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Luccas Pizza

4.2 (239 reviews)
ModeratePizza, Salad, Sandwiches
Open 12:00 pm - 12:30 am (Next day)
Updated a few days ago

Order Luccas Pizza Takeout or Delivery

Luccas Pizza Photos

Business Info

LUCCAS PIZZA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Luccas Pizza

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Reviews With Photos

Gigi J.

Been wanting to try this place, I'm a sucker for gourmet pizza. Pizzas are really good. It's unfortunate It's in a rough part of town, I was greeted by a kid asking for a handout while inserting my credit card into the parking meter. Ya don't wanna get mugged so I pulled my credit card outta there so fast without even completing the transaction and walked away quickly and said "I don't speak English." I better not get a parking ticket ... Anyway, was planning on eating here cuz i definitely wanted to wash yummy pizza down with cold beer but decided to take it to go since the girl made it clear she's the only one working and so it wouldn't exactly be full service so no tip. As I was waiting, there were 2 other groups that came in, felt sorry for them but they seemed understanding when she told them seat themselves and get your own menus. As I was sitting there staring out the window, I have a clear view of the cars, buses, trucks, etc. driving by as it's right smack in the corner of 12th/D. Also in my vantage point were the unhoused walking by, grasping their possessions close to them.

Appetizer menu
Rahul V S.

Pizza is my soul food, so when I found out about this place from a friend, I had to try it during my food tour in Sacramento. The place is quite chill and laid back. I loved their decor with the wonderful art. The ambiance gives a nice welcome feeling with a nice bar. We soon sat down, and were glad to see some good variety of beers , so we ordered a couple of glasses along with our order. What we ordered: -Chilled beer -Burrata Plate for appetizers - Mediterranean Pizza - Spanish Flan for dessert The beer was cold and refreshing, the Burrata Plate was excellent with the fresh Burrata Cheese and Pesto sauce, the Pizza was absolutely delicious , the pesto sauce had great taste, the toppings were proportionally distributed with good layer of mozarella, and most importantly, the crust was excellent -- yes the crust is the most important part of a pizza. And finally, the star was the Spanish Flan. It was wholesome, filled with love and goodness. I believe it's baked by the owner's wife. Amazing dish. Sad that I am only here for a few days and at the end of my Sacramento food tour, but would definitely would love to come back and taste their other Pizzas. To foodies: Give this place a try, you will definitely love it. Don't miss out on their beers and the amazing dessert. To restaurant management: Keep up the good work, guys. Running a restaurant isn't easy but you guys are doing an excellent job. Lots of success to you all. Signing off, CanIndian Foodie ...Stay Hungry

Brazilian Flan
Anuja S.

Went here for Sunday lunch and it was my first time here and I think this will be one of my regular pizza place. The pizza they serve here are delicious and fresh, we ordered Mediterranean pizza and it was amazing , Burrata in appetizers is a must try. The Brazilian flan for dessert (baked by owner's wife) is a perfect dessert to wrap up your meal. Service here is pleasant and ambiance is perfect for a nice meal with family and friends.

white 4 Cheese Pizza (13")
Danielle O.

Anonimos may be my new favorite pizza spot! The vibe & the atmosphere is so chill and authentic for either a date night or a family dinner. (I took husband and my 3 kids ages 5, 7 & 11). Our waiter was also the bartender and he was very nice and helped with food suggestions. The pizza came out quick and was DELICIOUS and as an italian I am not early impressed with pizza haha. They had garlic oil and hot chili oil at the table and I put it on everything we ate. It was amazing and the chili oil gave a good kick, but wasn't overly spicy! (5/5 stars) Cheese Bread ($15) Pizza dough filled & topped with cheese, fresh garlic and parmesan (5/5 stars) as rated by everyone in my family All Meat Pizza ($25) Shredded mozzarella, American sauce, NY & Italian pepperoni, Italian sausage, spicy sausage, ( 5/5 stars) as rated by my husband and my 11-year-old daughter Pear Honey Pizza ($22) Shredded mozzarella, gorgonzola cheese, pear, prosciutto & honey. (5/5 stars) as rated by myself! The combination of the pear and cheese and prosciutto is just perfect! A little sweet and a little savory is my favorite combination! White Pie ($22) Shredded Mozzarella, Fresh Mozzarella, Ricotta, Black Pepper, Parmesa, Garlic Oil, Lemon Juice (5/5 stars) as rated by my seven-year-old daughter, and my five-year-old son. And myself. Way better than a regular cheese!

