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Michael's Seafood

3.6 (38 reviews)
Open • 10:00 am - 3:00 pm
Updated 2 months ago

About Michael's Seafood

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MICHAEL'S SEAFOOD ATMOSPHERE

What's the vibe?
Quiet
Good for groups

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Recommended Reviews - Michael's Seafood

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Huge crawfish
Seth M.

Great prices on crawfish, they were a little cheaper than most places in the area and a great size.

Teneha B.

I'm that girl that's all about pinching heads & sucking tails... All things CRAWFISH!!!! And Michael's fits the bill. The price is right. The taste is GREAT. The location is good. Friendly staff. And they ANSWER THE PHONE when you call. Winnnnning!!!!! Initially, I stopped in for shrimp some time ago, but then as of late, I've returned for Crawfish & I've not been disappointed yet. 10lbs or more and you have a discounted price on the mud bugs. I noticed other items in the freezer & I've stored this in the recesses of my mind, but my recent visits have been ALL about the CRAWFISH. This is one of my "go to" places for Crawfish & I couldn't be happier. Don't be surprised if you see me here when you come, you've been warned.

Eaten Crawfish
Gazelle L.

I bought me some crawfish for $3.99 lb and 7 lbs of raw shrimp for $3.99 lb...THE CRAWFISH WAS GOOD !!! It wasn't spicy at all. They also take EBT.

a plate of crawfishs
Nola G.

Boiled crawfish is not great but good enough when options are limited. Usually hot and the sizes are good, not super flavorful but not the worse either. Friendly service, parking is limited though. My biggest complaint is--you pay for 10lbs of booked crawfish but in reality, you're getting about 8, because the rest is trash...lemon peels, celery, etc. And I've mentioned it nicely, but it doesn't help. No other seafood place does this. I think it's a bit of a scam, on their part done purposely. Stretching that boil.

Brian B.

This is my 3rd time here, and man I'm telling you these folks have some of the best tasting Crawfish in this city. I should also mention they are cheaper by as much as a dollar a pound. Crawfish are plentiful right now and most places are charging over $4.00 a pound. That is Highway robbery for Crawfish. There in one place on Chef Hwy. charging over $5.00 a pound. That is absolutly crazy. But I digress, Michael's is the real deal. If I'm willing to drive from the other side of town 10 pounds minimum is in order. When I got them home they went like wild fire. I was left wondering why I didn't get more. $3.24 was the price today which is reasonable compared to the others. Top of my list now.

Crawfish 2016. $3.59/ lbs
Hoa K.

Crawfish boil was not made to order. It's precooked, placed in a clear bucket and scooped out when ready to be sold. It was cold as well. When I dumped out into a larger bowl, I noticed there were celery, garlic gloves and round onions (cut in half) which was charged to me in the weight. All of that "extra" boil stuff should have been taken out before weighing. It weighed at least a pound. Considering I paid $3.59 a pound, I should have to pay for theses garnish. Crawfish is soft. Has decent flavoring to it but I am paying for live boiled crawfish during crawfish season...no frozen crawfish. Thanks but no thanks. I gave two stars for the flavor but that's it.

buy one dozen medium crabs get 1/2 dozen free!  yum.

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3 months ago

Reasonably priced, we had the shrimp poboy & oyster poboy. It was delicious & will be back.

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2 months ago

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1 year ago

Great seafood at great prices. Hot and fresh. Staff is nice and friendly. Been going there for several years.

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1 year ago

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1 year ago

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4 years ago

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6 months ago

worst crawfish sooo sooo dirty MOST were dead and the boy helper with glasses brought it to everyone car but mine... will not be coming back

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7 years ago

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2 years ago

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2 years ago

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4 years ago

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3 years ago

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4 years ago

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8 years ago

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2 years ago

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2 years ago

Fast service and fresh seafood.! Very convenient and now under new management thank God!

