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So cute and relaxing inside like you stepped out of NY and into Spain! Came for coffee (so good!) and desserts and was so impressed! Almond tart was delicious and not too sweet. Can't wait to come back for dinner! The paella looked amazing.
Came here for a dinner with co workers & had our dinner in a private space down stairs. The ambience is really very spanish, decors & interior which is very nice. Our waiter was very attentive and efficient, Food is really good & delicious. All came fresh & hot. Tapas tastes very authentic. Like you are in Spain. Entrees are large. Seafoos Paella came with large pieces of seafood including lobster. Highly recommend this spot!
Fantastic tapas in the heart of Washington Heights. Dimly lit, quiet, unassuming, and CASH ONLY! There is an ATM downstairs! We had their setas al ajillos, or sautéed mushrooms. They were tender and salty (in a good way). We also had Pan Catalan con Jamon Serrano, which consists of bread, tomato pate, and cured Serrano ham. We also shared a huge salad, the ensalada castellana, made with tons of textures and flavors, like manchego cheese, artichoke hearts, roasted tomatoes, and spinach, all tossed with a delicious vinaigrette. We also had the tasty hot, crispy, saucy patatas bravas. I had one of their cocktail specials, which was fruity and light. We also had an elegant tart for desert, though I had my eye on the molten cocoa cake. They have multiple types of tapas with hams, chorizo, anchovies, octopus, bread, veggies, and more. They also have entrees, steaks, and paellas. Service was attentive and everyone was very nice and accommodating. The server gave us great recommendations and answered all our questions, and was extremely tolerant of our poor pronunciation of menu items. Our entire huge meal was 80 dollars before tip, which I think is a great price. You could come back again and again and experience so many combinations of flavors.
Nowadays this restaurant turned so expensive...understand the change..but excessive...definitely love it
Great ambiance and nice interior decor! A Spanish feel when you go into the restaurant. They have many tapas and paellas to choose from. I came get with a huge group and they got to seat us in a private room so we don't need to be anywhere near other people. We had a great time and the waiters were fast at helping and serving us. I recommend this place to anyone who want to try paellas in Washington heights.
I've been here a couple times in large parties, but this time for a special occasion for two. I called ahead of time to make a reservation but was reassured that there is plenty of seating and only up to 10 minute wait. SEATING: Upon arriving, all of the indoor seating was full so we were told it would be a 25 min wait, or we can opt for the outdoor dining area with no wait. I was hungry af, and the outdoor seating looked really polished (it has "walls", a sliding door, and even wood flooring) so we wound up going there. It was 20 degrees that day, but I've been to outdoor seating where it isn't encased and was never cold with heaters blasting; I found myself a little cold throughout the night and noticed 3 parties also felt that way and were moved inside when space became available. Only when we were leaving, I moved under the duct where most of the warmth was located so PSA don't sit next to the window or beside the duct -- sit underneath it. Our waiter was really attentive and constantly braved the cold weather to keep crossing to the outdoor area. APPETIZERS: We started the night off with the Gambas Al Ajillo, which was served with sliced fresh, warm baguette. This was DELICIOUS. We couldn't get enough and ordered another plate AND 2x more bread LOL. We also got croqueta which was also good but not as addicting. Outdoor seating did make the food cold faster, as one may expect. MAINS: I knew that I wanted to get my favorite dish from Manolo: ribeye steak served with fries and mushrooms. This shit is amazing. Steak was cooked medium, with a good balance of fat and muscle. Wish they could add more mushrooms, they're really tasty and I don't love mushrooms. The fries are so well done, crispy and soft on the inside. My friend got the paella with squid ink, and gave me a small portion. As someone who doesn't usually reach for seafood, this was pretty good and the rice was tasty. Also, the portion sizes were so generous. I took about 1/3 of the steak and my friend took 1/2 of the paella home for round 2!
I guess for a Spanish restaurant in Washington Heights. The quality of the food is good. The shrimp were flavorful and tasty . I wanted to enjoy this paella so much but all of the seafood was bland and over cooked . Save your money do not order paella . The decor in the place does transport you to an old school Catalonian restaurant . This place is cash only and does have an ATM in house . For a quick after work meal I will say it hit the spot . But I wouldn't plan to come here for a date or special event .
While in New York, my husband and I decided to look for a Spanish restaurant that would have original paella, and we were not disappointed with the Paella Marinara from Manolo's Tapas in Washington Heights, very fresh seafood, delicious flavor and amazing service. We also had the Torta de Cangrejo "crab cakes " and it was very sutil and tasty. Both dishes were not salty at all and we appreciated it that. Only thing i will say that it was a bit uncomfortable was the situation at the end when we asked for the bill and found out that it was cash only. We called to make a reservation earlier,and were not told that or when we arrived no signs at the door, my husband had to leave me at the restaurant while he went to get cash. As tourist that was uncomfortable, however we understand this is a local place and everyone knows the rule. This place should be in magazines, it's truly a hidden jewel. We will go back, and next time we will bring enough cash.
