We went on a Sunday night and had great service and food. They brought us complimentary hummus and…read morebread the grilled octopus and lamb chops are a must have. The gyro was also fresh and tasty. The tzatziki is fresh. The chicken souvlaki was grilled and served with rice. There is a Bar area. There is indoor and outdoor seating. It's definitely a locals kind of place that tourists have also found to enjoy.

This is a very popular restaurant with great overall service. It's a family run business and they…read morealso do a lot of takeout. The food is pretty spectacular. There is not a lunch menu so you are paying dinner prices if you visit at lunchtime. I find Greek Islands too expensive for lunch. The baby back ribs are top notch. The veal or lamb chops are amazing. Salads are usually extra fresh. I would caution you about any chicken dish. Lately, several of my chicken entrees have been served with overcooked chicken that was not moist. My recent chicken Greek salad had very dry chicken. I needed to order water just to eat it. Other than chicken, the place is worth it. Ambiance is busy and loud so it isn't a great place for an intimate date. It's a fun, crowded place.

Fiel provided Outstanding service! made my morning with her smile and hospitality! Food was great!…read moreI will be returning!

The best part about dining here was the hospitality! Fiel was AMAZING!!! Coming back here again…read moresoon because of the delicious options for the breakfast buffet and because of Fiel.

Mykonos is a delicious Greek restaurant located on the river in downtown Fort Lauderdale. We had…read morean early dinner before a show we were going to at the Broward Center. It was about a 5 to 10 minute walk from Broward Center to the restaurant. The walk is very nice as it runs along the river. The restaurant is located next to the wharf heading east from the theater. It's a little bit of a challenge to find. If you're driving there, you definitely want to make sure you're parking near the wharf as there's no direct parking in front of the restaurant. The atmosphere is beautiful. It's very clean and inviting. My only negative was that we sat outside in front of the river and could only see the river through small slivers in the thick foliage that created a wall. It's possible the foliage is there to create privacy because it's right next to the walk way along the river, but it kind of limits the view. Maybe during the day it is easier to see. The food and service was absolutely delicious. They serve tapas style, so we ordered a few dishes and shared. Everyone enjoyed all of the dishes. We had the fattoush salad, hummus and chargrilled octopus. Everything was excellent!

We went here for girl's night on a hot night so we decided to sit inside. If you do sit inside,…read moreknow that it is loud and sometimes conversations can be difficult. But the new decor is lovely and definitely a step above the place that was in this space before. All of our drinks were perfectly poured and came out quickly. The food comes up tapas style so you really don't know what is going to show up and when. We also have a service snafu when we couldn't find out server at one point (turns out he was out on the patio) We tried a range of dishes from the hummus with mushrooms, to crispy zucchini, chicken shish kabob, spiced lamb and the octopus. The food was good but I think we were hoping for more specific Greek entree's with a name like Mykonos and this was more Mediterranean but still good. Know that they do put an automatic 18% tip on your check so look for it if you go. Dinner ran about $100 per person with a couple of drinks each so typical for this area. The challenge they are going to have is carving a niche for themselves in the crowded Fort Lauderdale market. Their location is fantastic on the river but people are going to have to find them so they need signage out on 2nd street directing people back to their location. At the end of the night, while we all enjoyed the ambiance and the drinks, the food didn't stand out and we all wondered if we would be back.

Everything was amazing from the food to the service! I'll definitely be coming back, and I'm…read moreespecially excited for their speakeasy to open. Our server, Stephanie, was so helpful, funny, and genuinely sweet. She made the experience even better, and I'll definitely be asking for her again next time! I also loved the overall atmosphere. The Greek influence really shines through, from the people to the energy and the entire vibe of the place. Such a great experience all around.

