Sports bar off one of the strips in Byron bay. Decent happy hour and lots of people watching.read more

Stopped in for a couple drinks on a sunny afternoon. Was craving a margarita and mojito, so tried…read moreboth! Both were mixed well and staff were friendly. No patio or view, but a good place to watch a game and have a few drinks. I didn't try the food but it looked decent.

I was fortunate enough to stay around the corner from the Top Shop. Made it very easy to pop in for…read morecoffee in the mornings. The actual shop looks like a house with indoor & outdoor seating. Many good breakfast items to choose from including the yogurt & the pastries. Very famous Byron coffee shop so definitely stop by at least once on your visit.

Always filled with a local crowd, which I think is a great sign…read more Top shop for relaxed, delicious fare. Go there for a breakfast catchup, take your food (all served in takeaway containers) and eat it in a spot on the grass in the sun, or on one of the communal tables. Best acai I have had in Australia by far!

A variety of options and a number of vego ones too!…read more Grab a burger and head down to the beach! If it's Tuesday/Wednesday grab a $9.50 lunch meal deal (burger, chips and homemade lemonade). I had the Tree Hugger (lentil and roast veg pattie with grated carrot, salad and aioli). Definitely a flavour explosion and a nice change from the usual chickpea with spices pattie I usually find. You could choose from a few different quality buns too (wholemeal, Turkish and sourdough I think). If love to try the portobello one next time. The chips had tasty seasoning (I'm going to say herbed salt or herbed onion salt..? It's 'house made'). Will definitely head back for a tasty lunch anytime!!

Probably the best burger I've ever eaten. I had the portabello mushroom and my mind was blown. I…read moredon't know what black magic they used to keep their burgers so moist, yet so not-soggy; but it's effective. Would drive down from Brisbane just to eat there again. I love that they're cooked fresh, in front of you and they play sweet tunes while you wait/eat. When I was there, someone who had apparently never heard of calling-ahead came in and ordered 8 burgers. I then watched in awe as the super efficient burger masters whipped those eight up in about 10 minutes, like a well-oiled burger making machine.

One of the best breakfasts ever!…read more Their menu is creative and adventurous- not your run-of-the-mill bacon and eggs place. I ordered the homemade pumpkin bread topped with cherry tomato confit, sliced avocado, sunflower sprouts and feta cheese topped with the most PERFECTLY poached egg I've ever had. It was moorish and filling! (My date had the salmon eggs Benedict and also had rave reviews!) Their hot chai latte with soy milk was also probably one of the best I've ever had. Their indoor-outdoor patio is cozy and comfortable and had a lovely calm ambience. If you're looking for a tasty and affordable breakfast without the wait or the "scene", this place is worth checking out! It should definitely be in the top 5 breakfast spots in Byron Bay.

While I did have a pot of tea back at my hotel, I did want to have another one before I went on a…read morelong hike around the bluff. Well, I found this place as I was walking down one of the streets and it was lovely. In fact, it went beyond lovely to actually be nothing short of great. The staff were really friendly and welcoming, even though they will still in the throes of opening up, and the tea was nothing short of perfect. It also had just a really great, and relaxing, atmosphere.

Best brekky spot in Byron we've been to. Many tasty and creative Vegan options, farm sourced local…read moreingredients and funky atmosphere. There are a couple options for meat lovers too. I went for Byron balance: soft poached eggs, avocado, feta, fresh salsa verde over sour dough bread with a lovely flat white. Wholesome, fresh and full of natural flavours. A must try if staying in Byron

This spot was legit 20 seconds from where our AirBNB was. The thing that made it the best was how…read moreeverything was local (if possible), fresh and organic. I would love to try the whole menu. I know they offer lunch and dinner on certain days but if you can only go once make sure you go for breakfast. We went back a second day for take away smoothies. Just fantastic and worth the spot. Gotta be the best brekky spot in the coolest city in Australia

This was a great find and I'm so glad we made the little journey off the main BB drag to get there…read more The space itself is very impressive - when you walk in, its all big chrome casks where they brew their beers. Loads of space and tables to sit at, with a big bar area towards the back. Selection of beers was decent - 6 or 7 of their staples, a few pales, couple of IPA's, couple of lagers etc. I went for a paddle of 4, the red was ok, the dark lager was surprisingly good and the two IPA's (especially the Lively) were lush. The 3 of us (including our 9 month old lad) went for burgers - which is the only food option, apart from sides etc. Thankfully, the lack of choice wasn't an issue as the burgers were DEE LISH US. I had the Ozzie Osborne (+ extra egg on Jean Francois' advice - more on him later), Em had the Jimmy Hen Chicks (clever) with the dude having a mini grilled chicken burger. They were perfectly made burgers - beautifully cooked, with soft, brioch-y buns and lovely toppings. The beetroot relish on mine was an absolute standout, and the egg addition was inspired! The chips were great too - topped with sour cream, bacon and spring onions. Accompanied by some locally made chilli sauce, the whole eating experience was superb. Now the service. Our experience so far in Oz has been one of genuinely friendly service. But this place was next level, mainly down to Jean Francois who is a genuinely lovely bloke. He was so kind to Asa (our son), talked us through where the baby change etc was and talked me through the beers, and we had a great chat about him, his Christmas trip to the Devon and his kids. He really did make the trip here unforgettable, and left a great impression. Overall a great place to visit with some lovely beers, food and friendly staff!

