Worst Chinese food I have ever had. To go had to ask for soy sauce and plastic forks.They forgot…read moreall in to go bag!!! Had to eat with fingers!! I have had Chinese food in Europe, South America, USA, Australia. This food is not worth eating!!

terrible, food was gross and lacking in everything. floaters in the water. terrible egg rolls and…read morespring rolls. Shrimp was very bland. dont eat here, it is ass. if I could give it a 0 star i would

We love this resort. It is so gorgeous. The rooms have such a cozy cabin feel to them with a hint…read moreof luxury. The staff is so nice and accommodating. We have stayed here a few times and are always satisfied. We love their pool and hot tubs and every night they have s'more's which is so fun!

This is a review of my birthday dinner at the Shore Lodge Bar. Arrived around 6 pm. Few customers…read morein bar. Sat at a high table for eating with great view of the lake. Little did we know that was the only "great" of the evening. Water and menu's arrived after 10 minutes. "Server will be with you". Ha! Another 10 minutes. Caught the water guy again and asked for the wine menu. Leaves, see him consult with bar tender. Comes back and says it is in the back of menu he gave us. We say, "No, this only has wine by the glass. We are looking for "bottles". He scurries around looking at menus on other tables and then back for more consultation with bar tender. All the while I see what I think is the wine menu standing up at the end of the bar. Just as I am getting ready to go get what I think is the menu, it appears. And then the long lost server appears. We ask for a glass of rose for me and a bottle of Grgich Merlot for my husband and for dinner. He returns with glass of rose and a glass of red wine. "No, we want a bottle", we say and point to menu. More time elapses, he returns and says, "no Grgich". We had planned a back up and asked for a bottle of Walla Walla Tempernillo. Again point to menu. He disappears again, even more time elapses, and he returns with a bottle of Cabernet from the bar. So, at this point we surrender, deciding he doesn't know where the wine cellar is located, and accept the bottle. Wait. The saga continues: server returns and asks about dinner. We order. He disappears for another 5 minutes. Returns with his order pad and asks again what we would like for dinner. We order again. He appears to write order down. Salad comes. We finish it. Time elapsed. Kitchen server arrives with husband's entree. Places it between us. Bad sign. Another long wait. I tell Phil to go ahead and eat. Flag different server and ask about my entree. Original server reappears. He asks surprised. Hurries off. Time elapsed. Kitchen server arrived with another of husband's entree not mine! "No, we say we ordered steak and fries." Phil finishes his meal. Time elapsed. Finally, my steak arrives. All this time original server walks by and makes no eye contact. Bar tender comes by to clean table and offer a take away box. We decide against dessert and ask for bill. Husband goes to bar to pay bill, consults with bar tender and he goes and gets the manager. Manager excuses. Goes away and returns with new bill that removes glasses of wine and reduces entrees by 50%. The end of our fine dining experience. Laugh ourselves silly all the way to the car. Recommendations: 1. Don't plan a birthday dinner on Monday during the shoulder season at Shore Lodge 2. Just go to Salmon River Brewing Company.

It was our first time here. We were not sure the price until we were given our check. The price was…read morevery reasonable for all you can eat and seafood choices. It was Mother's Day weekend, the place was busy but they did a good job taking care of everyone and keeping the food rotated. The carpet in the room was pretty dirty , they kept is swept up. There were a lot of young kids in there eating. It would probably be a good candidate for hard surface floors. We will definitely go back when we are in the area.

Have been to only two chinese buffet's out here in Idaho and this one will forever be my go to…read more It's farther from where I live but totally worth the drive! It's also my boyfriends favorite out of the buffets he's been to. Beautiful interior and amazing food and a wide selection. Employees are fast and provide exceptional service. 10/10 will be back again with my boyfriend. Thank you!

Food is good. It's just so dirty inside you wonder if you're going to regret eating there. If it…read morewas clean it would be 4stars as it is barely 3. The value just isn't there with the high prices. Service was good. Overall 3.0

Came here for the first time a year ago and it's honestly the best Mongolian grill I've ever had!…read moreSo of course everytime I come back home to visit it's one of the first places I wanna go! Ingredients are fresh and lots to choose from. Staff is super friendly and clean. Their sauces are A1! I've been to many places where the sauces are mehhh.. but not here! If you live near by or are visiting.. it's worth it! Tip: add cilantro to your bowl for added flavor! If you don't already..

