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    MDRD

    4.3 (197 reviews)
    Open 4:30 pm - 10:00 PM

    MDRD Photos

    Business Info

    MDRD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - MDRD

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    Arbol De Caramelo
    Megan R.

    Nothing beats this place. Incredible views indoors and out. Excellent service. The food presentation is breathtaking. You MUST get a dessert while you're here.

    Árbol de Frambuesa
    Emily J.

    We went to MDRD for drinks and desserts, and it was sooooo worth it! As always, the service is phenomenal- I swear they have some of the best servers in GR. The desserts are creative, beautiful, and divine. We had the "tree" and a chocolate cheesecake. Both were rich and heavenly! Their drinks are also top notch, and perfect to sip on while you're savoring the view. This place is a little pricy, but worth the splurge for the experience!

    Tortilla de MDRD
    Lori M.

    What a beautiful way to spend a Wednesday evening! MDRD sits on the 27th floor of the Amway Grand Hotel and features gorgeous sunsets and city views. Our server Jesse was so helpful in making recommendations and they were very serious about precautions for my seafood allergy. We started with cocktails. My hubby had a limited time drink called the El Abejorro that contained brown butter vodka and honey...amazing and I hope they add it to the menu. We ate Tapas and were stuffed at the end! The star of the show was the Pimento Rellenos stuffed with goat cheese, pistachios and all things goodness Each plate was timely and impeccably presented. The vine of the restaurant was very trendy-hip I felt like we could be in New York. Can't say enough about the views and service. Looking forward to adding this to our must go to for our monthly trips to Grand Rapids.

    El Limón
    Shelley B.

    Our server was fantastic! Craft cocktails very tasty! Tapas delicious! The view, amazing!

    one of the beat spots in the restaurant

    Food was great Service was great. Host was super helpful and inviting. We got a great view thanks to the host, love the hospitality!

    Bianca N.

    MDRD has such a great atmosphere with live guitar, stunning views, and a fun Spanish tapas vibe. We tried a couple drinks--the mezcal tequila cocktail/ube drink, and an espresso martini. The ube drink wasn't my favorite (a little too strong for me), but the other was enjoyable. For dessert, we had the cheesecake with peach coulis, white chocolate, and hazelnut, which was delicious and beautifully presented. The service was attentive and the overall experience made for a really memorable night out.

    Julia G.

    Views and service were awesome. The design of the drinks were cool, but overall the drinks were just okay. Same with the potatoes. Definitely recommend going for the views.

    Salmon
    Jim G.

    Great views of Grand Rapids. Food was outstanding! Our server made several recommendations that didn't disappoint.

    Kurt F.

    A Luxurious Night at MDRD Just had an unforgettable dining experience at MDRD, perched on the 27th floor of the Amway Grand Plaza in Grand Rapids. The panoramic views of the city and Grand River? Absolutely breathtaking. The food? Next-level. Our culinary journey featured: all incredible Ora King Salmon Crudo - Delicate salmon with carrot aguachile, preserved lemon, and micro cilantro. Smoked Salmon Croquettes - Crispy bites filled with jamón serrano, béchamel, and manchego, paired with herbed mustard salsa. Iberico Pork Belly - Pedro Ximénez-glazed pork belly atop kabocha squash purée, complemented by smoked apple and citrus foam. Empanadas de Rabo de Toro - Braised oxtail and caramelized onion pastries with chèvre and mustard pearls. Tomato & Jamón on Toast - A perfect balance of ripe tomato, jamón, and crispy bread. Mussels - Cooked to perfection, brimming with bold Spanish flavors. Crème Brûlée - A classic dessert executed flawlessly. Skip the potatas Bravas. They were ok. Heavy. Salty But wow. The service was impeccable, portions were just right, and the prices didn't break the bank for such a luxurious experience. If you're in Grand Rapids, MDRD is a must-visit. More info about us DestinationsWeknow.com

    Margarita
    Christine G.

