Had an awesome time at The Observatory the other weekend. Unlike a lot of places, they run their…read moreHappy Hour on the weekend, which is what drew my partner and I in. You can absolutely smell the fish and vinegar as soon as you walk through the door, which I think gives the place a very homey pub feel. I ordered a spiked peach Arnold Palmer, which I enjoyed (and it was pleasantly strong) and a glass of the house white, which was good for the price. Our server was very fast and attentive. To eat I got the tomato soup with a grilled cheese, which was absolutely fantastic. The soup was so creamy and flavorful, and I cannot imagine a better meal after spending all day walking outside in the rain. The fries were super crispy and I liked the batter. My partner and I shared some of their breadsticks, which were deliciously baked (fresh!) and came with a super refreshing basil crema and a nice tomato-y dip. Wonderful all. My partner ordered fish and chips, and was surprised to find that it is one large fillet of fish, not multiple pieces like you would typically expect. He said the fish was fine, but a little tough. Overall, a wonderful experience. I definitely hope to return. I highly recommend this place as a refuge during the cold winter months!

You know what I will admit that my ardor for The Observatory has cooled over time. I do still count…read moretheir rosemary pear martini as my favorite cocktail in town - and really their cocktail menu overall is still excellent. But the last few times I've stopped in for a meal, it feels like the food isn't quite as impressive as it used to be. Could be all in my head. Not sure. But it's always a nice spot to hang out and chat with friends, you can get seated quicker if you enter through Over & Out, which basically functions as an extension of the main Observatory, with it's own bar and pool tables.

I love Huber's. Just the history is wonderful. The service is great. The turkey dinner is amazing a…read moremain state of theirs for almost 100 years and the chocolate mousse is delightful.

While the West Coast may have a short history, this is Portland's oldest restaurant! 1879. Iconic!…read more I cannot say it's a must stop for tourists, but the Spanish Coffee & the show that comes with it might alone be worth it! A split bar and restaurant, I only came for happy hour on the bar side. The happy hour is fairly affordable. Mongolian skewers were tasty, but small. Liver pate was decent. Artichoke & Spinach dip was strange in a way my partner couldn't place, but felt it was sour or bitter. The real treat and show was the gentleman (see pic) who made our table side Spanish Coffee. He was entertaining with laughs, tricks, and charisma! Worth the stop for this!!!

Burgers SLAP! Service SLAPS! Everything SLAPS! If you're craving a burger, this is the spot to fill…read moreyou up! I haven't been in person, I've done online ordering and the quality is always immaculate! Ps. I LOVE YALL BACK! IYKYK

Staying true to Portland's quirky scene, Portland Burger had murals and drum sets hanging from the…read moreceiling to create an intriguing atmosphere. The food was a la cart style which added up quick but the quality is worth the price. Don't forget to check in on yelp for 20% off. The offer is listed on their website.

Stopped in for breakfast. Clean, chic and minimal dinning…read morearea off the lobby of the hi lo hotel. The food was delicious. Kids and parents were all happy with what showed up at the table. Ricotta pancakes were a hit although you might get hit with an up change for extra syrup. Brewed coffee was surprisingly really good! No matcha though (head to drip drop for that)! You might want to look into reservations though, because even though the dining area was almost empty they checked to see if they could accommodate us when we arrived. Overall very happy with the stop and the food!

This restaurant is located inside the Hi-Lo Hotel. We had our breakfast there two days in a row…read moresince we were staying at the hotel. The dining area is spacious and has a lot of natural light. The servers are very attentive. I had the American breakfast which was very satisfying; the bacon looked to be overcooked, but that was just one side. I like my bacon somewhat crispy. Overall, it hit the spot. The next day, I had the Buttermilk Pancakes and they were light and fluffy. Again, the thick cut bacon. An enjoyable meal overall.

From food + service to overall vibe + esthetic, this place is definitely a spot to try in…read morePortland. They are known for their chicken and I can confirm, it was absolutely delicious Few notes: - Restaurant can get busy; highly recommend making a reservation - They are open for breakfast + lunch, close at 2pm and re-open at 4:30pm - Portions are large; makes for great dishes to share!

