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Lombardi's Pizza

2.3 (61 reviews)
Closed 10:00 am - 2:00 AM (Next day)

Order Lombardi's Pizza Takeout or Delivery

Lombardi's Pizza Photos

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Reviews With Photos

a person holding a bottle of soda
Mujahidul H.

Be aware. This place isn't authentic Italian--far from it. Customer service was terrible. Explanation below. 1) I ordered cheese and beef calzone. The cheese not even half melted. I took it to them, they made me another one--a bit better, but still undercooked (see pic). The second time, they try to justify it saying it's a different kind of cheese and it is supposed to be cold. WHICH CALZONE HAS COLD CHEESE INSIDE IT?!?!? I repeat: Cold. Cheese. In. Calzone.

Looks like a terror of a cheesesteak. Never again. I was hungry and chose Yelp to guide me.

Not wanting to give one dam star only bc Yelp makes me! On to this review... awful sub-awful shop! Eat as you please! In my opinion they are awful. Raw onions on a cheesesteak need I say more.... Also they gave me a fountain cup knowing their fountain drinks were running clear as water. They think it's a joke to prank customers. Just go across the street or other places in Towson.

Chicken wings with mango habanero flavor
Stewart B.

Don't be fooled by the name. It is not entirely an Italian restaurant. It serves mix of Italian pizza, Mediterranean-Indian-Pakistani kebab and curry recipes too. I did a take out and the phones kept on ringing for the 20-25 mins I was there to pick up the food. Which tells me lot of people do order from here. I found out the kebabs are little expensive so I just ordered the chicken wings and chicken karahi. I didn't like the wings much as I felt it need a little bit more time in the fryer and the chicken karahi was okay. Moreover, when I checked online the online order price for chicken karahi was $11.99 but when I ordered at the store, I was charged $12.99.

Chicken Pakora. Juicy and flavorful.  On the Mediterranean  section of the menu.
Lisa K.

I've ordered from Lombardi's several times since their flyer arrived at my door. They have a terrific Mediterranean menu, especially the Halal menu! I got Chicken Pakora for the first time today, prompting this review. Priced at just $8, it was a HUGE container of marinated, spiced, chunks of chicken, dusted in gram flour and perfectly fried. Juicy and flavorful. Just wonderful! Easily enough for two if you also order a salad. I have also enjoyed their Afghani Chapli (ground chicken, beef or lamb blended with tomato, pomegranate and spices, served with naan or rice). Their seekh and tikka kabobs have been just yummy, too. Again, with all of these, the servings are generous. I've only had one pizza and one sub, and they were both quite good. But once I discovered the Mediterranean menu I've ordered from it. It's so nice to be able to get delivery of savory, well prepared food that is a bit different! I haven't tried enough to feel I can give a 5 star rating yet, but it looks like they are headed for it. Delivery time has always been within their 45 minute estimate. I ordered the first time, because I noticed they had pints of Ben and Jerry's for dessert and I was in the mood for ice cream! LOL! One day I need to try their other desserts!

Amy G.

Worst food and service ever. Just placed a large order and they have missed on every account. From many missing items to ill flavored foods ready to send us into gastric distress immediately. The chicken wings are sitting in a 1/4 in of grease and how can you eat korma grease to korma ratio is. It acceptable. Anyone want a salad label, included. We then called and they blamed us for their shitty food. Stay away from this nightmare

Bugs in their food

This place used to be great but its literally TERRIBLE quality. I definitely got a bug in my food today so thats gross, been going here for years hate to see how much worse theyve gotten

Spaghetti with chicken parm.

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1 year ago

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5 years ago

3 stars for the pizza, however I've been waiting 6 hours for the driver to bring back the two liter I ordered. Still thirsty as hell.

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4 years ago

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7 years ago

Best pizzas and chicken quesadillas around Parkville, MD. They delivered food in a really short time. Great service

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3 years ago

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Ask the Community - Lombardi's Pizza

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Baltoz Bakery and Cafe

Baltoz Bakery and Cafe

4.5
(56 reviews)
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Listennnnnn. This is the best pizza money can buy. Fresh ingredients, balanced flavor, sourdough…read morecrust. Utter perfection. This kind of flavor takes time. IT'S WORTH THE WAIT!!!! I PROMISE YOU! Save room for yummy pastries!

My long-awaited visit to Baltoz is over and they will forever be in my repertoire for pizza and…read morebaked goods in Towson. Driving down York Road one day I decided let me finally make a pit stop into Baltoz. An open space counter to see some of the magic in the kitchen, no frills to the restaurant, but a warm and inviting atmosphere for hanging out and enjoying a delicious pizza for dinner. All of the baked goods displayed on the counter entice you to indulge in a sweet treat before ordering a pizza. My first visit I just settled on some cookies and a jalapeno cheddar bagel, since I was on my way elsewhere for dinner. But let me tell you how the chocolate chip cookie instantly became one of my favorite bakery cookies. And the bagel was decadent for my morning breakfast, covered in cheddar cheese with those crispy edges that bake at the base of the bagel. On my second visit I settled on their corn pizza since it was a different flavor combination, and it tasted like a slice of summer. Corn, basil, and ricotta, and you can't go wrong. And the staff has always been really pleasant with each visit. I'm a sucker for baked goods and a wood-fire pizza and I can say Baltoz has stolen my heart. I'm looking forward to trying more of their rotational baked items. And I know for certain their pepperoni pizza has to be a showstopper.