    An experience in the sky! Recently I went on a business trip to Grand Rapids. Coming from DC and having a lot of experience in fine dining in cities all around the country, I didn't have high expectations for Grand Rapids. But I was so wrong. Grand Rapids has a lot to offer and I feels almost like a hidden hotspot for executives in town for the same reason as myself. I walked into the Amway Grand plaza and easily found the elevator,whisking my husband and I up to the 27th floor. The view was amazing, the staff was very welcoming and just gives you a NYC vibe immediately. The ambiance, decor, and views just make you feel like all your stress from the day just melts away. We sat down to eat at the bar and had one of the best margaritas IVE EVER HAD. The bartender knew what she was doing and could make you anything you thought of. We visited at sunset and could see the helipad at the JW Marriott and 180 degree view of the river as we dined. It was magical and next time I am there I plan to eat there more than once. The Spanish tapas hit just right and worth the price! I just wish we could have stayed longer!

    Jonathan Z.

    Whenever I'm in town, I make sure to make a reservation to MDRD. On the top floor of the Amway Grand, MDRD has a fantastic view of the city while serving some of the best eats around. I love tapas and they do not disappoint, but there are main dishes if your into a full meal. I kind of go all out and get a little too much food here. Tapas: Salmon con Trufa - cold-smoked salmon sitting on top of a puff pastry. A little truffle goes a long way. A refreshingly light dish. Costillas de Cordero - Perfectly cooked lamb chops with ajo verde and a sprinkle of finishing salt. The fat was rendered nicely and these chops were nothing but bone in the end. Patatas Bravas - I love potatoes. These are shaped into small bite sized squares that are piled high. Little beads of aioli and sitting on a bed of salsa bravas. Pulpo a la Gallega - my favorite of their tapas. A grilled octopus served with fingerling potatoes, pimenton oil, and a squid ink vinaigrette. Seriously, the best octopus I've ever had and also one the largest I've had on a plate. A wonderful dish that I'll order every visit. Platos Principales: Paella mixta - A deceptively small plate. Well seasoned rice with a variety of seafood. They said it's for one, but you should share it with your party. Pescado al Horno - Perfectly crisp skin on the black. More potatoes, but this time they're one of my favorites: smashed. Pollo con Mostaza - I know most people shy away from ordering chicken at restaurants. They would say something like I could make that at home. I could make a great roasted chicken, but somehow MDRD makes it better. Served with a creamy sauce, marble potatoes, and green beans. Pato - I've had dry aged meat before, but who dry ages duck? On the smaller side of a main course, but doesn't disappoint. A beautiful medium rare duck breast served with foie gras dirty rice, carmelized figs, and duck jus. Come on! I'm not a dessert person, but they're creative. Their drinks are well crafted, so you should order one.

    Cloud Tree for desert!

    We had a wonderful time at MDRD! The views are nothing short of spectacular from the top of the Amway Grand Hotel. Sherley our server was so informative and nice to not only our table but to others around us also. It really was top notch service - bringing out bottles of wine for the table next to ours to try before selecting a bottle. Very thoughtful. On to the food and drinks. I had a gin and tonic which had a raspberry purée floating on top. Then Sherley came over and lit the rosemary in my drink on fire. Very cool. But the best of all was these amazing deserts. OMG! The lemon looks so real but you break it open and it oozes out this light fluffy amazing filling that is not too sweet or sour AND it is surrounded by some type of edible pearls together with a chocolate stem and leaf decked out with real hold leaf! Our favorite though was the cloud tree. I will not spoil this one for you but you just must try it - not only does it look amazing (a real work of art) but tastes amazing too. These drinks and deserts helped make up for the poor treatment we received at the Kitchen restaurant in the hotel where we ate dinner.

    Pulpo a la gallega
    Eileen Joy P.

    This place is fantastic. My partner and I are from California and lived in Michigan for 3 years. This is our favorite restaurant in Michigan and we continue to come back to Grand Rapids only for MDRD. Our first and second time we sat at the bar. Seating is limited and if you'd like to reserve a table, I'd recommend booking ahead of time. The restaurant opens at 4 PM and it gets pretty busy right away. Our third time, we booked a table a month ahead of time and was seated upstairs away from the downstairs seating. Upstairs was quieter and easy to talk across the table with friends and family. Downstairs around the bar is pretty loud with conversations and drinks being made at the bar. The upstairs view was amazing. Staff: Everyone is pretty chill and nice. Alex the bartender was cool to chat with. He introduced us to a drink he's been working on that tasted like an orange creamsicle. During our third visit, we were waited by a sweet woman. She was very knowledgeable of the menu and checked in immediately with the cooks to accommodate any food allergies at our table. Food: Our favorite were the pulpo a la gallega and patatas bravas. My partner and I can be full with those two dishes and drinks at the bar. We've tried other dishes and they were all good! Nothing bad to say about any of them.

