Slickfin is a small brewery that we happened upon while visiting a friend in the area. They are…read moreowned by a former military couple, and that fact is reflected in the decor. The inside is pretty small, but there's also a large outdoor area. They don't seem to have food, but you can have something delivered or bring your own. We tried four of their beers, and we thought they were pretty decent. They also sell their own hard seltzer and there are a lot syrup options you can add for different flavors. The bartender was super friendly and made us feel welcome.

Never a disappointment when we stop for a beer! Heather,Chris and the staff are ready and willing…read moreto pour you one. Cheers!!

Love this setting! This is a great little gem. They offer great conversation good beers and even…read moreserve to the Rv community by being a Harvest host, need more of these in the community!

If you're going to open the first brewery in a town that has been dry for almost 100 years (in case…read moreyou were wondering why Argyle Brewing is one town over...) you'd better do it right. And this place does it more than right. Opening in November shortly after the ordinance allowing alcohol sales in the town, Highlander brews excellent beers served in a lovely setting. Billing themselves as a "farm to pint" brewery, Highlander is situated on a beautiful, sprawling farm, where they grow their own hops and barley (used in their own products as well as to produce malt for themselves and to sell to other local brewers). While they have a cool indoor taproom, the current Covid restrictions naturally mean that outdoor seating with food options are the current setting, which only allows you to enjoy their excellent beer with a lovely outdoor view. I tried the Fir Baby, a hazy ale with that might be a great option for people who dislike the overpowering hophead IPAs--the beer featured the unique touch of fir tips from farm Christmas trees in lieu of/to supplement traditional hops, creating an interesting flavor profile. The other beer I tried was simply excellent, a Brown Maple Ale. Now I love brown ales and I love maple syrup, but offerings like this always make me a little nervous, as I fear they inevitably turn out too sweet. Not this, which had a wonderful beer flavor with just that slight maple hint at the end--according to the brewer, the maple is added in fermentation and not after. At any rate, it was subtle and wonderfully done. My friend tried the Blonde Ale and the Strawberry Rhubarb Blonde and enjoyed them both. Diverse beer offerings (a couple of IPAs on the menu as well), all reasonably priced and most in the 5-6.5% ABV range. Would have liked to try a stout, but they said they usually feature those more in the winter than the summer, which is understandable. The food truck was a nice touch--if it's not just a Covid tack-on, I think it would be a great idea to keep. Having a few options (such as the tasty mozzarella sticks) to try with the beer was a nice touch, and probably kept us there a bit longer. Staff was friendly--our server Nicole was great and knowledgeable about the beers, and as mentioned, one of the owners, Jeff, swung by to ask how we were enjoying everything and discuss the beers and ingredients with us. Also as mentioned, a very lovely setting to enjoy a beer. A bit tough to get to/off the main road, but the trip--and the beer--is certainly worth it.

In town for family business and need a place to kill an hour and a half. Menu is small but it's…read moreenough for everyone to have a choice. I had wings, which were meaty and well done. Wife got nachos which were came out and were very full of pulled pork, olives and cheese. Daughter got the lobster bisque which was on the special board, it was flavorful and came in a large bowl. Out back they have a small patio with a fire pit.

Falcons Brewhouse (formerly Hudson River Brew House) is a nice bistro/brewhouse located in the…read morecenter of Hudson Falls. They offer coffee & espresso drinks, tea, draft beer, bottle beers, ciders, seltzers, wine, and soft drinks. For food, they served up bistro fare including baked goods, bagels, breakfast sandwiches, quiche, soups, salads, wings, flatbreads, pizza, lasagna, mac & cheese, quesadillas, and desserts. They offer full service dining and takeout and online ordering (prices higher in Clover). The place has a nice inviting relaxed atmosphere with exposed brick walls, shiny wood floors, oriental rugs, bar counter seating, high top table seating, couches & coffee tables. I stopped by Falcons recently for a late lunch and decided to eat in. I ordered the Quiche Lorraine ($10 plus tax) and the Mac & Cheese ($9 plus tax) with an ice water. My food was served to me in about 12 minutes after ordering. The portions of food were very good for the price. The Quiche Lorraine were 2 slices of quiche which were very dense with pieces of ham in a rich cheese & egg blend in a flaky crust, a bit of a saltier flavor. The Mac & Cheese had firm cavatappi macaroni smothered in a rich cheese sauce. I finished much of the food ordered, but I needed a small box for the extra slice of quiche, which I enjoyed for breakfast the next day. Overall, I enjoyed a nice filling lunch at Falcons Brewhouse with friendly service. I was also told that the menu here is evolving and changing with the charcuterie board being discontinued. I noted that the in-restaurant menu prices were significantly lower than the Clover prices for online ordering. You can call in your order for takeout and pay the lower in-restaurant prices.

Now that I've been to both Common Roots, I do have to say I prefer the one in Albany slightly more…read more(but a lot of that is due to the fact that I live closer to it). But each of their tasting rooms has its own positives. The big one here is their parking lot - which is literally big (and free!). It's also family (kid) friendly, though that also means it can get very noisy. There's lots of open space available in nice weather. The afternoon I went, it was very busy, and I overheard one employee tell one customer that they were busier than anticipated. But every single person there was working their tail off. Food and drink still came out quickly and with a smile and friendly conversation. Be aware that the hallway for staff exiting the kitchen is also the space towards the rest rooms, so be sure to give those folks the right of way. I'm still going through their beer list in both places, and the list in this South Glens Falls location is extensive. Their food has always been high quality as well. This is a great spot for lunch or dinner with your drinks.

