how good they felt. If you've been to the Riverfront location, the menu will be very familiar. They have added a few new options but have primarily stuck with what they know they do well, which is smart while they're just opening up. We started with the smoked chicken thighs and the deviled eggs (which we ordered when we saw them being delivered to another table and needed to have them!), both SO good. My never-ending pet peeve is when you order something and it comes with too many or not enough for the table - like 5 deviled eggs for a 4-top. For my entree, I ordered the steak frites. I don't eat a lot of red meat, so this was a special treat and they did not disappoint. The medium rare was perfect and the fries were yummy as always. Both of the dessert specials sounded good, so we decided to get them both so everyone at the table could have a bite. I will be back, for sure. My only spot for opportunity was the parking lot. It is VERY dark. I don't know that I would truly feel comfortable walking there at night - there are some trip hazards and it's not the safest if you're alone, so I hope they add in some spotlights and a path.

"Blue cheese" burger with tomato and (onion) cucumber salad
Matthew B.

This review is really a combo of two reviews: the outdoor bar and then the restaurant. The outdoor bar is amazing! 5 stars! I don't know why every golf course doesn't have an outdoor bar! I always swing by before during and after a round of golf and they are always extremely courteous, expedient, and kind! They have ample options to take with you on the course or to enjoy at the bar! I will forever partake at this beautiful bar. The restaurant on the other hand, crap service, below par food with above par prices! My first time dining in, we walk in the front door and didn't see a host stand so I walk through the restaurant looking for someone to seat us, I walk out the back and then back in and then finally saw a server (there are only servers working) that then directed us to the host stand that was virtually hidden at the front entrance. As we then walk to the host stand the same server then asked us if we wanted to sit inside our outside? The entire restaurant was empty so the game of "let's walk back to the host stand" was beyond dumb. We sat outside, the other server then greeted us and asked for a drink orders, she brought those back relatively fast but then poof gone and for a hot minute! I went to the bathroom and both servers were at the server station with their faces buried in their phones, not talking to each other or noticing any patrons in the vicinity. I get back to the table and the server appears and takes our food order. The food came out super fast, thinking it was because the place was empty, nope, it was because the food is crap! I ordered a blue cheese burger, the patty was obviously frozen and maybe 1/6th of a pound of the saddest blandest gray patty money can buy, the "blue cheese" was this ultra thin slice of some processed Kraft single concoction that, if you didn't tell me it was blue, I wouldn't have known. There was ZERO funk! I wasn't expecting it to be overflowing with a fat chunk of cheese cut of the block but if you label it as a blue cheese burger, you should taste the blue cheese, hell taste the burger, especially if you are charging 14 bucks a pop! The cherry on top, was the tomato and cucumber salad, I shit you not, had one cherry tomato CUT IN HALF with the rest being 50% onion and 40% cucumber! Moral of the story, go to the bar, skip the restaurant.

Menu
Malcolm H.

Cool new addition to the Goose Creek area. Even though very casual, I would say more on the formal casual side if that makes sense. Would they kick you out wearing a t shirt ? Probably not but you for sure will feel out of place. The food is amazing and the staff from the hostess to my server were all amazing. And some of the regulars were very friendly and made nice conversation. I do recommend not going by yourself like I did. Solid choice for a date night or smaller groups.

William B.

After eating at Momo Crowfield I wanted to shout their accolades from the roof tops but part of me wanted to keep this place for myself. My wife and I dined at the original Momo in North Charleston and loved it, so this place had a high bar to hurdle. It cleared the bar with plenty of space below. The atmosphere was relaxing with a casual vibe, and the lighting pleasantly illuminated all the tables. Dining here will make you feel comfortable and at ease. My party started with cocktails with the Crowfield Creamsicle first arriving. This sweet concoction has spiced rum, pineapple, vanilla and blood orange making a tasty drink to enjoy before the meal. My wife, a lover of spicy drinks went with the Jalapeno Momorita with jalapeno infused tequila, a tajin rim and dehydrated lime. It had a nice back heat and was quite tangy. I ordered the Tea Time Crush with Firefly sweet tea vodka, peach, lemonade and a sprig of thyme. This boozy Arnold Palmer was crisp and light and a great start for the meal. Later I ordered the Chai Tea Old Fashioned which had all the great trappings of an old fashioned but with the cinnamon notes brought forth from the Chai Tea. For our starters we went with the Hushpuppies which were swimming in a yummy mixture of jalapeno butter, honey and chives which gave sweet and heat. They were fried just right with no doughy centers. The winner though was the Smoked Chicken Thighs with shredded smoked chicken on a bed of romaine lettuce with peanuts, pickled peppers and a hot maple sauce. My wife I I took no time devouring this sweet, spicy, smoky, salty savory treat! We all decided steaks were in order which did not disappoint. My cousin ordered the 6oz Petit Filet which looked way larger than six ounces. The center revealing a perfect medium rare that Chef Ramsey himself would give a chef's kiss. The truffle fries as a side were absolutely huge with enough for two people and were light and crispy pairing well with the steak. My wife and cousin's husband ordered the 16oz New York strip and I have to say was absolutely amazing. It is the biggest cut strip looking at least two inches thick and was cooked to yet another perfect medium rare. The steak came with a range of sauce choices, but I tell you this steak stands alone being so well seasoned and grilled to perfection you may forgo the sauces all together. I ordered the steak frites which was a 10oz Coulotte steak on a bed of chimichurri with a bearnaise sauce for dipping and of course crispy julienne fries. The steak was super tender and melted in my mouth and the fries a nice addition. My other cousin ordered the 12oz ribeye which totally stole the show. I was green with envy looking at the wonderfully crispy crust with not a hint of fat on the cut. This will be my order when I return, and I fully plan on returning. Finally for dessert I tried the Handpie which took a simple dessert and elevated it to the top level. It was a banana pudding handpie with warm pudding and bananas on the inside sitting on smear of cold banana pudding on the plate with crumbled vanilla wafers sprinkled throughout. It was the perfect end to the perfect steak feast. I fully expect this restaurant to totally take off since the steaks here rival Halls Chop House, maybe even outdoing them. Get here before they are discovered!

