Came in for breakfast 7/27/27, table for 4 on 2nd floor…read more Definitely a nice place to have breakfast outside of eating tacos every wherelse. We order pan de dulce for the table and we got 2 conchas, soft and warm just made. A chocolate roll and a fig and nata pastry along with coffee for the table. We order hievos rancheros with the red sauce. Huevos revueltos con chorizo, omelete con flor de calabaza y tamal de elote con crema. We also order a birria de res to share with the table. Service was very quick, efficient and friendly menus can be had in english or Spanish . My daughter order a hot chocolate with preparation table side, she said it was amazing. Fantastic place for brunch but arrive before 9:45am otherwise lines and some slight wait after 10am.

Found on Yelp as we were in the area. Yelp rating is earned. Came in at dinner time, like 5:45 on a…read moreweekday. Sent to 2nd for right away and seated right away as place was maybe 1/2 full. No music beyond the 2 guitar player going around table to table to see if you wanted a serenade. Skipped their offer 1st time around. Pretty quiet, bright and clean. Found that waiter spoke a little English and with our little Spanish got things done. Menus are bilingual Spanish-English. Ordered 4 lamb tacos, chile en nogada, cooked chicken in green sauce and a fish dish (forgot name, little spicy) then a coke, horchata and a pineapple drink. We got chips, cheese, sauce while waiting. Those were all nicely done but average. Dishes out maybe 10 min later. All presented well and hot. We shared each dish. Lamb tacos nicely done, little dry, but they give you some guacamole, a brown sauce, along with the green sauce and cheese with the tortilla chips. Nice, not fatty. Next was the chiles en nogada. First time tried this and really enjoyed, many flavors and nicely flavored beef. In general little on sweet side, so probably couldn't eat more than 1. The chicken in green sauce was a homey, comfort food. Nicely cooked chicken leg and thigh was an ever so slightly spicy sauce. Also came with tortilla wraps and Spanish riceLastly was the spicy baked fish. Done well, fell apart pretty easily, was spicy, but not too much. Had green beans on side done well, not too soft or hard, and Spanish rice. Drinks were all a hit. Coke is coke. Horchata and pineapple juice served in big mugs. Pineapple tastes freshly squeezed and horchata was a super solid example in every way. Oh almost forgot, later in the meal we figured out how to get the 2 guitar fellows to play for us. 2 songs for 300 peso, about 7min total. They did a good job with both the guitar and singing, was enjoyable to listen to them. Would stop back again if in area.

Had a fabulous first time at La Casa de Toño in Mexico City. The service was super friendly and…read morefast- really attentive staff. The coffee was absolutely delicious it was bold, smooth and had just the right amount of sugar. The carne asada quesadillas I got were tender, warm and the perfect balance between savory and salty. The atmosphere of the cafe was vibrant, conversational and welcoming.

This is a reliable spot for food around a popular area. I suggest if you're near palacio Bellas…read moreArtes or China Town and need a bite that you come here. The food is very solid and. The flautas and salsa verde were very good. Honestly though, best limonada I've ever had. La neta wey. Not the best food you'll have in Mexico City, but a reliable spot in between excursions.

This is a 4 star joint, driven by its ambience and authenticity. The food is traditional, but not…read moreoutstanding. It may end up being a 3 if you're after punchy flavors and culinary wizardry. We came at off hours with minimal wait time, basking in the live music and historic backdrop. If your wait time is astronomical you may want to consider going elsewhere, because you are chasing diminishing returns. We had a half pitcher of watermelon agua fresca, which hit the spot after a long day of sight seeing. The tacuba enchiladas especiales were the highlight. Very creamy with a green spinach and poblano sauce. The rest of the food was serviceable but not mind boggling.

So Mexico City is a city that is truly a foodie's paradise-One can't throw a rock without hitting…read morea Michelin rated restaurant. Another thing this city has is very inexpensive spots you can eat,like pop ups or stands that serve such high quality food at very cheap prices. The third thing I found about this city is where this restaurant fits in-They have restaurants that are historic,that opened over 100 years ago-Cafe de Tacuba fits in that category,having opened in 1912. This restaurant is located in Centro Historico-just a few blocks from Zocalo.Its location is a very busy touristy part of Mexico City. When we arrived there was a 30 minute wait,but once we walked in it was obvious why as it was truly a work of art in there. The walls were adorned with amazing paintings and murals and interior designs elements that transported you back to Mexico in the 1950s and earlier. It was gorgeous. I don't want to call it a fancy place with all the stigma that sometimes represents but it was a fancy place without all the stuffiness of a fancy place. It was a very warm and welcoming place to dine at. There was a lady walking around with a platter full of conchas and churros that one could indulge in while waiting their main meal. I had to get a churro-it was so delicious. We also got chicken tortilla soup-it was so rich and tasty with the perfect blend of Mexican seasonings. I had a pretty good cafe con leche as well-you could really taste the high quality coffee beans they use in their coffees compared to what I'd been getting all trip in the streets. Now when you visit this restaurant and you could only try one dish-that dish begins and ends with Enchiladas Tacuba(355 pesos/$20.35) That's what I got and it was awesome.Its basically a chicken enchilada dish with a creamy spinach based sauce topped with cheese-flavor bomb to the fullest. 9.5/10 Item I wouldn't clarify this as an inexpensive meal compared to other places we visited in Mexico City,but I would call this place an incredible dining experience where one can just feel the importance of the building one is having this meal. Heck Diego Rivera had his wedding reception here in 1922. I for sure would recommend anyone who has the pleasure of visiting Mexico City,must add Cafe de Tacuba to their itinerary-it's such a rich experience.