Excellent food! The callos was my absolute favorite! Music was so good, too! Service was great, the ambience made me forget where I was after so much traveling in the last month.
I've been here twice now, and I'm such a fan of this place. The decor is on point, and service is incredibly attentive without being overbearing, and and food is immaculate. NOTHING more that you can ask for in a restaurant! I've gotten paella each time, and I honestly think they both taste pretty similar! Everything else on this menu is great, too--I can't imagine anything their kitchen prepares is less that delicious! Also, I loved the bacon wrapped dates, and I would come back just for those! The octopus was also very tender, and super light to hell even out the heaviness of the rest of our dishes. Every time that I've come here, it's only been positive and filling! I'm excited to have such a reliable and tasty restaurant in WaHi, and I'll definitely be back again soon.
I came to this place on a fast family dinner so I wasn't dress for the set. This place has an amazing interior, really gives you classic Spanish vibes. I had for dinner a chicken breast with steamed vegetables cooked to your choice and ouuuuuuuuu child let me tell you DELICIOUS!! I also tasted their shrimps and they were on point as well. Definitely would come back and this time i would dress up for it. Only thing is the space is a little tight so you can hear eachothers conversation but thats when i gotta say mind your business and enjoy your food and company and you shall forget they even there. I do recommend this place though and they do also include outside seating, which in our case we sat inside. I hope you guys go and enjoy.
First time here. Sat outside. Our waiter was very friendly and didn't hesitate to explain to us certain items on the menu. I appreciated that. We started with a a sangria witch was really good. No to sweet. Bacon wrapped dates were delicious. The bacon was cooked perfectly and the filling inside was enough to balance out the sweetness of the dates. A good sweet and salty tapas. Pulpo a fríe was delicious. Well seasoned with lemon and olive oil, diced up peppers and red onions. I loved it. read more
3 months ago
2 months ago
So cute and relaxing inside like you stepped out of NY and into Spain! Came for coffee (so good!) and desserts and was so impressed! Almond tart was delicious and not too sweet. Can't wait to come back for dinner! The paella looked amazing. read more
Came here for a dinner with co workers & had our dinner in a private space down stairs. The ambience is really very spanish, decors & interior which is very nice. Our waiter was very attentive and efficient, Food is really good & delicious. All came fresh & hot. Tapas tastes very authentic. Like you are in Spain. Entrees are large. Seafoos Paella came with large pieces of seafood including lobster. Highly recommend this spot! read more
Fantastic tapas in the heart of Washington Heights. Dimly lit, quiet, unassuming, and CASH ONLY! There is an ATM downstairs! We had their setas al ajillos, or sautéed mushrooms. They were tender and salty (in a good way). We also had Pan Catalan con Jamon Serrano, which consists of bread, tomato pate, and cured Serrano ham. We also shared a huge salad, the ensalada castellana, made with tons of textures and flavors, like manchego cheese, artichoke hearts, roasted tomatoes, and spinach, all tossed with a delicious vinaigrette. We also had the tasty hot, crispy, saucy patatas bravas. I had one of their cocktail specials, which was fruity and light. We also had an elegant tart for desert, though I had my eye on the molten cocoa cake. They have multiple types of tapas with hams, chorizo, anchovies, octopus, bread, veggies, and more. They also have entrees, steaks, and paellas. Service was attentive and everyone was very nice and accommodating. The server gave us great recommendations and answered all our questions, and was extremely tolerant of our poor pronunciation of menu items. Our entire huge meal was 80 dollars before tip, which I think is a great price. You could come back again and again and experience so many combinations of flavors. read more
2 years ago
Nowadays this restaurant turned so expensive...understand the change..but excessive...definitely love it read more
7 months ago
1 year ago
Great ambiance and nice interior decor! A Spanish feel when you go into the restaurant. They have many tapas and paellas to choose from. I came get with a huge group and they got to seat us in a private room so we don't need to be anywhere near other people. We had a great time and the waiters were fast at helping and serving us. I recommend this place to anyone who want to try paellas in Washington heights. read more
5 years ago
