Went to The Boulevard Bar & Grill for a casual dinner after work and ordered the mahi tacos while…read moremy friend got the blackened mahi mahi sandwich. The restaurant had a relaxed crowd and didn't feel overly loud even once more people started coming in. The fish in both dishes tasted fresh and the seasoning on the sandwich had a good kick without being overwhelming. Our server was attentive from the start and kept checking on drink refills without hovering around the table too much. Food timing was reasonable and everything arrived hot. I also appreciated that the staff seemed genuinely friendly instead of forcing small talk. Overall it felt like an easy place to sit, eat, and unwind for a while.

Our friends invited us here on a Friday night to meet up with another friend. Found parking spot…read moreright in front. Walked in and joined our party already seated at a high top. Waiter came over to take our drink orders. I opted for the VG lemon drop cocktail on the table ad. Waiter poured it table side and it was the clearest lemon drop I'd ever seen. There was live music to sing along to until he left then we DJ'd our own music on the TouchTunes via the app. It was a nice vibe. Waitress came over and remade my drink to a proper lemon drop. Shared delicious pretzel bites with friends and also ordered the soup or the day, chicken poblano which was creamy and tasty. Overall we had a grand time hanging out and the staff are all super pleasant and cool.

Met some friends at Sweetwater for an early dinner and we ended up sharing the Korean BBQ tacos and…read morethe baked brie after hearing those were customer favorites. The restaurant had a steady crowd, but we never felt ignored or rushed through the meal. The tacos had a nice balance of sweet and savory flavors, and the meat was tender without being overly sauced. The baked brie came out hot and worked well as something to split at the table while waiting for drinks. Our server stayed attentive the whole evening and checked in naturally instead of interrupting conversations every few minutes. The atmosphere felt relaxed and easygoing, which made it a good spot to sit and catch up for a while.

Popped in for a quick Happy Hour after work and Sweetwater did not disappoint…read more Service was fast and friendly, drinks barely had time to be finished before we had another and the food was tasty too! The panko crusted sliders may be my new favorite bar snack!

Dynamite!!!! Sunday special is fried chicken Mac & cheese and collards $25…read more Are: Sunday special Housemade fish spread This is elevated dining & when you get homemade crackers, homemade hot sauce you know you're cooking with gas!!! Make sure you get the compliments boils peanuts & be in for a culinary treat!

Went to Driftwood with a few friends after work and we shared the smoked deviled eggs along with…read morethe award sweet and sour cauliflower before ordering mains. The menu had a lot of interesting options, but those two ended up being the highlights for our table. The deviled eggs had a subtle smoky flavor that worked really well without being overpowering. I also liked the cauliflower more than expected since it stayed crispy instead of getting soggy in the sauce. Service felt steady throughout the night even when more tables started filling in around us. Our server checked on timing, kept drinks refilled, and gave us space to enjoy the meal without rushing anything. The whole place had a relaxed neighborhood feel that made dinner easygoing.

I recently had lunch here with a former colleague, and we both liked our meals…read more I ordered my burger without the bun and added sautéed onions, without cheese. It was a decent burger. I did love the fries, those were hot, fresh and delicious. My friend loved his burger. He had a beer and I had iced tea. Our server was awesome and topped off my iced tea a few times. No pictures as I left my phone in the car, and didn't feel like getting it. They have lots of lunch specials and the prices are reasonable. I want to come back and try the ribs and the spinach dip. They have a fairly large menu, so there's something for everyone.

Always good to go on promo days, Monday zingers and Wing Wednesday!…read more Those are the only days I go. Our server was great she helped us and was very on point. They now have the machines that let you order apps and dessert at the table which is epic. Plus you can pay at the machine and leave when you want!