While staying in Baker City, Oregon for the night, it was common sense to have breakfast at a local…read morediner called the Oregon Trail. It sounded like something a tourist should do when you're staying in a little town like Baker. The diner is part of the motel next door which is also called the Oregon Trail. Both venues are kinda dated. I'm sure in it's prime it was fabulous! But eating at this venue was pretty cool. It was like stepping into an old school time capsule. We sat ourselves at a booth on the very left of the diner. It was probably one of the only booths where the seating wasn't all messed up. We were instantly greeted and given menus. I did creep on their online menu this morning but it was good to see what I might miss. I got the country breakfast. It had two eggs, 5 slices of bacon and I opted for fresh fruit instead of the hashbrowns. The eggs were cooked perfectly, nice and yolky in the middle. The fruit was super fresh! It was still on the unripe side but still sweet. The bacon was ok. It was slightly overcooked in the middle and chewy on the ends. It was quite the experience eating here. The servers are really nice and really good at making sure your coffee cup is always full! By the time we left, there was a good crowd of people coming in. It was cool to experience Baker's local diner. It was neat dining here with all the locals.

We saw this restaurant and decided to eat lunch here on . The decor is old school! Deer heads,…read morefish and cool stuff! So happy breakfast is served all day! Food was great and service was excellent. Everyone is so friendly. Will come again!

they do an amazing job of keeping things clean and food options. staff was very friendly and…read morehelpful!! i was impressed with saturday lunch time and still orderly and friendly employees!

it was pretty good just kinda bad service not very nice people the food is alright i like golden…read morecorral better tbh

I ran in on a cold, rainy nite to grab appetizers for the family who loves dim sum. Got the…read moreSpecialty appetizer combo, pot stickers & a chicken vegetable dish that was exactly what one member wanted, who also happens to be gluten free. We all really enjoyed the food. Good prices. Fast service! Friendly staff. While I am visiting Baker City, OR this week, I may be back again! Recommend. Thanks

I ate here with my pally a couple days ago. Part of my order was fried shrimp. I noticed they had…read morenot deveined the shrimp so I didn't eat it. The black line when it isn't deveined is in essence "poop", the digestive tract of the shrimp. It is edible though it may add a gritty texture and/or a bitter taste. If you eat it, you are eating what the shrimp already ate. It simply does NOT appeal to me to eat it. I figure some slappos don't care and just eat it. When I paid the bill I asked the server if that was normally how shrimp was served here. The server seems to be a good joe. He claims he has no clue whether or not shrimp is usually fixed that way. He suggested I should just not order any shrimp dish again if I don't like it that way. But this made me wonder what other practices this kitchen prepares food under. I won't order shrimp again at Mulan Garden cause I won't eat there again. It doesn't make any sense to me they don't devein the shrimp they serve. I think it's disgusting. I cannot recall the last time I was served shrimp that had not been deveined. I don't think "good " restaurants serve shrimp that has not had it's digestive tract removed.

Enjoyed the quick seating Food was all pretty good…read moreGreat price for the variety Service was prompt.

With a family member in the Boise hospital, I had been almost living in the ICU area of the…read morehospital. I needed a change from the cafeteria, which was very good, but it wasn't a Chinese buffet and that is what I needed at the time. Honestly, the place looked a little iffy; I like to call this "adventure dining". Is it good, is it bad. who knows? But you have to go with your gut. Literally. I walked in and was greeting by a nice man immediately. Told him it was first time there and he gave me a brief run down on the place, which was larger than I thought it would be. That was a nice surprise. I grabbed a clean plate and headed into the fray to gather my meal. The green beans were brightly colored and well sauced, so I grabbed those first. General Tsao followed by some shrimp dishes and egg roll. I spied some lo mein noodle as well and added it. Well, I was on plate #3 when I decided that I had enough. I was full and quite satisfied. The price was fair for the quality of food I was presented with. I would be interested in returning for a dinner so the hibachi grill would be open. Very good, clean, and the staff was very friendly.

I came in at 1:15pm today I got my food took 2 bites and had to use the lady's room I left my purse…read moreon the table so they would know I was still there when I got back the girl was cleaning my table and said next time dont leave your table I said its an all you can eat I'm not allowed to leave my table? By the time she was done arguing with me about leaving my table I had to leave by 2 pm for an appointment so I told the manager on duty that she should not be in a hurry to get people out he said nothing when I called to talk to another manager he wouldn't listen to me about what I was saying and said next time come when you have more time I think that is crap how he handled it and that I should have let the manager on shift that I was just going to the bathroom wth...I dont believe I should have to let them no that

Management is more interested in assuring there is room for all customers then considering…read moreappropriate seating for those with disabilities. A group of older elderly adults who reserved an area for a breakfast meeting were literally shoved into 3 10 place seating areas with little room to move between the seats. Folks with walkers on oxygen could barely manage to be comfortable. Management was quick to quickly order anyone who dared to sit in an area not assigned were rudely told to move. No politeness Golden Corral does not care about the elderly, the handicapped.

Not as bad as some reviews show. Not going to be the best you've had but good enough based on this…read morefirst visit and trying beef nachos. Salsa is awesome. Chips are good. The beef had good flavor. Refried beans were ok. Service was nice and pleasant.

The pozole was a disappointment. Especially at 16$…read more The side veggies etc seemed not fresh and the broth was weak. I should have gone to casa Añejo.