Duck Carnitas Pizza (13")
Darci K.

What a difference dining in makes! Anonimo is our go to for delivery. Our delivery service has been fairly good, and for the most part, the pizza generally arrives warm and tasty. It's always been an easy go to for delivery, and certainly better than chain pizza delivery. It never tasted like settling until we decided to dine in. It was after work, and since we were already downtown, we decided to dine in, and we're not looking back! We ended up ordering two pizzas since we couldn't make up our minds! We ordered a large cheese pizza, and we ended up adding prosciutto and buratta to. The thin pizza crust, and the lightly crunchy outside crunch combined with the cheese cheese, was like a bite of heaven. I love the fact, that for seated service, they bring garlic oil, and spicy oil for the pizza. Toss some of that garlic oil on the pizza, and you may never want to go home. The small pizza we ordered was Italian sausage, mushrooms, with some added pesto. Talk about a slice of heaven! There's something tasty about red sauce, pesto, Italian sausage, and cheese... it's just so good. Service was super quick, and we literally ordered, enjoyed a leisurely dinner, each other's company, and we were out of there in about an hour and change. Parking was super easy! The interior of the restaurant is fairly basic, and it's a nice little corner spot in the middle of downtown. Definitely worth checking out ! Diners tip: you know the pizza is good when you have leftovers, and you're able to eat it cold right out of the box

Il Fuoco Pizza (13")
Alexandra L.

The pizzas were handmade!! Service was great, very welcoming and loved the vibes from the workers. They provided parmesan, pepper, hot pepper oil and garlic Toppings were well evened throughout Got Il Fuoco, potato pesto and honey pear. They were all very good combination of toppings and were evenly matched! Would definitely come back again

Caesar Salad
Mikayla M.

We got the Little Italy pizza, caesar salad, and the anonimo spritz. We went on a Friday night around 6 and it wasn't too busy. Service was fast and friendly, I think the pizza quality is good here. Kind of a bar vibe here, so if you want pizzas and beer dining in can be fun but taking it to-go seems to be the norm here. I'll definitely be back to try more pizzas.

What the pizzas used to be v.s. what they've become.

I've been coming here 4 years and order about once a month/once every two months. Very sad to see the quality progressively decline over the past year. They have slowly made the transition from a unique artisan pizzeria who had phenomenal dough and generous toppings into something reminiscence of Pizza Hut and corporate management of ingredients usage. I really, really liked Luccas and it is very unfortunate that it's made a transition into a cookie cutter establishment. There are many other pizza places in midtown that offer better pizzas. (p.s., the pictures are a few years old back from when this place was Anonamo Pizza and do not represent what pizzas look like today). Please do yourself a favor and find somewhere else to eat.

Margherita Pizza (13")
Sharaz K.

The food looked better than it tasted. It was decent. Like a 6.1/10 so definitely better than an average pizza. We only ordered a 13" margherita pizza. It looked really good. However, there wasn't enough sauce. It was more bread and cheese than sauce. Restaurant looked cool even though it's in a strange area. And the service was solid as well.

Outside
Irina R.

It seems like Luccas Pizza got rebranded to Anonimo pizza or the other way around. This was our first time visiting and we ended up getting their cheese bread appetizer and potato pesto pizza with Italian sausage for an additional $2.50 (menu said additional items were $2). The pizza seemed really dry (maybe the mushrooms and potatoes soaking in all the moisture) and there seemed to be barely any meat despite the extra charge. The cheese bread appetizer was pretty good with the marinara sauce that came with it. They charged us $1.50 extra for ranch without any heads up & I found a black piece of hair in one of the pizza slices (my husband and I have light brown hair). The place looked a bit janky because of the paint job and reusable paper menus & I wouldn't say the rap music was very family friendly. We wouldn't come back but I gave an extra star for the ladies being kind when serving us. I think they can def improve on the atmosphere, decoration, quality, hygiene, and taste.