A nice breakfast spot in the Pearl District…read more There's plenty of seating for singles or groups at this spot. No wait at all on a weekday. Got seated promptly and my server was at my table in minutes. I ordered a coffee and the smoked pork shoulder Benedict half order. Half just means one English muffin cut in half. Which I think was more than enough. Unless you're super hungry you can get a full order (2). They came with breakfast potatoes. It was decent but it wasn't amazing by any means.

We really enjoy this restaurant in the Pearl District. We regularly stop in after a morning visit…read moreto Powell's. They are a brewery pub and have the fare that matches. Their tap list is extensive but also includes non-standard options. We love to see non-alcoholic beers as well as gluten free beer, cider, cocktails, and other libations. The food menu is great too. There are several items that either come gluten free or can be modified to be. The servers are knowledgeable about the ingredients of the menu items and I feel confident and safe eating here when gluten free is a need for me. They can get pretty crowded, but have several seating options. It was nice out today so outdoor seating was even possible, though it looked like there was a wait. There are tvs in several spots that showcase local sports when possible. There is a kids area and you can sit close while the kids play. Everyone we come in contact with here from servers to hosts are super friendly and welcoming. The food is pretty good. This time around, we shared the garlic Parmesan fries and the chicken wings (buffalo and honey gojuchang sauces). The wings were smoked and moist with good flavor. The fries were alright. More of the aioli would have helped so maybe request extra sauce or get some on the side. The dessert menu has some non-traditional offerings. The highlight for me was the cheesecake. I was assured by a server one time that the chef creates a gluten free cheesecake that rotates on the seasonal dessert menu. The current offering is tiramisu. The coffee chocolate sauce is good and I appreciated the bonus chocolate chip biscotti. The actual cheesecake is decent and I would be excited to try other flavors in the future.

Great spot to unwind and have a beer in the Pearl District. I've admired this brewery from afar and…read moreI've enjoyed their beers. It was great being able to enjoy them fresh off the tap. Went with the Classic Tray for my flight. Beers were balanced and delicious. Service was friendly and attentive. Couldn't have asked for better!

In the search for a place to meet up with an old friend to catch up that is quintessentially…read morePortland, we chose PCC and what a treat it was. The views here are absolutely incredible. We got here about an hour before the sunset and we got to have amazing drinks and food while watching the sun disappear in the horizon. The Spicy Prickly Pear Margarita is fantastic and made with Don Julio Tequila, jalapeño and desert pear syrup and lychee sour. A fun twist on a classic, very surprising in a good way. I also tried the Amalfi Stroll with gin and aperol and passion fruit, lime and grapefruit. Perfect balance of sweet and touch of bitter from the aperitif. Other solid choices, pun intended, included the rockfish jambalaya which was loaded with flavor and very filling. And to end the night, butterscotch bread pudding ftw. Great place for amazing view, drinks and overall wonderful atmosphere and service.

I was disappointed by my experience at Portland City Grill, especially given the price point and…read morereputation. One of my biggest concerns was dining with dairy-free and gluten-free restrictions. I asked whether there was anything on the menu that could accommodate both without substitutions, because with higher-end dishes, removing key components often leaves you with a plate that feels incomplete and not as thoughtfully prepared as intended. I was told that essentially every item on the menu contained one or the other, or both, which was frustrating and made it very difficult to order comfortably. Unfortunately, the service issues started before we were even seated. When we arrived, the hostess initially ignored us and had us walking around trying to figure out where to go for help, only for us to end up back where we started. When she finally acknowledged us, she rudely told us to stand against the wall until she was ready. It set an unwelcoming tone right away. Our server was also very cold and unfriendly throughout the meal. When I pulled out my chair to sit down, I found a bunch of crumbs on it that I had to clean off myself, right in front of the server. The plate already set in front of my seat, with the napkin on it, also had crumbs on it, which made the table setting feel careless and unclean from the start. Then when our wine arrived, the service got even sloppier. On the second pour, after originally pouring us each the correct wine, our server mixed up the bottles and topped off our glasses with each other's wine. It was a noticeable mistake and frustrating because the wines were already in our glasses and then ended up mixed together. For a restaurant that charges premium prices, I expected much better hospitality, cleanliness, and attention to detail. The view is lovely, but unfortunately the overall experience did not live up to the standard the restaurant presents.

