If you're looking for delicious take-away in the CBD - this is a great spot with friendly staff…read more Their opening hours (until 7 p.m.!) are awesome when you're working late in the office and getting hangry.

Fun place for a liter of beer and a pretzel, while listening to German oompah-pa music, but I…read morewouldn't waste my time or money on dinner. That is assuming, you can get dinner. The night I went they were out of several menu options, including fish & chips, as well as my first choice for beer. The service is mediocre, as well. The only reason I awarded two stars is because it's so damned fun to sing along to Sweet Caroline performed on an accordion with 100s of drunk people!

Una's is a Kings Cross staple for large portions with mid prices. The food is solid but nothing to…read morewrite home about. The atmosphere is casual and conducive to the "hey wanna grab dinner tonight" w/ blasé vibe. Came here with a large group that was accommodated for and had a solid time.

I've been regular at Una's for many years. I know many…read morepeople think there's better, but I do love me a Chicken Jaeger Schnitzel from Una's. When arriving you're usually ushered in with great precision by a snappy little fella in a pair of Lederhosen, no messing about, it's all business & schnitzel. Most people know what they're going to eat before they even get there & usually your eyes are bigger than your stomach. Never fear order up & there's take away boxes available! Una's has a great selection of beers, or there's a bottle shop of the road if you'd rather to BYO with a bottle of wine. I tend to try & not drink too much beer here for the fear of filling up & not having room for my Schnitz. I've tried a few of the starters, Deep Fried Camembert, a decadent delight. The Dutch Beef Croquets are a favourite shared amongst friends & topped with a little of the mustard located on the table - yum yum! The mains, well it's hard to go past the Schnitzel! I've been here with friends & watched them order other great plates, such as the Una's Beef Goulash, with Spatzle. I'd love to try it some time, however I'm always drawn to the golden schnitzel. I've had the Vienna Schnitzel, & the Chicken, my favourite dish at Una's would have to be the Chicken Jaegar Schnitzel, served with mushroom sauce, rosti & a cabbage salad on the side. It's so HUGE you wonder how you're going to get through, I must admit though I usually do. I have to admit I even had an occasion where we were pressed for time as were going to a concert & had stopped in for a bite.. My sister said we haven't got long we'd better eat quickly. I think I ate that schnitzel like I was at the world class Hot Dog eating competition at Coney Island. No sooner had I finished my meal (in record time) that the patron's on the adjacent table commented on how well & quickly I'd gotten through it. I was a little embarrassed, but proudly so, lol! ;-) go ME! If you decide to get a take away box, or open the second stomach there's always a serve of Una's Apple Strudel & Ice-cream to top it all off, why not get one share it, just to try. So pack your stretchy pants & visit Una's, the perfect place to enjoy a schnitzel with friends especially in the cold winter months.

Food is authentic Bavarian with ginormous Pork knuckles, outstanding chicken and pork schnitzels,…read moresalats are sehr güt too and can be customized for an excellent selection! You can't go wrong here. Ribs, wings, Calamari, pretzels & burgers of all types. Your choice of drinks can consist of fun cocktails, interesting non-alcoholic drinks, 6 Bavarian biers, 6 local biers and 17 wines choices. The desserts look amazing. I'd have them with one of their 8 flavors. Service is excellent by the manager, Halle. She runs a great ship here. The ambiance is fun and southern German, the happy people of Germany.

Was hoping for a good German meal...the purple cabbage or rot kohl was coleslaw...saw a waiter…read moretwice, once to take my order and another time to bring my meal which was just ok. I had to search for a waiter to pay my bill..do not recommend if you've ever been to Germany...maybe it's ok if you have not...

The menu looked like it had several yummy options, so we tried to go here for supper last night…read more They were completely booked, so we tried again at lunch today. We started with Dutch croquettes for an entree (appetizer). They were delicious, reminding us of bitterballin in the Netherlands last year. Then we each ordered a meal. If we'd realized how much food came with each meal, we'd have split just one. I ordered the jaegar schnitzel, chicken, and it came with two huge cutlets, nicely coated and crispy, with a mushroom sauce on top. There was also potatoes rossi, which is like hash browns, super crispy on top layer, and a small bowl of vinegary coleslaw. The veal medallions were tender and tasty. That meal came with the same potatoes and some barely cooked mixed veggies...yum! There was too much for us to be able to eat it all. Being Anzac Day, they add 10% to the bill. Our server/host was friendly and helpful. We're glad we got to eat there while in Sydney.

