I've been really wanting to come here, but I live on the opposite side of town. I finally was in…read morethe area and decided to drop in. Shame on me for waiting so long. Unfortunately, I came at the end of the day and there didn't seem to be many things out or left so I feel like I didn't get the full aesthetic of what it would look like as a fully stock store. What I did get though I loved everything. I got a banana pudding, Oreo cookie, corn muffin and everything was soo good. Definitely will be back but have to come earlier in the day.

I love trying new places especially when it's walkable to my house! I'm so excited to have…read moreDangerous Confections in my neighborhood. Coffee is great - I had a cold brew with raspberry syrup. I try to stick with gluten free options and they carry Papa Ganache which is gf/df. I arrived around 11am and it was picked through so get there early. There's bread from Calandra's bakery and they make sandwiches. Welcome to the neighborhood Dangerous Confections!

FABULOUS croissants. My hubby just had surgery and couldn't eat for over 24 hours. When he could,…read moreall he wanted was a croissant from Nick + Sons!

Love this place. Always fresh. Best croissants at the shore. Go visit nick and sons asap.read more

Great little Italian Pastry Shop next door to La Scarpetta (also great Italian food)…read moreTheir Tiramisu is one of the best around as it's flavorful and light compared to other restaurants in the area. The pastries & cookies are also delicious and the gals who work there are very nice.

Nice selection of homemade ice cream. Creamy and flavorful. Lots of baked goods in the case too…read more Did not smell like a fresh bakery however. Friendly service. Plenty of outside seats. A little of the beaten path but good.

Excellent sourdough bread, friendly helpful staff. A little pricey for everyday, but definitely…read moreworth an occasional visit

A very fitting name for a place that sells ridiculously good sourdough. My friend posted a photo of…read morethis find and I HAD to have it. I left with carmelized onion, chocolate chip & jalapeño cheddar loafs. It's embarrassing how quickly they were consumed. Crunchy on the outside, soft and flavorful on the inside. So many flavors to choose from and I can't wait to try the rest. The loaves are packaged beautifully and would make great host gifts. My daughter picked out the scone bread pudding and wanted to eat it there at their table. The owner offered to heat it up for us and gave us utensils - it was delicious! Not only are their bread and pastries insanely good, but the staff is also incredibly kind, people you want to continue to support. So excited to be a new customer!

Got the Savory veggie Crepes with mozzarella cheese, tomato, basil- 8/10 for me. Should have went…read morewith the Nutella and chocolate. Their phone number doesn't work and they don't stick to the hours posted due to short staff. So you only get lucky to get it if you walk past and it's open Once there, crepes are made very quick and not a long wait.

This place looks like it's from the 70's, so they know how to construct a crepe! The s'mores crepe…read morewas gooey and delicious but the paper cone held it all together so you didn't wind up wearing it! I'll try the banana hazelnut next time. Stick around to watch the craftmanship--and geometry--that goes into creating this decadently delicious treat.