Theo's Estiatorio has officially become one of those restaurants I will go out of my way for. I've…read moredriven 40 minutes when I'm living locally, and even when I'm traveling back to South Florida from Atlanta, Theo's is still on my list of places I want to eat. I've been several times now. I've brought my son Christopher, who loved it, and most recently I brought my girlfriend for a romantic date night. She had never been, so naturally I had to introduce her to one of my favorites. What I appreciate most about Theo's is consistency. There are few things more disappointing than falling in love with a restaurant, going back, and discovering that the experience depends on the day. That has NEVER been my experience here. Every single time I have visited Theo's, the food has been beautifully prepared, the service has been exceptional, and the experience has felt worth every penny. And the food... The Greek salad is ridiculously good for something so simple. That is actually one of the things I love about Theo's. Nothing has to be overly complicated to be exceptional. There is obvious attention to the ingredients, presentation, seasoning and execution. The Linguine Santorini is another favorite. Again, simple, elegant and perfectly executed. The lamb chops? Amazing. The vegetables? Amazing. The potatoes? Amazing. The octopus? Excellent. But listen... THE BRUSSELS SPROUTS. Y'all. Those Brussels sprouts might be the best Brussels sprouts I have ever eaten in my entire life. They steal the show every single time. I don't care what else you order, get the Brussels sprouts. What takes Theo's beyond simply having great food is the hospitality. The service is consistently attentive, polished and warm without feeling intrusive. And one of my absolute favorite touches: if you get cold during dinner, they have clean shawls available for guests to drape over their shoulders. As someone who is ALWAYS cold in restaurants, I cannot adequately explain how much I appreciate this. I can dress for dinner without spending the entire meal freezing. It's thoughtful. And those little details matter. Theo's is beautiful enough for a romantic date night, impressive enough for a celebration, and comfortable enough that I've also enjoyed bringing my son. I genuinely cannot remember having anything here that I didn't enjoy. If you have been looking at Theo's and wondering whether you should try it, GO. Order the Greek salad. Try the octopus. Get the lamb chops. Get the potatoes. And whatever else you do... GET. THE. BRUSSELS. SPROUTS. Food: Service: Atmosphere: Consistency: Brussels sprouts: Theo's is easily a 20/10, 1,000/10 experience for me and absolutely worth every penny. I'll be back. Obviously.

Outstanding Greek Food! The Golden inclusive meal is the perfect combination of: appetizers, salad,…read morelamb chops, chargrilled chicken and kefte (Greek meatball) and the spinach rice complements. They also add Gyro (recommend asking to charcook well) and no room for desserts. . Excellent Service, plenty of free parking. Highly recommend. Being of Greek background, this is authentic Greek food using homemade recipes.

Tried the Summer menu and loved our salads and Kefta. We sat at the indoor/outdoor bar…read more Love this place!

This meal was one of the 3 best meals I have ever had! I have no idea why it does not yet have a…read moreMichelin star! The Mediterranean flavor profile , one of my favorites, had some of the most creative and whimsical approaches I have ever seen from the live olive tree olive appetizer to the vegetable flower garden to the wagyu dry ice plating, the meal was only delicious, it was an adventure? The service was totally on top of things and helped us understand every dish. We had a collection of dips, breads for an appetizer amd even a beed tallow edible candle. I wish I could tell which dish I liked best from the crusted sea bass or burrata or the truffle dip. It was all incredible. If you're in Fort Lauderdale Evelyns is a cant missI have been to Michelin star restaurants all over the world and this one by, was one of the best!

A perfect mix-- well appointed location, polished service but relaxed enough to be an easy carefree…read moreevening. We he the chef table and it is highly recommended . They just being multiples of items and frankly I can't tell you what they were other than interesting and delicious. I will say one of the multiple items on first service was absolutely the best hummus ever. It had statutes mushrooms on top and THEN ---- I was covered with paper thin slices of black truffles tableside. The beef is a fun presentation and tastes outstanding. The first course was included 'picking ' an olive off the olive tree presented tableside. The mango pavlova is worth a trip as it's on star attraction. Excellent food in a fun , playful presentation. Yes yes yes

