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    Local Cue

    4.2 (455 reviews)
    ModerateBarbeque
    Closed • 11:00 am - 12:00 AM (Next day)
    Updated 1 month ago

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    LOCAL CUE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Good for kids

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    Recommended Reviews - Local Cue

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    Reviews With Photos

    Catfish and chips
    Ana H.

    Excellent place for a group event there is a private event that can be enjoyed for a private celebration. The atmosphere is casual and friendly there are tons of games to play provided by the venue. Several televisions as well. The service is accommodating for special requests. The food was very good. Ordered the Catfish and Chips with a side Sprite. The catfish was tender and flaky with a bbq duster on the fries. It was delicious and I loved the fresh fish. Do recommend this for those who want catfish and need a variety of other options as well.

    Daily smoked brisket
    Olivia H.

    I was recommended to come here from local hotel staff and I'm glad I visited! I sat at the bar and was helped promptly and my meal arrived quickly. The sandwich melts in your mouth it was so good! On the side I got the tater tots which were extremely fresh and crispy. Would definitely visit here again!

    Pork, collard greens, and fries
    Clarice L.

    The food was fresh. The collard greens and smoked wings were perfection. The greens & pork egg rolls were NOT GOOD. We also got pork rinds and the children had meat and two sides. Fast and friendly service. The atmosphere is a very loud sports bar with lots of games and a good amount of pool tables. I'd come back.

    Chip/dip trio, wings, cubano sndwich, macaroni skillet with brisket

    Found Local Cue via a Instagram post on the best wings in the SE. My brother (from MO) & I (live in CHS) were visiting Greenville for a work trip. I am sooooo happy we stopped in. Davis was our server and he and the rest of the staff were very friendly! We ordered the 10 piece wings. SO GOOD!!! Ordered the cubano sandwich. SO AMAZING!!! My brother ordered the macaroni and cheese skillet with brisket. He had no words, just sounds of yummy noises coming from him across the table. Seriously one of the most enjoyable meals I have had in a long time and we had leftovers for days!!! We will be back!

    Sherry C.

    Thank you for staying open late. It seems nobody stays open late since Covid. We stopped here on the way to the hotel from a concert. Luckily we made it in time to get our food and drinks promptly before they closed. The smoked wings smell awesome! They're nice and filling. Give this place a try. Again, thanks for staying open late.

    Menu
    Corey B.

    The cheeseburger was tasty and hit the spot, the fries were delicious but they should offer an endless option. The servers were great with the group and the business it brings. The atmosphere was pleasant. Pool tables and darts are available as well as tons of tabletop games.

    Sat at the bar and service was great. Food was absolutely amazing! Had the pretzel sticks with the jalapeno havarti cheese sauce....wow! Followed by the brisket sandwich and bbq rub seasoned tots! I will certainly be back to try more options like the wings!!

    Maria-Elena T.

    Wow- this place was good! It came recommended by the woman who checked me into my hotel. And she said to get the brisket sandwich. Came at an off hour for lunch . Was in a hurry so I asked for it to be packaged to go but would start eating it there. Got the brisket sandwich, baked beans, and Mac and cheese. And a glass of water. So very good!!! The brisket sandwich had the perfect flavor and texture. The baked beans were small and sweet with not too much meat in them. The Mac and cheese was very creamy; I added a little salt. She remembered everything- utensils and napkins- in my to go bag. The plastic utensils had a napkin and salt and pepper. Ate too fast to take pictures! I wanted to get back here during my business trip, but ran out of time. Highly recommend!!

    Darts
    Celine B.

    The outside structure of the building is such false advertisement. The inside is such a cool chill vibe! The staff is friendly and informative, especially "Mel". The Spinach & artichoke dip was HOT and Soooooooo good! If you want a diverse environment that serves "memory lane" games, definitely come to this location!

    Chili Bowl
    Madison J.

    Local Cue is the best bar to watch sports, date night, games and pool with friends and family. The food is always top tier, I ordered the buffalo chicken dip y'all it was AMAZING! came out fresh and hot in a cast iron with chips. It was a cold night after a Clemson game so I decided on the chili it was so filling I probably ate 1/3 of it bc it has so much meat! The service is unheard of I was constantly helped by many ppl even it was just a friendly joke and convo. I love this restaurant and the beautiful ppl that work there. This is a go to for my family and friends and I will continue to put others onto the best establishment in the upstate.

    Dry rub wings. The sauce is on the side
    Annette B.

