They made an absolutely amazing, "quality," pizza; cooked just right. We'll be back..read more

They make a decent pizza, but they stopped selling Italian beef sandwiches, which is the reason…read morethat I started going there in the first place.

First I feel I must preface this review with the disclaimer that I have diagnosed myself with being…read morecertifiably insane .One of the definitions of insanity is continuing to do something over and over again with the expectation that there will eventually be a different outcome/result. That is what I do every time I order food from this place. I have so many instances of this I probably should write separate reviews for each one, but for the sake of time and space I will write just one. I ordered a pizza last night and specifically told them, and even repeated myself twice that I wanted a small veggie pizza with NO black olives, bt I wanted extra green olives and extra banana peppers instead. I opened the box to very few(if any) green olives, but instead, a heaping mound of black olives with a scant few banana peppers on it. A few days ago I ordered a baked spaghetti (which is hit and miss on if it will actually be fit for human consumption or even be at best, lukewarm in temperature. To my surprise, it was piping hot but I couldn't eat it because the cheese was obviously spoiled or rotten because it tasted and smelled like clabbered milk. I have also ordered countless pizzas in the past that were only ab half cooked. The dough was cold and obviously not in the slightest bit done by any stretch of the imagination. I would need to put them on one of my pizza pans and put it in the oven for at least 15-20 minutes before they were cooked enough to be able to eat them. I am one to support local businesses but I am going to have to reconsider that decision and go to Pizza Hut or Little Caesar's or another big brand pizza place. I don't know if their equipment is faulty or if they hire people who would have a difficult time passing a GED exam, or people who just couldn't care less about their own work ethic, much less how they are making their employer look. At any rate, the management and owners should do a complete overhaul on this business or they will end up being forced to to close permanently.

This place was fenomenal! Pizza was ready in no time, hot, crisp bottom and not greasy at all. That…read morestaff was incredible and you cant beat the price! My family and I had a wonderful experience.

This is a cute little mom and pop place on Main Street in Blacksburg. We tried the carbonara and…read morethe cacio e pepe. Both were delicious! Service was quick and the server was friendly. Glad we picked this place on our way home to Georgia.

Went for Montgomery Restaurant week. Deal included a pasta entree, a slice of pizza, a dessert, and…read morea glass of the house wine. Let's start with the positives: They were flexible, let us change the wine for soft drinks. Despite getting there right at dinner rush, they got the food out quick. Portion sizes were good. The bad: The food itself was okay, not mind blowing. Would say the pizza was good, but it seems like we both got edge slices that seemed to be more bread than topping, luck of the draw there maybe. The dessert was the saving grace, simple and not too sweet. Overall a positive experience but i'd be more inclined to give this 3.5 if Yelp had half stars.

While traveling through this area,what a spectacular find!!…read moreHad a bit of pizza,sandwiches,and a few dinners. I live near little Italy outside the Cleveland area. Wow!!! This small place can hold a candle up to some cuisine. Fabulous!! (If it was closer than 5 hours away,this would be a nightly stop. Spectacular!!!

Cute little Italian restaurant with very kind staff. The pizza roll was amazing and so tasty!read more

Incredible staff. So helpful and chatted it up with me. Their recommendations for pizza and wings…read morewas perfect. Great food and great people.

I was traveling through West Virginia and I asked for recommendations for buddy of mine that used…read moreto live here. He recommended this as one of the spots to eat at so I went ahead and gave it a whirl. Great call! I had the stuffed shells, which had a really good flavor and lots of cheese. It was the most flavorful, but it was definitely really good. It wasn't out of a can. And it was very reasonably priced! I have spent more money at fast food places than I did for my dinner. The service was good, the atmosphere was decent and the place smells great inside! This place seems to be pretty popular and I'm not surprised. It was pretty full for the duration of my meal. I would absolutely eat here again.

Best Supreme pizza I've had in decades. Great service from Drake. Large booths, good ambiance,…read morelove the wall murals.

