How good could a sandwich be? It was pretty good I have to admit. They took longer than I thought…read moreto prepare a sandwich, but it was worth the wait if you have the time. It was loaded with fresh ingredients. A bit expensive for a sandwich, but that's everywhere in Copenhagen. It was a good size. Can be served on a smorgasbord style, for presentation, if you dine in. I tried the Smagsløget anberfaler (Danish country ham, brie cheese, bacon and homemade salsa) if you want the more traditional sandwich, and Flaeskestegs sandwich (Danish Free-range pig, with pickled cucumbers & red cabbage) if you prefer the pickled taste.

One of the tastiest sandwiches I've ever had. Definitely get the salmon, this is the city for it.read more

Fantastic bagel shop at the roundabout in Lyngby. Been here twice and the bagels are always very…read moreyummy. I always have the one with tuna. The girl who works there is always very friendly. The prices are good and the place is clean.

Basically a Danish Subway. As with other Danish restaurants the bread was the highlight and was…read moremiles ahead of American Subway bread. Choice of toppings was interesting but delicious. Overall a great place for a quick lunch, especially if your group has varying tastes.

Decent sandwiches and salads. Reasonable prices. Either eat in or take away. The Odense version of…read moreSubway.