    First of all... the pork rinds are out of this freakin' world! Best I've tasted! I guess I never had house made pork rinds before! Dry rub wings are crispy on the outside and tender and juicy on the inside. If you get the ranch, don't be alarmed by the green color. It is ranch. They say they have sooo many sauces that it helps distinguish. Many beers on tap, lots of dart boards, games like connect 4 and other games to play with your friends, tvs with sports in every nook and corner. Pool tables. Make sure you bring your ID. They card at the door. Great neighborhood gathering place!

    a plate of fried chicken and tater tots

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    6 months ago

    I had a Mac-n-cheese skillet. I can't remember which one, but, it was goooood. The fresh pork rinds were out of this world.

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    Amazing wings! Great atmosphere. Plenty of games from pool, darts, connect 4, and board games. Come here to watch games on the TVs

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    Page 1 of 12

    Ask the Community - Local Cue

    Hi!! I am moving from South Fl to Greenville at the end of the year with my wife. Naturally I am a Dolphins fan, will I be able to watch the Dolphins on Sundays?

    Hi Matt, Absolutely! We also have a few Dolphins fans that work here, so you should feel right at home.… 

    Does Local Cue have ping pong tables?

    Hi Jonah! We have one ping pong table located right next to our corn hole room.

    What time does happy hour start?

    Monday - Friday 4-6pm

    Do they have pool tournaments if so, when?

    Gregory, At this time Local Cue does not host tournaments of any kind.

    How much to reserve the Clemson room?

    Contact Star for info: Star@localcue.com. I was able to reserve the Green Room on a Tuesday night for no charge but there's probably a cost for weekends.

    View All 6 Questions

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    SBH BBQ - Collards/cream cheese, brisket, and raspberry chipotle - eggroll

    SBH BBQ

    4.4(203 reviews)
    4.4 mi
    •$$

    I told myself I wasn't going to eat BBQ on the rest of this trip after my recent experiences, but I…read morejust couldn't help myself after seeing "competition style BBQ" on the nameplate. Opening the door, you are immediately hit with BBQ smoke flavor. I was getting pumped. I ordered a tornado and the rib and brisket platter just to get a sample of everything. I picked the Mac n cheese as a side. The platter came with a half link of jalapeño cheddar smoked sausage which was the best thing on the tray. The tornado was ok. The brisket portion was pretty weaksauce. I'm paying $30 to sample some brisket and I only get two slices? Ouch. It was ok. The ribs were not smoky at all, and there could have been more rub for bark and flavor. Sauces were average. Mac n cheese was inedible for me as it just tasted like butter and noodles. Place was rockin with a lot of people, but overall, would not go back.

    I eat a lot of BBQ from all over the country. So when SBH was recommended to me in Greenville, I…read moreheaded on over at the first opportunity. It was lunch time and I wanted to try a few different things to see what they were doing here. I got a brisket sandwich, which was ok (I did not discern any smoked flavor) but the portioning was underwhelming. The cheese did not add anything to the sandwich. I also ordered a hot link and I ended up adding several slices of the link to the underwhelming sandwich to give it some substance. And lastly, I ordered a mac & cheese eggroll - ok, but nothing special. This was a take out order and I got the hot BBQ sauce, which was pretty good. Overall, the BBQ here is just middling and I've had much better. Maybe some of the other menu options would change my mind, but doubtful I'll return. One other item of note - this business will add on a 2% hospitality tax, a 2.5% take out tax and a 2.99% credit card surcharge to your bill (if you pay by credit card). I don't know if these additional taxes are manditory state or local taxes, but I would presume so. When the anti-tax morons scream and cry about property taxes and income taxes, this is what you end up with. And everyone is adding credit card surcharges now, so no surprise there. There is of course an additional sales tax added on the order, which I presume is the standard state sales tax. For those of you who are mathematically challenged, there is also an handy Suggested Additional Tip chart at the bottom of your receipt, if you are so inclined. It's based on check price before discounts and taxes and will tell you so.

    Photos
    SBH BBQ - Menu

    Menu

    SBH BBQ - Pulled chicken  Ig @yumthatgreenville

    Pulled chicken Ig @yumthatgreenville

    SBH BBQ - Counter

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    Counter

    Bobby's BBQ

    Bobby's BBQ

    4.6(275 reviews)
    11.9 mi
    •$$

    As soon as I walked inside the vibes were lit! My brisket was juicy. The people at the counter were…read moreawesome! BOBBYS IS THE BEST!