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Sourdough bread
Sourdough bread
Baltoz Bakery and Cafe
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Tony's Of NY Pizza Kitchen

Tony's Of NY Pizza Kitchen

4.1
(68 reviews)
6.9 mi

The GO-TO pizza place! Only ever ordered delivery, so not sure what it's like inside, but it is…read morealways well-packaged. In case the owners see this... PLEASE bring back the Greek Pizza! There's just nothing like it. We got it twice, and now it's not on the menu. The Margherita D.O.P. is a solid favorite. They also have a decent Caesar salad.

Tony's is a little slice of Italy in Mays Chapel. There are booths that seat 2 or 4, counter…read moreseating, and tables for 4. They do not take reservations. They do a brisk carry-out business. We met friends for dinner on a Saturday evening. First, we like BYOB with no corkage fee. They were very busy, so we were glad that we came a little early so that we only had to wait a few minutes to secure a booth. My husband and I split a Prosciutto & Mozzarella Classic 10 inch N.Y. Sub, which was loaded with thinly sliced Italian prosciutto, fresh mozzarella, Roma tomatoes, fresh basil, extra virgin olive oil, mayo spread, and a drizzle of balsamic with a side order of French fries. This is truly a sub full of flavor. Our friend started off with an Arancino. If you are wondering what an Arancino is, it is an iconic Sicilian rice ball, typically stuffed, breaded, and deep-fried to a golden crisp that has been around since the 10th century. Here at Tony's, they are a flash fried rice ball, stuffed with ground beef, peas and mozzarella with tomato sauce on the side. He also had a Stromboli (a pizza dough stuffed and rolled with pepperoni, sausage, ham, fried onions, green peppers, pizza sauce and mozzarella cheese.) His wife enjoyed the Eggplant Parmesan (three pan-fried Italian eggplant pieces covered with tomato sauce, mozzarella cheese, baked to perfection, served with spaghetti.) Both dishes were generous in size. We all thoroughly enjoyed being transported to Italy this evening.

Photos
Front Dining Room &Soda area
Front Dining Room &Soda area
Prosciutto and Mozzarella sub.
Prosciutto and Mozzarella sub.
Prosciutto and Mozzarella sub.

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Prosciutto and Mozzarella sub.
Frank's Pizza & Pasta

Frank's Pizza & Pasta

4.1
(338 reviews)
3.2 mi
$$

One of the best pizzas EVER! I savor a thin, crispy pizza dough with high-quality toppings and…read morehigh-quality olive oil! So rare to find in this country! And it's not far from my house. Armando Buontempo, the owner, and his family hail from Naples.

First seeing the restaurant from the outside, it seems like nothing extraordinary, but once you…read morestep in you're hit with nothing but great smells & smiles on everyone in the restaurant. I had ordered ahead via Toast, grabbing a cheesesteak on a seeded roll with extra meat, onions and a light spread of mayo--assuming the seeded roll would be very crusty & rigid and need the spread to moisten it a bit. I was wrong! The roll housing the fillings was perfectly soft and able to contain all of the meat juices and cheese throughout the sandwich. I got a 9" small with extra meat assuming that's how they're presented on their social media page, and it's more than enough for one person. I'd recommend NOT getting extra meat unless you're coming with a huge appetite! I've never had a proper cheesesteak in my life until today. Truly deserving of the awards they've received. Will be back whenever in the area as a treat; gotta walk this current one off by the waterfront lol Thank you all at Frank's Pizza & Pasta for a great first experience!

Photos
Dining area
Dining area
Armando's Eggplant Parmigiana. It was good. I like my eggplant, fried a little crisper.
Armando's Eggplant Parmigiana. It was good. I like my eggplant, fried a little crisper.
Cheese steak

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Cheese steak
Forno

Forno

4.7
(29 reviews)
6.6 mi

Finally got to try Forno and was not disappointed! I came here with 3 friends and we did not have a…read morereservation, but got lucky and we were able to be sat pretty quickly. The space itself is small but homey, which I liked. It's a little bit of a tight fit for everyone in there but it works. The service overall was great. The chef came over and greeted us, and even checked in later, and we had a great conversation with their somm. The food was fantastic! The pasta's and pizzas were both unique and delightful. We split a ceasar salad, meatballs, the greek pizza, a sausage pizza, and two speciality pastas- a cacio e pere (pear), and another one that I can't pronounce in italian but was a very thin lasagna like noodle with meats/spices inside. We also split one of their desserts, which i really liked. Shout out to the hazelnut gelato which was particularly delicious. I will absolutely return!

Tried this speakeasy restaurant tonight. Lol when you first walk in it looks like an abandoned…read moreantiques shop, but the dining area beyond the curtain and very intimate and cozy. Definitely for smaller groups. We actually got lucky, apparently every Wednesday they do a free wine tasting and if you choose to buy a bottle it's 30% off so of course we got the bottle. The Polpette was to die for, hands down my favorite dish of the night. I initially wanted the Rigatoni but it was sold out so I decided on the Agnolotti and my friend got the Spaghetti alla Chitarra. The Agnolotti was not bad but the flavor was more earthy than I prefer, but my friend thought it was delicious so we swapped pastas. All in all it was cute spot to catch up with the gals the service was great. Will definitely be coming back to try the Rigatoni and some of their cocktails.

Photos
Meat balls and drinks. Cheers!
Meat balls and drinks. Cheers!
Fritto Misto
Fritto Misto
Cute corner nook seating with fireplace

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Lombardi's Pizza - chicken_wings - Updated July 2026

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