Our first stop every time we head to lake George. The service, food and beverages are simply…read moredelicious. So excited to see the Marzen on tap AND we got to take some in cans to enjoy the rest of our trip. This is a fabulous spot to hangs with friends day or evenings. The fire pits are toasty and warm for those cool nights with a little glow. If you are headed to Lake George area, you have to stop in!

It was Cinco de Mayo and all the Mexican restaurants were loud and too brightly lit and overflowing…read morewith patrons. We walked past Farmacy's window and one of the chefs gave a friendly wave. We stopped in (had eaten there before) and prepared ourselves for a sure to be delicious meal. They have a fun frequently changing menu of small, medium and large plates so you can choose your own foodie adventure. If you want to sit at the bar you get a great view of the chefs at work preparing your meal. If you want a cozier experience, sit in the comfortable seating in the rear of the restaurant. Our server was very attentive but chill and knowledgeable. We got the Utica greens to share as an appetizer, a cocktail and Mad Max local beer, then a burger with hand cut fries and a chicken stuffed poblano. Dessert was a passion fruit chocolate tart which we took to go. If you're looking for well crafted food with a creative twist, this place is a great choice. North country friendly and approachable with a sophisticated set of offerings. Some really unique cocktails too. Not a boring thing on the menu.

Service was amazing, sourdough app is a must. Menu feels like it's lacking selection. I would…read morehave preferred more entree choices and less "medium" or second options. Definitely worth hitting once, if you're in the area.

The burgers here are amazing (in my all time top five). The chicken sandwich is so large we…read morejokingly call it Birdzilla. This place is a hidden gem for sure.

Incredible local brewery! I stopped here on my way to…read moreVermont and not only do they have great beer offerings but they have a full menu of homemade food. This place has such a homey vibe and you feel welcome right away. The staff greeted my boyfriend and I and walked us through all of the beer and food offerings. I wish I was hungry because their food sounded incredible! We tried several of their beers and really enjoyed them. They offer lots of different styles and you can order a flight of four, which is great. My favorite was the Pumpkin Ale. They also have several different local wines available. We'll definitely be back to try their food and more of their beers!

There are many things I love about this place:…read more a. The food is amazing! Especially the meats - we loved the spared ribs. b. Cocktails to die for c. Prices - even for the local area, this is one of the better priced options, given the quality. d. Service was friendly, fun, and helpful. Okay so this is why it didn't get 5 stars. The venue has very awkward acoustics, which means on live music night, the music is either hurting your ears, or it just doesn't sound that good. The lay out feels like an in between empty room and modern bar, but leaning more towards empty room.

We had lunch & a flight. The beers were pretty good. The food was not super great. I had a chicken…read moregyro and as you can see in the pic, the chicken is unrecognizable. I had to ask the waitress what it was. She said they use pressed chicken in strips. Why? Literally would take minutes to grill a nice piece of chicken. Why would you use pre-made dried chicken strips that look like jerky? The large amount of tzatziki isn't going to resurrect it no matter how much you put on. I've eaten at excellent Greek restaurants and have never had jerky strip chicken. Fresh is best. The cole slaw was good but also way overboard on the creamy consistency. My real pet peeve is the ladies room. What on earth are those ridiculously small sinks supposed to do? The men's room had normal sinks. I don't know who designs women's room stalls but they are either idiots or sadists. How can anyone think 'you know what would be great? Let's design the women's stalls so they need to hike their skirts up & straddle the toilet to get the door shut!!' Are these architects? Engineers? Who approves these idiotic plans? It's so annoying! Overall, the beer and the servers were great. As a rule, food should be recognizable, fresh and tasty.

Excellent beef on a weck with Utica greens. Delcious with a…read moregreat Bettina beer.Fabulous Mother's Day lunch. We will be back!

The staff was so welcoming to our large group! The food was delicious and the drinks were great…read more We will definitely come back!

Lake George, NY - with 16 craft beer selections on tap plus an extensive list of bottles and cans…read more(many niche labels I've never heard of), this is the spot to hit up if you like beers. We stumbled in for a late bite on a quiet winter carnival weekend and there were only a handful of patrons, mostly locals sitting at the bar. The bartender (and our server) Edward was friendly and kept an eye on us and made sure we had what we needed. The food is solidly average pub fare, not bad and perfectly serviceable, but it shouldn't be your primary objective if you're a foodie hunter like me. But on a main drag littered mostly with mediocre bar-restaurants charging tourist prices for tourist indifference, I'll take "just fine" as a win. I'm not much of a drinker but my husband liked his can of Copper Legend lager so much that he ordered another one to go. The location is conveniently central especially if you're staying on Canada St. or doing activities at the lake.

Stopped here on our way home from Quebec, and they welcomed us with a warm smile, great food and…read moreamazing service. Vladimir is great, if you're in Lake George give them a try! We had Burgers, Wings, Chicken Sandwich, Fries & Tacos.

I went to the anvil Inn this evening and was only looking for something light so I ended up having…read morea crock of their New England clam chowder and my dinner partner had an order of wings and a side of fries. The wings and fries, of course were phenomenal and the chowder was outstanding. It was a light snack, but the food was very good. It's a very quiet little restaurant tucked away in Fort Edward, New York, but well worth a visit. The staff is very friendly and I will definitely be going back.

Wife and I love the vintage ambiance & our requested waitress- "Julie"…read more is the best! Food is never a disappointment and remains our favorite place to dine....