You know the saying "the less you give, the less you get"? In this case it is entirely untrue…read more There is very little I can say about this restaurant without having to mask my disappointment too much. The thing is I'd read a bit about this place before we went, so I may have had high expectations. Although there are no complaints in the service department, unfortunately the team was yet again let down by the area concerning the food, which (obviously) is why we usually go out to eat. For the tiny bowl of boiled rice and small of plate of fried rice we received for $10.50 I didn't see our value for money. And as for the food? It was quite ordinary, a bit bland in some dishes (the garlic chicken dish and ham and chicken rolls), and our crispy skin chicken was dry - so again not seeing the value there either. Maybe we ordered the wrong dishes? Maybe they were having an off day? Whatever it was, first impressions win again, the chances of me ever going there again are highly unlikely, on a scale from One to If I Have To.

I literally just finished eating and had to run straight to my laptop to post this review. I can't…read moreactually think of words I can use to describe just how wonderful the food here is, my family and I ordered takeaway and all of us were astounded by the amazing quality of the food, everything was cooked beautifully and so well seasoned. I ordered Salted Tofu, Pork In Peeking Sauce and Fried Rice The salted Tofu was crispy on the outside and well seasoned, the Pork In Peeking Sauce was delicious and so tender and the fried rice was also really tasty. This is easily the best food I have eaten in a very long time and My family and I will absolutely be back, I also should mention the portion sizes are huge so make sure you are nice and hungry when you come here or order takeaway from here so you can enjoy as much of the wonderful food as possible. Can't rave about this place enough

This place is just organised chaos in Chinese seafood restaurant form. When we arrived we spoke to…read morethe hostess informing her that we'd booked a table online. Her response was that they don't bother checking online bookings. So we had to wait for a table to be free. This left us a little lost for words. However we were prioritised. We took our seats and ordered our banquet. It took a while for the food to come out. Not surprised to be honest. The place was jam packed and there must have been at least 30 big tables. We were seated in direct line to the entrance. Normally this wouldn't be a problem but as it was winter every time the door opened we were hit with an ice cold breeze. We kept our jackets on as they could not move us anywhere else. The restaurant space is most peculiar. Long rails run along the ceiling. I could only guess what they were used for. On the main wall was a huge screen that had Chinese tv projected onto it. When it came to someone's birthday celebration a Chinese cartoon about Christmas played with happy birthday being sung over the top on repeat for several minutes. I'm still haunted by this. When the food came it did not stop. It was plate after plate of amazing Chinese seafood. The only way it could have tasted any fresher would be if we caught it from the ocean ourselves. It was a night of madness but we still enjoyed ourselves. The food was amazing and the staff were eager to please. It always looks packed so I doubt it'll be closing anytime soon. I would most definitely be coming back again.

Definitely one of my favourite yum cha places to go to. Best seafood here yum…read more Awesome dumplings with fine dough not thick. Love the prawn rice rolls absolutely delicious. Service is excellent staff bit crazy lol. Its huge inside and not much of a wait but we like to go early! Beats quite a few in Cabramatta definitely Definitely a 5 stars! Lots of seafood dishes!

So this is what you expect suburban Chinese food to be like. This is nothing fancy, and does a lot…read moreof Westernised Chinese. However, portion size is really good for the price you pay for it. This is nothing compared to Chinese that you can get in the city or in Chatswood. But if you want a no-frills, suburban Chinese place, this is for you.

Lee hing is a great little Chinese restaurant in Oatley. It is cheap, the portions are a generous…read moresize and the food is very yummy, except for the desserts. They also have a malaysian laksa and thai chilli and thai curry options on the menu. If you're planning on dining here on a Friday or Saturday night, you should book a table as it gets very busy. They have aircon and accept cards. Definitely a local favourite and highly recommended.

I officially announce this as my favourite restaurant and go to Chinese Restaurant in Beverly…read moreHills. Hiding away from the bustling streets of Beverly Hills this crouching tiger serves some of the best unique dishes that you won't generally find in normal restaurants. What I hate about Chinese food is they don't have very attractive names and most of the times they're just a straight translation from Chinese .. So I'm going to do my best to make the dishes names sounds as awesome as it tastes. We ordered wombok served in a chef's special broth, salt smoked chicken with ground ginger dressing, deep fried spatchcock and deep fried white bait with crumbed seasoned duck yolk. Oh and plain steamed rice of course! Did that tickle your palate or salivate your mouth or what? Words is hard to give this place and their food justice but the wombok was cook just right where it's not too soft as it still has a crunch when you bite on it. The special broth is thick so with each bite you get a substantial amount of flavour without needing to actually drink the broth. Which of course I drank it as if it was normal soup, just couldn't resist! Now the chicken, it's free range which makes the meat relatively chewy, and not sure how they did it, but the skin was crunchy like jellyfish if anyone has tried that before. Full of flavour and that ginger dressing was just the best compliment to the smoke salt flavour. D-E-V-I-N-E. Normally you would have white bait/squid as salt and pepper as most of you foodies would know, but using seasoned duck yolk (the ones in mooncakes) adds a different perspective all together. The first few bites are quite tasteless, but then it grows on you. The trick is to eat the white bait with pieces of the crumbed yolk and there you have a party on your palate dance floor. A meal at a Chinese restaurant isn't finished until you have the fruits. Usually (95% of the time) fruits at restaurants are tasteless, but man this place does everything so well, the fruits were SO SWEET! Can't wait for round 2!