    Lomo de Wagyu*

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    Page 1 of 5

    Ask the Community - MDRD

    Best place to park?

    Amway parking ramp located at Pearl Street and Monroe Avenue-- MDRD will validate your parking ticket and it's good for 3 hours.

    Don’t See Your Question? Ask Away!

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    Sidebar - Back Room

    Sidebar

    (111 reviews)

    $$

    Absolutely loved our experience at SidebarGR -- hands down the best speakeasy in Grand Rapids! From…read morethe moment you step in, you're transported to a cozy, classy hideaway that feels both exclusive and inviting. What really stood out was the bartending -- not just the skill, but the passion. After hearing the bartender's take on the Old Fashioned, I let him make it his way -- and it might be one of the best I've had. Balanced, bold, and beautifully smooth. Two of my friends described what they were in the mood for, and the bartender crafted custom cocktails for each of them -- both drinks were spot on and had them raving the rest of the night. If you're in Grand Rapids and want a cocktail experience that goes beyond the ordinary, SidebarGR is a must. Expert mixology, great atmosphere, and personalized service that makes you feel like a regular -- even on your first visit.

    I've known about this bar for a while but finally went for the first time recently and it wasn't…read morefull! To find the entrance, go down the stairs towards Big O's Pizza and instead of turning right, take a left and you will see Sidebar's subtle entrance. It's dim lit and quite cozy in there. Limited seating and some spots at the bar were open and we took a seat up there. We did notice to the right of the bar there is a small additional area with more seating but still not a lot. I really enjoyed the espresso martini from here. The drink was so smooth and had the perfect balance of flavors. Highly recommend. We only stayed for one drink but I would definitely come back for another sometime. The bartenders were also really kind and having a good time with everyone in there! Really loved the atmosphere and our experience while we were there.

    I Dont Care - Exxxpresso Old Fashioned and an Espresso Martini

    I Dont Care

    (70 reviews)

    $$$

    I Don't Care is a speakeasy tucked inside the Amway that leans hard into the hidden-bar concept…read more There are no signs and you need to put a code on the key pad outside to get in, and the only way to get that code is by signing up for their mailing list. That said, it is pretty painless. You can sign up on the spot and the email with the code comes through within minutes, so it does not slow things down too much. They offer outdoor seating even in the winter, and while it is technically heated, you will still need a coat. It was cold enough that we chose to sit inside instead, but the interior was also chilly. Every time the door to the patio opened, a draft of cold air rushed in, which made the space feel colder than expected. The drinks are on the expensive side, but the quality mostly backs up the price. I ordered the Donna's Kiss and it was absolutely worth it, very well made and delicious. My friend had a Moscato that was sweet and easy to drink. We also ended up getting two free shots of tequila because they liked our vibes , which was a nice and unexpected bonus! Definitely a great move on their behalf because it just goes to show that the staff there were super welcoming and that makes me want to come back (probably when it's warmer!!).

    Came in for the first stop of the night on Saturday 10/4/25 around 6pm…read more There wasn't a wait nor was it full. We were sat right away at a tall table with a great view of the street. Our server was very nice, she was busy but we didn't wait too long. No bar nuts - and as the only food on the menu I was disappointed because I'm starving. But it's no big deal. Happy to finally check this place out after walking by it SO many times and trying to figure out how to get here! Thank you to @emilyingrandrapids for the info!

    Allora - TORTA SETTEVELI | seven elements of chocolate cake, sponge, hazelnut praline, chocolate mousse.

    Allora

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    Absolutely amazing multi-course dinner and drinks at Allora. Hands down one of the most creative,…read morefreshest and best meal we've had in a long time. Every course was beautifully/ thoughtfully prepared and absolutely delicious! We can't wait to go back, perfect for an unforgettable date night. The quality was truly superb. Special shoutout to our incredible server Brendon - he made the whole evening feel so special, fun and created an amazing dining experience! Also can't stop dreaming about the desserts!

