I was visiting projects for work, and I brought my coworker and our insurance consultant here for…read morelunch after reading the reviews. We were down by Lake Tillery on a job so this was within a reasonable distance. Love the layout and decor in the restaurant. Oh, we picked a shareable for the table and spinach artichoke dip, which was a good choice to split between three people. We still have plenty of our workday left so I opted to go with the grilled salmon and a rather unique side in Mexican street corn.. for my second side I decided to add a house salad with homemade ranch dressing. The salad was a large portion to start with in the flavor of the Mexican corn in the salmon went well together. I made a great choice. The Mexican corn was three short corn on the cobs in a long dish with sauce on top of the corn. Public house is definitely the place to be in Albert mall for lunch dinner or a private event.

Being new to the area, we wanted to try out this place that always seemed to have a crowd in the…read morelobby. We went to Five Points Public house for a weekday lunch and only had to wait about 15 minutes to be seated. The food was good, the interior architecture is nice to look at, and we will be back. The restaurant is a mix of booths and tables with chairs. You can tell the building is old, but had been tastefully worked into a restaurant by the age on the exposed brick within. The whole front of the restaurant faces one of the main roads for downtown, and has large windows that bring in tons of natural light. This place is good for a date night, a group gathering, or anything in between. There's even some bar seating if that's your thing. Our table got the French dip and a make-your-own burger. The French dip was easily shared by my little and me, as the portion size was large. The build-your-own-burger comes exactly as you want it, cooked to your temperature preference, but I will say the patty could have had more seasoning on it. The onion rings are amazing, and the onion adheres perfectly to the batter. One thing I hope to be able to use in the future is the Pontiac Room, which is their second story event space. They have a nice sign that gives details about the space, and I truly believe it would be good for wedding receptions, large parties, or large group gatherings. I don't know if there is an elevator to this space, so you'd need to check on that should your group have mobility concerns. Overall, this is a place that we will bring the whole crew to in the future.

Simple in stature, menu and unassuming in appearance, but hidden in plain site is Steve's Pizza and…read morePasta in Mount Gilead. I have eaten here twice -- once as a take away and recently with a site down in the restaurant made up of clean long tables with chairs for all your friends and family. I have only tried the subs -- the Italian and cheeseburger, but both were fantastic, tasty and made with fresh vegetables, bread, as well as a healthy dose of care and love, When you sit down and watch the stream of customers come through, your realize, Steve's feeds a community. A lot of folks are regulars who have probably eaten here for years and realize what a good thing they have. Travelers, construction workers, and others wander in not knowing what to expect, but so happy when they find friendly people serving great food in simple surroundings. The true meaning of comfort food. Business is cash only, reasonable and portions are more than enough to fill you up. Onion rings and fries I think are at the best when served on site, fresh -- although fries to go not bad if you must, but I suggest taking the time out to relax and enjoy, you will not be disappointed!

Great place and speedy service. Large portions with whatever you get. The Italian sub and Cheese…read moresteak sandwiches were amazing. The small size is about an eight inch Sandwitch. Fries are crunchy and taste great. I'll keep going back to this place. Beats subway hands down!

One of my favorite places to eat in Albemarle! The food is always delicious, especially the subs…read moreand pasta dishes. My personal favorites are the meatball sub and the tortellini Alfredo. Great food, great service, and definitely a 10/10 experience every time!

This is my second time ordering from here, and the food was great both times. Unfortunately, I did…read morenot give five stars because of my experience with the greeter at the front desk. She did not greet me when I arrived and appeared to be on her phone throughout my visit. Even when I greeted the staff, she did not look up or acknowledge me. When I was leaving, I thanked the cook and cashier, but she still did not acknowledge me as a customer. The food and overall experience have a lot of potential. I believe this restaurant could go from good to great with a little more attention to professionalism and customer service at the front desk.

We were passing through Troy at lunchtime and ended up at Sir Pizza and so glad we did!…read moreThe dining area is clean and welcoming...very cozy like a pizza parlor should be. The staff were great and the food was excellent! We split the chef salad and an 8 inch Royal Feast specialty pizza. Both were great!...Toppings all the way to the edge, crispy thin crust, salad was huge and had everything diced up like I like it. We will be back next time in the area!!

What great pizza! And affordable! Not all local chain restaurants are the same and this location by…read morefar is the best of the North Carolina Sir Pizza chains. We grabbed 2 late chef salads, 4 medium pizzas: deluxe, taco, pepperoni and a 3 topping specialty with drinks for like $80! If you're ever in the area and want some great, quality pizza stop over. The staff was very friendly and apologetic when they made a mistake. She corrected it quickly and took ownership of the situation instead of passing them blame. Really made this experience better.

