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    Makana's

    3.9 (15 reviews)
    Open • 8:00 am - 3:00 pm

    Makana's Photos

    MAKANA'S ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Kristen V.

    I ordered the avocado toast and it was $19 and was tiny. See pic. Looks like there should be more there but that's how it came...

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    2 months ago

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    11 months ago

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    4 months ago

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    Liv A.

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    4 months ago

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    Liv A.

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    1 year ago

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    Liv A.

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    1 year ago

    Cookie girl is a 10/10 one of the best coffee drinks I've ever had! If you're ever in Asbury Park, this is your go to spot.

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    6 months ago

    Lazy chumps service was very bad food was really good though overall I'd recommend it

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    2 years ago

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    Liv A.

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    Liv A.

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    1 year ago

    We were venturing through Asbury Park and came to this place - so cute on the inside and best matcha in the area!

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    2 years ago

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    Ask the Community - Makana's

    Review Highlights - Makana's

    “Stumbled upon this place last Thursday as I was walking down Cookman.”

    Mentioned in 3 reviews

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    Cardinal Provisions - Campfire Coffee

    Cardinal Provisions

    4.3(339 reviews)
    0.1 mi
    •$$

    i can see why there's always a wait, this food is AMAZING. the coffee is super creative and great…read moretoo. service here is a bit slow to get your order taken but once it's taken the food comes out fast! the cacio e pepe eggs were a dream come true, creamy, cheesy and plenty of flavor. the bread that came with it was also a sleeper hit. I tried their crab chips as well and those were amazing, they truly did not skimp on the crab here. I would've liked it try it when they still used fries but the chips were still good. i got one of their dirty sodas and will say it wasn't my favorite but i enjoyed the creativity and extra option past just alcohol and coffee. overall though the portions are massive and well worth the price, the food is creative, fresh, and outright delicious. if you're in the area this place is a MUST. No other brunch in the area can compare to what cardinal is doing. ambiance here is like any brunch place but a little more upscale, clean interior and a nice little counter service space as well. if you're gonna visit ashbury, be sure to hit cardinal.

    Food was good; good portions…read more It took us a while to get in- at least a 30+ minute wait so we walked around for a bit. Service was excellent- they were very attentive and friendly. We had a booth and were able to comfortably have a conversation as noise level not too bad. Would come back to try different things.

    Photos
    Cardinal Provisions - Lovely counter space and lighting.

    Lovely counter space and lighting.

    Cardinal Provisions - Build your own

    Build your own

    Cardinal Provisions - Watermelon

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    Watermelon

    REYLA - STEAK (GF DF)

    REYLA

    4.3(311 reviews)
    0.0 mi
    •$$

    REYLA was an incredible first dinner in Asbury Park and set the bar high. From the moment we walked…read morein, the staff was welcoming, attentive, and genuinely friendly. The service was excellent throughout the entire evening, and every cocktail we ordered was fantastic. We started with a few appetizers, which were the perfect way to kick off the meal before diving into our mains. For dinner, we ordered the Duck Rice, Schnitzel, octopus, and mushroom skewer. While everything was delicious, the Duck Rice and Schnitzel were the clear standouts. Both were packed with flavor, and the Schnitzel was an especially generous portion without feeling over the top. It was perfectly cooked and incredibly satisfying. To top off the night, we headed downstairs to their cocktail bar, Laylow, and had an amazing time. The atmosphere was fun, the cocktails were just as impressive as dinner, and it was the perfect way to end the evening. If you're in Asbury Park, I definitely recommend checking out Reyla and making a stop at Laylow afterward. Great food, outstanding service, amazing drinks, and an all-around memorable experience.

    My husband and I were staying overnight in Neptune so we came to Reyla for dinner. It was a…read moreThursday night and not crowded but a decent amount of people. We opted to sit at the bar because the vibe looked good. I had a lemondrop martini from the half price menu and it was good but a little too sweet. Then I had the Blood Sugar Sex Magic from the regular menu and it was unique and fun. I then had an espresso martini with dessert. I was feeling good after that. We did three appetizers: hummus, falafel, and the halloumi. The hummus had a nice texture but it could have used a little more lemon and garlic. But it was served with a jumble of fresh herbs on top which was very nice. The falafel was amazing. The texture was perfect: very crispy on the outside and light and fluffy inside. Not like the dense falafel you get in some places. It was serviced on top of a delicious red pepper sauce. The server told me it was an old family recipe. The halloumi was fantastic. Very generous and covered in a very crispy coating. It sat in a pool of hot honey. They brought the appetizers out one at a time, which was the perfect way to pace it. We were pretty full by the end so we shared one entrée. We had the lamb kofta. It was cooked perfectly and sat atop a pomegranate labneh. It was also delicious. For dessert my husband had the chocolate cake which was only ok. I had the baklava malabi which was sooo delicious. Great meal and excellent service. Paul the bartender was friendly and made good drinks.