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11 years ago

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6 years ago

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4 years ago

Always good. I have never had a problem with any of the food live or cooked. The staff is great at all locations

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8 years ago

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7 years ago

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4 years ago

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10 years ago

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7 years ago

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10 years ago

Business owner information

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Pat B.

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11 years ago

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Pat B.

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8 years ago

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9 years ago

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9 years ago

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11 years ago

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12 years ago

Fresh seafood at the best prices. The oysters are always salty and cold. Very good shrimp and fish as well.

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9 years ago

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11 years ago

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Pat B.

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8 years ago

I like this place .. always good to grab something quickly in the area and I especially like the packaged frozen boiled crabs for my gumbo.

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12 years ago

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11 years ago

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14 years ago

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13 years ago

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Ask the Community - Michael's Seafood

Review Highlights - Michael's Seafood

“I would definitely recommend Michael to anyone who wants to buy fresh, raw shrimp.”

Mentioned in 2 reviews

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Porgy’s Seafood Market - Love me a Fanta...

Porgy’s Seafood Market

4.6(56 reviews)
4.2 mi•Mid-City
•$$

Blackened Catfish Po' Boy (9.5/10): omg this was heavenly. The catfish was so freaking good. I…read morethink blackened is the way to go. Muffulettu (8.5/10): my first time having this kind of sandwich. Dang, it is so good. Loved the sesame bread. Tuna was amazing. All the sauces came together so well. Felt pretty light, too! Definitely great to pair with the po'boy Sicilian Sashimi (9/10): I've never had sashimi like this, but I was all for it. Fish was fresh and tender. The capers and olive oil really paired well with it. We met one of the chef-owners and she was very helpful and kind! Really sad that they were out of a lot of things like the daiquiris, crudo, ceviche, tostadas, oysters, etc. due to it being right after Labor Day.

The Good: The Staff was lovely and the Tostada was AMAZING!…read more The Bad: Everything else... Outside of the Tostadas, the food we had was shockingly bad. The fried "Captain's Platter" is $35, it's worth maybe $12. It was 4 shrimp, 4 oysters, and a decent sized piece of fish, all considerably over-fried, with fairly plain coleslaw and hushpuppies that looked like they had been cooking since the shift the day before. --- I honestly couldn't believe this was brought to the table, but it seemed normal so apparently that is how it is served there. It was VERY small and fairly overcooked. The boiled crabs were mush. Decent flavor, not great. Would not recommend. The charbroiled oysters again seemed to have been cooking for 3-4 times longer than they should have. They were rubber, flavorless and unappetizing to look at. They were pretty bad. - At least they were clean. I didn't get any shell. But I also didn't get any oyster in 1 of the 6 oysters served at $18. Then we got a Sausage Poboy. The sausage was decent, but the sandwich wasn't good. WHY WOULD YOU TOAST THE BREAD? NO ONE WANTS SAUSAGE BETWEEN TWO CROUTONS. Just kind of a weird mistake that makes you wonder if anyone there has tried to eat any of their own food. Because it's not easy... Honestly 90% of the food we got there was pretty bad. But we will be back for Tostada alone. That was phenomenal. 10/10 Delicious.

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Porgy’s Seafood Market - Love this Cole slaw...

Love this Cole slaw...

Porgy’s Seafood Market - Prep area

Prep area

Porgy’s Seafood Market - What's that? porgy's has seafood?

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What's that? porgy's has seafood?

