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MDK Noodles

4.1 (2k reviews)
ModerateKorean, Noodles, Soup
Open • 10:00 am - 9:30 pm

Order MDK Noodles Takeout or Delivery

MDK Noodles Photos

Business Info

MDK NOODLES ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - MDK Noodles

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Reviews With Photos

#1kalguksu
Selene S.

Was in the area so decided to try out this spot for kalguksu! Everyone knows Hangari so I wanted to try out another spot. This definitely felt more hole-in-the-wall. There were banners and signs for validated parking in the structure across the street but for some reason, it was closed on Sunday. We found street parking nearby instead. Coming around 11am, we were seated right away. It wasn't too busy inside yet. Staff have us menus and waters right away. They served us the banchans quickly too. I tried the #1 kalguksu which comes with three dumplings plus the noodles for $17.99. Broth was very savory and slightly thick. The dumpling didn't have much meat filling but was decent. I was stuffed after finishing this whole bowl!

Dumpling Soup 만두국
Jessica G.

Not feeling 100% well brought me to crave for something soupy and there MDK came up. Huge parking lot at $2 with validation, totally not bad knowing how tough finding parking in Ktown was. Huge well-lit space with relatively quick guest turnaround so it worked well even when you came in big group. We got their Dumpling Soup and Kimchi Pancake, both of which came in huge size that my appetite could def afford sharing! The soup was such comfort food with just enough seasoning, and the pancake carried pretty good toppings! Wish they had a seafood one.

Banchan
Cindy Z.

Went to MDK for the first time and overall had a really good experience! The noodles were fresh and had a great chewy texture. I tried the dongchimi with chlorella noodles -- it was very light and refreshing compared to naengmyeon, although personally I prefer a little more flavor. Still glad I tried something different. Service was quick, portions were generous, and everything came out fresh!

Spicy Knife Cut Noodles in Chicken Broth (Spicy Kalguksu)
Stephanie P.

Had a pleasant first time experience here for lunch! Parking - there is a parking structure on the same street where they validate for $2 if you eat there by scanning a QR code by the front cashier. Place was spacious with lots of seating. Portions are HUGE - definitely can share with people. We ordered the spicy kalguksu & the beef bulgogi & had decent leftover sizes to take home. Loved the flavor of the spicy kalguksu & how chewy the noodles were. Beef bulgogi was solid & came with a bowl of rice. Banchan was good - kimchi was super tangy which I preferred!!!

Ann L.

Summer days require a bowl of icy cold Korean noodle dish. This place is famous for their Korean noodle dishes and was here few years ago to try the others so had very high expectations. Unfortunately the 동치미국수 was far underwhelming. Honestly most places I've tried this dish did not meet the expectations. As a young girl there was a place in town that made The Best 동치미국수 (this place closed down in Cerritos), and have since been unable to find a place that came close. Nevertheless, I enjoy MDK. The 콩국수 soy bean noodle dishes is pretty darn good. May swing by to enjoy it before summers end.

Pork dumplings
Emeline L.

Food 5/5 The pork dumplings, seafood pancake, bibim naengmyeon, and spicy kalguksu were all delicious! This left a good first impression on us. Service 4/5 Standard, nothing special. Wish they were a little bit more attentive. Moreso have to call for their attention. Ambiance 5/5 Lots of seating, open air restaurant.

Elizabeth L.

The place to go for cold noodles or kalguksu knife cut noodle soup. There are some dumpling options as well. We got the raw skate cold noodles which were flavorful and good, they provide you with scissors to cut the noodles as you eat them. Not sure I would order this again due to texture preferences of the skate and noodles but it had great flavor. It was served with a bowl of amazing, very clean chicken broth. The kalguksu came with 3 dumplings and a ton of noodles. Very tasty but wish there was more meat or dumpling in it. This place is always quite busy but service is very quick. You get up to pay when you're done.

Fresh but garlicky!
Ben C.

Standard lunch spot for Korean soups & dumplings. Loud, crowded, busy. The hyped cold arrowroot soup was just ok and did not live up to the reviews. Famous for its garlic kimchi ~ the most garlic ever tasted in kimchi, almost too much whileeating over powering the soups. Regretful eating so much of it with garlic burps all day long! LOL Dumpling hot & fresh to taste. Overall decent spot for lunch but a couple $$ too much for what you get. Parking garage validation across the street was a headache. Instructions do download the garage app in the restaurant was in Korean so needed a translation. When trying to exit the gate, the app would not detect the rental and we had call the support number and wait for a live person to assist over the phone :/

Lisa N.

oo the noodles and dumplings here are very good big portions juicy juices yum yum!! but i think my friends got a little sad because the workers there seemed to be a bit too nonchalant towards us. kinda felt like they wanted to interact with us as little as possible. did i smell bad that day? no... i dont think so... the food is great though and tbh maybe i would be nonchalant like that too everybody has a social battery.