BBB is much more than a craft brewery. Yes, they have several made-on-site brews on tap but in…read moretypical Australian beer style, the difference in taste between most beers is subtle but in fairness non where bad and all quench a thirst. Initially, we came for the beer but the draw here is really the music and food. This is also a popular place for live music! An outdoor stage features live bands frequently. When the stage is empty, they play an eclectic mix of fine tunes on their great stereo system. Third, and most impressive, BBB is a destination for casual satisfying food! Highly recommend the bowls, especially enjoy the Asian and burrito bowls. They're in the midsts of a rebranding, which is probably a good move because overall the place feels tired. Indoor and outside seating.

Great service, ambiance is on point and the speciality coffee is probably the best i've ever had.read more

Best breakfast I have ever had! SO GOOD we went back the next morning for breakfast againread more

this place came personally recommended.... I notice theres…read morenot many recent reviews.... go in around 4.30, order a chicken burger with cheese. Food arrives promptly, I sit down & take off the top, have a peek inside to see what's going on.... (see my photos) HEY DUDE!!! Someones seasoned my food with coal grit!! I don't remember asking for a "Coal Burger with cheese".... the contents of my burger were covered in black dust & grit, burnt shit, scraps of food that had been on the grill for a considerable time, burnt black & hard, like coal... I was hungry, I was pressed for time, so I picked off the bigger bits of 'coal'..... but I try not to eat shit like that, I believe it's potentially carcinogenic, & your body is a temple, right? And I know the cook can see this black shit all over the grill, and he can see this black shit all over my food, but he chose to serve it like that, damn his lily white backpacker ass!! So I crunched my way through my Cancer Burger with cheese. The bun is awesome, if a little scorched topside, not a factory bun; the lettuce is fresh & crunchy; the mayo is great, zesty & flavoursome, the cheese is fully melted & delicious. But the sound of crunching coal with every mouthful is VERY distracting. Throw a good pinch of sand over yr next pasta dish & you will see what it's like... Advice to all grill cooks: Clean the grill, OFTEN. Keep it clean. It takes 2-3 seconds each time, it's part of yr job! an essential part of yr job. Advice to burger aficionados: Get yr top off! Often! take a peek before u eat! Yr body is a temple.

The godess of all chicken burgers in the entire world resides in a small alley in Byron Bay. You…read moremost likely have passed this compact stand on your way to and fro, but trust me when I say that it's worth slowing down for. Beloporto is a 3 man show. One guy flipping burgers, a lady on the assembly line stacking fries and shit, and a guy at the register keeping everyone calm during the wait. Kind of has the Soup Nazi feel so know what you are going to order before it's your turn. Go classic - or if you want to be a bad bitch like me - get the Hawaiian for a pinch of pineapple and bacon. It has the kind of bun like Shake Shack in NYC; the one that is buttery and slightly chalky and just melts in your mouth. I never realized how much a bun effects the entire taste of burger until writing that sentence. But it definitely does and Beloporto aces it. The chicken is massive and slim, tender to touch and taste. The chili sauce adds a bit of bang, and y'all know how much chiddy likes his bang bang. And the condiments are a saucy haven for a chick like me. This is the kind of burger you'll want to get with someone you are comfortable with. It'll be messy and you're going to want to eat the entire thing. Like, for real, don't expect to have sex after eating here because you will be uncomfortably stuffed. No pun intended. Also, $10 Tuesdays - includes drink and chips.

Awesome spot out of the hustle and bustle of Byron. As well as serving food made with local,…read moreorganic ingredients they also sell a great range of Byron Bay produce. The menu is great - loved the vegan waffles. There is also a good seating choice with indoor and outdoor options and bean bags to doze off in. Definitely a must-try when in Byron.

three bucks to scramble ya eggs. i now am adding 85 more characters so yelp can accept.read more

Fun times at Woody's! The bar, the danceflo', the comfy booths (well, I never sat in them, since I…read morewas always getting my groove on, but they appeared comfy!) Some nights, they pump 90's hip hop, which completes my life. They have a super fantastic photographer, all the photos after Woody's nights get posted on their Facebook page. There are pool tables for those who want a break from dancing, and tables around the perimeter if you want to set your drink down and chat loudly. But really, hit the dance floor, I say! Have a great time, but be aware that all of Byron has these new rules now, where bars cannot serve shots, pitchers, or certain drinks anymore... I know, but that's the way it is! Just have some cider, or their beer, and enjoy yourself!

After leaving Cheeky Monkey we saw Woody's and were immediately intrigued by the signage. No cover…read moreto get in and cool people chilling inside. They have a pool table and different beers along with cool art/pics on the walls. The night we were there the DJ was spinning some good music and it wasn't that full so we were able to share a couch with another group of people who we ended up being quick friends with. Unfortunately, this was also the night of the day the earthquake in Chirstchurch, NZ happened, so that kind of put a damper in the night since we were headed there after Byron. Either way, if I'm ever in Byron again, this will definitely be at the top of my "places to go" list. The vibe is just what you'd expect from a beach city.