Great service. Fresh and good food. Camarones à la diabla were the best. Spicy but still edible…read morelol. Shrimp cocktail was loaded with shrimp and octopus with good flavor and fresh cucumbers. Price is average for mariscos, they have tvs all around with soccer games and karaoke on select nights

The food is delicious! We usually order the campechana and mixta. It is loaded and flavorful…read more Depending on when you go it can get pretty busy or not enough servers. But the servers are very polite and friendly. We like coming here!

We went for sushi! It was amazing the place is nice inside but landlord need to work on the parking…read moresituation.

This place is really good and the environment is cute and friendly…read more Definitely coming back A little pricey but as usual marisco prices

Very delicious food, love that it's in our small town only 10 min drive…read more Sushi was 10/10 we got the Torched Salmon Kids meal was 1/2 Ramen fries and fried chicken Ramen is a 10/10 super flavorful Fries 5/10 needs some salt and crispiness Chicken 5/10 Service was great. Small restaurant but great flavors!

Extremely Disappointing Experience at Crab IslandUnfortunately, our experience at Crab Island was…read moreone of the worst dining experiences we've ever had. This was supposed to be a special day as we were celebrating our 8th anniversary on our way to Glen Ivy Spa. We were looking forward to a nice boiling crab dinner, but the entire evening was ruined from the start. We were told we could walk in and sit anywhere, only to be told the available seating was reserved. Our server appeared very inexperienced and struggled with basic menu questions, orders, drinks, and customer service. Our sodas took about 10 minutes and were flat and overly syrupy. We were also told that if we were to order sushi, it could only be from the front page of a four page sushi menu. The seafood boil was extremely disappointing. The seasoning was overwhelmingly garlicky rather than the lemon-pepper flavor we requested. The shrimp were mushy, the crab legs were unusually small and difficult to open, and the sausage and other ingredients tasted old and overcooked. Service continued to be a major issue. We had to repeatedly ask for utensils, napkins, and crackers, but instead of getting what we asked for, we were handed scissors. The restaurant was nearly empty when we arrived, yet we were frequently ignored while the server focused on phone and new walk-in orders. We also had to beg for basic items like water and butter. The lemon pepper seasoning we asked for were a couple lemon wedges with a teaspoon of salt and pepper in a small plastic to go container. The most concerning part was the restroom situation. The women's restroom was being worked on, so my fiancé was directed to use the men's restroom, where she nearly stepped in human waste on the floor. We quietly informed the staff, who seemed to address it, but the entire situation was extremely unsanitary. At the end, we waited again for our check and discovered we had been charged $5 for a small side of butter that had taken approximately 20 minutes to arrive. When we politely questioned the charge, the situation became uncomfortable, with the owner and another employee coming out to discuss it rather than simply resolving the issue. We remained respectful throughout the entire experience because we understand what it's like to work in the service industry. Unfortunately, the food, cleanliness, service, and overall experience were simply unacceptable. We even felt sick afterward.We have never left a zero tip before, but this was the first time we genuinely felt the service warranted it. Not sure if this place changed owners, but the reviews went from good to horrible, and we are not the only ones with bad food experiences. We are still paying for it, our stomachs have been sour from the food, into the next day, which ruined our Glen Ivy spa day for our anniversary. Do your mind and body and favor a don't not go! Sadly, we cannot recommend this restaurant. For us, it was less "Crab Island" and more "Crap Island."

The owner is very knowledgeable about lobsters. He explained the differences of Atlantic lobsters…read morefrom Australian lobster. Which I didn't know. He sells by the pound and even though I didn't buy from him, he gave me a store that I could buy the lobster I needed for a small dinner party I was having. He didn't try to "sell" me what I didn't want. And I found that it was refreshing. When I need a lot of lobster for parties, I will purchase them from him.

I sent them a message and they never responded. On yelp they claimed to respond right away. They…read moreobviously don't.

We've been coming to this restaurant for the past 6-7 years after a friend told us about it. I've…read morebeen forgetting to leave a review. When we started coming we would ordered a tostada de camarón which back in the day was around $6.50. They are now about $9.50. They have definitely have gotten way more expensive but it's understandable with inflation. However, we keep coming back because the food and the micheladas are tasty. The servers are always very polite and attentive. They always constantly check in on you picking up empty plates, trash, take you more chips, etc.