Cinnamon Buns are my life. Call that sad. Call me mad. I call myself glad to have finally rolled up…read moreto Mav's Top Buns after all these years of hearing stories, gazing at photos and imagining how much better my life would be with these buns in my belly. I was rudely interrupted by myself countless times prior to publishing this review. But simply put, this needed my full, undivided and unmultiplied attention. Stoic by nature, and by constant mental fortitude training (I'm only getting better folks), not much raises my eyebrows these days. Not much gets me to clench (or loosen) my cheeks. I still have my audacious smile, don't worry about that bubs. And arousal is no issue. But nonetheless. The word "WOW" rarely leaves my linguistic lips. My eyes rarely sparkle with the shine of Michael Jackson's sweaty and filthy glove. But Mav's Top Buns got a pure, unadulterated reaction from me. And for that, amongst other reasons, I appreciate it. Oh. To feel something again! Coasting down dirty Jerz, I, the commander at the wheel whipped my break-pad-less car off the thruway and into beach town USA. Half the reason for today's beach trip was for these buns, but I'd never admit it if you asked. The other half was to show off my sweet bod in my new Greenland 51st state speedo (I kid, kids). But I don't kid about my sweet bod in that dynamite speedo developing my branzino bronze tan. You may not guess by looking at me, but I'm a stud. Anyways. We neared Top Buns. My anticipation met fright. What if this doesn't live up to the hype. What if these calories aren't worth it. What if nobody loves me. I bounce over a few curbs and drive sideways up a ramp, straight into the front entrance. We luckily beat the rush that followed right behind us. Probably paparazzi. I stopped keeping track a long time ago. Some lovely lady behind the counter took our order. The only difficulty was stopping myself from ordering each bun. We knew we had to try the OG. And we opted for that Brookie looking one as our #2. On sight, my fears forbid themselves from my skull. Upon sniff, tears began to flow out of my muscular eyes. Upon touch, I nearly turned into a werewolf. But the moon wasn't out at full. Boy oh boy we all lucked out today. The OG. My oh my, is it my oh myyyyy fault. Is it my fault for not dazzling my taste buds with this masterpiece before? The texture of this pup is divine without even tryin'. It tasted so fresh that it came off borderline healthy. This - posthumously - has been recorded as the 2nd best bun that I've ever run with. If you know me, that means something. Nobody knows me so take that with a grain of sugar. Yes, the OG is a real one. Cinnamon. Cream. Top tier dough. Secondly, the Brookie. Not often am I caught by surprise. Bamboozled. Outwitted. Whammied. I was thoroughly outclassed here. Never in my little feinting Casper-esque of a mind could I have concepted a chocolate chip cookied - brownied - cinnamon bun... my saliva is tingling just rethinking about it. I just regained the movement in my big toe. Daddys home. Anyways, this was one of the most unique things I've ever eaten in my life. It's truly a "ya gotta taste that" typa thing when it's on the menu. Then on top of it the cookie dough and brownie on top are "chef's kiss" as the teenagers say these days. TEAAAAA. Hold the tea, bring me more cinnamon buns. Listen. I'm no criminal but it's a crime everyday I go without these pupparoni's. These dawgs got bite. These pups bark. This spot is truly the cats meow. I love you. Oops. It slipped. I said it. And I'm not taking it back. Love me back? No. I'm not desperate. But please... I'll be back. The beginning of a romance so grand that some spectacular writer such as Linguini Bonotucci may write about it. BRAIN BLASSSST. Seeeee yaaaaa folks. Full recommendation. Ten Bones from the burrowing Bobcat known as Bonotucci.

I've been waiting to try these cinnamon buns since they opened. I finally went this past weekend,…read morepurposely on a rainy day. It wasn't too crowded either. I ordered the OG and it was very good, but I was a bit underwhelmed. The frosting is VERY sweet and I guess I was expecting something incredible. It was good, don't get me wrong. But more average. The staff was warm and friendly and well, the $10 for 1 cinnamon bun is a bit much. I enjoyed it but won't be running back. Maybe the mini bun will be enough next time.

Had to update my review because out of all the times I've been here I finally found something I…read morewasn't pleased with. I got "tiramisu" slices the other day and it was just a vanilla sheet cake with vanilla cream layered and a cocoa powder dusting. I could tell from looking at it in the case that it wasn't lady fingers but I thought atleast the cake might be soaked in espresso. There was indeed no espresso in it and it just tasted like a vanilla cake with cocoa powder. I still stand by thenm and would recommend people to go there, just don't get the "tiramisu"

Great Italian bakery. All the traditional as well as some modern yummies. Try the cookies. To die…read morefor!

Honestly top three best ice cream spots I've been to. The staff were very helpful and friendly!…read more The Italian rainbow cookie ice cream was phenomenal. It was the perfect about of jam and cookie with ice cream!

Homemade ice cream done right. Over 50 flavors to choose from- Flavors to satisfy everyone! Some of…read moremy personal favorites- Black Raspberry Chocolate Chip, Cannoli, Rum Raisin, and Strawberry Cheesecake. They also offer candy and caramel popcorn- but ice cream is the main attraction in this bustling shop. Fun interior decor pays homage to Coney Island. Very popular shop- There is always a line- but it's fast moving! The staff is always on top of their game- offering quick, friendly service. There are a few outdoor tables- but most folks take their ice cream cones to go and stroll along the boardwalk. Open all year- not just summer. Definitely visit Coney next time you're in the Long Brance area!