Disgusting.. dried out, nasty. Worst Brazilian food. Dont do it…read more I wouldn't go back. Worst food ever.

I ordered via grubhub. Ordered their calabresa, picanha with fries, and flan. Picanha was juicy and…read moresucculent. The calabresa was as I remembered it when I was in Brazil. The flan is however much to be desired texture-wise and sweetness-wise. I'd recommend to dine in than ordering delivery from this place.

Best Brazilian steakhouse in Brockton they promised nothing and gave everything…read more I love it there so much I go there every week They have won a special spot in my heart now The food is always on point and delicious The cortadores always friendly not flirty just the way I like The ambience is superb Nothing to complain

I believe the food was fairly good but what I don't like is they tap on a gratuity 15% but it's…read morebuffet style so we help ourself. I might go back again but I would have to think about it I think 15% for a buffet is ridiculous. Atmosphere is nice Foods decent.

Joints in mall food courts aren't appearing in the Michelin Guide, but that doesn't mean all…read morestandards go out the window. Alas, this was one of the most pitiful meals I've had in a while. When I, with the capacity to eat like a wood chipper don't finish, you know you mucked up. I had a combo of a single meat and two sides. I had the brisket for protein, and Fried Yucca and Pico for sides. These plates also come with rice. The brisket was overdone to the point where it was almost like eating pieces of rubber. It was possible to chew through this abomination, but I got no pleasure in doing so. The fatty parts that ordinarily make brisket so delectable were barely-there-accents, and the seasoning was too light to make any substantial impact. This is to say nothing of the meat being very dry. Barbeque sauce would have been nice Where it comes to the sides, these were similarly bland. The fried yucca was completely uninspired and unseasoned. Thankfully the salt and pepper helped breathe some life into it. As for the Pico, it was good in that it was refreshing, but could also use some seasoning and maybe just a little oil. The two items that day that were notable (in a good way) were the rice and passionfruit fountain beverage. The rice was cooked and seasoned nicely, and the beverage was tasty and not overly sweet. Alas, these were not enough to offer redemption to an otherwise lamentable experience. The final nail in the coffin was the prices. Two sides with one meat is $11.75. If the brisket was melt-in-your-mouth goodness and sides weren't a small amount of bland-something, I might be a little more forgiving. However, considering the overall quality (and quantity of side), to say $11.75 is excessive could be an understatement.

I came during a busy day and asked a for a beef plate that was 15.99 then they informed me that I…read moreorder extra meat which costed about $30 I was like that's fine if that what I order I'd pay for and left a tip. Went go open my box and this is what they called 2 extra meats.... Probably never come back, you're better off driving 15 min from the mall going to Spettus in Quincy you'll get a play you couldn't even close for $30

Food was salty but good. Took a bit to get the different styles of meat to our table. The wait…read morestaff was nice and attentive

My wife and I love Brazilian steakhouses, so anytime we travel, we make it a point to try one…read more While visiting Boston for a Patriots game, we decided to check out Spettus Steak House, and we were so glad we did. From the outside, the restaurant looks plain and unassuming, but once inside, it's modern, comfortable, and inviting. We had made reservations, but when we arrived, the place wasn't too crowded. The staff greeted us warmly and explained that we could either do the full rodizio or choose specific meats and pay by the pound. Naturally, we went for the full rodizio experience. The salad bar was a pleasant surprise. Unlike other Brazilian steakhouses that focus mainly on cold cuts, cheeses, and salads, Spettus had a smaller selection of cold items but an impressive variety of hot dishes such as pastas, meatballs, rice, and chicken parm. Everything was flavorful and fresh, and honestly, I could've been perfectly happy just eating from the salad bar alone. We also noticed that a good number of customers were doing takeout, which might explain the larger selection of hot foods. Then came the main event, the meats. Since it was a slower evening and we were the only table doing the full rodizio, we basically had personalized service. The gentleman serving the meats was friendly, attentive, and clearly took pride in what he was serving. He offered great recommendations, took our requests, and playfully encouraged us to take "just one more slice" each time he came around. Every cut we tried was excellent, but the garlic steak really stood out for its flavor. The sausage was fantastic, and the absolute stars of the night were the picanha and the grilled pineapple. I could eat those two forever and be completely content. Overall, Spettus Steak House delivered a top-notch experience that easily rivals some of the larger chain Brazilian steakhouses. If I find myself back in the Boston area, I'll definitely be returning.

The food here is so good and I definitely recommend the pollo a la brasa and Lomo saltado…read more You won't regret. Highly recommend

Horrible place! This place doesn't make Peruvian food! Stay away . The owner has bad customer…read moreservice.

I REALLY wanted some Dominican food this evening! I looked around on my way back from Newport RI,…read moreback to MA, and this place was open and it had decent ratings. When I arrived, there was a very sweet older lady at the counter who greeted me. I knew I wanted to get food to go so I was kind of in a rush due to being tired from the ride. I ordered chicken breast, yellow rice with beans and sweet plantains. The woman (the hunger in me did not allow me to ask what her name was) took my order and said that the chicken and plantains would take a few minutes because they had to be cooked. Which was ok with me; I did desire fresh food. The food was cooked in no time. The woman was so sweet because she didn't charge me extra when I changed my white rice to yellow rice - I did leave a nice tip though. Fast forward to when I got home to eat: the food was FREAKING AMAZING! And, it was plentiful! Enough for leftovers for tomorrow! If I could give 10 stars, I would have! It was probably some of the best Dominican food I'd ever had! I will be back! The physical place itself is basically no-frills but the food makes up for all of that! 5 stars!

I love this place I haven't been here much but anytime I go the staff are always nice it has a very…read morewelcoming atmosphere and the food is so good and authentic the chichiron and empanadas are always the best to

This place is the truth. It was my 1st time here while home for the 4th. I would say this is the…read morebest Jamaican restaurant I've been to in forever in either Mass or NC. I had the Roasted Snapper with rice and peas and cabbage. Simply delicious. The Haddock appetizer is the bomb but beware the escovish is extremely spicy hot. The rice and peas are as good as my Moms.

The food was delicious best Jamaican food I've had in a long time, the oxtails with cabbage and Mac…read more10/10. Jerk chicken and rice, spot on. Curry goat very good but the chili shrimp omg. When first waking in lady's at the take out counter had the worst attitude ever! For no reason . The waitress on the other hand was very sweet and attentive. The food was fresh. The ambiance was cool the place is massive. Other than slight attitude from a counter help everything else was a plus

Spectacular. Amazing food, and extremely pleasant owner. I have yet to order a meal I didn't like…read more I hope they stay here for a long time.

food is amazing! truly authentic! portions were huge! would recommend to everyone! the vegetarian…read moreoptions were perfect! it was so worth the drive!!