    Photos
    REYLA - Seating in front

    Seating in front

    REYLA - TURKISH HUMMUS GF

    TURKISH HUMMUS GF

    REYLA - Kachapuri

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    Kachapuri

    Crust  & Crumble - Seitan Bites- Teriyaki

    Crust & Crumble

    4.3(285 reviews)
    0.1 mi
    •$$

    This place hits the spot right after the beach! I took my family here and there was an awesome car…read morefor the little ones to sit in (can't eat in the car but the kids still enjoyed it) and watch cartoons. The pizza was delish!

    Our group of 10 had to navigate a bunch of dietary needs and planned ahead this time due…read morerestaurants that usually can't check all of the boxes. Crust and Crumble was a huge win for our vegans, food allergic kid (nut/egg/soy bean/etc), and strong food preference kids (e.g., French fries, Mac and cheese). Dining room is small and eclectic in the back - hand chairs, a car, lots of 4 seaters - but not good for a boisterous group like us, so we relegated ourselves outside to the pizza shaped tables and benches. The vegan pizza that fell to earth was a winner for my pineapple pizza bbq sauce loving soul (I know that's divisive!) and the dough was not heavy at all! Loved eating my crust! My older daughter loved her pepperoni and garlic masterpiece. Plain cheese (other friend's daughter) was neither a hit nor a miss. French fries were a couple cuts below Red Robin - maybe hotter and less smaller pieces might have been the win on both the sweet potato and regular fries. Sandwiches are huge at the half size and probably could be split or maybe even mixed and matched to get more of an experience of the extensive menu (it was so hard to choose!). The Vegan Eggplant parm with aioli was the winning sandwich, getting rave reviews. The regular eggplant caprese needed something more - a sauce or maybe a better ratio of cheese and tomato to eggplant. Bread was super delicious. We also ordered salads and other pizzas and declared this will be our spot next year. So glad that we were able to find this somewhat hidden spot and that it hit so many high marks for a big family dinner after a day at the beach. Parking also relatively simple to find.

    Photos
    Crust  & Crumble - Indoor area

    Indoor area

    Crust  & Crumble - Penne vodka pizza

    Penne vodka pizza

    Crust  & Crumble - Indoor area

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    Indoor area

    Dolce Fantasia - Squid ink homemade cavatelli pasta with scallops

    Dolce Fantasia

    4.6(158 reviews)
    0.1 mi

    Back again - this time with 4 additional Yelpers (we get together every month or so for dinner)…read more We started the meal, after opening our wines, with two orders of Polpetine di Pollo (chicken meatballs) and Fiori di Zuccca (Zucchini Flower). both were excellent ! Entrees consisted of Australian Striped Bass, Gnocchi Truffle, Pollo Impanato di Milanese, and 3 orders of the Chicken Cordon Bleu. we shared an order of Warmed Mascrapone Spinach. Everything was served in a timely fashion - piping hot. Desserts consisted of a delicious Fruit Tart, Pecan and Walnut Tart and their terrific Pistachio Creme Brulee. Espresso, Capuccino and Americano Coffees paired well with our choices. Our waiter, Cosmo, was terrific. He knows his menu and was able to guide us in making our choices. Remember, Dolce Fantasia is BYOB. The chef came to our table twice to gauge our reaction to our meals, always a nice touch. The space is decorated nicely and we will definitely return.