Exterior
Kristian D.

Anonimo Pizza is everything you want in a local gourmet pizza shop. This unassuming location in downtown Sacramento is not the most luxurious place in the region, but you can get some amazing food here. Parking is limited to street parking, so plan ahead. The building has a decent size dining room with large windows and a small bar. Most of their business is clearly takeaway or delivery, but dining in can be an experience. We ate inside for lunch and had a great time. Our order was the prosciutto and burrata pie. It was very delicious with the burrata adding extra creaminess to the pizza, helping the salty meat. The larger pizza was too much for two guys. Yes, two guys and a pizza place... The menu is great with a lot of more gourmet options including sweet and savory toppings. You can also get a more traditional pie. Our pizza was a thin crust style with a thin sauce layer, but other choices may have other styles. Beverages were served in cans and bottles, and they have several topping bottles to customize each slice. It's hard to find much wrong with Anonimo's pizza, although the location is a bit rough for most. Prices reflect the quality of the product. It is always nice to find gems in Sacramento, and Anonimo Pizza fits the bill.

potato pesto pizza
Nancy L.

Love that they have vegan and vegetarian options available! We ordered their truffle and potato pesto pizzas, both 18". The food came out quickly shortly after ordering. All the ingredients tasted fresh and the pizzas were nicely prepared. I thought that both pizzas were a bit bland and under seasoned. They do have oil/chili oil and pepper flakes on the side to season your pizzas with. Great and fast service!

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2 years ago

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2 years ago

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2 years ago

Pizza was just ok. Quality wasn't that good, also hurt my stomach. The pictures look way better than it was and it was very expensive.

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2 years ago

Pizza was just ok. Too expensive and skimpy on toppings for the price. I won't be ordering another pizza.

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3 years ago

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2 years ago

It was a good solid pizza. The crust wasn't very flavorful but otherwise I'd order again.

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4 years ago

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3 years ago

Very good pizza, the location is kindna of sketchy but if you order Togo pizza is just as good! Totally recommend

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4 years ago

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3 years ago

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3 years ago

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2 years ago

Most over priced/hyped pizza in Sac. Pazza Notte is my go to. Every time I deviate I regret it. This place is no exception.

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2 years ago

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4 years ago

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2 years ago

They have the best service. The manager Ariana is the best. The nicest and most welcoming host ever. The pizza is fire too!

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4 years ago

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Thanks Brian for your review! We are really glad you like our pizza :)

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Page 3 of 6

Ask the Community - Luccas Pizza

How many slices are in the biggest pizza?

Do you have gluten free options?

Not pizza crust. Called them on 6/3/2022 and said they do not have GF pizza.

Don’t See Your Question? Ask Away!

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Number One Spot For Vegan Pizza!…read more SITREP On our way back to my place after a successful haul at the Saturday Midtown Farmer's Market and we come across this spot. We were hungry. We LOVE pizza! What's not to try? THE SETUP What is novel about their business plan is that they cater to BOTH vegans and carnivores! Often you get into a spot and you discover that the restaurant has no viable vegan options, OR it's a vegan spot that has no options outside that. PIZZASAURUS REX.... ...welcomes ALL! We wanted to try their Vegan Pepperoni Pizza - with both vegan mozzarella and vegan pepperoni (all plant-based) - generous portions of all the ingredients including the sweet basil! INCIDENTALS If you enjoy walking, getting there on foot is a better option considering all the parking is on the street. If you live in Midtown hood, you don't have to worry about it! THE LOWDOWN The pizza is delicious and reasonably priced considering the size of the rectangle-shaped pie!

