My husband & I stayed at the Holiday Inn for 3 weeks. We had Oscars for breakfast everyday and it…read morewas divine EVERY TIME. So much flavor, great portions. However, the best part is the waitress Lisa! She is ON it every morning, remembers names, always has a smile on her face, and is a literal beam of sunshine. That woman deserves a raise! Truly the best of the best. As for dinner & the bar, we ordered room service twice and everything was perfect. We got a burger and we fully expected it to be soggy. It was as though we had it freshly served in the restaurant. We did wait quite a while (they said it would be 20 minutes and we waited 50), but they quickly called and explained they'd had a rush. We called around 6:30pm so it was understandable. Truly the best food and service. We were never disappointed. Drinks are fantastic and averagely priced. You can't miss with Oscar's!

I traveled to Portsmouth from Cleveland for a business trip that I had to attend in the morning. I…read morewas tired. I wasn't going to look for another restaurant in Portsmouth so I just ate downstairs. Boy, was I lucky! The food at Oscars was absolutely incredible. First, I had a Manhattan prepared by Christie. Top-notch. Service was incredible. Then I had a steak kebab dinner and I have to tell you it is the best kebab steak I ever had. Perfectly prepared vegetables were so fresh and moist. On top of a bed of rice it could not have been better. I cannot recommend this place Hylie enough. Again I was here because I'm in the hotel and I didn't wanna travel around Portsmouth to find a place. I'm glad I stayed here. I highly recommend this restaurant.

We moved to Ohio from Southern California about 2 years ago and we had given up on finding Mexican…read morefood in this state forever. IYKYK Until Sonoras was recommended to us yesterday by a friend. We have finally found our place! Courtesy chips and salsa - chips were fresh and crunchy and rifled when empty. Salsa was mild which I liked but others may find too mild. My husband didn't complain that it was weak so it must have been ok for him too. He likes runny salsa, I like chunky (more like pico) but we both enjoyed it. He ordered a house margarita on the rocks and said it was strong (in a good way). Presentation was adorable with a tiny duck, heart shaped straw, and flag. All of their drinks look fun. Very big menu WITH PRICES. We'll definitely be back to try more of them! So many things on the menu looked amazing. Menu has pictures and our food actually looked like them! I had the pastor gringas tacos. I forgot to tell the server corn tortillas and I'm glad I didn't. The flour tortillas were fresh and toasted to perfection. Good amount of melted cheese. Large portion of meat. I could only eat 1 of my 3 tacos but even the leftovers were good. Beans were the right consistency to make a good chip dip. My husband had the enchiladas supreme that came with one each of chicken, beef, bean, and cheese. He finished about 1/2 and polished off the rest today for lunch. I was so full that I forgot about the doke whips on the sign outside but that's ok because we'll definitely be back to try their Norris and street corn items. Plus the fun drinks. The owner came by to greet us and we talked for quite a bit about the lack of quality Mexican food in the area. We were happy to find out they have 4 locations including Waverly which is about 30 minutes closer to us. But in honesty, we'd drive the hour for quality Mexican food. Oh and Bluey was there. Not sure why, but it made me smile. Overall 9/10 - they gave strange fans on the tables and I had to turn it off because it was triggering my ADHD. Parking was tight.

Food is good when you actually get what you order. 11 consecutive takeout orders (since I started…read morecounting) with missing items, wrong items and a bag of chips 20% full. Pay $50+ each order just to get home and things are missing or wrong literally every time. Sometimes the beans and rice are missing, sometimes the tacos are in the wrong shell, sometimes we get chips and sometimes we don't, sometimes the salsas that come with the order are in the bag, sometimes they're missing. Pay $15 for a large guacamole dip and get one bag of chips that barely covers the bottom of the bag. That's better than some pick up orders when we've bought large Queso or large Guac and got no chips at all. Mistakes happen but this is just pathetic.

In town for business and my client recommended this place. He wasn't wrong. Had the mussels and…read morewhitefish. Even went back the next day and got the same thing. Awesome food

Great food. Great service. Love the lightly breaded shrimp. Cucumber salad is good. White fish so…read moretender it falls apart

When you walk in the atmosphere is very inviting. The staff is very attentive, you'll be seated and…read moreserved salsa and chips in minutes, I've tried a lot of different dishes and they are very solid Mexican dishes. Tino is always there to make sure you're satisfied. My favorite is chicken and shrimp fajitas, plus they have great desserts.

The food was great! The service was great! The price in line with other local sit down restaurants…read more Highly recommend.

What a random, yet tasteful restaurant Shuckers Seafood & Italian Fare is. In the heart of Olds…read moreMain, you can sink your rotten chompers into different types of fish, pasta, salads and much more. The cod sandwich was excellent to say the least, and for $14.95, it won't sink you into a sea of debt. The ambience gives you Krusty Krab vibes thanks to the plethora of sea and ship decor. The only detail missing is a bubble transition that cues the iconic background music. I'm just glad that our young server was more enthusiastic than Squidward. I'll be back once I'm 89 so I can blend in with the rest of the customers.

