Food, service and ambiance were all excellent! Great food, awesome service and a warm ambiance!…read moreGreat place for a meal!

I was in Trois-Rivieres on October 17. It was supper time so my wife and I left our hotel and…read morestarted to look for a place to have supper. Not far from the hotel we found the Banh Thai restaurant, we walked in and were asked if we had a reservation to which we answered no. The hostess went out of her way to find us a suitable table. We ordered our meals and we were astonished at how good the food was. Our waitress, Marie, went out of her way to make sure everything was perfect ! I would heartily recommend this restaurant to one and all !

We stopped here for lunch on our trip to Quebec. It was a great first stop for our trip! Such a…read morecute place. They had a nice lunch special going on with soup, an entree and dessert offered for a fixed price which we ended up going with. Everything was very nice and enjoyable. They have sheep in the end of the parking lot too haha

Loved by locals. The staffs tacky outfits might send you running away, don't!!! Excellent pizza…read more The greek salad is as authentic as the costumes. They have other dishes for the local palette but I'll stick to the sure bets. Pizza salad souvlaki. Its on a country road btw. Be careful with the slow moving farm equipment. :-p

The good reviews were spot on! This place is really cool and a great place for lunch. I believe…read moreit's family owned and they were all working hard. They have sandwiches and salads. The day we went the specia was Crêpe jambon-fromage and it was delicious! It came with a side salad and was the perfect lunch. They have a nice outside seating area, but you can also eat inside. I would highly recommend trying out this spot!

Vraiment très excellent et ambiance agréable nous le recommandons........................read more

The food was good and the service even better. The ambiance is quite in the corners. We will be…read moreback!

My wife, son (9) and I are Americans who visit Quebec annually to see my wife's relatives in…read moreLongueuil. We spend time in Montreal and do a few nights in Quebec City. This time we were looking for a place to stop and eat and spend time so on the way from MTL to QC we stopped in Trois-Rivieres both times. We ate at this place on the way back. We were hungry and made a late lunch our main meal of the day. My son started with a Caesar salad that was good except for some reason there were a ton of croutons. This had to be a funny mistake because the salad had to have been at least half croutons. Luckily they were good croutons so he offloaded some to my wife who had ordered a soup (see below) and to me since I lacked a starter. My son then ordered the pasta carbonara which looked good in photos and on the tables of other guests. My wife and I tried it as well and agreed with our son (who loves pasta) that for carbonara, it was too heavy on the thickness/creaminess and with too strong of a bacon flavor. It was good, however, in an indulgent, almost macaroni and cheese sort of way. I had a filet mignon sandwich served in the style of a burger with fries accompany it. I thought it odd that our server, who was nice as well as attentive (bilingual English-French), did not ask me how I wanted it cooked. I thought about this well after my order was placed. When the sandwich arrived the filet mignon was perfectly cooked medium, light pink inside with what seemed like the searing of a flat grill on both sides. It was ridiculously tender, around 1/2 inch thin, and it was served hot. The aioli, lettuce and bun were all perfect. The fries were ridiculously good. Canadians don't mess around with their French fries. These weren't frozen; they were good white potatoes that had almost a sweet flavor. As a starter my wife had the soup of the day, which was a cream of mushroom soup that tasted exactly like mushrooms (in a good way). She loves that sort of thing and after tasting it I figured that if I were as hungry as she claimed to be, I would have ordered it ahead of my sandwich since beef and mushrooms are such a great complement. For an entree my wife had a grilled chicken plate with some kind of sauce atop potato wedges and vegetables. She said it was good, not dry, and perfect for what she wanted, which was something lighter than a beef dish or a carb-heavy dish. She did eat a lot of my fries and remarked how good they were. In addition to that we only had soft drinks but all in all the food was good and exactly what we needed on a road trip.

We are very surprised with joy to find an awesome Japanese restaurant in the city where few Asian…read morelives. Though the menu is written in French only ,the waiters are very friendly to help you for ordering. To be honest,their food is kind of very typical fusion Japanese meal. While the chef is pretty smart to use local food material for traditional Japanese sushi,rice bowl and rice noodles(BTW,Japanese never eat rice noodles)Another surprise is their octopus ball たこ焼き ,very authentic!

We came back from our trip to Québec City and decided to stop for sushi. We checked online and…read morefound Sushizo in Trois-Rivières. We didn't think much of it at first. We came in pessimistic a bit, our first thought was: This is going to be shitty white wash food. Oh were we wrong. Those were probably the best sushis we've ever had. We ate the hole thing in like 5mins. A bit pricy, but considering how good it was, price is justified. My only complain is that the menu has no pictures. Sushis are described with lot of unusual things like bacon on it, etc. Pictures would have helped make sense of it all.

Best coffee shop between Montreal and Trois-Rivieres Great…read moreservice as well Lunch meals are good too Enjoy

the food is absolutely delicious. The ambiance is very cozy and the people working there are very…read morenice. I love this place, and I would definitely go again

(Fr plus bas) If look wise, you feel to be transported in…read moreone of these Classic villas kind of restaurants that you can find in NY'S Little Italy, this is it. I'm vegan an eating no gluten, no problemo, a few choices available! Green salad: balsamic a little bit too vinaigretty for me. But fresh yummy veggies. Arrabiata gluten free penne: simply yummy! This sauce is just amazing: perfect mix if tomatoes, garlic, and spices. And the sauce is just thick enough to stay on pasta. Would definitely come back! For a date: I was on a quiet evening. It can definitely sit a lot of people so my guest is it can get noisy. On my night: soft music. Love the soft romantic lighting; feels like we are on a patio at night. Oh, and don't forget to go to the bathroom for a quick Free Italian lesson ;) --- Si vous cherchez à vous transporter dans un de ces petits restaurants de style villas qu'on retrouve souvent dans La Petite Italia de NY, vous y êtes. Je suis végane et sans gluten, no problemo, quelques choix de disponibles. Salad verte: la vinaigrette balsamique était un peu trop vinaigrée à mon goût mais les légumes étaient frais et croustillants! yummy! Pâtes sans gluten Arrabiata: simplement wow! La sauce est incroyable: mixte parfait entre tomates, ail et herbes. Et assez épaisse pour bien enrober les pâtes. Je reviendrais définitivement! Pour une date: J'y étais lors d'une soirée calme, mais on peut voir que ça assit assez de gens, donc j,ai un feeling que ça peut être bruyant le weekend. Mon soir, il y avait de la musique douce en background, ce que j,ai apprécié. J'adore aussi la douceur des lumière qui nous donnent l'illusion d'être dehors en soirée sur un patio. Oh, et n,oubliez pas de passer aux toilettes pour un cors gratuit d'Italien ;)

I had dinner at Angeline twice while in Trois Rivieres and both experiences were great. When it's…read morenice outside. You definitely want to sit outside. They have a patio out front and an adorable back patio as well. The first visit, I had roast chicken pasta that was really good. I also had a Caesar salad to start. Everyone with me enjoyed their food. The only recommendation would be to have more variety of wines and have them all available. The first night, they had no rosé and the second night, they only had one bottle so we switched to white. The second night, I had a mix of appetizers which was also very good. The pasta from the first night was some of the best I have ever had, though it was heavy. They were busy both nights, but the service was great. I would definitely recommend this spot while in Trois Rivières.