We went here for dinner on a Sunday night.
Kitchen closes at 9 o'clock pm.
The menu has a lot to choose from - pasta, curry, salads, burgers and from the grill. And the dessert menu is pretty long. We had mozzarella balls and fried mullet filet with tartar sauce for starter an lasagna and chicken tikka for main. All very good. We were satisfied and a positively surprised! The tikka is pretty hot.
The range of beer is decent and the range of wine coolers is wide!
The staff is not very attentive, but it was ok. We didn't have to wait annoyingly long.
The refurbish is very confusing. You could tell it is an olf barn house, but the interior doesn't add up. Leather and two-three different kinds of patterned fabrics. Neat furnitures mixed with rustic.
They do not accept AMEX. read more