    The girls needed to get together & we decided for a birthday to finally try Allora after months of…read moreanticipation. We got a reservation for 8:30pm, which was one of only a few available. We got there at 8:15 & were told our table was being cleared and it would be a few minutes. We decided to sit at the bar and have a drink, which was a lovely setting. The bartenders were attentive, drinks were delish! By 8:45, we wondered if we had been forgotten. By 8:55, the host stopped to tell us our table was still getting prepared. At 9:10, we finally had a table! They did bring us complimentary prosecco since our table wait was 40 minutes past the reservation time. Our server, Levi, was phenomenal. He gave great recommendations and walked us through the menu & style wonderfully. Our food was also delicious. Nothing disappointed on the menu! All in all, the food was spectacular, the space is gorgeous, and service once seated was amazing. The only star taken away was for the issue of timeliness, which could easily be due to the rush of a Friday night. We hope to return in the future!

    Gin Gin's - Crab Lumache with steak added

    Gin Gin's

    (219 reviews)

    Great ambiance, delicious food, and really good service. The filet mignon was cooked perfectly as…read morewas the potato gratins. Great overall dining experience

    Finally got a seat at the bar! This place is always packed. They take reservations but not for one…read moreperson. Bar seating is first come first served so I went right after work and got there about 4:45. There were a ton of seats open at the bar. A friend met me at 5pm. We were seated with Fin, the bartender. He was awesome- very attentive but not overbearing. I could tell when he was coming by to peek in on us but he never interrupted our conversation. He would glance over and check our drinks and pause, and then keep moving. I'm sure if I was alone he would've provided me with some banter, he seems nice enough. He recommended a cocktail - The Last Word. I've had one before and this one did not disappoint. The other drinks I had were the espresso martini and the New York sour- both favorites of mine and done very well by Fin. I love that this bar uses frosty glasses for their cocktails. It's a nice touch. I had to have the Wagyu meatballs. They're mentioned in many reviews and people at work agreed they're a must have. My friend wasn't very hungry so I ate 5 out of the 6 haha. The bread that comes w it is a focaccia that is his divine! I thought it was deep fried but it's just soaked in oil and then heated on the griddle. The meatballs are Wagyu 75/25 so kinda fatty but so smooth. They are served with a marinara sauce and ricotta. So good. Would get this again. The menu looks awesome but we were just there for drinks and snacks. Next time I'll make a reservation (Resy) and have dinner. Parking is typically awful. No valet. Bathrooms are multi sex unistalls, clean. The restaurant is noisy- maybe not a great first date spot. Seemed to be a lot of well to do people in the restaurant, based on the outfits and accessories I saw. Might be a place to meet someone new if it wasn't so loud and incredibly busy. It's hard to get a table during dinner hours especially if the weather is perfect. But try your best to get in. They do take walk ins and it's worth an hour wait.

    Rendezvous - Seasonal Drinks

    Rendezvous

    (13 reviews)

    It's a solid spot to meet up before/after a show or if you're otherwise hanging at the Amway. I've…read morebeen here at least a dozen times. Servers and bartenders have always been friendly--and fast. They know their cocktails and they're remarkably consistent with the mixes. My old fashioneds tasted the same every time I've gone. Very limited menu, but it'll do the trick when you're in a rush (or if the Lumberbaron Bar has already closed its kitchen). I like the pizzas, especially the mushroom. Don't let the name fool you. It also comes covered with savory cubes of bacon and fresh greens. It's good! I also like the wide open layout. You never feel crowded. Great place to spread out for a cocktail and light bite.

    What an amazing experience!!! We came here for one of their monthly events. We found out about it…read morethat day and the tickets were no longer available. But we took our chances and the manager was able to get us in! So glad he did. They have these types of tastings every month. December will be a champagne pairing. I definitely plan to come back for that! They did a beautiful presentation. We got to try three different scotches which were paired with delicious small plates of food. Afterwards, we went to the bar area and had a drink. The service here was impeccable. The food was delicious and the signature cocktails were delightful! The hotel itself is gorgeous and I was happy we got to experience it all decked out for Christmas!

    MDRD - spanish - Updated May 2026

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