Love this place! Give them half an hour and you walk out with the best Brooklyn style pizza this…read moreside of, well, Brooklyn. I'm so happy we have a place like this in Muskogee.

By far the best pizza anywhere in Oklahoma, fresh ingredients. Good good great awesome!read more

We came in on a snowy Friday night, and they had the parking lot cleared, which was great!…read more I really do love their pizza, but I think some of the pricing is a bit high compared to other pizza options in town. I think I'm spoiled by half price pizzas at Bricktown Brewery on Tuesday nights because their pizza is very similar. Service and decor are both fabulous. But I always spend a lot.

I'm a pizza snob. Mama Tigs pizzas are on point! Delicious crust, I ate the slices backwards to…read moreenjoy the crispy first crunch bite. It's not all crispy though, the first bite gives way to a light and airy yet moist dough, almost like a fresh sourdough loaf with a perfect crumb. The dining room is super clean and chill. Played good tunes at an enjoyable volume, I hate super loud places. Staff is very nice and checked on me in perfect intervals!

The food is outstanding. I love the calzone. The staff is always so nice and very friendly. I make…read moresure to go at least once everytime i am in Oklahoma.

NO ONE makes calizones like Pisano's!!! I remember eating the original calizones at Roni's waaay…read moreback in the day, over in Tahlequah (think roni was the owners brother?? ‍‍). Their calazones are STILL the BEST made. Not to mention their alpine pizza is the BEST in town!

The thin crust here is the only place I'll get thin crust at! The ratio of cheese, sauce, and…read moretoppings are always perfect. Servers are also very friendly and the pizza on the buffet comes out quickly. I also love the vibes of the place and I appreciate how they haven't had a major design reno!

I generally try to avoid a buffet, even though I love them. But Pizza Inn lured me in for lunch…read moretoday. I lived right down the street from it for a few years. They used to only have buffet on certain days, now it's all the time. They have the best salad bar in town. 100%. The ranch is delicious. Loads of toppings. And the pizza selection is good. They usually have calzones on the buffet, but none at lunch today unfortunately. I love the taco pizza. They also have the absolute best cookie pizza in the land for dessert! It's so good. Price is very reasonable too. $10 lunch buffet with no drink. That's crazy for unlimited pizza and salad in this economy. There was 1 server at lunch on the day after Christmas serving the entire restaurant, and she did great! Even when we heard a customer be rude to her! And the inside is very classic pizza joint vibes. They even have a claw machine still! Great pizza.

Take a hop for your local stop. BB's might have a couple things you may need to grub on. The…read moreseasonal plate option was a pick for the tomatillo chicken enchiladas. It stays busy here in the evenings.. Our visit was post much. Everything was good. Friendly people working the tables and drink service was up to par. Thanks Muskogee!!

So I'm on a GLP1 and can only eat small portions. So every where I go I order a kids meal. Never…read morehad push back it's about portions not price I would have paid a fee but the employees were rude and unwilling to help. Worst experience I've had, I will not be back.

Best pizza I've had in quite some time. Cheapest prices around as we fed a family of 5 adults for…read moreunder $35! Atmosphere was old brick town feeling with memories everywhere for my FIL. Fried ravioli, salad bar, dessert pizza and great old school crust on a variety of pies!

First time here !!! Well we were out junkin and antiquin'. Kiddos were getting hangry. We have…read moreheard about Gambino's due to advertising all over the internet, social media, and some radio commercials. So we decided to give it a try on a Saturday. Service was welcoming and friendly. Food: salad bar, I am not about to turn down a wilted lettuce salad bar. I could just blame the humidity and heat outside. Salad bar needs some help and a little more tastier variety in veggies, which could be the humidity playing with the foodie emotions in me.. I am not really sure. We didn't do the buffet. New places for us, we will order off the menu firstly to see if the buffet in the future will be a go. There's another Gambinos in Gore, OK. So two places not far from us could be a hit/miss... -pizza hadn't arrived while typing this .. so I'll hold my thoughts for a moment.... I like the pizza sauce... it's tangy !! The pizza sauce doesn't have the usual zest to it, but this is good. I go off the pizza sauce. The toppings are a plus. So the toppings hit the mark. We ordered one pepperoni and one deluxe which is the "supreme"type. Both pizzas are the thin crust made to order. Not bad!! Not bad for our first step in and sit down. Y'all give it a try.

