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    Loaded Pierogi

    3.5 (2 reviews)
    Closed 11:30 am - 10:00 pm

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    6 years ago

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    6 years ago

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    Leopold's Tavern

    Leopold's Tavern

    5.0
    (3 reviews)
    6.9 km

    Tip: There are daily deals. If you drop by on a Monday, it's happy hour all day long…read more For the longest time, I avoided visiting this Leopold's Tavern in Osborne Village. It was Papa George's for the longest time. I spent a lot of time here, mainly because I lived in this neighbourhood and worked rotating shift work for half my time in Winnipeg. Papa George's was open until 4 am most nights. I am nostalgic. I also am curious. A couple of Mondays ago, I decided to visit my old neighbourhood and check Leopold's Tavern out. I parked across the street in the parking lot near the Liquor Mart store. You have two hours of free parking there. I don't know if anyone was truly clocking time, as it was raining. I walked into the eatery. It looked so different. A female staffer at the bar said to seat myself anywhere that I'd like. I plopped myself at a table with a good view of the Germany vs Paraguay game in FIFA play. I like that you get memorabilia everywhere in this establishment. The Winnipeg Jets 1.0. A bunch of records with record labels such as Polydor. Various world tours from Styx to Eurythmics. I loved everything about it. My server was excellent. He was attentive and helpful. I got a Coke Zero to start. This place didn't have Diet Coke, so I took the next best sugar-free option. It was cold and perfect. Refills were prompt, which I appreciated. I came here on a Monday. It was happy hour all day. Yay! This place has daily specials. I got a scotch egg that was $6 for happy hour. I saved $3. My server asked if I wanted my scotch egg with chipotle mayo, or zesty mustard, or both. I went with chipotle mayo. The egg came out first. It had panko on the outside. The sausage was so good around the soft-boiled egg. I loved this starter so much. I'd get it again in a heartbeat. I got the braised beef dip as my main. It came with a side. I opted for cabbage roll soup. This meal was outstanding. The braised beef was tender. It melted in my mouth with little chewing effort. This sandwich had swiss cheese, mushrooms, caramelized onion, and horseradish mayo. A toasted ciabatta bun held everything together. I dipped it in au jus. It was so flavourful and perfect. I loved my cabbage roll soup. It tasted like a deconstructed cabbage roll in a lovely broth. It was comforting and yummy. For dessert, I got creamsicle churros. I love creamsicles. I love churros. This combination could not be bad. The orange and vanilla sauces on top of crispy churro bites were amazing. It came with whipped cream. I had a bit of it, but wasn't necessary. The sauces worked their own magic. I paid with a credit card. I tipped. I tapped. I was done! The washrooms are in the same spots, but look different. The women's washroom was clean. No issues. This eatery is open till 2 am. It's still decent if you're working rotating shifts, or like a late night bite after a concert or sporting event. I'm glad I dropped by. I had a wonderful time reliving old memories of a past eatery and making new ones by having yummy, creative, good eats. I'll be back to try more items off the menu. (289)

    Great atmosphere, excellent service and the food was excellent. I would recommend for anybody…read morevisiting Winnipeg to visit Leopold's. Did I mention the beer I had was excellent as well.

    Photos
    Interior
    Interior
    Cross-section of my scotch egg with chipotle mayo
    Cross-section of my scotch egg with chipotle mayo
    Creamsicle churros

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    Creamsicle churros
    Bistro on Notre Dame

    Bistro on Notre Dame

    4.9
    (10 reviews)
    4.3 km

    What an absolutely fabulous find. We listened to Alie Ward's smologies episode about Indigenous…read moreCooking on our drive to Winnipeg which primed us for the delicious, locally sourced food we experienced. For beverages we had Sangria, cream soda and a Frau Rouge. We started with the Honey Butter chips which were amazing. We also ordered the plant based polenta, Brussels with ricotta, Zaayoon soup and the walleye Mac n cheese. Everyone loved their dishes. The meat eaters thought the walleye Mac n cheese was the best. I was in love with the veggie polenta. For dessert we had the PB + Chocolate Chess Pie. Everything was delicious. We sat by the kitchen and it was amazing to see how the cooks worked in such a small space and how well they communicated with each other. The space is cozy and fun. The staff were kind and helpful. Per the ten year old: "The honey butter chips couldn't have been better. For my main meal I had the walleye Mac n cheese. It was gourmet Mac n cheese with perfectly cooked fish on top and the pasta was bathed in a wonderful herby cheese sauce. Even my dad was sneaking bites of it. The PB+Chocolate Chess Pie was in scrumptious bite size pieces, the waitress even artfully arranged the spoons. Bonus there were bathrooms. We will definitely be coming back."

    This restaurant features Métis food. There were 5 of us and we all enjoyed our meals including…read moreappetizers and desserts. The owner was very friendly and answered our many questions about the dishes we were unfamiliar with. A very enjoyable evening!

    Photos
    Our diner
    Our diner
    Bison "anticuchos"
    Bison "anticuchos"
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    Loaded Pierogi - ukrainian - Updated July 2026

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