I've been here a couple times in large parties, but this time for a special occasion for two. I called ahead of time to make a reservation but was reassured that there is plenty of seating and only up to 10 minute wait. SEATING: Upon arriving, all of the indoor seating was full so we were told it would be a 25 min wait, or we can opt for the outdoor dining area with no wait. I was hungry af, and the outdoor seating looked really polished (it has "walls", a sliding door, and even wood flooring) so we wound up going there. It was 20 degrees that day, but I've been to outdoor seating where it isn't encased and was never cold with heaters blasting; I found myself a little cold throughout the night and noticed 3 parties also felt that way and were moved inside when space became available. Only when we were leaving, I moved under the duct where most of the warmth was located so PSA don't sit next to the window or beside the duct -- sit underneath it. Our waiter was really attentive and constantly braved the cold weather to keep crossing to the outdoor area. APPETIZERS: We started the night off with the Gambas Al Ajillo, which was served with sliced fresh, warm baguette. This was DELICIOUS. We couldn't get enough and ordered another plate AND 2x more bread LOL. We also got croqueta which was also good but not as addicting. Outdoor seating did make the food cold faster, as one may expect. MAINS: I knew that I wanted to get my favorite dish from Manolo: ribeye steak served with fries and mushrooms. This shit is amazing. Steak was cooked medium, with a good balance of fat and muscle. Wish they could add more mushrooms, they're really tasty and I don't love mushrooms. The fries are so well done, crispy and soft on the inside. My friend got the paella with squid ink, and gave me a small portion. As someone who doesn't usually reach for seafood, this was pretty good and the rice was tasty. Also, the portion sizes were so generous. I took about 1/3 of the steak and my friend took 1/2 of the paella home for round 2! read more
1 year ago
I guess for a Spanish restaurant in Washington Heights. The quality of the food is good. The shrimp were flavorful and tasty . I wanted to enjoy this paella so much but all of the seafood was bland and over cooked . Save your money do not order paella . The decor in the place does transport you to an old school Catalonian restaurant . This place is cash only and does have an ATM in house . For a quick after work meal I will say it hit the spot . But I wouldn't plan to come here for a date or special event . read more
2 years ago
2 years ago
While in New York, my husband and I decided to look for a Spanish restaurant that would have original paella, and we were not disappointed with the Paella Marinara from Manolo's Tapas in Washington Heights, very fresh seafood, delicious flavor and amazing service. We also had the Torta de Cangrejo "crab cakes " and it was very sutil and tasty. Both dishes were not salty at all and we appreciated it that. Only thing i will say that it was a bit uncomfortable was the situation at the end when we asked for the bill and found out that it was cash only. We called to make a reservation earlier,and were not told that or when we arrived no signs at the door, my husband had to leave me at the restaurant while he went to get cash. As tourist that was uncomfortable, however we understand this is a local place and everyone knows the rule. This place should be in magazines, it's truly a hidden jewel. We will go back, and next time we will bring enough cash. read more
3 years ago
Excellent food! The callos was my absolute favorite! Music was so good, too! Service was great, the ambience made me forget where I was after so much traveling in the last month. read more
1 year ago
2 years ago
I've been here twice now, and I'm such a fan of this place. The decor is on point, and service is incredibly attentive without being overbearing, and and food is immaculate. NOTHING more that you can ask for in a restaurant! I've gotten paella each time, and I honestly think they both taste pretty similar! Everything else on this menu is great, too--I can't imagine anything their kitchen prepares is less that delicious! Also, I loved the bacon wrapped dates, and I would come back just for those! The octopus was also very tender, and super light to hell even out the heaviness of the rest of our dishes. Every time that I've come here, it's only been positive and filling! I'm excited to have such a reliable and tasty restaurant in WaHi, and I'll definitely be back again soon. read more
I came to this place on a fast family dinner so I wasn't dress for the set. This place has an amazing interior, really gives you classic Spanish vibes. I had for dinner a chicken breast with steamed vegetables cooked to your choice and ouuuuuuuuu child let me tell you DELICIOUS!! I also tasted their shrimps and they were on point as well. Definitely would come back and this time i would dress up for it. Only thing is the space is a little tight so you can hear eachothers conversation but thats when i gotta say mind your business and enjoy your food and company and you shall forget they even there. I do recommend this place though and they do also include outside seating, which in our case we sat inside. I hope you guys go and enjoy. read more
I wanted my first indoor dining experience in months to be a special one. It had been years since I've had Paella and didn't feel like traveling too far to have some. This is where Manolo Tapas came in. While scoping out the place beforehand, I noticed that they have used the same menu for years, which is usually a sign that their dishes are too good to cycle through. I also noticed that they were a cash only establishment, which made me already exhausted knowing that I would have to make a separate trip to an ATM as part of this dining experience. But to my delight, they have an ATM downstairs on the premises, and it only costs 99 cents for this convenience. When we arrived, the host took our temperatures and had us fill out a contact tracing form. He informed us that there is a 90 minute limit per table, but you are welcome to stay later if no one else is waiting. Thankfully, no one else was waiting and we got to hang out a bit longer. To drink, we went with their special cucumber cocktail (the name escapes me) which was sweet and sour, just as the waiter described. It was refreshing, and kept us entertained during the 35 minute wait for our paella marinera. We also ordered the Meijllones a las Rias Baixas as an appetizer so we wouldn't turn into hungry monsters while the main course was prepped. Everything was savory and satisfying. I do wish they provided more bread with the mussels though. The service was super friendly and attentive. The staff made us feel very welcome and special. I would gladly return in the future. read more
