I visited Isidros at a booth at Chateau Ste. Michelle so perhaps that experience was not as good as…read morethe food truck. Most reviews seem great, but I was very disappointed. I ordered the Tijuana Burrito with chicken. It is supposed to come with rice, cilantro, onions, lettuce, cheese and beans. Unfortunately, it was almost all rice and really bland. There was just one bite of chicken, almost none of their homemade beans and some lettuce. Then they did not seem to have any cheese, but did have some sour cream (maybe they ran out of cheese, but should have told people). The burrito was $19 and no excuse to pack it full of rice. This was really disappointing, the food vendors here are usually excellent (my wife was smarter and had a sandwich from Purple and loved it). Perhaps the tacos or Baja Bowl are better.

Decided to try here for lunch as it has sort of a residence near one of my work sites in downtown…read moreBellevue. It's parked in a lot that's within walking distance of my site and I imagine quite a few other places as when I would look out the window, I'd see a few people ordering each time. I decided to go with the "Street tacos" - It comes with not 3 but 4 tacos, on corn tortillas (instant points for this) and the usual other accompaniments - radish, onion, sauce. I got the 2 asada and 2 Soy chorizo as you can mix and match. The asada was good, not the best I've had when it comes to tacos and the seasoning I've had with comparable tacos, but the soy chorizo was really good. Very impressive flavor. It was about $16 I believe so about $4 a taco, not the most egregious I've seen in pricing, but decent. I also got bag of tortilla chips free, but they did give any salsa. The ones included for the tacos also were pretty small. That all said the food is decent and if you're looking for some food truck tacos and see Isidros, they'll do the trick.

The Market Fresh Banquets & Catering service at The Point Casino and Hotel is super amazing, and…read morewhat my staff and colleagues use for our retreats at least once a year. Very easy to book and contract with. Never a problem. Very attentive staff from the Sales Manager, Ms. Shelby Nelson, to the hospitality folks who set up, greet my team, put all the food and beverages out, and tear down. Absolutely top notch! One of my favorite things in life to do is eat. I'm the person who generally works to get the contract solidified between my organization and the catering service. Therefore, I get to choose from an awesome array of things to eat for our visit. We have breakfast and lunch catered for our retreats, and usually choose to eat dinner in the Bistro. Check out my Yelp review of the Bistro! We are always provided very tasty and fresh food. As I write this review, in the moment, I'm reminiscing about the pesto quarter chicken, dinner rolls, salad bar and nacho bar we had for lunch during one of our retreats there! Oh, and they have absolutely accommodated every allergy and dietary need that has been requested by me. I love the service, the food, the conference room, the hotel, and everything related. My entire staff do as well. Yes, I am a betting person so let me say....I bet you will love everything about them too! And, if for some odd reason you don't, just let them know...they will do all they can to satisfy you and make your experience not only a good one, but a trusted one as well.

The ease if booking the cater job is great. The performance by the cater staff is lacking. They…read morecame to the event on April 1st ill prepared, no silverware and no punch like the contract stated. They needed help setting up and maintaining the lines by a member of the family during a memorial service. There is no excuse for cold coconut fried shrimp, which was greasy or the cold chicken satey with an 1/8 in of peanut sauce, it was actually unappetizing. The butternut tartlets crumbled and did not have the bacon or chives on them. The crustini was tough; the bruschetta almost broke my tooth. The food was prepared several days prior to the event and was just awful due to the number of complaints we had. The fact the the commodore of the Yacht club mentioned how bad the food was, embarrassed my grieving mother and a former member of the Yacht club. I have contacted the caterer several times to get the run around or is it the out of sight out of mind.

I had high hopes for Amato based off of other reviews. I needed some food catered for my wife's…read more50th birthday held at a local winery tasting room. I liked that Danilo offered a suggested menu that I could add and subtract from. We had an evening event and the food arrived on-time. However, there was no warming trays. Nothing to keep the hot dishes warm, let alone hot. By the time the guests arrived, mingled and we started to eat - everything was cold. We did an assortment of heavy appetizers and there was no labels or menu provided so my guests would have had no idea what they were eating, whether the dish contained meat or not. So I had to scramble and send the menu to the venue, have them print and then cut apart and tape in front of each dish. Part of what I paid for was setup and tear down...only there was no tear down as everything was served in disposable trays. Overall, I was disappointed in the service at this price point.