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14 days ago

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1 month ago

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4 months ago

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2 years ago

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4 months ago

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2 years ago

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1 year ago

Same great Momo food as the Riverfront location. Loved that the patio was kid friendly with a small putting area.

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1 year ago

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1 year ago

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1 year ago

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2 years ago

Exceptional food and service (lunch) looking forward to my next visit at dinner time ..

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2 years ago

Great food and atmosphere, glad they made it back in the Creek. Menu items were amazing and quite a few to pick from. Great service

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Sweetwater One Twenty Three - Vegan bowl

Sweetwater One Twenty Three

4.2(182 reviews)
5.8 mi
•$$

I read enough negative reviews to hesitate before choosing this spot for breakfast and wondered if…read moremaybe the many glowing reviews were plants. ABSOLUTELY NOT! I'd begin by raving about the appearance of the place, but we didn't get through the door before the first person, and quickly the second, greeted us with a cheery hello. Whoa! The interior is warm, welcoming, and lovely. Water and coffee arrived immediately, followed by the first welcomer who was ready to take our orders. The food arrived quickly, was beautifully plated, and delicious. The continuously refilled coffee was deliciously addictive and worthy on its own of multiple return visits. But even without that scrumptious caffeine, we'd return daily if we had less self control! Thank you to all who contributed to such a wonderful experience!

Fairly meh experience here. Server was friendly but we waited a really long time after getting our…read morefried green tomatoes (which were nearly flavorless) to get small plates. My corned beef Reuben had its bread soaked with grease but at the same time the sandwich was nearly flavorless, the meat had no taste, the Swiss cheese had no taste, the 1000 island dressing was completely non existent, either they put it on so thin that I couldn't taste or see it or they forgot it, and the whole thing really just tasted like sauerkraut. My son wasn't particularly impressed with his sausage and shrimp fra diavolo. Over $70 after tip for two to share an appetizer, one soda and one water, two pretty mid entrees doesn't feel great. J.Ja

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Sweetwater One Twenty Three - Inside bar area

Inside bar area

Sweetwater One Twenty Three - Meat Lovers Omelete

Meat Lovers Omelete

Sweetwater One Twenty Three - Meat Lovers Omelete with Sauteed Spinach

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Meat Lovers Omelete with Sauteed Spinach

Wakey Bakey Bagels - Avocado bagel

Wakey Bakey Bagels

4.2(5 reviews)
5.4 mi

I think they are a good addition to the community, I love bagels and I was happy when they opened…read morebut, I can't help but feel like the menu is overpriced in many ways. I understand Nexton is a nice community but I can't imagine paying $13.00 or more for anything that fits on a bagel. (This is strictly my opinion, some people may not mind) I found most bagel sandwiches were in this price range. (Some slightly less expensive and some slightly more expensive expensive) I have ordered their bagels and cream cheese to go, and they were good, tasted fresh and I really enjoyed it. (Particularly the Everything bagel and the Scallion cream cheese.) I think if dining with a small group, or the kiddos, or perhaps taking snacks to the office, a half a dozen might be a good option with some of the cream cheese options added on. (as a starting point if you want to keep things simple, or looking to grab something quick.) I noticed they offer a variety of option espresso drink options and I look forward to trying those in the future.

Great first experience. Walked in and followed signage to…read moreplace an order via a tablet. Really easy to use. I was buying myself a bagel, and decided last minute to order some to take as teacher days presents. Ordered 6 bagels with cream cheese on the side. Also ordered myself a cinnamon bagel with honey butter. (It was good, but the butter was melted and I was expecting more of a spread). The girl at the desk was so kind and asked if I wanted the bagels toasted since I missed that option on the kiosk. Took about 5 minutes for everything to be done and she brought it over immediately all bagged. Total was about $30 which included a tip. Would try again.

Photos
Wakey Bakey Bagels - Wakey Bakey on onion

Wakey Bakey on onion

Wakey Bakey Bagels
Wakey Bakey Bagels - Cinnamon sugar bagel with honey butter

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Cinnamon sugar bagel with honey butter

MOMO Crowfield - newamerican - Updated October 2026

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