Servers were great . All of them super happy around customers. Little slow in the kitchen so don't…read morebe in a rush . Small mom and pop shop hasn't changed in years .

I have had the food truck in the past so I decided to try the store front! It was very hot with…read moreflies just the way the kitchen is so big probably but the boil was amazing! Would definitely be back but would probably do take out! The owner is always super nice too!

Trapp Xpress does not disappoint!!! West Virginias best sea food!!! Hands down!! I've tried so…read moremany!!! The flavors The meat on that lobster tail !! Plus some crawfish too!! And they ALL had good chunks of meat in them too!!!! that mac and cheese is perfection!! Even the broccoli was perfectly flavored. The service and Ambiance was great . Yall are seriously missing out if you're not eating here yet!! 609 Georgia street Charleston (west side)!!! We gotta keep this place around for good!!! 100/10 recommend

Sometimes the road less traveled leads you to wonderful culinary discoveries. The 21 At the…read moreFrederick was a terrific find in downtown Huntington, WV. Situated in the old Frederick Hotel, this eatery is a magical throwback to the early 60's with red leather, dark paneling and a chair rail featuring an elephant walk! Our dinner choices were relatively straightforward, but the food was outstanding. We started with a nice side Caesar salad with fresh Romain lettuce, fresh croutons, shaved Parmesan and a perfect amount to dressing. My entree was the Fried Shrimp platter. The shrimp were absolutely fresh, huge and butterflied perfectly. A light but tasty breading with a side of spicy cocktail sauce made it even better. French fries and glazed sliced carrots made for perfect sides. My dining partner opted for fresh grilled salmon, perfectly seasoned and done to perfection. Fresh broccoli and risotto were just the right compliments. Dessert was an in-house prepared chocolate gnash mousse - dense, rich and velvety, and served as the perfect was to finish the meal. Finally, the service was excellent. And we had a chance to chat with owner Mark Cross, who has presided over this establishment for 23 years. Mark was a delight to meet, and takes great care and pride in providing a top notch experience. If your travels bring you to Huntington, do yourself a favor and dine mat this historic gem!!

Perfect spot for a date night! We were drawn to this place for many reasons. From the history and…read moreatmosphere to the limited days/hours of service, we knew we were in for a treat. Service was consistent from the moment we arrived. Chef James Hillen rivals some of the top Chefs that we have dined with. The food was FANTASTIC! Our steaks were flavorful and cooked to perfection with an exceptional sear. The garlic mashed potatoes were perfectly seasoned and prepared. The homemade mac and cheese was creamy with the perfect crust on top. The salad was a good portion size and tasted like it was freshly chopped and prepared. The asparagus was cooked to perfection and perfectly seasoned. The crème brûlée was balanced and creamy with a delicious hardened caramelized sugar layer. We can't brag on this place enough and definitely recommend this restaurant. This is a place we will dine at again!

The best garlic parmesan grilled cheese sandwich with pizza sauce dip. Got it at RCCA Back to…read moreSchool Bash!

My husband and I arrived at restaurant at 2:00 PM. There was no customers in the place, beautiful…read moreatmosphere and a kind waitress. The meal was brought out my husband right away. I could see his alfredo noodle quality did not have an appetizing look. It appeared Alfredo was microwaved, cheap or old noodles it lacked luster. I ordered Chicken Parmesan its breading was burnt and set off a burnt taste, the fried part burnt was covered up with cheese not visible at first sight. When moving cheese away from chicken the burnt taste was visible. My side was "steam" veggies, it too was not as expected filled with butter. Worst part of day it was our 20th anniversary and we decided to do lunch and visit the restaurant for first time. So disappointing. Not sure what happened in their kitchen when only having one customer. The management offered to replace meal but how could I when they didn't get it right with no customers in the place. See photos. (They did not charge for my meal). Service and ambiance a 5 star. Our meals rated for quality 1-2 star.

Chicken Marsala- "pan seared chicken breast"? No. Not at all. I would bet this entree was…read moreopened from a package from Sysco and heated in microwave to serve. Big disappointment. Is there an actual chef back in the kitchen? Too much $ for low quality food.

Stopped in on a Sunday night for supper. We both got burgers plus a salad and fries. Almost…read moreeverything was excellent, the only issue was the croutons on the salad were very stale, we didn't bring it up as it wasn't a huge deal. They were very slow, by the time we finished our meals the place was empty. Our waitress was great. Would we return? Definitely!!

Pretty cool little bar/ restaurant in this area...my niece told us about this and we took the whole…read morefamily down to check it out. They have some really good seasonal beers and while most the fam did a sampler, hub and I opted for just a pint of what sounded the best. I got the pumpkin ale and he got a darker amber beer. Beers were really good. We decided to get the sliders with just meat and cheese and the buffalo strips. Burgers were solid, chicken was not homemade and the fries were your average fry..the buffalo sauce was the star...very good. They have only a few bathrooms in the joint and they were in need of serious attention. It was a disaster to have to take my elderly mom into a nasty bathroom like that....I am hoping they fix this. Wait staff was very good!