    As a declared and self-ordained brisket snob from Texas I've been asked if there are any good…read moreplaces for it in South Carolina. The answer is a resounding "yep" and my favorite is Bobby's BBQ. On a recent visit to Greenville my wife and I made a side trip here, SO worth the stop. This is truly great brisket! Seasoned, wood-smoked, moist and flavorful. So tender it can be cut with a fork. Meat candy goodness. Is it supposed to be so dark? Absolutely, the servings are NOT burnt. There's a wonderful bark on this brisket which comes from a generous seasoned rub, low heat and a lot of TLC. Is it supposed to be fatty? You bet. Brisket is a tough cut of meat and fat provides tenderness, moisture and flavor. This ain't fine dinin' but the service from the counter is always welcoming and helpful. There is indoor and outdoor seating if you'd prefer to stretch your legs and eat here instead of waiting for the long drive home. The sides and sauces are very good as well. I love the Sweet Potato Crunch and the tangy OG Sauce is as good as any Texas Hill Country joint offers. (Sorry, I have no food photos. We got this order to-go and I didn't want to mislead anyone with shots of dinner on our deluxe paper plates.)

    Photos
    Bobby's BBQ
    Bobby's BBQ - Brisket Tacos, Mac and Cheese, and Banana Pudding

    Brisket Tacos, Mac and Cheese, and Banana Pudding

    Bobby's BBQ - Sausage Combo with two sides and a drink.

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    Sausage Combo with two sides and a drink.

    The Trappe Door - Provencal Mussels with bread on top

    The Trappe Door

    4.4(1.5k reviews)
    3.8 mi
    •$$$

    Excellent food and service, we had reservations for a Thursday night and good thing we had the…read morereservations, they're very popular. I had the steak frites with filet mignon. Hubs had the meatballs (which the server said they only had two left...a friend nabbed the others) and other friends had the moules (mussels) frites and the braised short rib IIRC. The *.frites were the biggest hits. My filet was perfect, Sharon was raving about her mussels being the best she's had in ages. I had a bite of the meatballs, they were ok but people agreed there are better things on their menu. I love that the frites come with a choice of 3 out of about 10 different custom mayos (aiolis for the fancy-schmancy). I tried the curry, sriracha, and a fruity one I can't remember exactly what it was. I liked the fruity one the best and to my surprise, the curry the least (I usually love curry, but the balance was off). The sriracha mayo was too subtle for me, I slather sriracha mayo on my burgers regularly. I have no class. The frites were fresh cut and I enjoyed them but there were far more than I could eat on my plate, and sadly frites don't keep. They have my favorite super sweet Lindemann's framboise lambic on tap; I've only ever had it in bottles before, so that was a treat. My husband thinks I'm crazy to drink it because it is SO SWEET but I love it. So does Sharon, and clearly we're not alone or they wouldn't waste a tap on it :). It's beer for people who hate beer. (I resemble that remark. Maybe hate is a strong word. But in my 30s I realized I'd rather drink a soda than a beer, except for this one.) Desserts sounded good but we were too stuffed to order any. Next time I come, I may try the mussels, or I might just order that steak again.

    It's another world, stepping into the Trappe Door. It's low, warm lighting, low ceilings and lots…read moreof wooden beams. It's in a basement that feels like a pleasant dungeon or a 1500's rogue tavern, you know, the kind in the movies where plots to overturn evil rulers are hatched. It is a unique vibe and after your meal, when emerging back onto the brightly lit street, it's akin to stepping out of a secret place and back into the light of day. The beer selection is impressive. This food is Belgian inspired. Hence the name being derived from a mix of Trappist Monks, trap doors, and a hidden underground enclave. Many of the beers have higher alcohol content, listed on the menu, be advised. The specialty is Moules Frites, mussels prepared in various broths and fries double fried in duck fat served with a flight of your choice of flavored mayonnaise such as wasabi, curry, truffle, sriracha, etc. Very good. Reservations are highly recommended. It was a busy Thursday at 6:30pm and the place was literally packed, even the bar. The two of us were seated in a large, dark, alcove booth fitting for six or perhaps even eight. We had a reservation, so the hostess said, "we may as well fill it" since it was that crowded. Being such, it was five minutes before we were noticed and placed our drink orders, another five before our water arrived and we ordered and about 30 minutes later to get our food. In between we were left to ourselves. The service was not negligent, but it was minimal and not really friendly either. It was a busy night, so we will have grace. But the mussels were delicious. We both had the Provincale, a rich, savory, Mediterranean sauce of tomatoes, garlic and white wine. Bourdain says "never order the mussels", in his Kitchen Confidential book, but here you are safe because they are very popular and the main feature. I've probably said this before and it is worth repeating, they need to up their crusty bread game. The broth is so good and the accompanying bread just doesn't lend itself to bringing the dish to another level, but it could were it better bread. This is a solid and must do restaurant experience when visiting Greenville. It arguably should be the "one" restaurant you must visit in town because of its unique ambiance and unique food & beverage.

    Photos
    The Trappe Door - Inside

    Inside

    The Trappe Door - Frites from the Moules Frites

    Frites from the Moules Frites

    The Trappe Door - Chimay white

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    Chimay white

    Local Cue - bbq - Updated October 2026

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