The food was delicious. I love greasy pizza (but I know not everyone does), it was greasy but…read moredelicious. My hubby had meatball sub with fries (forgot to get a photo). He said it was pretty good and would order it again. Employees left you to eat in peace and were friendly. The owner (I'm assuming) asked us how our food was. This is not a fancy restaurant but a small town Italian restaurant, keep that in mind. The place was clean, we were late getting in so they had already started cleaning and you could smell cleaner in the air. Bathroom was clean too but as a grandma I noticed the nasty changing table mat. I definitely wouldn't change my baby there. Our meal for 2 was inexpensive, around $23 before tip. I would live to go back if ever in the area.

Great service. Good was good. I was worried because of the reviews. But no complaints. Food was…read morefresh and delicious . The restaurant is not much to look at but the food hits

The food was delicious and the service was stellar! Our waitress was Shelby she was very attentive…read more. The manager Tony checked on us a few times as well. Great atmosphere and customer service it was well worth the hour drive to try something new!!

No reservations required but the place is rightfully packed on a the more popular dinner nights…read more Luckily there is additional parking behind the car sales establishment next door. A very nice environment for dinning or a nice event. A plethora of seating options, high top tables, booths, standard tables and even outdoor seating. The service we got from Cameron was great. Not rushed, he answered all our questions and was attentive but not intrusive. So friendly and efficient. The food was stellar, seriously. They offer several different steak cuts, preparation options and phenomenal sides. The entree offerings are very impressive. But the surprise for me was the menu. Many of the dishes offered full portions or small portions. Even as we were eating OUR meals I was watching what was being delivered at nearby tables. Amazing. I would give more stars if I could.

You ever hear about a place and have it on your list forever before you finally give it a try?!?…read moreYep, that was me with 73 & Main. Friends had been raving about this place years ago but I never made it out.....until this week. Queen's Feast (ie Restaurant Week) was the perfect opportunity to give them a try. I made a reservation, just to be safe. But it wasn't really needed at the time/day we went. When we arrived, we were promptly seated. I loved the restaurant decor....it has an old elegant feel with all the wood paneling. There is a row of windows lining one side which brightens things up. There was a bar area almost hidden behind a wall that I happened to find when walking to the bathroom. Our waitress, while busy, was very pleasant and accommodating. I ordered off of the Restaurant Week menu. The Zucchini Fries were delicious! The batter was very flavorful and the portion size was generous. My main dish, the Sesame Tuna was really good as well, although the Brussel Sprouts were the true star of the show. The bread pudding was pretty good, although the sweetness of it overpowered any other flavor profile for me. Overall, it was a great experience and I would definitely return again. Please note that the parking was a little tricky. There was a lot behind the building but cara parked on both sides made it nearly impassible. We opted to park across the street in the free, public parking lot.

My wife and I came here for our anniversary…read more The wedge salad was amazing. Wife's drink was not made well. Our server was virtually never around and we only got one refill. I got the ribeye and asked for it medium rare. Steak was brought out. Once I cut into it the steak was literally blue. Don't know if we will come back.

Drunken noodles are ALWAYS good every time I order it and it's the only thing I order. The service…read moreis always great with attentive waitresses. The restaurant is always nice and welcoming whether I come in with my family or with friends.

This is a little unassuming Thai restaurant in a clean-ish little unassuming all-American town. The…read moreinterior was basic, clean, and welcoming, and the wait staff was attentive and quick. The restaurant was busy but not overwhelmingly so, indicating the locals probably enjoy this spot. I was in the area and had a craving for pho and this was where Yelp led me. I'm a pho snob so I was a little surprised by how much I enjoyed the pho here. The broth was a little underwhelming at first, but once you add the chili oil and a touch of fish sauce, all of the flavors (the herbal essence and the beefy meatiness) came together beautifully. It hit the spot. I know it is a little short-sighted to rate this place according to just one dish, but it's what I have for you. That being said, my 4-star rating may change when I try other things on the menu the next time I come here. I normally like rating Thai restaurants by their green curry and pad thai -- so that is something to look forward to!! A few things that didn't really matter but they stood out. 1) They didn't bring out a plate of herbs for you to garnish your soup with. Instead, they added all the herbs into the soup before they brought it to the table. I get it. This is a rural area with little diversity so you want to simplify things for your main customer base. I also assume it is a waste thing. I always use up ALL of my herbs but I know most people don't . This way it saves on the waste. 2) The beef was cut chunky instead of sliced thinly like what's normal in a bowl of pho. At first, I thought it was carelessness or an oversight from the chef, but after a bite with the beef, broth, and the noodles all together, I am thinking it may be an intentional choice. With the beef pieces being bigger and chunkier, it preserves that super beefy taste. The one knock I have is my pho noodles we're all broken like I got the noodles from the bottom of the bag. It's not a huge deal. Just bad luck, I guess. Overall, good spot. Try it out!