Amazing food and Danilo was a pleasure to work with! We were planning my husband's 40th birthday…read moreparty at Sol Stone Winery (also recommend!) and they said we should we check out Amato catering as an option. We got lunch from The Picnic Table, Danilo's restaurant, to check out the food and we were sold. Danilo worked with us to customize a buffet style menu of heavy appetizers (mingling food) for 30 people. The meatball sliders and chicken satay were so flavorful, and the cold tortellini pasta salad, mushroom tartlets and mixed veg salad were excellent accompaniments. There's not a thing we would have changed - all our guests were raving about the food. Perfect!

I hosted a party at my home to celebrate my parents' 60th anniversary, and was at a total loss…read morelooking for someone to cater the food in Skagit County. I stumbled across Avenue Catering and was very impressed with Cindy and her team. She was responsive to my phone calls and emails, and followed through with everything she promised. She was very flexible in helping me tailor the menu, and even accommodated a vegan meal for one of our guests. The food exceeded our expectations. Everything was cooked to perfection and the guests couldn't stop talking about how delicious everything was. They were reasonably priced, delivery was punctual and the team was professional and friendly. I will definitely hire Avenue Catering again for any future parties.

Absolutely amazing!! They came up with a really unique menu for a young bride and groom and made…read moresure it fit our tiny budget. We got a ton of compliments on the food and everything I ate was basically the best I have ever tasted! You have our future business forever!

Used Celebration Catering for a work event and they were incredible to work with. Fantastic…read morecustomer service! The food was not only delicious but the presentation was incredible! I highly recommend them!

I don't have the pictures back yet, but will add them. The…read morefood was fabulous and got rave reviews from all who attended my husband's 90th birthday celebration. The presentation was beautiful and the staff Bernadette and Alexas were both wonderful and professional. I cannot thank Celebrations Catering Service enough for all they did to make this birthday party extra special. Highly recommend and will hire them again for my husband's 100th Very sincerely, Pat Edwards

Pros : They delivered on time, the potatoes had great seasoning and the bacon was good…read more Cons : a lot of fees make it more expensive than you expect, online ordering doesn't work, eggs were yuck I wanted to like twelve baskets. We get the same breakfast from another catering company every other week, so thought we'd try a new place. My first experience was with the order - this is actually my 2nd time ordering, the last time was for some breakfast burritos. Both times I had problems ordering on the website and had to call. When I initially did my research, they came in similar priced if not a bit lower than the other company we regularly use. After placing my order, I noticed they charge a 20% "production fee" in addition to tax, gratuity, and then an additional 3.5% to pay by card, so it ended up being $100 more. Also, I figured for ordering a hot breakfast for 30 people they would put it in disposable chaffers to keep hot, but they didn't. A nitpicky complaint is the chopstick serving tools for the fruit didn't work well at all either. Overall, we weren't very happy.

Sam and the team at Twelve Baskets Catering are awesome. I needed to pull together a birthday…read moreparty on short notice and they made it happen. Super flexible on the menu and their on-site staff were super. I highly recommend Twelve Baskets Catering! #My12BCateringEvent

Amazing food (very authentic); friendly services and clean nice decorations;)…read moreSo much variety of different selections plus long hours for customers to stop by and pickup some yummy food.

My partner and I love dropping by the deli on weekends to get banh mi and coffees, so we had been…read moretrying to find the catering menu for months. IT WAS FINALLY ADDED TO THE WEBSITE! Just in time for a party of 13 adults. So I placed my order and some wonderful person named Dao provided a confirmation and total. Fast forward a couple weeks, my order was ready at the requested time, packed very carefully, and just as delicious as I'd imagined. No surprises or disappointments, but lots of happy and full dinner guests. Prices were pretty reasonable and exactly as listed online. This was my order: Grilled pork skewers (Thit Heo Lui) Papaya salad with shrimp (Goi Du Du Tom Thit) Steamed rice roll noodle (Banh Cuon Cha Lua) Egg rolls (Cha Gio Chay) Fresh rolls w/shrimp & pork (Goi Cuon) Each dish was tasty and the trays were very full. We had leftovers for DAYS! Definitely ordering again for future events.

