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Little Olive Co.

5.0 (3 reviews)
Closed • 11:00 am - 5:30 pm

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manna

manna

4.3(293 reviews)
0.1 mi
•$$$

Outstanding ! Great experience from the minute you walk thru the door…read more Joe the bartender is a perfect example of what hospitality should be! Sold me on the local oysters which were fantastic, then had the braised pork cheeks! (Don't see that on the nenu to often) the flavor profile was amazing! Manna is a must try when in Wilmington

Manna made my wife's birthday dinner a memorable evening from start to finish…read more A special thank you to Wm, who helped coordinate everything leading up to the dinner. We had hoped to surprise my wife, but she figured it out the night before. Wm was just as disappointed as I was, but stayed in touch throughout the planning process and made sure everything still went smoothly. The attention to detail and professionalism were greatly appreciated. Our server, Jeffrey, was outstanding. Friendly, attentive, knowledgeable, and never intrusive. He kept everything moving at the perfect pace and made our entire table feel well taken care of. Our group ordered several different dishes, including the Arthur Ave. beef rib sugo with cavatelli, the Cacio Me If You Can house-made spaghetti with mushrooms, cheese, pepper, and pine nuts, and the Rural Swine featuring North Carolina pork. Every single plate was excellent. There wasn't a bad meal on the table. The wine selections paired beautifully with dinner, and the complimentary olive oil birthday cake was a thoughtful touch that ended the evening perfectly. The restaurant itself deserves recognition as well. The atmosphere is elegant without feeling pretentious. I especially appreciated the warm, darker interior with exposed brick, comfortable seating, and a welcoming feel. It has character and feels inviting rather than the typical bright white subway-tile bistro that so many restaurants seem to imitate today. The dining room was comfortable, the bar was beautiful, and even the restrooms were spotless and well maintained. Seeing the AAA Four Diamond awards displayed made perfect sense after experiencing the restaurant firsthand. Most importantly, we spent a wonderful evening celebrating my wife's birthday with good friends, and Manna provided the perfect setting for those memories. We'll definitely be back. Highly recommended.

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manna - AAA AWARDS

AAA AWARDS

manna - Fresh locally sourced Oysters

Fresh locally sourced Oysters

manna - Ambiance was very homey feel

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Ambiance was very homey feel

Circa 1922

Circa 1922

4.2(604 reviews)
0.1 mi
•$$$

Anniversary Dinner !! First time experience here Very Happy & impressed. waiter was very…read moreimpressionable,on time & provided a great experience. Food was on point three course meals included very tasteful breads for starter followed by salads that were fresh & mouth watering,then on to the filet mignon Dish which was cooked perfect comb with the sauce the used. . Salmon Dish with the light mustard sauce & brussel sprouts were Delicious then desert peanut butter mousse. Food was cooked perfect 10/10 waiter was awsome, atmosphere was pretty decent as well . We definitely look forward to coming back,trying more on the menu.

5 star plus! It was my partner's birthday and we were in town for an art show and were looking for…read moresomeplace special Circa 1992 did not disappoint! We shared a bottle of Whites Bay Sauvignon Blanc. We mentioned to the waitress that it could have been a touch colder (we like it icy) and after pouring us a small glass each she took it back to the blast chiller to cool it down more. It came back cooler and we put it on ice at the table. One of our favorite ways of eating sharing small plates. We started with a dozen oysters (6 from NC and 6 from SC). They were very good and the sauces that came with them were a nice compliment. Next was a nice arugula salad with some goat cheese. It was perfect for the 2 of us. Then came the "mains". We had Octopus with polenta. Not tough or chewy and the polenta was a nice compliment. Mussels in a nice white whine sauce were nice an garlicky and the bread that came with for sopping up the broth was perfect. Final "main" was beef tartare with a marrow bone. My partner does not like marrow so it was all mine and it was spectacular. Finished the night with a mini creme brulee that we shared. It was served in a little demi cup and it was just the right size bite. Our table was on the 2nd floor and it was a great atmosphere. Even though it was full, the room was not too loud that we couldn't have a nice conversation. Here is the best part. Our server, Nikki, was one of the best we have had at any restaurant. A little personality, just attentive enough and brought out our dishes just as we had asked them to come out. Couldn't ask for any better. Was our experience cheap? NO but if you have a special occasion or just want to treat yourself go to Circa 1992!

Photos
Circa 1922 - Inside the restaurant

Inside the restaurant

Circa 1922 - Ceasar Salad

Ceasar Salad

Circa 1922

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Little Olive Co. - oliveoil - Updated October 2026

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