State of Grace was one of the highlights of our Melbourne trip -- an incredible dining experience…read morefrom start to finish.
The atmosphere is vibrant, stylish, and full of character. From the moment you walk in, there's a buzz that makes the place feel alive without being overwhelming. It strikes a great balance between upscale and relaxed, making it perfect for a date night or a fun evening out. The warm lighting and eclectic design add to the charm and make you want to linger.
Service was friendly, attentive, and well-paced throughout the night. The staff were knowledgeable about the menu, checked in on us at the right moments, and made the whole experience feel effortless and welcoming.
Every dish we ordered was excellent -- not a single miss.
We started with the Cauliflower & Mozzarella Croquettes, which were crispy on the outside and perfectly creamy inside. The Grilled King Prawns were flavorful and cooked just right, while the Kingfish Ceviche was fresh, bright, and beautifully balanced. The Stracciatella & Heirloom Tomatoes was simple yet outstanding, letting the quality of the ingredients shine.
For mains, the Duck Breast was cooked perfectly and full of rich flavor, and the Lamb Backstrap was tender and well-seasoned. The Pecorino & Ricotta Ravioli was comforting and delicate, while the Seafood Linguine stood out with generous portions of seafood and a beautifully balanced sauce. The Honey Glaze Carrots were the perfect side -- sweet, savory, and executed flawlessly.
Overall, State of Grace delivers on every level -- ambience, service, and food. An exceptional spot that lives up to the hype, and one we'd absolutely return to on our next visit to Melbourne.