The best sushi ever. I used to go their other restaurant located in Brossard and im so happy that…read morethey are close to my house now. The staff are amazing and the food is delicious. Bring your own wine too.

Good service, good quality of the ingredients, clean and reasonable price. You can bring your own…read morewine too. It'll become our go-to place when we have a sushi-craving.

The best sushi bar none, the the greater Montreal area. This small business is owned by a wonderful…read moresushi chef that worked in the very best restaurants in Montreal. Alway the best quality ingredients and very creative makis.

I was very surprised about the quality of the sushi. Sushi tends to be way over priced or really…read morecrappy. This kind of falls in between, its not cheap but pretty good. Take out is very quick. What i don't like is the over use of fake crab and deep fryer. As far as sushi bars on the south shore, I have only tried Nishi in the Dix30, and i feel you get more for your money here. The rice is way better, nishi tends to over sweeten the rice. Going to try some other suhsi bars and will report back!

Pooh and I came here for lunch yesterday and we thought it would be like the Mitsuki in Saint…read moreHubert but no, not even close!! First off it's not a BYOW and many of the dishes were bland and disappointing. The tempura shrimp were made differently and when we bit into them they squirted a liquid (we assumed it was water) out. Quite literally when I bit into my piece it squirted water across the table The Pad Thai was just noodles and sauce and was dry The Dragon's Eye sushi tasted very fishy The ambiance was nice and the wait staff were friendly but the food wasn't very good We won't be going back! Just a note: The Mitsuki in Saint Hubert has changed ownership and name but food was still amazing and it's still a BYOW the last time we were there over 3 years ago.

Came with my family for Lunch. The price was $28.50 for all you can eat. I came before the pandemic…read morethat was the price for dinner time. I was really happy the place was open! The reason I can't give 5 star is the selection. The selection was so bad you have no tuna in your option. The maki was almost one of the only sushi I could get. Maki with cucumber, maki with avocado, or maki with salmon. They had one I believe in speciality that was avocado cream cheese and goberge. The other option all had shrimp tempura or deep fried. I like avocado and salmon, pretty simple but not offered on the menu. The sushi are good and the water service was really quick. I just wish I could have had a variety of choices. Most sushi place have a different lunch option. It might be a good option to come later for dinner instead.

It's veryyyyy gooooodd and the poke bol is the best!!!! I ordered sushi on my phone and when I went…read morethere they served to me very in time! PURRRRFECTTT

Good but not great. They are efficient with group orders on Doordash…read more Even so tempting I would avoid those blend looking poke bowl options and stick with the $16 sushi boxes... Just perfect for a quick lunch.

We're visiting the Montreal area and I had read great reviews about this place. We were very tired…read moreso we ordered food from here and had it delivered. I didnt know what everything was on the menu because it was in French but we ordered one of the trays that looked great in the picture. It did not disappoint. It was amazing!

L'ambiance est familiale. Le restaurant est propre. Le service est impeccable, ils s'occupent de…read morevous aux petits oignons. Ils ont les meilleurs sushis de la rive sud. Comme une autre review l'indique, le vinaigre de riz utilisé n'est pas mon préféré, mais les sushis ici sont de loin meilleurs que sogen ou sushi la prairie.

I could be considered a Sushi connoisseur in a way which I do browse around the web reading reviews…read morerelating to sushi location recommendation. Although there many places with 4 out 5 stars or 2 out 3 stars, and 5 out of 5 stars etc..I personally have 3 criteria that I could immediate identify if I should continue or not. 1) The Name of the business 2) 85% taste consistency from all the reviews & services 3) The creativity of style without losing the tradition of the core value of eating Sushi - originated from Japan. Those who wish for an "authentic Japanese sushi" experience should definitely take tour to Japan for a vacation. There are wonderful Sushi locations designed for tourist attractions that you could find by searching on google. I recommend it. Anyway, the topic of "authenticity" is to me isn't of value as there are many great sushi chefs who are striving to create authenticity of eating sushi in the 21st century or 2023 and so on. Sometimes, old flavors don't necessarily be the flavor that the newer generation would prefer and thus, could lead to the art of sushi being forgotten over time. That's why to me, creativity while maintaining traditional value of the art of making sushi by skilled sushi chef matters. They are helping preserve tradition while attempting to create tastier dishes. This is just my opinion and appreciation of culture, craftsmanship, and simply because I enjoy the flavor within a "simple" dish. I'm from CA, USA. I Heard about Mika Sushi Bar and I love the name because it's I know and expect it to be a sushi bar meaning 99% of time would have Japanese type of design theme which makes the experience of eating sushi that much better at the location, at least that's what I think. Mika Sushi Bar is located in Québec, Canada... I know right. Pretty far but it met my requirements and I planned it out. I had to be in New York to promote my business and took the opportunity to drive across the border to Quebec Canada which was right next door. I arrived in even at Mika Sushi Bar and immediately it felt wonderful because it was packed but wasn't full. All tables and bar stools were occupied but it didn't feel cramped or hot. The temperature was perfect the color and theme was spot on. Let just the sushi was great as well. The chef was creative with using various ingredients to prepare his sushi dishes. They used various form of "seaweed wrappings with different colors and textures." It worked out really well with the rest of the ingredients that was carried by the sea food selection as source of flavor. It was far from CA, USA and most people may not be able to travel that distance to experience Mika Sushi Bar. However, if there is an opportunity then I definitely recommend anybody who enjoy sushi to make Mika Sushi Bar a destination for an amazing sushi dinner with the wife or husband or family or friends or like me, by myself. lol