Menu

Was excited to try because I really liked the location in Korea, but this location wasn't as good. We ordered the original kalguksu, pork dumplings, and the bulgogi. They give you two types of kimchi as a banchan/starter and they were both good. The portion sizes was pretty good, enough to share. Surprisingly, my favorite thing that we ordered was the bulgogi. The kalguksu was just okay. The noodles could've been chewier/had more of a bounce and the broth didn't really have any depth, just tasted like plain chicken broth. The dumplings were full of leek and were juicy. Vibes: Pretty chill/quiet and there were mostly solo dinners (did go on a Thursday night) Service: Was nice, immediately seated. You do have to ask for water and cups since they just give you hot tea when you sit down. Parking: street parking and a parking garage right across the street that the restaurant validates

Steamed Pork Dumplings
Amy C.

They're known for their knife-cut noodles, but every item on the menu is authentic and delicious. The real star of the show, though, is the kimchi. It has an intensely bold garlic flavor, easily the strongest garlic-forward kimchi I've ever had. As soon as you sit down, they bring out a generous dish to the table. Throughout your meal, servers come around with trays piled high with more and ask if you'd like a refill. The answer should always be yes. Honestly, it almost doesn't matter what you order, just pick something and enjoy the endless kimchi. You can't take any to go, so savor it while you're there. Pace the rest of your meal and take your time, making each bite of kimchi last.

Spicy Kalguksu
Kate L.

Been coming here since the early 2010's and the consistency of this establishment has not changed. Maintaining the level of quality and flavor after so many years is why I will continue to support this restaurant. Service is mixed. My go-to is their house Spicy Kalguksu. Highly recommend!

Cold Spicy Kimchi Noodle Soup (Spicy Dongchimi), Beef Bulgogi, kalguksu
Ethan Z.

These noods are legit! My girlfriend dad and I came for an early dinner and were throughly impressed. My cold spicy kimchi soup was built like a tank, it had a large serving of noodles, pleasant amount of cut veggies, and perfect for a refreshing/savory bite on a hot day. Our beef bulgogi was also amazing in my opinion. The meat was exceptionally savory, slightly sweet and was my highlight of the dinner. I'd easily return to try more dishes :-)

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27 days ago

Food is good! The mandu is fresh and flavorful. Parking is awful, but it's worth it! Service was fast and everyone was attentive.

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Ask the Community - MDK Noodles

Why isn't the kongguksu vegan? Can it be made vegan?

The dish itself is vegan! They must've just forgotten to label that on the menu. Unless MDK makes it differently, it is made from soybean so there is no meat in it.

Do they sell dumplings frozen to take home?

we make the dumplings fresh daily so we do not sell any frozen dumplings. Sorry !

Is it easy to find parking?

yes around the corner

A recent review mentioned no outdoor seating anymore? Is this true?

none when I went a few weeks ago.

Hi, Are you open on New Year's Day?

Yes, we have extended hours from 8am-10pm

Are you open on 24th-26th of December?

Yes but we will be closing early on Christmas Eve at 4pm

Do they have outdoor seating and do they take reservations? I called and was told no outdoor seating, but the internet seems to suggest otherwise.

Not sure about reservations but I was there less than 2 weeks ago and it was indoor dining only. Their outdoor patio was closed.

Is the kimchi vegan-friendly or does it contain shrimp/anchovies? Also, are there any vegan-friendly dishes?

(8; is good

The brick walls, did they used to be glass? I went to a noodle/mandu shop a few years ago that looked similar but the front of the restaurant was all glass. Have been trying to find this place ever since.

We have a combination of brick and glass. Before the exterior walls were like a yellow, faded and outdated. Also, the windows did not have the logo on it like we did currently. We also had a repaint of the interior as well, and the back area was not… 

What is their specialty?

Kal Guk Su (knife-cut noodles) & pork dumplings. They are the first items at the top of the menu for noodles & dumplings.… 

Are they closed? They haven't been open everyday this past week when I passed by.

Yes. They are closed from 11/4-11/7. Open again on 11/8. I posted a picture of the sign in Tips.

Are they open thanksgiving?

Usually yes. They have been historically. I would say about half (if not more) of the restaurants in Ktown are open on Thanksgiving.

Has anyone ever gotten the Kal gu suk as takeout? I'm wondering if they package the noodles/dumplings separate from the broth to keep it from getting soggy. I want to bring it to my friend but it's a bit of a drive... thanks in advance!

you can ask for them to pack the noodles uncooked and you cook it yourself when you get home.

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Hangari Kalguksu

4.4(3.3k reviews)
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Wish I could have tried more dishes! I got the milmyun because it was a hot day and a cold noodle…read moresounded perfect. My friend got the chicken kalguksu and my other friend got a soup broth dish with rice on the side (can't remember the name). Everything was really good. I'm looking forward to returning to order a kalguksu for myself. We went on a weekday for lunch and it was pretty busy. Service was a bit slower than we would have expected, even taking into consideration that it was a weekday. We arrived early before the rush but were still impacted by it before we finished. My friend's soup broth dish really should have come out first but it came long last, we had to ask about it. I suspect they forgot/missed it, though they did not acknowledge it.

