Cucina Migrante hosted a cooking experience for 60 executives at my company. It received RAVE…read morereviews. I had one Zoom call with Francesco prior to the event, and he assured me that it would be a unique, dynamic experience and that everything would go well. He is such a warm and welcoming person and I completely trusted him-- which I'm glad I did. The event was chaotic due to the number of people, but they handled it with grace and made everything fun. We had applause break out a few times-- when does that happen with adults? Not often. But they really liked making pasta and I was here for it. Because we had the event outside at Coastal Roots Farm in January, it was a bit chilly. But both Julia at the farm and the whole Cucina Migrante team pivoted well and made the best of the whole experience. I really liked that this felt like an experience and not a class. It felt fun and not forced. AND it was delicious. I think that's what you can expect from this company, so I highly recommend them.

We had a group of 17 coworkers getting together and thought this would be a good team bonding…read moreexperience. Cucina Migrante did just that! Their team was so fun to work with, and they had many hands on deck to make sure everyone was catered to and engaged in the process and that the food was served in a timely manner. We had a great evening of learning about making pasta and eating a delicious meal. Great value for a memorable night!

Came here as a guest for a birthday party being held here. We had the dinner table set up in their…read morepatio area and enjoyed appetizers and drinks. The chef asked for volunteers in the kitchen and half our group of about 20 were pulled away. The dinner was ready in about 1 hour. The food itself was okay but nothing spectacularEvery staff member I interacted with was kind and personable.

I'm only in my second week of culinary school with Chef Sohrab, and I'm amazed at how much I've…read morealready learned. His teaching style is so hands-on and thorough. He doesn't just show us how to make a dish, he breaks down every single detail that goes into it, from knife skills to flavor balance to presentation. What really stands out to me is how much he cares about his students' growth; he makes sure we not only follow instructions but also truly understand the techniques and the 'why' behind them. It's inspiring to be in an environment where excellence and passion for food are taught with such dedication.

Chef Marty was amazing. So personable and welcoming. She shared her family history and Italy's…read morehistory while teaching us to make pasta made it enjoyable and educational. She was a lot of fun and easy to talk with. She was very hospitable and genuinely enjoyed teaching us how to make pasta, tiramisu and bruschetta. I definitely recommend this class to anyone for any occasion.

Chef Stacy was incredible! We had an amazing lesson on vegan sushi. Stacy was easy going and…read moreprovided excellent instruction, and made the most of our small kitchen space (don't feel like you can't do this if you have a small kitchen- ours is tiny and she made it work effortlessly!). My fiance bought this as a birthday present and it was by far my favorite gift! Now we have the skills we need to make vegan sushi at home any time. Stacy is a delight. Thank you!!!

I highly recommend taking a cooking class with Bibi. My 2 hour private class surpassed my…read moreexpectations! I was visiting SD for a while and found Harvard Cookin' Girl on Google. I called Bibi up and shared that I was looking to learn knife skills. She had me choose what I'd like to cook. I went with French theme - salad nicoise and apple tatin. You're greeted by her warm smile and enter her beautiful house - and you're completely transformed to a dream. She had all the knives laid out and explained the pertinence of 'mis en place'. She even recommended the must-have knives and where to get them without breaking the bank. She customizes the class on the fly depending on your skillset and wants. She went at the perfect pace, letting me give it a go while telling stories of the dishes and alternative options. She even made me an espresso with our apple tatin creation. I left feeling confident in making the two dishes on my own and extremely grateful to have met such a special soul.

Our little biotech company had such a fun evening with Bibi! She is a smart, energetic and funny…read moreperson who knows how to "read" the crowd and engage her guests. Bibi entertained us with fun facts about the Persian food we cooked and provided its relevance culturally. We laughed, learned new cooking techniques and had a fabulous dinner. Would definitely do it again!

What a fun evening doing a private Taste of Little Italy food walking tour with Adriana! We had…read moresuch a wonderful time learning the history of Little Italy and enjoying the food from 4 different places. Highly recommend doing it with your out of town guests or with your foodie friends. https://www.eventbrite.com/e/349327055627 We took our time and never felt rushed. Food was amazing! I've lived here for over 20 years and never knew much about the history of Little Italy. Adriana was such a fun guide and I already can't wait to go again!

Anthony gave a fantastic tour. There was plenty of amazing food, and we all thoroughly enjoyed the…read morehistory as well! All in all, this was a spectacular tour and the highlight of the trip for all of us!!

Today we went with our kids. What an AMAZING experience. First we were a bit late. The owner was…read moreso understanding. We had a wonderful time and made 4 different types of pasta. The owner/instructor was knowledgeable, courteous, genuine and extremely helpful. The kids loved it and so did we. We had delicious pasta that we made and it was a unique learning experience. The food for dinner looks amazing as well and we will be back.

Came for the bread class and was taught so much and the bread we made I have to say was AMAZING…read more The owner himself taught us and what knowledge I'm telling you If you get a chance to do this class DO IT ... we also made pasta here and it came with desert and a drink what a romantic night

This school is a specialty school, very different from public schools. I like how the students here…read morehave more one on one attention and the teachers seem more trained or maybe have more access to tools that help these kids a ton. The teachers I've met are all very nice.

If you are looking for an alternative to the failing San Diego Unified School District, you should…read morecheck this place out. The class rooms have a great student to teacher ratio. Each teacher and aid there are equipped to educate and address any concerns that the parent has. They are very well equipped to handle most situations that the SDUSD would handle in a very negative way. If you have a special needs child that is not at the right placement, check this place out. Your child will be treated with dignity and respect. The staff and teachers are honest and actually provides feedback to the parents either by e-mail or an actual phone call. I actually receive a personal phone call to tell me how my child's time has been going.

Found our way here while walking from the US Grant to the waterfront…read more It was fun, kitchy not crowded, and bright but best of all we had a great brunch. Waffles and eggs all made to order with fresh juice. They were just finishing up a fresh batch of homemade granola so the smell was divine. Bought a bag of granola and enjoyed it for the next week; each time reliving the smile of the day

Greeted warmly by the waiter who was setting up, I arrived at 6:28 for a 6:30 opening. This guy was…read moreright there when I needed him with an infectious smile. Of course I ordered the banana & peanut butter stuffed French toast as that is being raved about. To satisfy my daily needs I also had a cup of 1/2caf, 2 eggs over medium, and ham. The coffee was great. The French toast ok; not something I would rave about. The eggs fine and the ham well done as requested, plenty of it. I would go back, due to the staff. A waitress arrived while I was eating and served a couple next to me. She was of the same caliber as my guy, really nice. Not overbearing but definitely radiating warmth. Good company for breakfast at dawn.

What a great class! Hector is a experienced photographer, a truly amazing instructor!…read moreI have always been interested in photography and now with two little young ones I just want to capture all those special moments. I have spent countless hours on you tube but I felt I just wasn't learning. I was stuck on auto mode... I stumbled upon Hector's classes and saw the best reviews. Let me tell you that if you are looking to get out of auto mode on your camera in one day, DO IT! Take his class and I promise you won't be disappointed. I really enjoyed the one on one instruction, it's what I needed to really learn how to understand my camera. I'm looking forward to use all this new knowledge and taking some incredible photos!

Hector was such an amazing teacher. He taught us step-by-step details and buttons on my Mirrorless…read morecamera. Highly recommend him as. Teacher! so many amazing things from his workshop