The food is awesome, best tacos in downtown CDMX. Service is…read morevery good! and so is the ambiance The place is very clean Note this is a street Taqueria 100/100 I would totally recommend!

Came in after having a disappointing meal at salon corona. We order a platter of tacos for the…read moretable with: 3 lengua tacos 4 suadero 4 de cachete Plus we order 3 margaritas and agua fresca de jamaica. The service and the waiters were very friendly and professional. The margarita was made to order and when i asked what tequila they use the bartender came out to speak to me and show the bottle of jose cuervo silver and told me how they mix it. They had live music which was nice and the ambiance waa relaxed unlike at Salon Corona where we attempted to have a quick lunch. This place was right near my hotel too. Highly recommend it, excellent tacos and drinks in a clean and relaxed ambiance. By the way this restaurant is ioen 24 hrs, amazing!

Loved my experience dining here during the World Cup!…read more Azul was recommended by one of my colleagues from Mexico City and had great reviews, I decided to stop by since I stayed nearby. I came on a weekday and was seated very quickly. My lovely waiter explained the menu and highlighted some popular items. I ordered the guacamole, tortilla soup, duck dumpling mole, and tres leches for dessert. Everything was phenomenal, and the guac was out of this world! I enjoyed the presentation and the decor in the restaurant, I'd love to come back!

Good food and drinks , always stop while in Mexico City , the tortilla soup is a must.read more

This place was all over tiktok, but I promise you it's worth it. The tiktok hype made me skeptical…read morefrom the get-go about the quality of food we were going to receive. But my expectations were greatly exceeded. The views of the cathedral and legit breathtaking. It obvious that this restaurant is catered to tourists and filled with nothing but tourists, but the views speak for themselves. And the food was actually so great. The carnitas de pato confitado (Duck) were absolutely amazing and the best appetizer we had of the night. Everything on the menu including the filet de cazuela and tacos de lechón I enjoyed and highly recommend. The service was commendable with no complaints. This place has a higher price point but it totally worth it.

I definitely recommend this place. Everything was great, from the architecture, atmosphere, and…read moreviews to the service and quality of the food. We had dinner here on a Monday around 6:30 p.m. The restaurant was relatively quiet when we arrived, but it started filling up after 7. We sat on the patio overlooking the Metropolitan Cathedral, and the sunset view was beautiful. It's a great setting for a romantic dinner. The service was excellent. The waiters spoke both English and Spanish, and the menu had a great selection, particularly if you enjoy seafood. We ordered the grilled octopus, and it was absolutely delicious. The restaurant itself is also worth mentioning. It's located in a beautiful historic building with plenty of indoor seating as well as the patio. The combination of the architecture, setting, food, and service gives the place a lot of character without feeling overly formal. Overall, it offers quality, atmosphere, and excellent service at a reasonable price. I would absolutely come back.

Food is ok- you pay for the architecture . There is live music . Service is excellent.read more

This is the worst restaurant in CDMX. It was genuinely torture sitting there. The food is genuinely…read moreawful. It's unseasoned meat burnt to rubber. The salsas are watery and a waste. The PIANO PLAYER is so awful that I wish we could pay him to stop playing. Why do they let him play? Do not stop here, look at the cool building, but skip this restaurant.

Good service and good food!…read more This is a local spot, not touristy. Knowing Spanish helps always, but a few servers know English if you don't know Spanish. We ordered chilaquiles and doncheles, with coffee, juice, and some pan dulce. The fresh orange juice is great! Good coffee and pan as well. I really liked the chilaquiles; the chips weren't all soggy. We sat upstairs on the 2nd floor balcony. Highly recommend! Reasonably priced. $420mxn for two.

Muy bien servicio y buenos platillos!! Ambiente cómodo,…read moremeseros atentos. 4.6/5.0 te sirven agua de jamaica en unas botellas de refill de vidrio. Los platillos tienen porciones adecuadas y siempre dan pan

The tacos al pastor were very good, the service was pleasant, and the restaurant is clean, bright,…read moreand spacious. Lots of cute and colorful touches in the decor, like little felt duckies and piñatas hanging from the ceiling. I'd come back for the tacos for sure!

In the city center, this casual taqueria has very good food. Most of the customers are locals…read more Tacos and quesadillas with a good range of fillings and salsas. I had a quesadilla with nopales. I could have eaten a second one but was saving my appetite for a bit later.