Beef ravioli bowl add meat balls I always pay for four meat balls what they do is cut two in half…read moreand say that's 4 meat balls skimping you and over charging you

Excellent- restaurant is right next to our Fairfield Inn. Just a short walk…read more Abby took excellent care of us. Started with a small salad. Had their 10" special pizza. Really tasty. Have some left overs. It's a 5/5

We were seated at what had to be the smallest table in the restaurant, right next to the window…read more My chair was nearly touching the person's behind me. Mind you, the restaurant was not packed, but they seated us in between two tables when there were at least 6 other open tables in the room. Server was quick, friendly. I ordered breadsticks, not realizing that they provide bread for the table (I made the assumption they didn't based on the menu having bread and breadsticks listed). The breadsticks were a very odd texture - seemed doughy but they were not undercooked, lots of butter & garlic. I had the stuffed shells for my entree. My salad consisted of lettuce and cut up tomatoes (which I hate), nothing more. Therefore I had lettuce with my French dressing. The entree came out quickly and looked great. However, the ricotta on the inside of the stuffed shells was super creamy and not very tasty. The sauce was ok, not sweet enough for my liking, but not bad either. The shells themselves were al dente, but seemed chewy. My husband had the shrimp cocktail, which he enjoyed. He ordered the chicken parm with spaghetti as his side. The chicken parm looked great, but seemed to be a frozen chicken patty that was deep fried and drenched in sauce/mozzarella. The spaghetti was pretty good. Overall, meh. Won't be back, but we had something to eat and supported local not a franchise so there's that.

If you're looking for spectacular Italian food, this place is an absolute must-visit. We've been…read morehere twice for weekend lunches and have already found our new go-to spot! The covered patio is fantastic--it sits perfectly between buildings, creating a light, refreshing breeze that makes outdoor dining incredibly comfortable. There's also an ample amount of seating, so you never feel cramped. The service is just as impressive as the atmosphere. Our first server, Cassidy, was so amazing that we specifically requested her on our second visit. As for the food, you really can't go wrong. My husband, mother-in-law, and I tried the Philly cheesesteaks and tortellini on day one, and followed it up with the baked ziti, manicotti, and broccoli Alfredo on visit number two. Our pasta entrée's came with a fresh tossed or Caesar salad, and they start you off with warm, soft bread that has the perfect crust. The portions are incredibly generous (expect leftovers!), making the pricing very reasonable. For my husband and me, our bill was only around $45 including soft drinks. We love this spot for lunch and can't wait to come back for dinner and drinks!

Craving Italian and visiting from out of town I saw the great reviews on Yelp and other platforms…read moreso stopped in (twice). Food, service, care, quality ingredients, fair prices and huge portions not to mention off the charts delicious had me back a second time before heading home. William the bartender is a stand out, everyone is so friendly. I ordered the baked Ziti and lasagna second visit. Both homemade style recipes. Their red sauce is unparalleled AAA+++

This location was incredible. Very well maintained clean organized. Efficient and the food came out…read morequickly and quite delicious as well as a lot of it. Only fly in the ointment was really not an issue was that the power went out in our room halfway through the dinner, but I just turned my cell phone on watch the football game that I was watching and finished my dinner and they gave me a fresh glass of Diet Coke to take with me and everything went well. I can't say enough good things about this place. It's very well run and the food is delicious.

Superior service. The strip mall location throws you off…read more Don't let it. Absolutely divine

Amazing service, fun atmosphere, food was unusually good. Bathrooms were clean and live music was…read morean added bonus! Our waiter, Ray, was delightful. He answered a ridiculous amount of questions about the food and even double checked ingredients with the chef. I highly recommend you stop at this fun, surprising little delight. Step back into a simpler time, old general store, down by the New River.

I go to The Palisades about four times a year. The food is phenomenal. Lots of people in the place…read more( Saturday night). This week was different- I ordered the special for the night, a tasty fish dish. I am on a keto diet. The fish came topped with slaw. I was supposed to order " a carb" so I asked for more green beans. They said I already had a vegetable ( slaw). And that I couldn't have green beans. I love their green beans. But that was that - the waiter remained firm. So my plate came looking a little bare ( white fish fillet with slaw on top). I had not had that happen before. It annoyed me!