ALWAYS A GOOD TIME…read more Sufrat Mediterranean Grill in Pembroke Pines is truly one of the cleanest and most welcoming restaurants around! Every visit has been an amazing experience, and this place never disappoints. The restaurant is always spotless, the staff is incredibly friendly and attentive, and the food is consistently fresh, flavorful, and absolutely delicious! They offer a fantastic variety of Mediterranean dishes, with something for everyone to enjoy. A special shoutout to our server, Valeria! Her friendly personality, professionalism, and excellent customer service made our dining experience even more enjoyable. It's always refreshing to be greeted with a warm smile and genuine hospitality. Thank you, Valeria, for taking such great care of us! I'm also excited to see that they appear to be expanding soon! With the additional space, I can definitely see Sufrat becoming an excellent destination for private parties, family celebrations, dinner gatherings, and even corporate events and business functions. I'm really looking forward to seeing the expansion completed and how everything turns out. It's wonderful to see a great local restaurant growing and creating more opportunities for the community to come together. Highly recommended! If you haven't visited Sufrat Mediterranean Grill yet, you're missing out on a fantastic dining experience. Keep up the amazing work, Sufrat team, and a special thank you again to Valeria! Wishing you all continued growth and success!

I was craving Mediterranean food, and I went here on a whim because I had seen the sign and I love…read moreMediterranean food. I was really impressed by the presentation and the service. The food was phenomenal as well. We started with hummus that was served with a nice amount of pita bread. It was rich and creamy and balanced nicely with the olive oil drizzled in the center. I ordered the Mojito, which was delicious and refreshing on a hot Florida day. As my main dish, I ordered the beef platter with my sides of Greek salad and Angel rice. I was very impressed with the tenderness of the beef and the flavor of everything. We ended the afternoon with baklava. I enjoyed the flaky texture and crunch of the pistachios. You can't go wrong trying to sufrat when you are craving Mediterranean food.

Soooo Good. Visiting on Vacation and tried this place. Ooh wee. Imma be dreaming about that…read moreBranzino fish fried. And the Tebuleh ' soo good. The Bomb.com I never really had a favorite restaurant, but this might be the One!' Amazingly Good!

Stopped by recently and was mostly pleased with the food. We got a variety of items to share…read moreincluding the kufta kebab, chicken shawarma, lentil soup, koshari, beef shawarma, fries and falafel. The portion sizes were huge all around! Starting with what I enjoyed most, I thought the lentil soup was fabulous. It was rich and flavorful and tasted like it had a hint of fennel or coriador that I was not expecting. Fantastic dish. The kufta kebab was also very good. The spice profile here too was very interesting. It was different than other kebabs I had, I think had a hit of cardoman which was very prominent and added a wonderful flavor to the meat. The koshari was also very delicious, though it had sautéed, slightly well done onions on top rather than the crispy onions I've had before in koshari. As for what I didn't love, the chicken and beef shawarma were OK, but they really weren't shawarma. They were more like a shawarma seasoned stir fry. I wouldn't order it again and I love shawarma. Finally the falafel had an amazing crispy texture, but was slightly under cooked inside for some reason and not very hot. I do want to take a moment to note that the service here was fantastic. We were greeted warmly and given great service by the staff. Truly outstanding. Overall I'd give Mini Pita a strong 4 stars. Worth checking out and exploring the menu!