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Joy - Minced Pork on Rice

Joy

4.5(2.1k reviews)
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Joy is Pine & Crane's sister restaurant located right in the heart of Highland Park. They have a…read moreseparate window for takeout orders and then you order inside if you want to dine in. Their menu is stacked with Taiwanese comfort food classics. Wifey and I opted to share the Joy Combo which comes with a cold appetizer, side of soup, a scallion bread sandwich, and a shaken iced tea. We ended up getting a Sweet & Sour Soup, Wood Ear Mushrooms, and a Scallion Bread Sandwich with Five Spice Beef. Everything tasted amazing and it was a great meal to start off our day. There is a reason why this spot has over 2,000+ positive reviews!

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I give this place 5 stars just for their kimchi. Their radish kimchi was legit, which, if you're…read moreKorean, you know sullungtang restaurants always have the best radish kimchi, but their Napa cabbage kimchi was made with oysters, y'all! I haven't seen bae-chu kimchi with oysters in a loooong time, esp at a restaurant. Growing up, my grandma/aunts used to make it with oysters and I used to hate it (since I was young and didn't like the slimy texture if I accidentally ate one) but now I totally appreciate how "refreshing" it makes kimchi taste with another layer of brininess to it. I was so surprised when I found that they have the traditional kimchi with oysters. As for food, we ordered jaeng-ban (tray) cold noodles, and that was good! The portion was huge and it came with lots of veggies. We also had their gop-Chang jeon gol, which is the inner tripe/stomach stew cooked table side. It was pretty good, although it tastes better the longer you boil it, so it will probably taste better when we eat the leftovers this week. We were so stuffed and we plan on coming back to try other items. Service was nice and friendly, there was no wait on Sunday evening around 5:30. Parking is valet. Menu is pretty diverse, it offers something for everyone.

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Dasom - Braised pork rib and kimchi

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4.4(1.1k reviews)
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I have to laud this place for it's natural authenticity and impeccable service standards. Staff are…read morefriendly and go above and beyond - thank you Gabriel! And I especially appreciate them for offering an ASIAN BREAKFAST beginning at 8am. I LOVE rice porridge and the presentation of this dish is like a warm hug. Beautiful condiments including a delicious savory egg omelet, cucumbers, pickled radish, mushrooms, tofu - a very healthy start to the day for just $16! Truly a great establishment and love their family friendly vibe.

I came to this place kind of blind, I was just looking for a decent breakfast place around the area…read moreand happen to find pine and crane. I was very very pleasantly surprised at how good all the food was! I absolutely love a good Taiwanese breakfast and this place hit it out of the park. The interior is so lovely, it's such a nice place to chill in. They also have a mini market attached to it where you can buy some snacks or some random groceries. Fan tuan: I got the purple rice version, and I thought this dish was so satisfying! It was exactly what I was craving and was better than I hoped it would be :) I grew up eating this from small local restaurants in San Gabriel Valley, I was so happy to find that this reminded me of all of those, but in a more elevated way Traditional porridge set: honestly, a staple in such a good way to start the morning! A simple breakfast done right, I feel like I could always order this and it will never go wrong I also ordered the hot soy milk, which was the cherry on top. I am pretty sure it is from the half gallon. You can buy at the store, but it was still good! This place is in downtown LA so you have to fight for street parking lol I think if you go for breakfast time in the morning like I did, you shouldn't have too much trouble

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Everything is great! We always make sure to stop by whenever we visit LA. The service is…read moreexcellent--everyone is very attentive to what customers need, quick, and genuinely friendly. The Sulga bone broth is seriously the best! Oh my God, even the side dishes are amazing--fresh, clean, and healthy. And the bibimbap is hands down the best bibimbap I've ever had in my life! The price is great too--only $52 for two people, and the portions are very generous. We even had plenty left to take home, and we're already excited to eat it later! Great food, great service, and definitely worth the price. Highly recommend!

Sulga was definitely THE place to be for a warm bowl of bone broth on a rainy night. My friend and…read moreI stopped by for doganitang (for two), and the portions were indeed large - for four. We also added beef brisket since my friend wasn't a big fan of cartilage - more for me! The pot itself wasn't too deep, though there was a good portion of protein cartilage. Also important to note that rice was NOT included! The brisket add on came as a pre-cooked brisket that was added in after, as it didn't initially fit in the pot. The staff member told us at the time that broth refills were free. However, when it came time for refills, they said it was only one time - poor communication. Paying was fairly straightforward, but for future visits, I'd likely just come for their lunch special sullongtang after this experience.

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MDK Noodles - korean - Updated October 2026

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