My wife decided to try this place for dinner. The location used to be the old Rick's diner. We…read morefound street parking around the block. Two hour parking no meter. Nice They have seating outside in front on the sidewalk. Also some outside dinning in the back of the place. You order first from the counter and then find a place to sit down and eat. They have a water station near the counter. Also the bathroom in to the right of the counter. The lady at the register was very friendly and explained the special by the slice pizza. Also you can order a pizza half one topping and the other another topping which was what we went with. We got the regular combo and the vegetarian the other half. I got a table at the top in the back. The table was a little dirty and had not been wiped down. Had to do it ourselves. The manager was across from us but didn't say anything along with another worker. Oh well. It wasn't very busy inside. They had a couple of people on the outside tables and two tables taken inside. Pretty empty otherwise. The lady told us that it would be 22 minutes for our pizza to be ready. I think we got it in 20. These are not the traditional round type. They are square and a good size to. It was 44 bucks for this pizza since we had water to drink. They crust was the best part. Nice an crispy. The vegetarian was not bad. I Liked it . The Combo was just adding salami and pepperoni. It was alright. I liked the veggi better. A lot of my wife's friends said they really liked this place. I thought it was nice but the drive from Elk Grove was a bit for this pizza. Which I thought was just ok. At least we tried it. Not bad. If I was in the area then yes.

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4.3(282 reviews)
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La Porta Came here…read moreon a Saturday for a friend's birthday with a large group of 17, and we didn't have reservations--so we knew it might be a bit of a challenge. At the time, they had one cook and a manager who was also acting as the bartender and server for the whole floor. You could tell he was a little nervous at first with such a big party, but honestly, he handled it really well. He was friendly, energetic, and super transparent about what they were out of since everything is made fresh. He also did a great job explaining the dishes and cocktails, which we appreciated. Our group was pretty easygoing, and overall the experience felt fun and relaxed. The food came out looking (and tasting) amazing across the board. I ordered the gluten-free hot honey pizza, and it was a standout--perfect crust, nice balance of sweet and heat, and loaded with cheese, pepperoni, and sausage. Definitely a win. One of my friends also ordered gluten-free and tried the pesto chicken pizza. Unfortunately, that one missed the mark--the chicken was overcooked, the pesto flavor was off, and the pizza itself was a bit bland. However, when she mentioned it, the server immediately made it right by remaking her pizza and not charging for it, which we really appreciated. The space itself has a great vibe--cute aesthetics and it sounds like they host events during the week like DJs and art nights, which is a fun touch. Parking can be a little tricky since it's on a busy intersection, but manageable. Overall, a really solid experience, especially considering our group size and no reservation. I'd definitely come back and would love to see gluten-free pasta options added in the future!

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Paesanos - This pasta dish is super delicious!!

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4.1(2.2k reviews)
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Came for my son's birthday and our server was amazing! I wish I remembered her name but she was…read morejust great. We sat outside because we had my mini dachshund with us and she even wrote her name on her water! The food was great too.

I don't normally write reviews because I always hate how I end up coming off haha but lately it has…read morebeen hard to find a restaurant that truly satisfies my desire for high quality customer service and culinary excellence. But every time I visit Paesanos I get both of those things. On my most recent visit to the restaurant, I had the pleasure of being served by Clemens. He was extremely knowledgeable about the menu and helped me find the perfect meal(Fettucine Arrositi) to fit my current dietary restrictions. He also helped my grandma find something on the menu that wouldn't be too carb heavy since she is diabetic. He was pleasant all around, he was patient with my grandma all night and made me feel like he truly valued our time and didn't rush us. He is everything you want in a server-kind,direct,knowledgeable, and dependable. I would come back any time just to get customer service like that. Now on to the food, I had the Fettucine Arrositi which I believe is their signature dish. I have had it before but this time it was especially delicious. The sauce has a flavor like no other pasta I've ever had it's rich but not too rich creamy but not too creamy and the thing that sets it apart from other creamy pastas is the subtle Cajun flavor. It tastes a bit like old bay and Tabasco to me with some other amazing things in it I'm sure but it was delicious 9/10 My grandma likes to order a lot of things for the table because she never got to have that so she ordered a bunch of things for herself to try and for me to finish. We had the meatballs and they were fantastic but she felt they were too big haha 9/10. Then we had the calamari which was my favorite of the appetizers we ordered. I'm hoping next time to try the polenta fries. Then for her main course my grandma had the wedge salad which she loved but she did mention she wished it had lots more bacon and I can't blame because I too always want more bacon on things. All in all it was a great experience and I will be back very soon.

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