Came to Portland for a day trip and found Javelina by a quick search! The only indigenous…read morerestaurant in Portland so we had to check it out! We came during happy hour so we ordered an Elk Fry bread and the 3 sisters side. The 3 sister side was good, the squash was sooo good. It was nice and warm and very filling! The elk fry bread was amazing. Meat was tender and seasoned well, fry bread was fluffy but still had a crunch. Staff was very friendly and we had a great time!

Tried Javelina Indigenous Dining in NE Portland for the first time, also my first time trying…read moreIndigenous cuisine. The staff was friendly, service was good, and the atmosphere was spacious with two main dining sections. Street parking was easy enough, and it's definitely one of Portland's more recent standouts on Eater. The highlights for me were the Hopi Blue Corn Bread and the Frybread, both were good. Everything else just wasn't really for me, but that doesn't mean it won't be for you. Give it a try and let me know what you think.

10/10 no notes…read more Came in on a whim and was craving tartare. I had previously came from laurelhurst market which was closed randomly? So this was the next on the list and I'm glad I came. Got sat immediately during lunch on a weekday. Ordered the tartare and garlic soup. I asked if they had lattes and they recommended me go down the hall while I wait for my order for a coffee at ranger chocolate how fun! The tartare hit the spot. Ice cold, the meat was fresh, Briney from the olives. Delicious would get again. Garlic soup, very rich. Never had it before it was delightful. Was a quick stop so I only grabbed a couple things but this was such a joy would recommend ! Looking forward to returning to try more things on the menu.

Ordered: -2 cheese charcuterie…read more -Anchovies -Happy daiquiri -Lager Pro: -Friendly staff -Dog friendly (atrium seating) -Everything was tasty! Don't skip the cocktails! Con: -A bit pricey for the portion size during happy hour ($49 total including 20% automatic gratuity)

Would definitely rate this a strong 3.5/5 if that was possible!…read more The jojos were the star of the show for me (go figure) personally -- and the ranch was the star of the jojo show. I had a Spicy Vegetarian Burger and it was pretty good, next time I would probably try the Classic version. The pickles and sauce were good and the impossible patty was great. My sister thought her classic burger was solid, but she would have liked a little more sauce. Keep in mind that she likes a lottt of sauce. The bun was a little too big for her burger patty too, but overall it was tasty and all the flavors complemented each other. Ambiance-wise there was nice decor and plenty of seating options! The blinds kept out a lot of natural light but we were able to lift them a bit so it wasn't a problem! You clear your own plates and order when you arrive after you have looked over the menu so service doesn't feel super applicable but everyone was friendly and welcoming.

Was interested to try this place out as it had a pretty large menu of vegan substitutions for…read moretraditional fried classics While obviously, I think I prefer fried chicken to fried tofu, I do have to say I was quite impressed here I got the Mr. Onion Fried Tofu Sandwich, and our table also ordered Jojos (potato wedges) Starting off with the wedges, I quite liked these. While they weren't as crispy as I would've wanted - I would say while some parts were, most of it was on the softer side - I did think that they were seasoned excellently. They also paired quite well with the mayo-based sauces we received. Moving onto the burger, I really enjoyed this. When I've had tofu on a burger in the past - it's usually been in smaller pieces - so getting such a massive piece that sticks out on either end of the burger was really nice. In addition, the breading was good - while not super-present. I quite liked the fact that it was very lightly breaded - meaning the huge patty was like 95% tofu - leaving the tofu to stand on its own as the majority of the bite. The buns were alright - I'm not big into vegan buns - but I didn't mind these The mustard sauce was also pretty good I will say, although I did order the Mr. Onion burger so I should've known what I was getting myself into, but there were just way too many onions on this burger. It was to the point where they absolutely dominated the taste of my first bite. I had to remove a lot of them from the bottom of the burger to actually make this edible. For the price, it is a bit expensive - but it's also quite filling so I didn't mind it. I also have to mention - because my burger was late, as a gift they brought out a full set of pastries/cookies in a box. This was incredibly surprising and something I've never seen another restaurant do. Major props for that