    Asbury Park is one of my favorite food towns, and a huge reason is because it still has the ability…read moreto pleasantly surprise me. Case in point - this restaurant has apparently been in the downtown area for several years and I had no idea. I stopped by here for lunch on Memorial Day with the Millennial Chum, and in a totally risky move, didn't make a reservation anywhere and just decided to wing it. The Millennial Chum's only requirement was that it be a place neither one of us had been to before, so after a very quick search/walk, we noticed this place and also decided we had a hankering for Italian. Done. I don't know how to describe the interior, but "yellow" and "modern" comes to mind. This isn't a stodgy white tablecloth kind of place; it's vibrant and hip, I'm sure trying to capture that classic Asbury demo. Really unique. The weather was a little meh, which worked in our favor - although there was a decent amount of foot traffic in the downtown area 70% of which were pooches, only one other table was occupied in here. We were able to sit down and were served very promptly. We were both very intrigued by one of the apps on the verbal specials menu - mango burrata, which sounded like sort of a mess, but also worth a try. Definitely more of the latter. Never would have thought to combine these two ingredients together, but it was really excellent and an interesting palate pairing. The presentation was solid as well, and this...didn't last long, although given that we both ordered entrees perhaps we should have been more responsible in that regard. Something I'd recommend for the regular menu in the future for sure. A lot of the entrees looked interesting and pretty authentic; this isn't just spaghetti and chicken parm (I'm not actually sure either was even on the menu). The one that emotionally spoke to me the most was the Pappardelle (one of my fave pastas and always pleased to see it) Al Telefono Nostro. Really hit the spot, and as you can see a really hardcore portion. The tomato cream sauce was light and flavorful, and the only nitpick I had (just a personal palate preference) was the inclusion of the sliced tomatoes. I'm sure a ton of people love those, and it basically adds a level of authenticity to the dish that a barbarian like me just can't quite appreciate. I made sure the Millennial Chum had a few tomato pieces though. Really good dish and would order it again. Honestly not sure what possessed us to even look at the dessert menu much less actually order from it, but I thought Oreo Tiramisu sounded interesting, despite the Millennial Chum's yowling that she despised tiramisu. It turns out she doesn't, because once this dish arrived she happily helped herself and decided that her opinion on tiramisu was likely based on a traumatic/misleading childhood incident. Bare minimum, this place gets solid marks for rewriting history for her in the Italian dessert department. But it WAS delicious, which was a theme of our meal. The service was top-notch; our waitress was over regularly and had a strong command of the menu (which I think deserves bonus points, given that this was not Americanized and it helped to have a metaphorical lifeguard helping us navigate some of the trickier stuff; I studied abroad in Florence over 20 years ago, but you'd never know it). Very pleasant. BIg recommend; not a ton of establishments under the radar in Asbury, but this might be one of them.

    Photos
    Dolce Fantasia - While they are busy during dinner, brunch is still undiscovered. Peace and quiet is so nice...

    While they are busy during dinner, brunch is still undiscovered. Peace and quiet is so nice...

    Dolce Fantasia - Scallops over black squid ink risotto in an edible Parmesan bowl

    Scallops over black squid ink risotto in an edible Parmesan bowl

    Dolce Fantasia - Iced vanilla latte with simple syrup.

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    Iced vanilla latte with simple syrup.

    Barrio Costero

    Barrio Costero

    4.0(476 reviews)
    0.1 mi
    •$$

    One of those places you almost don't want to tell people about... because you want to keep it for…read moreyourself. But I won't gatekeep! Barrio Costero was such a fantastic find! My family of 4 had a 6:30pm reservation on a Friday, and it was the perfect timing, the restaurant wasn't packed, but there was still a great energy and atmosphere. The space itself is beautiful, and from the moment we walked in, the staff was incredibly warm and welcoming. We started with the nachos, and if you're expecting your traditional pile of tortilla chips, cheese and toppings, these are definitely not that! They're individual tostadas topped with guacamole, salsa, cheese and crema. A fun twist and actually really delicious. The kids went with the chicken and cheese quesadilla, which was a huge hit. Simple, but SO good, definitely one of those dishes where I kept sneaking bites from the kids. My husband ordered the Tlayuda Masa, and we actually had to ask our server what it was. He immediately told us it was his favorite item on the Masa section of the menu, so of course we had to trust him. And he was absolutely right! It's essentially an open corn tortilla topped with incredibly tender skirt steak and a seriously good sauce. This ended up being one of the standout dishes of the meal. I ordered the pescado and carnitas tacos, two come with each order, and WOW. Both were packed with flavor and absolutely delicious. I honestly couldn't decide which I liked more, which is always a good problem to have when ordering tacos. And the whole time I kept thinking, "This feels like a restaurant I'd find in Brooklyn." The food is creative without feeling overly complicated, the space is stylish, and there's just a really cool vibe here. We finished with dessert and tried the flan, which was interesting but personally wasn't my favorite. Then came the horchata ice cream... OH. MY. GOODNESS. I have never had horchata ice cream before, and I am officially wondering where it has been all my life. 10/10. Creamy, flavorful and SO good. Our server mentioned that the menu changes seasonally, which gives me another reason to come back. I would love to see what they do with the fall menu! What I'd order again: Pescado tacos Carnitas tacos Tlayuda Masa Horchata ice cream Definitely worth adding to your list!

    We celebrated our anniversary here after Pride and had an absolutely wonderful experience. From the…read moremoment we arrived, the staff made us feel so special. They even surprised us with a personalized card and gift for our anniversary, which was such a thoughtful touch and truly meant a lot to us. The hibiscus margaritas were fantastic, the appetizer was delicious, and every dish we ordered was packed with amazing layers of flavor. The food was beautifully prepared and absolutely memorable. Combined with the warm hospitality and attention to detail, it made for a perfect anniversary celebration. We are so grateful for the experience and can't wait to return!

    Photos
    Barrio Costero - Bar area

    Bar area

    Barrio Costero - Carnitas tacos

    Carnitas tacos

    Barrio Costero - Horchata ice cream and warm cookies.

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    Horchata ice cream and warm cookies.

    Makana's - breakfast_brunch - Updated September 2026

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