3 years ago
3 years ago
4 years ago
The service is always great and the food too! This is my favorite restaurant !! The ambience is always amazing !!! Oliver is the best!! read more
This was a place that I stopped at before going to the cloisters on one of my NYC adventures. I'll essentially eat anything so I was glad that we were able to try something authentic. Manolo seems like it's plucked right out of Spain and set down in NYC. The service was great! Prompt and not overbearing, which is what I love. True to tapas form we decided to order drinks which were tasty gin and tonics and then we ordered several small plates to share. Fresh muscles in a light white wine sauce, which were delicious and came out of the shell easily with a fork, it also came with a good crusty bread that you could soak up the sauce with. We also had Piquillo Relleno de Cordero Asado which was delicious and savory, the patatas bravas also delicious. For desert we had Un Canto a Kiara chocolate truffle with raspberry sorbet in a vanilla as raspberry sauce. All around an awesome experience and I would go again. read more
7 years ago
Worth the trip to Washington Heights. The staff goes above and beyond to provide great service. The Carpaccio is my favorite tapa on the menu but in reality all the tapas are delicious and the paellas are worth sharing. Great lunch deals during the weekdays. Saturday nights they have live music. Do ask for a drink from the bar, the bartender can create a killer cocktail with your favorite spirit. read more
2 years ago
5 years ago
14 years ago
Manolo Tapas is a nice place in Washington Heights. The dinning area is a bit small but accommodating. The wait staff is knowledgable but a little unorganized. The regular lime flavor frozen margarita is horrible not really frozen. The Filet mignon carpaccio and chorizo are delicious. It's a bit pricey and there should be some air-conditioning. CASH ONLY NOT GOOD read more
8 years ago
This quaint place in Washington Heights is perfect if you want good spanish food.. We ordered the paela, Ribeye, and a few other tapas. The atmosphere of the restaurant is really nice. Definitely takes me back to medieval Spain. It's more bigger in the inside than it seems. We visited this place around 5 PM on a Saturday and there were quite a few people inside but the service was really good. The ribeye was cooked perfect and the paela was one of the best I ever had. Please visit this place if you get a chance. read more
6 years ago
Went to MANOLO TAPAS Nyc Washington Heights to eat Paella ( Spain style) I had very good gastronomic experience VERY GOOD CUSTOMER SERVICE I RECOMMEND IT DETAILS : #LERUFFOEATS (5/5) Staff always smiling Always checking what I need at any moment THAS GOOD POINT Is not a 15 min cooking food you have to wait at least 35 min cooking THATS GOOD for paella I LOVE THE SPAIN BEER "ESTRELLA " When the Paella arrived was hot fresh and GOOD TASTE Seafood was very good Rice was on point Been in Spain and never tried a paella like MANOLO TAPAS Made (dont mean that Spain don't have very good paella ) It's really a good ambiance You can enjoy very good drinks The owner is very nice with customers I RECOMMEND IT - I HAVE TO COME BACK AGAIN THANKS read more
3 years ago
6 years ago
The food in this place is amazing and filling. I have been going here for years and it gets better every day. We always get the octopus which is the best thing in the menu. We also tried the paella, which was one of the best paellas I have had in my life. The service is amazing and they are very accommodating even with my 8 month old baby. Rafael is amazing, very friendly, and will explain anything you need to know. This is the best spaniard place I have visited in NYC. Loveeee this place. read more
5 years ago
5 years ago
7 years ago
Worth the trip to Washington Heights. The staff goes above and beyond to provide great service. The Carpaccio is my favorite tapa on the menu but in reality all the tapas are delicious and the paellas are worth sharing. Great lunch deals during the weekdays. Saturday nights they have live music. Do ask for a drink from the bar, the bartender can create a killer cocktail with your favorite poison! read more
6 years ago
The food was amazing and the desserts were great too. We were served by Junior, who went above and beyond to make sure everything was right for us. Can't wait to go back read more
7 years ago
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More info about Manolo Tapas
4165 Broadway
New York, NY 10033
Washington Heights
Directions
(212) 923-9100
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http://www.manolotapas.net
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Podemos pagar con tarjeta de crédito?
No, solo cash. Hay un ATM en el restaurante
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