Louisiana Seafood Exchange

Louisiana Seafood Exchange

3.0(2 reviews)
1.9 mi
•$$

I'm from Jefferson (the first suburb on the immediate west side of NOLA) and when I'm home…read morevisiting, Louisana Seafood Exchange is literally a short walk from the house. Yelp has this listed more like a restaurant, and it's definitely not. It's where you go to buy the freshest uncooked seafood in the city and then take it home and make beautiful things happen with it. This company has 3 locations in S. Louisiana and each is basically a shipping facility that has a retail store in the front. Everything they carry is the freshest possible and they're happy to sell you a pound or a thousand pounds. The turtle meat, frog legs, and alligator tail are especially good. They also have literally every fish that can be found anywhere. The staff here are just so friendly and accommodating. If they're sold out of something that day, they'll be really nice and hold some of it for you from the next day's catch. If you're in a hurry (or just lazy), they'll even be super nice and boil the crawfish you buy. If you need cooking ideas, they'll always help you out. I've been coming here for as long as I can remember and I've never had a bad experience. Everything is the best quality, fresh, and everyone that works here is so pleasant. The place isn't fancy, but it's extremely clean. Prices aren't dirt cheap, but seafood prices never are. Definitely do your seafood shopping here. I can't possibly recommend Louisiana Seafood Exchange highly enough.

I have no idea if this place is good place to get seafood! However I was on I-10 in the Lafayette…read morearea 8-1-2019 when one of there trucks cut me off and then several other vehicles as well including at double tractor trailer! Totally irresponsible and to top it off there was no license plate on the truck. If the business is operated like the truck was being operated doing anything with them would be scare!

II Supremo - Spicy Steve

II Supremo

4.0(56 reviews)
2.8 mi

My wife and I are doing a pizza survey this summer just for fun. We decided to try a new pizza…read moreplace every couple of weeks to see which ones were worth all the fuss. Il Supremo stands as tall as the rest and maybe the best although we have not finished our survey. This location has a lot of fond memories for me. When I first moved to Old Metairie in the 1980s, I often dined at Delerno's which served amazing food at this location for over 40 years. It was an old style neighborhood Creole Italian and Seafood restaurant, examples of which can still be found throughout the metro area although the numbers are declining. The owner reportedly was one of the first New Orleans restaurant owners to include crawfish on his menu including a Festival of Crawfish featuring what we would essentially call a crawfish platter, crawfish prepared different ways. You have to love a guy like that. I was so sad when it closed. Anyway, back to the pizza. Il Supremo makes pizza as delicious as any pizza I've had in New York or San Francisco. The crust is thin and crunchy with what appears to be a cornmeal dusting. The crust is baked to perfection, brown and crispy with a few, but not too many, burned areas- just the way I like it. The cheese is excellent as is the sauce which has a bit of a kick but not too much to be overpowering. And the amount of sauce is perfect, not too much for those who like it stingy, and enough for the red gravy lovers of the New Orleans. We ordered the Wooster which was pepperoni, roasted garlic, shallots, and basil. It was outstanding. The garlic and shallots were a perfect complement to the sauce, cheese, and pepperoni. The basil frankly looked great but was not very evident, if at all, in the overall flavor profile. Perhaps it would be were it added after baking. The space itself is decent with only a few tables but crowded and noisy even at 5:30 on a Friday afternoon. It shares space with Super Witch ice cream, so if you want dessert, you don't have to go far. I will definitely be back for more pizza from Il Supremo. NB The website is a little heavy handed and full of rules and caveats including that pickup orders have to be ordered 24 hours in advance. I ordered the morning of my pickup and had no problem. I have no idea why you would have to order 24 hours in advance. Regardless, that is the rule. I guess you could call and ask if you're too late to order but, of course, they have no phone. Such is life in the new millenium. If you called Delerno's, Mrs. Delerno would answer.

While the food was good, the service was frustratingly slow and disorganized. The staff could hand…read moreout pizzas quickly, but anything extra threw off their workflow, resulting in near missed items for multiple parties. They completely forgot our pasta, leaving us waiting 30 minutes while our pizza sat in the heating drawer--and they never called us up when it was ready. Being from Chicago, we've been pleasantly surprised by the decent pizza and pasta scene around Metairie and New Orleans, but will most likely not come back. Edit for date we visited was Sunday 7/5 around 6-6:30 pm

Photos
II Supremo - Love the retro vibe

Love the retro vibe

II Supremo - The Wooster with a side of buttermilk ranch & hot honey for dipping

The Wooster with a side of buttermilk ranch & hot honey for dipping

II Supremo - View to entrance

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View to entrance

Michael's Seafood - seafood - Updated October 2026

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