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    Meat Man

    3.9 (22 reviews)
    Open 9:00 am - 8:00 pm
    Updated 1 month ago

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    Richard R.

    It is so funny how the mind works. I've never really needed a plumber or an accident lawyer, so I don't really pay attention to the commercials. But if ever I do, I'm sure a jingle I've subconsciously heard for years will pop into my head instantly. In the same way, passing a brick n' mortar business for years can also get stuck in your head. [ THE SCENE ] Butcher shops were commonplace growing up as a kid in my hometown of Chicago. Our family favored buying "freezer deals", which was enough meat to fill our 6-foot long deep freezer with a 6 month vacuum sealed supply. But families don't cook as often as they did when I was a kid and butcher shops have nearly become extinct, most people preferring the convenience of a grocery store chain. My mom is in town, and she asked if I could find pork ribs & tips at a butcher shop. I've been thinking about trying my hand at making stewed oxtails, so her request was timely. Although I've never shopped at the Meat Man before, he was the first butcher to come to mind since I've passed his place for nearly two decades. So I called to make sure he was still in business, and after receiving confirmation, proceeded to drive to the location. However, my mind remembered a different location and I had to call back for the 'new' location. "Yeah, the city took that store from me" he replied when I asked if my memory was correct on his previous location. I arrived feeling confident and said, "So how long have you been here?" thinking it was a recent move. "13 years" he said, as another customer burst into laughter. I had to laugh as well, but in my mind it really didn't seem like 13 years had passed since I saw his sign outside the old location just a few clicks away. Again, it is so funny how the mind works, but he was grateful I remembered him at all. [ THE EXPERIENCE ] It reminded me of the butcher shops of old. Nothing fancy, a little worn down, but friendly service and GREAT meats! On the shelves were a few grocery items and in the freezers were some frozen veggies. The owner carefully trimmed off the excessive amount of fat on the oxtails and cut the tips off our St. Louis pork ribs... a Chicago tradition. He then cut the tip into pieces as I listened with kid-like excitement to the band saw make quick work of the meats. If you've never had rib tips, you are missing out on a great BBQ delicacy. What impressed me the most was even though I bought an entire ox tail, he didn't weigh it for pricing until after he'd trimmed the fat... which was probably more than a pound. I really appreciated the honesty of that, especially since I assumed, I would be charged. He wrapped each item and had them ready lightning fast. I honestly didn't even notice him wrap the ribs & tips. [ FINAL THOUGHTS ] I left the Meat Man feeling a tad guilty that I'd never shopped there before. It was an incredible feel good experience to not only support such a local business, but also brought back a little nostalgia from my youth. I have googled a recipe for Jamaican-style oxtails and plan to cook them today while my mom makes her family favorite ribs, potato salad, mac n' cheese and creamed corn. She wants to show off her 74 years of cooking skills for Mother's Day... and I'm not going to argue otherwise!!! 2019/73

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    11 months ago

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    4 years ago

    Quality is terrible compared to how it was a few years ago. I think this place may have new owners.

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    3 years ago

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    6 years ago

    Great prices and a good selection of fresh meat. The best mom n pop meat shop around. The specials are out of this world!

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    10 years ago

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    9 years ago

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    Ask the Community - Meat Man

    I would like to make Pot Roast. What cuts of meat do you have and what are the prices?

    The three most popular cuts to make pot roast out of are the London Broil (7.99 per pound), Chuck Roast (8.99 per pound) and Sirloin Roast (9.99 per pound).

    Do you regularly carry goat meat?

    Yes, we always carry goat. It is currently on sale for 7.99 per pound.

    Can I buy specialty / exotic meats here such as rattle snake or zebra? If so, what can I get?

    Yes, we have an extensive selection of exotic meats such as camel, ostrich, rabbit, frog legs, bison, elk and alligator. We do not typically carry rattle snake or zebra. If there is a specific item you are looking for we can look into ordering it.… Read more

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    Review Highlights - Meat Man

    re. It was an incredible feel good experience to not only support such a local business, but also brought back a little nostalgia from my you

    Mentioned in 2 reviews

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    Jensen Reserve

    Jensen Reserve

    5.0(15 reviews)
    10.8 mi

    I've been wanting to come here for years and at long last got the chance. My wife and I have…read moredecided that 2026 will be the year we finally begin eating more cleanly. Jensen Reserve is a farm-based butcher shop and artisan food producer in Walton County, Georgia that came highly recommended by friends. It's not a large place, but offers high-quality, pasture-raised, locally sourced meats such as beef, chicken, and its own pork products from the rare Meishan pig breed. They provide Artisan food products like prosciutto, capicola and dips and spreads you can feel good about consuming. The Owner/Farmer, Laura Jensen, wants you to eat like a farmer everyday! We had the chance to meet her and she explained why she began farming after battling several health issues. It is important to her to offer meats free of chemicals and pollutants. The entire staff was lovely and we had a BLAST talking with many of the customers, some of which convinced us to purchase far more than we intended! Still, we remained conservative because we weren't sure if the hype was truly worthy. But let me offer some assurance from a former Yelp Elite member for more than 13 years... they are indeed worth the hype! [ WHAT WE PURCHASED ] We took home two steak burger patties, 5lbs of frozen chicken breasts, a Teres Major steak, a jar of peach habanero pepper jelly, a block of Havarti cheese, a loaf of cheddar jalapeno sourdough bread, and one container each of their regular chicken salad and the buffalo chicken dip. It was so surprisingly good that we ate the chicken salad and buffalo dip within 48 hours of our first bite! The steak burgers were absolutely amazing and my wife has been really enjoying the sourdough bread. We also had a great date night in our living room with a movie, club crackers, the Havarti cheese and peach habanero pepper jelly. We have yet to cook the chicken or teres major steak, but if what we've already devoured is any indicator, we will be very happy with our meal. They offer freezer packages, half hog & whole hog packages, and everything from a 1/4 of a cow to a whole cow package as well as bulk buys and weekly specials. Their "stock your frig freezer bundle" for $285 fits in most refrigerator freezers with no need for a deep freezer (according to their sign). Now that's smart advertising! [ FINAL THOUGHTS ] Not gonna kid anyone, some of the steak prices are uncomfortable, but after comparing some of the organic local grocery chain prices for chicken and ground beef, Jensen meats and other products are actually great buys!

    What a wonderful source for locally sourced meats, dairy, produce, and misc…read more Pricing is competitive to any local grocery chain, and the quality surpasses all.

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    Jensen Reserve

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    Meat Man - meats - Updated May 2026

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