If you're starving, Maggie's will serve you giant schnitzels for a very reasonable price. They're…read morelocated alongside Fitzroy gardens and open from breakfast through dinner. The inside is simple - clean, casual and overseen by a large portrait of Franz Josef. There are a few German beers on tap, or you can opt for wine. They have a really nice Gruner 1.0L bottle for just $28. That's a good deal. If you're coming here, you should probably get schnitzel because they're quite good. The mister had the jaeger version and I stuck with the classic - both arrived with 2 pieces overhanging the plate along with a generous amount of roesti potatoes. Definitely more than either of us could finish, and we were hungry. Service is very nice and it's a family friendly place too.

Absolutely appallingly rude service . Waiter added items to the bill which we hadn't ordered + food…read morewas greasy and mediocre.

I am a sucker for steak tartar and after seeing the menu I had to go!…read moreWent for a one man lunch, Monday at 12:30. Very quiet place, not much people but with a great atmosphere! Food was fantastic, best steak tartar I've had in Australia, better than most in Paris. Very friendly service, maybe not 100% correct for fine dining but I sure appreciated it! The owner - Rudi sat down for a chat (and even shouted me a beer) since it was a quiet day. I've only been once, but definitely coming back! The meal, including pre snacks, two steins of beer and a glass of glühwein set me back $75. Maybe that's a bit too much for a (one man) lunch but I have no regrets! -If you like german food, give it a try!

Interesting little place on King Street, Newtown. The food is quite tasty and an assortment of…read moreschnitzels and German dishes with servings that are quite large. We had been given a Christmas voucher. The voucher doesn't reveal all. The drinks were limited and there wasn't a choice of entree. I just hope the next person with a voucher likes crumbed mushrooms having said that they were very tasty, served with salad dipping sauce and garlic bread. Unfortunately the open kitchen left me questioning their hygienic practices. Patting down cooked schnitzels with a tea towel. Probably making sure the oil was all soaked up and then putting the tea towel on a chair at the back of the restaurant ready for the next one is a concern. Hmmmm... I would have rather not have seen that.

Definitely a great value for money. My wife and I come here almost every weekend for the awesome…read morecroissant, and the coffee is pretty good as well. We hardly spend over $15 for a light breakfast within the nice and relaxing mall atmosphere, sometimes catch up on a bit of work or a bit of reading. The staff is friendly but don't have too high expectation since most are uni students.

I waited in line for 90 minutes tonight to get chips and a burger. Not just any kind of burger...a…read morevegetarian burger. I thought to myself, this better be damn good...AND IT WAS!!! I am the furthest from a vegetarian that you could get (I had ribs for lunch today,) so I was pretty skeptical about how a veggie burger would taste...my skepticism was unfounded because I have to admit it was a pretty good burger. I ordered an original Big Burger meal with no mustard and soy bacon. I thought blasphemy, bacon cannot be soy...but I was the blasphemous one for doubting the Lord (of the Fries.) For the fries I had the original fries (chunky + sweet potato available,) ordered Belgian mayo and Vietnamese mayo (spicy chili) on the side. The Belgian mayo was alright, but the Vietnamese mayo was bomb.com. The fries are double cooked and definitely some of the better fries I've had in Sydney...my favourite fries have been from Ogalo's, but Lord of the Fries gives it a run for its money...I will need to do some more taste testing with their other sauces. If you've been to America, I'd say that Lord of the Fries reminds me of a vegetarian Five Guys since the fries are very similar in taste and quality (minus Cajun fries) and they both offer burgers and hot dogs. The nostalgia may have influenced my review a bit...so take that into consideration. If you don't want to wait in a queue for a super long time, go in the arvo or after their official launch on Aug. 29th. Praise the Lord (of the Fries!!!) ***Update: I went again to try their hot dogs and ordered the Chicago dog. If you're a fan of hot dogs and a carnivore I would skip the hot dog and get the burger, it tastes bland and it's a bit "off," most likely missing the meat taste. If you're a vegetarian and really want a hot dog then order to your hearts content.

3 stars until the results come back from the lab identifying the thing I found in my chips…read more(pictured) Why did I ask for Mexican Sauce? I hate sour cream? Just getting started so I'll go again when the place has settled in .....depending on what the lab finds. I really dont need to find a great hot chip place.