First time here. We were four celebrating my sons birthday. We chose this place because of the…read morevariety of their menu. My daughter not a big sushi fan. She had the Pad Sew. She liked it. I looked online at their menu but was surprised that the same options weren't available at the table as the takeout. So due to the limited options, rather than choosing the sushi individually, we chose the boat!! (made for four). The sushis were good.But what was impressive was how many people came in on a Friday night for takeout. They had a staff of 5 all preping the takeout orders. This might explain why their takeout menu favours them. I've had bad sushi (from a grocery), I've had really good sushi that I savoured. These were ok. I was disappointed that there weren't many specialty sushis in our boat. The Soya was bland. Service was friendly and quick. The place was clean and modern. Romantic and chique. It has many positives but I left stuffed but no impressed. Maybe since I've had excellent, my bar might be a little high. I think it would be fine to takeout and enjoy it at home. Enjoy!!

A fabulous experience in the heart of montreal. With 2…read moreservices welcoming 12 guests max, you are in for an incredible private experience. The staff is kind, attentive, and spends time explaining every dish served. Guests seat around the kitchen for a true omakaze experience, with the best skilled chefs. Everything is imported directly from Japan and prepared in front of you. We went to celebrate a birthday and would recommend this place to anyone looking for a unique experience in Montreal.

Wow! What an experience. We didn't quite know what to expect. This was an amazing mix of tradition,…read moreskill and performance art. This is the 5-star culinary equivalent to Cirque du Soliel, in that six people collaborated in small teams to prepare and present each delicious course with flair. Before each round, we were presented with the fish that was the base of the dish to follow. I liked this a lot because often I need to google less common fish to learn what they look like. I appreciated the tea ceremony at the end. It was a lovely finale to a very memorable experience. We will definitely return.

While this is a bit pricier than something like Mitsuki (nearby AYCE sushi), the quality is much…read morebetter. Service was good but a bit slow at times due to there only being over server on a busy night. I ordered a specialty roll, which was delightfully fresh, and I enjoyed every other item I ordered. It cost me about 45$ per person including sake

Absolutely delicious. My husband and I were visiting the Montreal area and came here for some sushi…read moreand were seriously not disappointed. Not only was the fish fresh and delicious, but the presentation was stunning. We talked about it the whole ride home. Cannot wait to visit again!

Really really good, I have tried pretty much everything. The place is really nice and if you want…read moretake off, the everything is placed in individual containers that helps for hot food like yakisoba.

I live in the neighbourhood and i never tried this sushi place so as a HUGE sushi fan, i decided to…read moretry this place with my wife and it was a BIG and HAPPY surprise! The menu is fabulous!!! It's the oysters season so they had a special 1$ oyster on Monday and Tuesday...but for a little extra you can order better oysters like key lime and raspberry point. The ponzu vinegar is really good. The wasabi honey sauce was a little too sweet which was taking over all the oysters taste. As an appetizer we tried the Ise-ebi imperial, it as deep fried a lobsters claws with asparagus topped with a cranberry sauce. It was crispy and we could taste the lobster meat and the sauce was delicious. The Highlight of the night was the Foie gras maki roll! Only 4 pieces but worth the price! Each bite was heaven in my mouth! The sauce was so good i could've lick the whole plate! Simply Delicious!!! The have a nice variety of sashimi, hamachi toro, uni (sea urchin), salmon toro, etc. Service was good, it was a quiet evening, it was a Monday night. Price: a little expensive for the special maki roll but the quality is there. Conclusion: we are coming back!!:)

A bit overpriced for sushi but I guess you have to pay for location ~ Dix30…read more Sushi was decent but it had way too much unnecessary sauces on the rolls that took away the natural taste of the ingredient. Had some Ika sashimi and instead of serving it with just a bit of lime, it came with a mix of mayonnaise like sauce. It hid the natural sweetness of the calamari. The unagi also had tons of sesame seeds on top which I thought was not necessary. Food was good but not wow. I think there are better options in the South Shore.