Our waiter, Yannick, might be the friendliest waiter in Paris. Supurb service with humor and…read moreattentiveness. The food was first rate. We are familiar with Pho and this was absolutely fantastic. The restaurant is very clean, well decorated and conveniently located. Can't say enough good things...A+++++

Local spot with attentive and kind service. Got the #1 pho and they even offer extra soup. Food is…read moregood, and it's always heartwarming to hear Vietnamese, Chinese, and French all spoken in the same space.

I've been staying in the 11th district of Paris for almost a week and finally got to eat at The…read moreHood and try their signature Hainan chicken rice. I ordered both the roasted and poached chicken. Though both were really good, I enjoyed the poached chicken more. The sauces were all great as well, but the sweet dark soy was the highlight of the dish. The place has a nice décor and an inviting feeling, and the staff was genuine and friendly. I'd definitely recommend giving it a try, especially if you're staying in the 11th or Oberkampf area.

TLDR: Good chicken rice outside of Singapore. But a bit heavy on the sesame oil (in my opinion)…read more Cozy homey vibe inside with great service. Chef will bring out your food when available. The Hood offers far more than just chicken rices but chicken rice is our favorite so we had to try it. You get chicken, rice, and broth along with ginger and spicy dipping sauces and soft boiled egg. You can get more or less chicken for 3 euros incremental. The chicken is the cold style kind of chicken rice. Also, it's a bit heavy on the sesame oil flavor. That said it's very flavorful with the selected spices! The service is great for a Paris small restaurant. No air con but they do have heaters!

I officially LOVE Le Bar à Soupes. I came here again recently with another friend, and she…read moreabsolutely loved it. The décor is calm and clean, imposing a sense of healthy serenity with the cute set-up and the large, gorgeous close-up paintings of vegetables. This time, I got a warm soup (ughhh I don't remember which one :() and it was also really good. I realized that they're open for dinner, so I'll definitely come swing by some time (or several times) for dinner. I don't know how to explain it, but I leave with a feeling of warm contentment and a satiated belly.

Very sweet place I happened upon after just landing in Paris after a 10 hour flight and soup was…read morevery comforting. It was lentil. While I ate in the shop, many people came by and bought soup to take away. I feel the owner really cares about quality. The desserts also look amazing!

I was at my cousins house in Paris just coming back from Ibiza wildn for 8 nights and we needed…read morereal main land China kind of food and this food was fire. This is what I like to eat. They speak English but it's always best to speak in french. The place is packed and it's super affordable.

Best meal I had while in Paris and best hand pulled noodles I've ever had! My group tasted a ton of…read moreappetizers as well and everything hit the spot. While we waited about an hour to sit it was well worth it. Cute location within Belleville. Awesome service.

Lovely light meals based around soup and served by friendly folks. They had a great vegetarian…read moreoption and delicious desserts - some of which were also in the form of soup. It's on a quiet intersection with two other nice-looking bistros. Highly recommended! We lingered after our meal, and it felt like a privileged view into Parisienne life.

Wonderful place to pop in for a cup of soup! Friendly staff and delicious soup!read more

This small unassuming family owned place serves truly amazing northern Vietnamese food. The rolls…read morewere super crispy and not heavy with porky and glass noodle filling for €7. Pho came out shortly. Everything about it was almost perfect. From the clear and aromatic broth to bouncy not mushy noodles, to beef that was soft, fresh without any funky aftertaste that some other places have. The multiple layers of herbs brought everything together. All in €20 and warm and friendly service to match. If the weather is right , outside tables are an option. Staying around Republique was a great rotation to my stay.

Absolutely delicious pho and Vietnamese food in a prime location. We snagged the last table…read moreavailable on a Saturday evening. They were packed, but the service was fast and efficient. The employees spoke enough English to make ordering and asking for things easy. The space is small, but not so small that people are sitting shoulder to shoulder or anything like that. If you are missing a taste of home, this is absolutely the place to be.

The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

This place feels like a Foie Gras specialist but also, a tourist destination. Over 80% of the…read morepatrons here were tourists. As a Chinese, I understood more than 50% of the conservations (Chinese). Which doesn't mean anything about the food. Just observation. Onion soup - 2 stars. First, the cheese failed to emit the baked, melted gruyere cheese, there is no aroma at all. I don't think they used gruyere cheese. May be mozzarella cheese. The worst part was the bread in the soup. It tasted stale which ruin the flavor of the soup. I had to finish without the bread. Escargot - Another disappointment. What made escargots special was the garlic butter and herb. Here, there were the herbs, no garlic, and French is famous with their butter but I taste oil but not buttery. Other places I actually get excited dipping the bread into the garlic butter but not here. Pan seared Foie gras - The quality of Foie Gras was definitely there. It's not as well seared as I hope but they managed to cook it through without overcooking it. The size of Foie Gras is kind of scary, it's like a small piece of rib eye steak. With just the onion soup and Foie Gras, I could barely swallow anything. Generous portion.

From the owner: Au Comptoir de Jo vous propose à chaque déjeuner des salades fraiches à composer selon vos envies…read moredans un cadre chaleureux et dynamique.

From the owner: Bar à soupe Fait Maison Pain baguette Bioread more