We had a great Sunday afternoon experience at Sotogrande at Pier Sixty-Six. We arrived around 1:30…read morePM without a reservation and were seated outside within about five minutes. The setting is beautiful, overlooking the marina and yachts, and there was a really nice breeze that made the outdoor seating especially enjoyable. The parking is valet. You get a discount showing the restaurant receipt. What really made the experience stand out was the service. Our server, Ramona, was fantastic. She greeted me by my last name, (looked up by phone number when I NGot there) which was a really nice personal touch, and gave us great recommendations throughout the meal. Nathan, the manager, also came by our table twice to make sure everything was going well. That level of attention definitely made a difference. For food, we had: Starter: fried calamari- the flavor was incredible I can honestly say one of the most enjoyable calamari's I've had in my life Side: patatas bravas- amazing this is one you definitely want to order My coworker son has a burger from the kids menu and he shared it was good but I didn't try it. They also offer chicken tenders for kids menu Entree: we split the chicken wrap since we were not that hungry. The wrap was good but not amazing the flavors, sauce, and sides were good although the chicken itself was a little on the dry side and could have had a better texture. I am not a fan of thick cut chicken but also it's a Mediterranean restaurant so it might be that I'm just picky. The wrap comes with a side. Chose the salad which was super fresh. So chose it. We also enjoyed a couple of Estrella beers, which went perfectly with the afternoon by the marina. Overall, the food and ambiance were great, but the stellar service from Ramona and Nathan is what took this experience from a 4-star to a 5-star review for me. Excellent hospitality, beautiful setting, and a very enjoyable Sunday afternoon. I kinda regret not trying the branzino which I was about to order. So have to leave it for a later time.

If I could give 10,000 stars for the excellent food, ambiance and service, I would do it, but five…read morestars is all they allow on Yelp, so let me just say it's beyond five stars! Especially Nathan Gimeno, the manager, who is an exceptionally hardworking young man who made us feel so welcome and made sure our every need was met, making us feel very special in a very crowded and busy restaurant, not once, but twice! His genuine warmth and attention to detail are what make him a standout. His recommendations on the menu were very tasty. We also enjoyed our server, Kiki, who did a great job. We went there two nights in a row when we recently stayed the weekend at the beautiful, stunningly reimagined Pier 66 Hotel, which deserves its own 10,000 star review! The first night my husband and I shared the Greek salad and cold Mezze, a selection of their hummus, olive tapenade, babaganouche (sp?) and other delicious things I can't pronounce or spell. Served with warm, fresh out of the oven pita bread, so good! (I mislabeled it as felafel in the photo, my bad. lol.) Then I had the lamb kabobs and he had the NY Strip with roasted asparagus, both delicious. I had the brown rice as a side which has Pine nuts and black currants in it. Loved it. Roasted cauliflower, not so much. Nathan was very sweet to not charge us for it. We were too stuffed to have dessert. The next night we had another couple with us. They got the hummus and smoked wahoo fish dip which they shared with us. Delicious! My husband got the Greek salad again, his favorite (!) and shared that with us, it's such a nice authentic Greek salad and an ample amount to share. He was a little upset that we made him share it with us because he wanted to eat it all by himself. Next time! Lol. I ordered the calamari and shared that with everyone at the table and everybody loved it. Very light and tasty. For our entrées, my husband got the fish stew (awesome) and I got the lollipop lamb chops, which they call rack of lamb on the menu. They were cooked perfectly, medium rare, as I had asked. And so good!! Our friends both had the chicken and rice dish and loved it. Again, everyone was so stuffed we couldn't possibly think of dessert. But we ended up going to the Pier Top and had after dinner drinks and beautiful little desserts up there. I can highly recommend Sotogrande whether you are staying at the hotel or not. Their "doggy bag" looks like a high end couture shopping bag. No one will ever suspect what's really inside!

I've known about this truck for a while but it's not one where you can pin-point it on maps…read more I had to call to ask where their current location is and I had to look a little to find them but the guy was so sweet and even stayed a little past his closing time to finish our food for me to take. I got 2 skewers, one meat and one chicken and a tabouleh salad. Absolutely delicious! Honestly, I was full while eating but I couldn't stop. He gave me 2 sauces, one garlic sauce (which I honestly didn't try) but another sauce that was incredible. I am definitely definitely going to go there more often and I recommend it 10/10. You'd think that it's not 100% authentic Lebanese, but the way the food is made is delicious nonetheless.

I was looking for this food truck but could not find it. After googling, I noticed they have a…read morerestaurant located at 11735 sw 147th avenue. I am not sure if they still operate their food truck. I went to their restraunt and placed a to go order. The food came out piping hot in about 15 minutes. The meat was cooked to my liking and everything had great seasoning and flavors.