Imagine going over to your grandma's house for dinner, who then pulls out everything from the very back of her fridge that's been expired for a good four months. That's pretty much what the food here seemed like. I really should've taken the initial warning signs to heart upon entering. The inside smelled like a barnyard shed reeking of old fish oil, whose sound bubbling in all the frying baskets had given me a horrible stomach ache. Need to just listen to my stomach from now on, when trying out other eateries.
Let me just say, first off, the lady (the only one running the establishment, I believe) who took my order was SUPER sweet and I can tell has a fantastic work ethic. I certainly believe we could use more individuals with her type of personality in the food service business. This does not, however, dismiss the sheerly disappointing quality of food I received. Having been convinced this place serves up fried chicken 'done right', my experience was pretty much the walking antithesis of that!
Ordered an 8 pc mix with sides of fries, coleslaw, and a dinner roll. Now that sounds like a dinner, right? Technically it was, but not a very satisfying one. The only thing decent was the chicken itself, having been very moist and tender. The Louisiana hot sauce I added on the side had complemented it well with a nice vinegary kick of heat. Unfortunately, everything past that was straight up garbage!! The breading on the skin was so greasy that every bite of it filled up the gaps of my teeth with pure oil. That is NOT how it should be done! And was not finger-licking good either, for the record. Great fried chicken should have a light crisp to it and very little oily essence, if at all. The breading, when torn apart, should bend easily (which it did not in this case). This breading was stiff and just 'cracked' apart if that makes sense. Not even a dash of salt and pepper could've saved it!
I personally have never seen the bar set so low for sides from a chicken place. One bite of a single soggy fry and I had spit it out! Sure, I've had countless limpy fries in the past but at least were edible! These ones clearly were rancid and could imagine there having been fruit flies swarming all around the potatoes which were used for these before being sliced, refrigerated, then tossed in the oil that "hasn't been switched out since 1949". Yes, I'm quoting another reviewer here, as I am honestly convinced at this point, it is indeed true! Don't even get me started on the slaw; it looked awfully brown and mushy and I think that's saying enough. Did not chance that whatsoever, nor the dinner roll which appeared quite stale when pulling it apart. Though it seemed a mere day away from crumbling apart like croutons! The butter (which all stuck to one side of the plastic container) was hard as a tiny rock.
All that (including chicken) for a little over $18, which wouldn't be too horrible of a deal had everything actually tasted good. With all things considered, I just cannot recommend Lothson's. Next time I'll simply pick up some KFC, take a bottle of store-bought Louisiana sauce, and go to town!! read more