Really unique food, which is a relief after weeks of doner and shish…read more The views are truly spectacular, the service is impeccable, and the prices are very reasonable considering the sophistication.

Service was 5 stars but the food in our tour group is more like 3 stars. Ambience is 4 stars so…read moreoverall this dinner experience was good.

What a great culinary experience in Cappadocia! The service was excellent, the suggestions the…read moreserver gave us were on point. We went with the duck and the lamb. Absolutely delicious, moist and flavorful! The pistachio cheese appetizer is a must! And over all a very romantic atmosphere to discuss your hot air balloon ride from the morning. If you have a rental car, don't listen to Google Maps on how to get there. It will take you down the sketchiest narrow road and you'll definitely need insurance to cover the repairs.

In my humble opinion, Seki Restaurant rivals some of the best Michelin Star restaurants we have…read moreexperienced in San Francisco, New York, Italy, Austria, and the world around. Spectacular magical views and smooth Jazz ambiance coupled with exquisite local and international cuisine offerings with impeccable table service from start to finish. The first evening we dined at Seki our waiter Yusuf provided us with service fit for royalty. Everything was absolutely perfect, the drinks, meal, music, views, the service was fantastic. Nothing to complain about. We had such a remarkable and memorable experience that we booked a second night for dinner. If we could stay longer, I would insist to dine at SETI every night if possible.

We arrived in the mid-afternoon after a long morning of sightseeing. We walked uphill from where…read morewe parked in the Goreme centre and had our choice of seats anywhere. We came for the views and were not disappointed! There was open air patio and indoor seating options. One caveat about sitting inside by the glass windows yellow jackets that flew inside would keep trying to leave by banging into the glass. Staff eventually had to get rid of them. The menu was filled with Anatolian dishes with a good amount of grilled items. Our choices: Cokertime Chicken Kebab - First time having this style of kebabs. The matchstick potatoes, tomato sauced chicken strips and garlic yogurt was a great flavor and taste combination. It was delicious with the crunch from the matchstick potatoes adding a nice texture to a normally chewy kebab dish. Lamb Shank was grilled to perfection and the meat just fell off the bone. The bone marrow molasses sauce added a nice sweetness and richness. Lastly the barley risotto was a nice twist as creamy as if Arborio rice was used. Pumpkin Crème brûlée was finished in front of us with a mini torch. While a nice show the topping wasn't fully caramelized after all that effort. The pumpkin and crème brûlée turned out to be a tasty combination of flavors. Overall service was good and attentive. Would love to come back on a return trip to Goreme.

Spectacular views at a Michelin-recommended spot in the small village of Goreme. The hotel is among…read morethe highest in town, giving you expansive views of the village below. Food is good, priced a little higher than restaurants in town but worth it if you get a good table (I had a great one). Service was adequate, but the lack of reservations (or a guarantee you'll get a good table) is always a risk. Surprised they wouldn't even let hotel guests reserve in advance.

This place is amazing. The food is great. The staff is very friendly. Couldn't recommend it more.read more

Definitely check this place out. Server Amir was very helpful and accommodating. Gluten free…read morefriendly and baby friendly. Great ambiance and even better food. Would recommend the special chicken plate or lemon chicken. Little bit pricer but still affordable.

Amazing food and service. This restaurant is part of the Museum Hotel which is the best hotel in…read moreCappodocia. There is a VIP room for drinks and to relax before or after dinner as well. If you're not a guest at the hotel, come early to enjoy the scenario and outdoor area.

We went here for dinner and then breakfast the next day during our stay at Museum Hotel. The food…read morewas amazing both times! The ambiance is on the classier side. The service was very good at breakfast. At dinner, it was also pretty good except it took a while for us to get our bill. I would eat here again if I was in the area.

I have to say, absolutely worth the FIVE STARS. We are here in Cappadocia for Three Days and this…read moreis our first night here. Really wanted a memorable Dinner and found it with the Beef Cheek served with Mashed Potatoes in a Reduction and "The Golden Pot" which is a Porcini Mushroom Risotto in I believe a Parmesan Sauce that did not drown the dish. The Beef Cheek, so tender, broke apart with just your fork. Slow Cooked for 21 hours according to the Owner. The Reduction had a nice hint of Pepper to add something extra. I also found out this Dish has been nominated for a Michelin Star. The Bulgar Wheat Risotto "The Golden Pot" had a nice mild Earthly flavor from the Porcini Mushrooms with that light Cream Sauce was how a this dish should be at every Restaurant. However, no one seems to get it right before dining here. Firm texture, not gummy, definitely not bland and overall just a very satisfying meal. I am not a Food Critic or a Chef nor do I pretend to have Grand Illusions of having ultimate Food Knowledge, but I spent 20 years as a Line Cook and grew up in a Kitchen learning from the best Cook I know, my Grandma, so I know good food and have always had a passion for it.

Food was blend, no flavor started baganosush no flavor at all. The chicken had no taste, I had to…read moreput salt so I can eat. The best thing was the coke and orange juice...Too expensive for the quality. Server very polite, ambience was good but the food One star for the servers they were really nice and kind. Nit for the food

It's easy to see why Sofra has such high reviews on Yelp! I came hungry for dinner. In front of the…read morerestaurant, there's a sign that says "Sulu Yemek Bulunuri " which translates to "There are juicy dishes". The owners were very welcoming and spoke English. They had recommendations on their menu and I went with their pottery kebab, which was an experience! They made a 1 person version for me which was sweet of them. The pottery kebab also came with bread, salad, rice, and apple tea! I was pretty full after. The pottery kebab was juicy and delicious. I'd highly recommend! Food was delicious and very reasonably priced (around 753 lira including a drink). I'd recommend for anyone around Ürgüp!

The owner speaks English and was fabulous!!! Great fresh Turkish food. Also serves local beer and…read morewine. Highly recommend.

absolutely wonderful service and food, The owner is fantastic. Ambiance is wonderful.read more

This was the restaurant we were told about while buying our pottery a few shops down. We were…read moregreeted and seated very quickly. It was nice having the restaurant to ourselves so we could talk to the owners and workers. They were happy to show us the soups available as well as letting our children watch the food being made. My husband order his usual lamb chops. He said they were some of the best he has had in over a year here. My boys shared a plate of chicken śiśh. Their food was plentiful with both boys eating and having left overs. I was very pleased with my chicken pottery meal. My pottery dish was filled to the max with fresh onions, green peppers, tomatoes, spices, and chicken. It was delicious! (I added a picture on here already).