The food was amazing the atmosphere was nice and the waitress was attentive and food was amazingread more

Met friends here my first time here ! I walked in and sat down with friends for about 15 mins asked…read morethe waitress who showed up if I can order an alcoholic drink ! She said happy hour was over in about 20 minutes ! She said she was very busy and said she would come back when she had time ! I then knew she wouldn't come back for a while so I decided to go to the bar to get a drink! I ordered a beer on tap $4.00 ! Ok no problem ! Seems reasonable! Beer was warm though not cold ! Who wants a warm beer? I'm not exaggerating !! Went to table to meet friends! Waitress came asked if anyone wanted drinks friends ordered drinks n water ! It seemed more than 25 minutes to get water n where we were wasn't busy!

This was my second time to Two Georges in the 5 days I've been in Boynton Beach. Needless to say, I…read moreenjoyed my meals there. Tonight I went after going on the Tiki boat which leaves out of the same dock that the restaurant is located on. Both times I ordered the Spicy Ahi Tuna Tacos which were absolutely delicious. I'm not a big fan of spice and these were fine for me spice-wise (so if you're looking for a big kick, don't expect anything crazy). I chose fries as my side and they had the perfect level of crunch. The vibe of the restaurant is nice and the menu isn't overly pricey for being on the water. The one thing to note is that it was quite buggy tonight with little gnats that bit. It quickly got to the point of being overwhelming but the staff had bug spray to hand out when asked.

The New England Clam Chowder was light brown, not white. The taste was "off" too. I mentioned it to…read morethe waitress and she said "Yeah, I mentioned that to the chef and he said it was ok to serve". It was not. It was inedible. My rice was under-cooked, almost crunchy. My Rum & Coke was just a coke. My wife's Crab Cakes were just pedestrian. WAY overpriced. Nice view.

Hadn't been to a Duffy's in over a year, and this visit reminded me it's a great choice for a…read moresatisfying "bar-food" focused casual meal without breaking the bank, and especially good if you want to catch a game on TV. If you stick with burgers, ribs, wings, salads and the like you'll be very happy with the chow. Drinks are great. Margaritas were very good. Loved being able to catch the end of the Masters Golf on the many TVs. Wings, Carnitas Tacos, Major League Burger, Chili Bowl were big hits today. Service is usually excellent... a bit off today.

My wife Liz and I had lunch at the bar at Duffy's in Boynton Beach yesterday. It was my first…read morevisit. Liz had been there a couple of years ago. The bar was packed. The rest of the restaurant was not. They run a 2 for 1 drink special during the week, so that likely explains the crowd at the bar. The food was good. I enjoyed my meal. Liz was happy with hers as well. She prefers simple flavors, and her dish delivered exactly that. The issue was the atmosphere at the bar. An off-duty employee, based on what I overheard, sat at the bar and loudly shared a very personal story. It included profanity and private details about someone else. The bartender was deeply engaged in the conversation while also trying to work. Most people at the bar looked uncomfortable. The couple next to us was visibly irritated. It was hard to ignore. Management should not allow off-duty employees to create a disturbance for paying guests. When customers come in to relax and enjoy a meal, they should not have to listen to staff drama played out at full volume. The food was solid. The service behind the bar felt distracted. My first visit might be my last unless this kind of behavior is addressed.

I only review nachos…read more At a rock bar. For $10.95. And honestly? Not bad. The chili is the real deal -- well seasoned, properly cooked, carries the whole plate. The cheese sauce works with it instead of fighting it. The scallions actually added something, which in South Florida is rarer than you'd think. And they served the sour cream and pico on the SIDE, which is smarter than most restaurants twice the price have figured out. The Fork Rule was violated. But when you put chili and cheese sauce on chips without layering, physics wins every time. That's fixable. Layer it, add more chips, and this nacho moves up significantly. At $10.95 after a good night out with the music loud and a cold beer in hand? These nachos are exactly what you need. Not trying to be anything they're not. 6 out of 10. Worth it for the price and the vibe. Florida Nacho Man will be back. Full review at floridanachoman.substack.com

Great bar food. Great staff and oversee friendly patrons. So glad I walked in and bought my first…read moreof many diet cokes from my girl Diana,,