I've been wanting to visit this restaurant after reading an article about it in the KLM Fly magazine. The dishes are a hit or miss, but overall it was delicious and the restaurant has a classy ambiance. I would definitely come back for the lobster!
Food: 4/5
Appetizers: potato fritter with goat cheese, veal cheek salad
Both of these were very tasty! I especially loved the presentation on these appetizers, it was worthy of Masterchef. I especially loved the potato fritter with goat cheese, it was like tater tots and fried cheese, YUM!
Main: surf & turf, cod
I have to say that the lobster was the star of the meal, it was delicious and juicy. It is really good lobster and I would go back for it.
Dessert: triffel, creme brulee
Both desserts were standard in taste, but the triffel was amazing in terms of presentation. It was more like chocolate cake with pineapple but it was presented as a potted flower. It looked amazing, and was tasty.
Service: 5/5
The staff is extremely hospitable and meets my "American" standards. He was friendly and very willing to answer any questions we had. You can make reservations online, but it wasn't that busy when we went.
Atmosphere: 5/5
This restaurant is tucked in a side street and therefore, doesn't get as much foot traffic but it has excellent decor and is lit in that dim romantic light. It is a great place for a date or anyone that you need to impress.
Value: 3/5
They offer a 3 course menu which offers a slight discount, but this is definitely a more expensive meal. We paid about 60 euros/person for our meal + drinks. However, that lobster is worth every penny! read more