Flying out to the states for New years and wanted to take my family somewhere nice the night before…read morei leave. Really wanted some asian food and found this place on Yelp with 2 5 star reviews. Have to admit that the last 2 reviewers for this place were spot on with their 5 star reviews ! The Restaurant itself is pretty small yet cosy enough to dine comfortably . All the food we had ordered from the entrée, to the mains and to the deep fried ice cream were outstandingly delicious! My mum is a pretty hard lady to please seeing as she was once a chef before we moved to Australia, she mentioned to the owner that it was the best Chinese food she's had a verly long time, she had the sweet and sour duck and she said it was melt in the mouth goodness !! At the end of our feast all of our plates were spotless.. thats got to mean more than that everyone was hungry lol!! Also another note to owner or possibly the manager of the Chinese Restaurant was very humble and a funny guy, joking around and being as helpful as can be . Found a favourite Chinese Restaurant mid week up north coast and now I've found my all time Favourite Chinese restaurant in the area i live in !! Was very impressed and will definately be back and recommending tohs place to friends and family !!!

Never been disappointed, always delicious we usually get take away & home delivery is always…read moreprompt, they are situated now in Jannali

This isn't the best chinese food I've had, but for a little suburban restaurant in the Shire, I was…read moresurprised at how tasty it was. The food here is good! Highly recommend the Honey King prawns and the sweet and sour pork! Don't get fizzy drinks ,they are always flat and old at Chinese restaurants (in the Shire anyway)!

This place is great. the food is amazing. The entrees where awesome. We had bacon prawns and the…read morevariety plate. For main we had deep fried duck with peking sauce which was devine and teh fried rice was some of the best I'd ever had. The service was great as well.

The best Cantonese restaurant in Hurstville. Very local. Never disappoints. Always on point. Prob…read morehelps that I send my friends ahead to get table and order. I don't go anywhere else but here and every visit, albeit far and few in between is ALWAYS GOOD. EVERYTHING on menu is good!!

I still remember my first visit to this place. I was very young and had no idea where I was. Then I…read moregot a little older and revisited to place. Bad experience. Bad food and bad service. Over recent years you see this place getting more and more packed and queues usually signifies a must try - or it could be just a hype. Have always heard my parents say how good the place is now with reasonable prices and good services. I'm the type that's "see it to believe it and to be innit to winnit". So went there tonight and ordered steamed scallops with vermicelli, mushrooms and veggies in fish broth and steamed eel with black bean sauce. Was I amazed and did mums words live up to standards? Ah hell yeah man! Great food and service was fabulous - always remember Chinese restaurants don't give A class service. And they kept saying thank you when we left lol. Will come back after 8:30pm one night for the specials!

I'm one of those people that move house quite a fair bit. I think the number of houses I've lived…read morein has been around seven to date. I haven't lived in my current neighbourhood for all that long, but from changing suburbs so much, I like to think I've picked up a few things. Making nice with the neighbours is one, and so is checking out the locale - especially when it comes to restaurants. Lin's Garden Chinese Restaurant was a gold mine for our little exploring family. I have to say my first experience there was a particularly good one. The service was polite and fast, the food was wolfed down (a clear indication of the food quality), and although we didn't particularly want to sit nearest the kitchens, the place was pleasant to eat in. Although staple Chinese restaurant food is fairly predictable, the crispy skin chicken was delicious and I absolutely cannot do without the dry-roasted Szechuan salt/pepper combo that they bring on the side. For me, it's the little touches like that that distinguish Chinese restaurants from the better Chinese restaurants. For something a little less predictable, I'd really recommend the pork 'Bomb Alaska' dish. It's similar to sweet and sour pork without that sickly sweetness, and rates well on the entertainment factor - just watch your fingers for those flames!

Great little place, quick service & tasty reasonably priced mealsread more