We had our annual event on October 8th at the Edmonds Waterfront Center with Shooby Doo catering as…read morethe food vendor. The Waterfront Center has them as an exclusive contract so we had no choice but to use this caterer. We signed up with them back in 2020 believing that we would have an in-person event in 2021 but the Delta virus made us have to do a virtual event. Shooby-doo refused to refund our significant down-payment, so we were stuck with them for a future opportunity. Which we utilized them, as I said, on October 8th 2022. The tasting that we did those years ago was absolutely wonderful. The food was quite delicious. And that team worked with us to make sure that we would have a really good selection of food items to meet all pallets, allergies, and so forth. Thus, the food is quite expensive. The major issue that we had with this company is that we are a non-profit organization and have to abide by state guidelines in regard to serving alcohol. It was almost impossible to work with Scooby-Doo on this issue because they had really bad information that they kept telling us was accurate. It was not good. It took weeks on end to finally get them to deal with the state directly and understand that we were correct and we would not do anything that would potentially jeopardize our nonprofit status. In the end it was resolved well but the frustration that we were put through is still something that has a scab on the wound. One expects for someone who is providing a service that particularly has to meet state guidelines would know what they are doing and what they are talking about. And not asking us to work in a gray area. And that's what we were told over and over again. "Just work in the gray area", but like I said it was finally resolved. One other minor thing that was aggravating but we dealt with quickly was them wanting us to get more alcohol than we needed. We got what we knew we needed and still had a few bottles left over. And the only other minor aggravation was they didn't know their full contract the evening of when everything was said and done. They thought we were supposed to be out of the building at 10:00 p.m. but we were actually scheduled to be out by midnight. Again it got resolved but it was something else to add to a more stressful moment in time. Now on to the good stuff: The night of the event was extraordinary. Their employees had everything set up in advance as it was supposed to be and the venue looked amazing. They were so friendly, accommodating, and easy to work with. They literally catered to our every need asking questions along the way to make sure that we were satisfied before our guests even arrived. The staff members were amazing. The food was out of the ballpark extraordinary. People absolutely loved the food. We had a double-sided buffet in order to make things would go smooth and quickly. I'm glad we opted for that rather than having them serve the dishes. It worked well. I'm absolutely sure that we would never use Shooby Doo again for our agency events, because of the massive issues we had with them in the beginning. However, I do think they would be good for things that are not related to being a non-profit: Like weddings, birthdays, small corporation celebrations, and such. If you're considering Shooby Doo to cater your nonprofit organization, be careful, be warned, and make sure you check everything, especially the legality around alcohol service. Also, know and monitor the contract so that you know exactly what's in it. While the service was excellent the night of, and the food was extraordinary, the price tag on this event was far more than we anticipated. We recognize that food costs are up and inflation is a nightmare but this is a very expensive catering service. Scooby-Doo gets a five star on the food quality and the evening of service. They get a one star on the knowledge on working with nonprofits, or at least with our non-profit. They get a negative 5 for not allowing us to get our down-payment back when the Delta virus came and shut everything down for everyone. I feel they should have offered it back with perhaps a small penalty but they did not so we were forced to have to use them a couple years later. I thought that was absolutely ridiculous. I told them that I would give an honest review. And this review is that.

We recently hosted an event at the Waterfront Center in Edmonds, an exquisite venue. Unfortunately,…read moreour experience with Shooby Doo catering left much to be desired. Despite hearing positive feedback about them, we were disappointed with both the service and the pricing. While the food itself was satisfactory, the service fell short of our expectations. The staff, particularly the head staff member, displayed below-average professionalism and a snarky attitude. Additionally, the setup did not align with what was agreed upon and promised beforehand. Despite planning for 90 guests, the seating arrangements only accommodated 64, causing inconvenience and dissatisfaction among attendees. During the event, the catering staff were conspicuously absent, leaving us to pick up the slack and handle tasks that should have been their responsibility. Adding to our frustration was the unexpected 23% additional fee, which the catering company failed to justify adequately. When questioned about this fee, we were met with vague explanations about covering costs, which left us feeling misled because they also leave room for minimum of 16% tip that must be paid BEFORE experiencing their service. You do the math. Overall, while the venue itself was stunning, the experience with Shooby Doo catering staff left a lot to be desired. The combination of subpar service, unexplained fees, and high pricing makes it difficult to recommend their services to others. You still have to use them if you have an event at the Waterfront. Don't get the chocolate cookies, or the deviled eggs on toast. If you go for the fruit plate, this cost us $1,710 plus tax. ($19 a person). The empanadas were yummy, the beef sliders were finished, and people complimented the salmon in puff pastry.