This place quickly reminds you that you shouldn't eat shrimp in NE. It's at least 7-10 days old…read moremaking it pretty stale. It's not the cleanest shrimp either so get ready to eat some intestines. Gabe Skalka, Grand Island NE

No bathroom??? The food was amazing. We were a large party of 8, and awkwardly pushed two tables…read moretogether (which made the flow of traffic a bit weird). The waitress helped us through the extensive menu. We loved everything. The biggest negative was the sign that said no bathrooms.

The food was sooooo good I got the Filet and Shrimp, the filet was so tender and paired well with…read morethe mashed potatoes and onions. I ate it all up!! The expresso martini was to die for! I love coffee and that is what I tasted. It was delicious and potent :) We went for our anniversary and received a free dessert That was nice. The staff were also very friendly and checked in often to see how we were doing. The restaurant was pretty empty but it was cool to have it to ourselves basically. Would 100% go again.

We didn't have a reservation at 5 pm and were told by the host they were booked and no tables were…read moreavailable. The restaurant was not busy and had over half the tables empty the entire time we ate. We sat at the bar reluctantly and the bartender told us we could grab a table if we wanted which was nice. The food was terrible to say the least, we had to send back the steak 3 times to get it cooked to medium rare as it was purple the first two times and had no flavor so I asked for A1 which you wouldn't request if it would've been properly prepared. I believe I will stick with Texas TBone. I ordered Canadian Walleye and you would have thought it came out grilled but it was battered. Really, an upscale restaurant with prices to reflect it and you get battered fish comparable to long John silvers. I asked for some tartar sauce and was told they didn't have anything like that. I asked to have the chef mix me some mayo and relish in the kitchen and they brought me a dish of mayo and a dish of relish to the table to mix up myself. I take it the chef didn't know how to whip up some quick tartar sauce and being a disabled man with one arm you would think they could mix it for me or at least offer but in today's society I am not surprised by anything anymore. I ordered some risotto' as a side and it was so bland and flavorless. The table next to us ordered the same as we did and the guy sent back his steak and the lady was very disappointed with her fish as well. I told her to get some mayo and relish to make it edible. The manager came over and offered the table next to us a discount but never said a word to us. I worked at a fine dining restaurant and this was anything but fine dining. I wish I would've ate at McDonalds. I won't be back.

Not much to quibble about. Nice atmosphere, good service, tasty food. Little pricey because yea,…read moreit's Red Lobster and they're supposed to be. Right?

The staff and service are on par with a national chain, the atmoshere is of "corporate" clinic…read more The food was again just about the same, ok, but lacking in any ability to excel in variety or uniqueness, the "Admirals Feast" is a sampler plater of fried seafoods, butterfly shrimp, scallops, crab strips, and flounder fillets. The cocktail and tarter are "out of a can" lacking in real flavor. The high point was the grilled Brussel sprouts with a teriyaki glaze. It required an additional $3 fee to sample this side dish, the steamed brocoli was just MEH-- like outta a steamer bag, microwaved from the grocery, no sauce, butter, or seasonings. I remember taking Mom to Red Lobster[her favorite] and it was "special"-- maybe 50 years of corporate steerage has made it just average. Could have had fish at Dennys, same food!! Half the price!!

Looking for somewhere to eat while driving across the country we stopped off for dinner. This place…read moreis obviously a local favorite. It was packed, however our wait was not too long. Our meal started with a bowl of chips served with a cute little bottle of homemade salsa and two small bowls, one for each of us. I see that as ingenious. The menu is very extensive. We chose Chili Relleno (my husband's favorite) and steak and chorizo nachos, served as a meal. The relleno was one large pepper, nice batter full of cheese, though interestingly covered in a molé sauce. - not mentioned in the menu. We are used to a red sauce. The accompanying rice and beans were delicious. The nacho platter was huge, full of flavor and piled high with meat and grilled onions, surrounded by large slices of avocado. I was stuffed and my husband finished every last bite. Vasquez, our waiter was extremely attentive, making sure our drinks were always filled. He was sweet. I would have given this place the highest score if it weren't for my trip to the restroom. Though clean and well maintained the stall doors could not lock. One was missing the entire side frame. There was just the tiled wall! The other stall door was missing the actual bolt that would lock the door. I found this very odd. Also odd was the very busy bar. It was a "you have to just know" sort of thing, since it was down the hall, past the restrooms. Not at all obvious from the main entrance. Still there were always people waiting for a table, obviously there for the food.

Food & Service are both really good. Pricing is great, lunch specials are the best in town & the…read morefood always comes out really quick! Great for a quick lunch.

Best food in town! Always fresh and delicious. Great service, too. I've never had a bad meal there…read more The tacos carne asada are amazing and the salsa is soooo good.

The food was great and so was the service. I had the fajita quesadilla and it was really good…read more Highly recommend.

They do taco boxes here. Imagine a large pizza box filled with 20 tacos and rice and beans. So…read moregood. plenty for 4-5 people. They have all the meats covered here as well. I like the lengue(tongue) the best. The carne asada is okay. I look forward to trying some different ones in the future.

Being from the Dawson County area, and considering the number of Mexican Restaurants in the area,…read moreTHIS is what I expect when I order Mexican. Fresh, generous portions, and good service. The tacos are the best, authentic and delicious, hats off to all the staff!

Good food. Not great but good. The shrimp was enjoyable. The prime rib was not worth the cost,…read morelacking in flavor.

The food was very good and the service was great. We were able to have a cocktail which was a…read moreplus. I would highly recommend.

Great service, clean bathrooms, and unique fast food options…read more Runza is unique to NE, SD areas. They offer sandwiches that are made up of a longer roll hollowed out and stuffed. The cheese burger one was tasty with cheese, ground beef, grilled onions, ketchup and mustard. They have many varieties of this sandwich. Perhaps get a few to split and have a tasting with your friends.

My first experience here was over the top . I tried the mushroom Swiss burger and fries with ranch…read more. They were delicious and hot . Great customer service too .