Delicious street tacos that are only $2 each on Taco Tuesdays! The corn tortillas are fresh and the…read moretacos are loaded with onions and cilantro. The steak asada tacos are my favorite -- the beef is perfectly salted and so flavorful. I also enjoyed the chicken tinga tacos, which has a tomato-based adobo sauce. The barbacoa tacos were juicy but I would've liked a little more salt. Don't miss the condiment area, where you can get lime wedges and mild, medium, and hot salsas. The mild salsa wasn't spicy at all and added nice flavor to the tacos. The medium salsa isn't that spicy if you have a spice tolerance. The hot salsa is more hot than flavorful. Food is made quickly and service is friendly.

Located across from Cub Foods is this hidden gem. This restaurant was busy! We parked in front and…read moregot in line. I was surprised they had a sauce station in the middle. My daughter has been here numerous times and recommended this place for tacos. We put in our order and waited for our number to be called. We grabbed our drinks and sauces while they cooked our food. We sat by the front where the high tops are looking into a glass. You can see the lady making fresh tortillas and they have the machete tacos too!! These are 1 feet taco, equivalent to 3 tacos. I will have to order it next time. Alot of people came to order takeout, otherwise the restaurant was full of patrons with their family. Restaurant is a good size, clean, and self service.

We came here around 6 on a Friday and we were seated immediately! We ordered drinks and apps right…read moreaway and they were good. The service was pretty slow, but it could be because it was a Friday night! Our food was good, but nothing to write home about. It was a fun atmosphere, and when the weather is better I would be excited to come back and enjoy the outdoor seating. We'll be back just because of the proximity, but I wouldn't go out of my way to eat here.

My boyfriend and I decided to give this place a try one night after work…read more This restaurant is connected to Bodega 42, which is a Hispanic grocery store! They have so many different, foods, drinks, pastries, deli items, it's definitely worth exploring before or after dinner! There is free parking but the lot is not very big. You may need to park in the street (also free). Upon walking in, we were greeted by several employees! We opted to sit out on the patio, since it was a gorgeous night! After 10 minutes no one had come to the table... 15 minutes... still no one. No water, drinks or their complimentary chips. They weren't overly busy, so this didn't make sense to us. At minute 20 I got up to talk to a manger. The waitress saw me go up to the front and tried to wave me down to say "I got you." I'm sorry but 20 minutes in a restaurant that isn't packed is ridiculous. At the very least she could have brought water and said she would be with us soon, but she never acknowledged we were there. I spoke with the manager and noted that it had been 20 minutes with no one coming to our table. I told him i understood she had other tables but that we just hadn't even been acknowledged. He said "she doesn't have that many tables! Let's go!" He took our order on the spot! He brought us complimentary guacamole and horchata with our chips! That was a very nice gesture! I assured him we weren't out for freebies, we just wanted to order our food. He was very friendly and definitely took care of us! Our food came out very quickly and we were checked on multiple times. He definitely turned what was a very negative experience around! The vibes here are really great! The patio was so nice! It was well maintained and clean! The food: I got the pulpo (octopus) tacos! They had a tropical and buttery flavor to them! I opted to take the picked onion off mine but I'm sure that's tasty as well! The chips had a nice crisp and saltiness to them and the salad was one of the best complimentary ones we have tried! My boyfriend had the chicken fajitas and noted they were tasty with a solid portion. The horchata here is also pretty solid! Overall, this place is worth the try! Tip: don't get the dessert at the restaurant, grab it to go from the bodega! It's about $4-$5 cheaper!

Awesome food! We love it when he's in Lakeville. The orange salsa is amazing, burritos are great…read more Nachos were fantastic. The prices are definitely high, but I suppose it's expensive to operate a food truck and get the bills paid. I also wish they posted earlier in the day regarding where they will be, like around noon. It can be easier to plan to get dinner here, when we know what location he's going to be in and when.

Amazing food and great service. He doesn't have every item, every day…read more We have yet to try the tamales as they haven't been ready. The quesadillas are big and filling. The tacos are just right. Try the Al Pastor. He opens a little late for us as we usually eat dinner earlier. But on the nights we have errands we stop by his truck.

Best takeout spot in Eagan. Great burritos and elote. Everything on the menu is good.read more

I thought everything here was pretty standard in terms of what I could expect from a taco place,…read morewith the biggest pleasant surprise as having a lot of birria options to choose from. I tried many of their birria dishes and, for the most part, liked what I had. Some of my favorites are the birria torta and the birria mulita, both of which had not only a good amount of meat but also cheese that were burned enough to give that crispy and the salty flavor. Oh, and having avocado in the torta was really nice. I didn't enjoy the birria ramen as much because the broth was extremely salty so it was only possible for me to eat the noodles. I thought that more noodles would be needed to neutralize the flavor. Overall I would still recommend this place, and it's good to know that they have multiple locations in various areas of the Twin Cities metro, including their Eat Street Crossing store, which has been quite popular!