NO it's not a chicken place! They do however have amazing pizza. Local, excellent service and a…read morehumorous ambiance. You must go!

Very cute place covered in ornate chicken decorations, it was quite a delight. I was recommended…read morethis place quite a few times by locals and gave it a shot! The artichoke toast was delicious, and the veggie pizza was bomb. If I had a chance to go back, I probably would. Service was quite fast considering I was with a large group on a Friday night, so big kudos to that. Much love from Chicago!

We dropped in because I had a hankering for mass amounts of carbohydrates. When we were seated, I…read morecried out with glee when I realized Olive Garden was doing their Never Ending Pasta campaign! I was contemplating how many plates and bowls of pasta could physically fit inside my innards. I estimated that 3 rounds could fit inside me, as I am a rather portly fellow. Upon studying all of the possible combinations of pasta (120 possibilities), I started with fettuccine pasta with creamy mushroom sauce and crispy chicken fritta. It was superb! It was so good that it induced hallucinations of Ancient Rome! I felt like Russell Crowe when he was walking through his field of wheat in Gladiator. After finishing my first pasta, I defiantly and confidently ordered my next course, spaghetti and meatballs. This was a rather boring choice, but I knew I had room for a third. This would simply satiate my pasta lust temporarily. About halfway through my "spaghet" (that's what the kids call it), it suddenly dawned on me that I had overestimated my powers of gluttony. A single tear rolled down my cheek (correction: it was sweat from my body entering into an acute food coma). I forged ahead and finished the spaghet. The pain and disappointment was too much to bear. I had to tap out after 2 courses. All in all, I estimate that I ingested around 2,000 calories, give or take 50 calories when you include the Andes mint chocolate. The waitress was top notch! She didn't even make fun of me when I only ate 2 courses of pasta! I've been to this location on several occasions and it's always consistently incredible! I will definitely be back, but I'll probably be ordering old reliable: The Tour of Italy.

Well tonight was olive garden night in our house. After the hubby got off work, he said he wanted…read moreseafood. So we put in our order for seafood linguine, with chicken& gnocchi soup, and take home five cheese ziti meal, and herb salmon with no herbs & broccoli with a slice of lemon. Since the smell of the broccoli turned my tummy i had an alternative for a side at home to go with the salmon(Thai jasmine rice, I picked up from the store). So I flaked the fish, while I heated the rice. Once the rice was done, I combined the salmon with it and added a small portion of olive garden Italian dressing for some flavor. Thank you to the staff for being attentive and paying attention to the notes on my part of the order, it made for a lovely dining experience at home. (I do wish though you had a way to order a side of salmon).

Gino's was always the go-to Italian spot for Muskogee until Olive Garden opened…read more I decided to go for lunch, and it's changed quite a bit since I've been. The new menus are nice and have some pictures. Service has always been great. I would say portions look a little smaller. The inside is spacious, and we chose a booth that was good. My pasta primavera was good, but the chicken was overcooked and tough. The garlic knots are huge and tasty.

My husband and I picked up Gino's for dinner this evening.We had not had Italian in a while, so we…read moredecided on the way home from my oncologist appointment, and stopping by the house to pick up some stuff, that we would do a door dash order for pickup. My husband decided on the pasta combination(lasagna, ravioli, and manicotti) and I decided on the seafood combination(with too many ingredients to name), and for dessert it was tiramisu for the hubby, and lemoncello cake for me. Leave it to say, we got home, called it a night, and have full tummies. The desserts were the best points of the meal. What would be great is if they offered the seafood combination in a half portion(that was quite a bit to wade through, but the garlic rolls, YUM!)

I got two medium pizzas on 4-21-26. I was very disappointed. Both pizzas were cut up so unevenly…read more From very little to one large slice plus some of the dough was cold. From now on I will go inside to pickup my pizza, I definitely will be checking it before I leave.

This trip was another that was around my birthday week last month and part of the eclectic dining…read morewe had. Even though this trip I only redeem 20 Domino's points for a drink, the staff was still very nice to my husband and I and brought us our drink selection out to the car. I hardly ever remember to redeem points, then they expire and are dust in the wind, so for me to remember to use them was a big thing for me. Now we have to build up more points for the next round. Stay tuned to see what happens.