Never disappoints ! The gourmet eggplant pizza is outstanding!!…read moreThe staff is very pleasant. I have never been disappointed. I've ordered many times from them, including many chicken entrées, and it was always spot on!!

We always get our pizza from here. My fav are the chicken Caesar salad pie, vodka pies, pepperoni…read morepie, white pie, etc. you really can't go wrong.

Got the pizza this time with garlic knots and wow it is good. Maybe I am too hard on this place as…read moreit is a front facing take-out pizzeria as well as a sit down restaurant.

We always enjoy eating at Trattoria Uno. We popped in at about 4:30 after an afternoon of errands…read more We were not the only people in the dining area and there was a lot of traffic in the pizza area as well. That's a good sign of the restaurant's popularity. We started with the calamari. It was a huge portion! The calamari was tender and delicious. We each ordered a sandwich- I had the meatball Parmesan and my husband had the Trattoria Uno special deli sandwich. Since we were dining in, we had the selection of either fries or salad. I had the salad, Tom had the fries. My salad was very fresh and the sandwich was delicious. My husband enjoyed his sandwich as well. The staff, as usual, was very pleasant. FYI-The restaurant does charge the credit card up charge, so I recommend bringing cash if you're able. That won't stop us from returning.

Special pork chop tonight is a "Wow". Bourbon peach sauce with risotto…read more Also worth trying is their New Jersey State of Mind cocktail, seems like a Last Word riff with gin, Aperol, Maraschino, and lemon juice.

I came back here and had the same appetizer as my two prior visits, the Hotsy totsy shrimp. It was…read morenot as good as my prior visits here. It felt like the shrimp needed a little more crunch. The sauce was tasty like in the past. For my entrée, I had the classic cheesesteak, which was offered on Thursday night. It was shaved ribeye steak with White American cheese, caramelized onions, and cherry pepper relish on a pizza roll. It also came with a side of fries. There were a ton of fries, and they were cooked nicely with a good amount of parmesan. The cheesesteak as a whole was solid. The roll was the key as it was soft and went well with the toppings. I just wanted more filling present. Everything was tasty but needed a bit more. I also tried cacio e pepe, and it was good, more peppery than I would have thought, but still solid. I also tried their pork chop special. They were nicely grilled with just enough flavoring. The pistachio tartufo was once again ordered, but this time there was Nutella present. I did not mind this as it actually paired nicely with the tartufo as a whole.

First time visit…read more Plenty of parking Very elegant Fine dining service Tried Pollo Alla Nicolette with a Diet Coke with lemon Chocolate Mousse cake for dessert Highly recommend.

We walked in around 4:30, not dressed up. We came from a family outing at Peddlers Village,…read moreeveryone was hungry. The gentleman at the door sat us immediately, they brought the menus and got our order for waters. They quickly got us a bottle and poured it perfectly into everyone's glass. After a few minutes we placed our orders and enjoyed the bread with pesto they gave us. Food came out fresh and hot. They even accommodated my son on "chicken fingers" and a side of pasta. Food was amazing nice size portions. Definitely a place to stop into, to eat, price is a bit expensive, but the food was so worth it. The service was fantastic they kept our waters filled and made sure we were comfortable. My kids got a kick out of the cake trolly they bring to your table. Wonderful people there, will definitely need to go back just for the food and service.

Excellent hits on everything! Delicious food, great service, just bring your own wine.read more

You order at the takeout window with a paper menu and then they have you take a seat with cloth…read morenapkins and tablecloths. A bit of a strange system. The bread was garlicky and came out hot and fresh. The spicy calamari was good but became a bit soggy from the sauce, but with good flavor. The mozzarella sticks and fries were clearly out of a freezer, but you never know until you try. Service is outstanding and attentive. Chicken noodle soup was a great side! Ambiance is Nora Jones style music and it does get loud relatively easily. Vodka sauce was very good and the chicken parm was good not great. While this may be good for this area, for my tastes it was mid.

Normally not a big Italian food person, minus pizza... But the misses loves this place and I find I…read morecan always get something good, and the pizza is probably the best in this area. Always thought chicken parm was overrated until I had it here.

Food was decent. Very spacious, clearly more space than they seem to need. Haven't been there…read morerecently but remember (and a look at current menu confirms) that they are somewhat pricey for what amounts to trattoria style fare

excellent food and service. convenient parking private room…read morefor group meetings and dinner.

I thought it was great Huge menu with something for everyone…read moreWings come with Buffalo and Thai chili on the side Excellent wings Fried calamari was very good Blackened chicken Caesar was good Service was great Excellent bourbon selection at the bar

This restaurant has a ton of seating and was easily able to seat our large group. There isn't music…read moreso it was easy to hear and talk to everyone. It's great for small or large groups! The service is quick too, I felt like our food came out quickly for the size of our group. One thing to note is that this restaurant is BYOB. The food - it was okay. The eggplant rolatini was fine, although I think the eggplant was sliced a little thick for the dish. The lobster ravioli sauce was good, but the ravioli itself was extremely thick (the pasta part). It felt like more ravioli than lobster. I was really excited about the tri color pizza, it sounds so yummy with all the sauces! I was disappointed to see that the stripes however are all of the 3 sauces you get. So I felt it really lacked in sauce. What I think should have been done, is thick stripes of the sauce, cheese on top, and then the stripes for the plating. My sister got the pesto pizza and the also complained that there was a lack of sauce. Overall, I think this restaurant is okay. I'm not really sure I would be back as there are other pizza places in the area where I've had better pizza.

We went down to Raritan to try De Luca's Pizza, but they were sold out, so we ended up at IL Forno…read morea Legna instead. Unfortunately, the experience wasn't great. The host was a bit rude, the pizza wasn't good, and the restaurant didn't seem to have proper ventilation -- we actually smelled like smoke after leaving. Wouldn't go back.

This restaurant genuinely made me emotional. From the moment we walked in, the owners made us feel…read moreso welcomed and cared for. It was one of the warmest and most genuine dining experiences I've ever had anywhere in the world. They were incredibly thoughtful about my food restrictions and went above and beyond to make sure I felt comfortable and included. At one point, the owner even had her husband come over and play a song for us on the piano. He was incredibly talented and had the most beautiful voice. And the food was just as wonderful. Everything tasted fresh, and the portion sizes were perfect. You could truly feel the care that went into every detail, from the hospitality to the food. I absolutely loved this place and will never forget the experience.

The Italian food here feels cozy and homemade. The owner also came out to play the piano for my…read moredad's bday and sing classic Italian songs. Service: the owner and his wife serve the restaurant. They're both so friendly and welcoming. At times the service can be a bit slow since it's mostly the two of them are serving the dining area Risotto with sausage- this was on the specials menu! Huge portion and the risotto was creamy, buttery with fragrant truffle Caserecce alla norma- aldente pasta, fresh eggplant flavor Bruschetta- simple with fresh basil, tomatoes and crusty bread