LOVE this place. Found it by accident and have circled this as a must stop when we are on this side…read moreof town. Food was awesome. Clearly made with care. Service was so quick and on point. The ambience is exactly what you want to crush tacos, burritos and tortes. Almost don't want to post to keep this a secret....but going to anyway - there you go - you are welcome. One word of warning - the green salsa that came with the burrito we ordered, looked like a nice, mild, creamy avacado salsa....that it was not. It was HOT. Like HOT. Like "hey gringo - watch out HOT"!

I had two tacos alpastor. They were excellent. Juicy, running down your fingers like a good taco…read moreshould. I also got two carne asada tacos, they were ok. The meat had a few chunks of nerve (chewy) I had to spit that out. Besides that it was good. The orchata was very good. Overall a good place. The people there were polite. I would go there again if I'm in that part of town.

I wish I would have read the reviews prior to stopping here for lunch. Restaurant was clean and…read moretidy. I was second in line, the place was pretty empty. At noon Hmmm.... I watched the young man make a burrito and it looked pretty small. The large tortilla was maybe half way full, super easy to fold over. I proceeded to order a bowl with chicken. He tried to fill the bowl with rice and I asked for light rice. Every topping I proceeded to ask for was maybe a half a spoon that he was using. I don't like to badger about portion sizes or ask for "more please" so I let it be. But charging $2.15 for a half scoop of guacamole and $2.15 for half a scoop of queso and the bowl is pretty much half full at checkout? Come on now? No bueno. I was not satisfied , still hungry ...smh. It seems a lot of other customers have had same problem. I would suggest offering proper serving sizes. FULL Spoon filled with ingredients, full bowls and full burritos. There are Plenty of other options around and yall know it's a competitive market. Take care of your customers and they will take care of your business.

We ate here after church. I was tempted to get Tofurizo but it had onions and peppers added. I…read moreordered a Carnitas ( shredded pork) taco and beef steak taco. The tacos are street size and small. You get 2 for $7.30 per order. Other option for meat was chicken. I had some corn salsa, salsa, lettuce and sour cream on it. The meat portion was good so not skimpy. My husband had Carnitas burrito which was huge for $9.95. The reason for 4/5 is the steak was disappointing. Cut in small tiny pieces like diced onions. This made it seem tough and low quality. Also not medium rare, but medium well or well done. So I recommend not getting steak. They should have a Barbicoa or chorizo option. Thats why I like Qdoba better. Also Qdoba gives you free queso and guacamole. Here you are charged extra. Picture of said meals.

I have been here 3 times this week. Being from Texas, their breakfast burrito is amazing and their…read moreCarne Asada Fries take me back to San Diego! Everything was delicious! Highly recommend. Excellent customer service and food comes out hot and fresh. Come check this place out, you will not be disappointed!

Tables are usually dirty. Added star for the salsa bar, green and habanero salsas are great…read more Would be helpful to provide small sandwich bags for the cucumbers, limes, etc. Plenty of parking, about 10-11 tables total in the restaurant. Carne asada tacos 3.5/5 and are served with cilantro and onion. Quesabirria - 4/5 stars. served with 3 tacos and consommé (onion & cilantro) for dipping. $14. Tinga quesadilla was good, 4/5 stars. Option of flour or corn tortilla. I liked that as you usually are stuck getting a flour tortilla for quesadillas.

My wife and i like the food here. We love the pickled onion and guac. We're not huge eaters, so one…read morebowl is enough for the two of us. Every now and then, the heater bins behind the counter look a little... shall we say... end-of-days? Like the food's been sitting there contemplating the meaning of life for a bit too long. But hey, we've never gotten sick. As for the restaurant itself--sometimes it gives off "needs a mop and maybe a motivational speech" vibes. And occasionally the staff looks a lottle (yes, that's a little but a LOT) unprofessional (colored hair and nose rings), but most of the time you can look right past these things because the food is good.

First time trying this location and we ordered for pickup. We had the t mobile Tuesday code so I…read moreopted for the mini bowl and was surprised at how they stuffed the bowl with all my toppings I chose. The lid had the guac stuck to it because they overfilled it so much. The fajita veggies were seasoned very well and I could taste the grilled flavor. We didn't eat in the restaurant, but all the tables and drinks area looked very clean. I will definitely be back!