Ok updating my review after 10 years lol…read more... This places is bomb good!!! I highly recommend their cocktails (shrimp, mixto, etc). I love their sauce. Perfect consistency in the liquid and thickness. Ugh! I drive all the way from Moreno Valley (over by reche canyon) just to get food here. It's worth the drive. The portion is great! It's been years since I've gone inside to eat but I'm sure it's fine. I just take it to go because I don't have too much time to hang out otherwise I would. Check this place out!!!

Totally different experience this time. Whenever I try a new entree I have a lot of questions and…read morethe cashier, Ariana, was patient, helpful and extremely polite. Which is a huge change from previous cashiers who would appear to be bothered by questions. The gentleman who is working expo, Ulysses, was helpful and very polite. My daughter had the Jaiba Tostadas, which was pretty good, she was happy with it. My wife had the fish tacos, we've only ever had that here and they were consistent in taste. I tried the Surf n Turf, which I have never had before, and it did not disappoint. I got the Asada, grilled shrimp, rice and beans and I loved every bite! I would definitely eat this again, however, I may try the Baja style next time. It is spacious and the music isn't loud, we would have eaten there but we had planned to eat at home. Everything still tasted fresh.

6/10 food quality. -1 The potato tacos do not taste very…read moreauthentic, the mashed potatoes taste like boxed mashed potatoes. -1 I also do not recommend chili rellenos here they taste gentrified doused in red tomato sauce, with 0 spice. -1 the price range is on the double digits for mediocre taste. +1 for the cooks, usually tortillas are well cooked, and the meat as well. Their aguas frescas are good as well. Their best dishes are sea food ones, and their veggie burrito.

Food, service, atmosphere was great. Food is excellent. Friendly staff . Definitely will be going…read moreback!

We came in on a Sunday Morning. We got Menudo and a Caldo de Camaron. Both were delicious. They…read moregive you a lot of food. The caldo had a lot of shrimp on it. They both come with hand made tortillas and toppings. The waiter was friendly and gave good service. At the time we visited it was nice and quiet. We were able to enjoy the food and have a conversation . They were attentive. This restaurant is a hidden gem. Not close to any other restaurants but it is worth the drive. I will come back to try the sushi. And will update.

Bartenders are great especially (Amy) Definitely will be…read moreback soon ... Happy hour is also great

"Claudia" Every time…read morewe come to Barra, we never leave disappointed. You always seem to be the person that is helping us. We know exactly what we want to eat, never does this place miss. The vibe is simple elegant with dim lights, beautiful blue walls. And above all else Bomb.com food! Thank you

No complaints here. The experience was clearly superior type of Korean venues…read more Quality of the meat and the pickled veggies. Everything checks out. I just could never figure out why every Korean venues are on a expensive side, always. But yeah. I am used to it now.

I haven't eaten Korean food since I was a kid but it's my friend's favorite cuisine so she brought…read moreme in. Mamas Kitchen is her favorite restaurant and she regularly drives from Temecula to eat here. I had no idea what to order since I'm unfamiliar with Korean food, I wanted to try everything! After checking things out I decided on the japchae, she ordered the tofu soup and bibimbap. Our meals came with sides to share including kimchi, some kimchi radish, potato salad, fish cakes and some sweet/tangy radish which was my favorite. The tofu soup had really good flavor. The bibimbap looked delicious and I loved all of the fresh veggies. My japchae was also really tasty, I made my picky mom taste it when I got home and she also liked it, woohoo! The service was great and all of the food was very good. I know that we will be back.

2nd time I've eaten here, & I loved it both times. I love the decoration! There was no wait for…read moreseating, & the food came quickly. Prices are good & the service is great. The Jamaica is . I'll definitely be back!

If I could I would leave a 0 star food was nasty I got fried fish that shit was hard asf some girl…read morewith blonde brownish hair was rude. I was trynna explain to her about it and she barley understood me & I order something else but she still wouldn't take it off