It wasn't there. And I'm so hungry! The directions took me to a gas station??? Really bummed out.read more

I've seen Tacos Tacuba food truck in Burnsville many times with super long lines even during a…read morepandemic. Finally, I decided to try it upon recommendation. What a great decision! Everything is made to order of course they have a few specialties but the most popular is their quesadillas and volcan. I tried 3 tacos- cochinto pibil, chorizo and chicken definitely get the chorizo! Make sure to get the volcan with chorizo!

We went back today because we were craving this place, and it felt like the perfect Sunday…read moreafternoon lunch. I'm really happy to say that things have improved since my last visit and review. That said, it's still not quite a perfect 5 out of 5 for me. First, they seem to have ditched the service fee. My understanding is that service fees are no longer allowed in Minnesota, so I was expecting them to replace it with a credit card fee. I'm happy to say there was no service fee, no credit card fee, or anything else. The price of the food is the price you pay, plus tax and tip. That is so refreshing to see in 2026 and automatically earns this restaurant an extra star from me. The food is still the best part of this restaurant. I'm sure they're sourcing ingredients from the same places as everyone else, but somehow their flavors are extraordinary. This time I got the Pollo Sonora, and I honestly don't have any complaints. It was absolutely delicious. Highly recommended. They still offer free chips and salsa, which I love because not every Mexican restaurant does that anymore (Chula's in Prior Lake, I'm looking at you). It's nice to see they still include them. This time around, though, I didn't enjoy the white sauce as much. I'm not sure if it changed or if my tastes have changed. The red salsa was fantastic, but I really wish it had been colder. It was more warm or lukewarm, which just wasn't what I was expecting or wanting. My wife got one of the weekend lunch specials for $10.99: a beef enchilada and a beef burrito. She had no complaints. I was honestly impressed that they still offer lunch specials on weekends. We also ordered the large queso appetizer for $10.99. I intentionally ordered the large because I assumed we'd have leftovers to take home. However, the "large" is really more of a medium-sized portion. I'm 6 feet tall, had just finished a workout, and hadn't eaten much that day. My wife was also very hungry. We ended up eating almost the entire thing. For $10.99, I was expecting a noticeably larger portion, so that was a little disappointing. I don't even want to know how many calories we ate just from the queso....but I still think the large should be larger for $10.99. The service also improved compared to my last visit, but I still don't think it's on the same level as many other restaurants. In my previous review, I mentioned that service was the biggest issue, and if you read other reviews, you'll notice it's a recurring theme. This time our waiter did ask if we needed drink refills, which was an improvement. However, service still felt a little slow, and at times it seemed like he was trying to avoid extra trips or additional questions. For example, when he took our drink order, he immediately started walking away. We had to quickly stop him because we also wanted to order an appetizer. At that point we were ready to order our entrées too, but since he didn't ask, we only ordered the appetizer. Later he came back and asked if we were ready to order our entrées. By then we'd eaten almost all of our chips, and he could clearly see the basket was nearly empty. Instead of asking if we'd like another basket, I had to ask for more chips. That's not a huge deal, but it's just not what I'm used to. At most Mexican restaurants, if the server notices your chips are gone, they'll usually offer another basket without being asked. I realize that's a bit nitpicky, but I mention it because it's been a recurring pattern during past visits. The bathrooms were mostly clean, the sinks are pretty cool, and the men's restroom has a baby changing station. The prices aren't amazing, but they're not terrible either. If you're looking for the cheapest Mexican food around, this probably isn't the place. But if you're looking for fantastic flavors and a nice atmosphere, it's absolutely worth trying. I would still recommend this restaurant to friends and family, and I know my wife and I will be back. We're just not rushing to return. They're so close to being a truly perfect restaurant.

Went to El Azteca on Mother's Day 2026. There was eight of us, it was after church/late lunch, so…read morewe kind of expected to wait. Roughly 40 minutes later we were seated. They give you appetizers of chips, red salsa, and some kind of mayonnaise based dip. Beware because it'll get you gluttonous very quickly. All in all - it's what you expected for a Mexican restaurant. The food was quick, hot, and the service was kind and prompt enough to a bunch of gringos. A nitpick - the women's bathroom had 1 of 2 stalls out and seemed to need attention, hope they get that fixed. My only complaint was for two fajita platters, a nacho supreme, one tea, and one Sprite, and one bowl of guacamole and queso came to $120 after tax. Seems steep to me? (Hence four stars) At least the food didn't suck, which would I have made it sting. Try them out!