The food is very very good and a very wide selection on the menu. I've had the garlic mushrooms…read moreand Atlantic salmon two different times. What I particularly like is they cook it and it's always the same way which doesn't happen a lot of restaurants. And yes, the service is excellent as they were always attentive being overbearing. Plus the ambulance is very very nice

Good location near the Yeat's cemetery. This looks to be a relatively new place with a full bar and…read moreoutdoor patio. Friendly staff and a good food menu. I appreciated catchup in a bottle vs a packet.

Amazing restaurant in Strandhill. Came here at the recommendation of one of the locals at another…read morerestaurant. I was looking for seafood chowder and they told me to head here. We only ordered drinks and starters but that was enough to get us quite full. I ordered the goat cheese salad which is probably one of the best tasting salads I ever had. If we had stayed longer in Strandhill, we would've liked to come back and try the entrees. It was very full when we arrived - indication of a restaurant enjoyed by visitors and locals alike. The Venue has a great dining space with full views of the ocean and is especially beautiful at sunset. My husband and I enjoyed our meal here and hope to come back on our next trip to Ireland.

The menu is quite large, so are the portion sizes. I was lucky enough to get a seat at the window…read morefacing the ocean in the distance. I visited on a Tuesday night, and the place was bustling!

The most amazing restaurant....every bite was delicious! The servers were so polite and helpful…read more Certainly a real jewel In Sligo!

The best meal we had in Ireland. Deliciously made dishes, nice variety, good wine menu. Upscale…read moreingredients, well-seasoned. Nice decor.

Very good bar food. Fresh and nicely plated. Friendly staff. It was busy on a Saturday night so…read morereservation may be best.

Stopped by The Harp Tavern for dinner and a beer…read more It was slow the evening we were in and we were able to be seated straight away. We ordered beers (Guiness) and for my entree, I got the pasta carbonara which came served with garlic bread. The pasta was great and the beer was cold. For dessert, my dining companion and I shared a banoffee which was ok but probably wouldn't order again. They have pizza but don't seem to serve it every night--so just a note. The table next to ours came in hoping for a pie and left disappointed. The service was good and the dining room was clean and comfortable.

Worth a detour! The…read moreCottage Restaurant just happened to be near the country house my family rented. Located in quaint little Jamestown, it's set alongside the river, with cows grazing alongside the bank. To call it idyllic doesn't quite capture -- it's ridiculously charming. I emailed to secure a booking a few weeks before as we had 6 adults and a child for a Friday evening -- they replied quickly and we were all set. We showed at our appointed time and were shown to a lovely nearly private table in the back room. All very smooth. My husband proclaimed "Best Meal in Ireland." (and he's eaten many after traveling/living there on and off for several years). And I must concur. A standout -- the Kids Menu! None of this garbage food to be found (chicken nuggets, etc). My son ate beef noodles fit for a king for about 6 euro. Unreal, it was so good my brother and husband were both sneaking bites of it. If you have kids, they shall not be disappointed here and you will not feel guilty giving them yet another plate of chips and grease! The Adult food was also exceptional! The duck was glorious! The steak a vision! There was not a miss in the bunch, and the complimentary starter and fresh made in-house bread basket was divine. A Malaysian Chef doing things up right over here in small town Ireland. A treat to be sure. If you are anywhere near -- make this a destination for your next dinner. One funny thing (which is totally fine) -- it may be the only eating/drinking establishment that does NOT serve Guinness. Totally ok for me, and it forced my dad to try some local brew, but worth nothing if you have any grumpy Guinness folks in the group! This ENTIRE amazing meal was 250 euros. This included wine, drinks, beers, multiple courses and a very happy kid eating beef noodles. A true value to be sure, everyone remarked that they thought it should cost far more -- so this really is a testament to great food at a great price.

Had a really great hangover cure meal here! My friend got the stew and husband got the roast…read more Traditional Irish fare. I went out on a limb and got lasagna. I knew it wasn't going to be what our lasagna was. It had not tomato sauce but it was cheesy and warm and delicious. It came with a side of coleslaw which I thought was random and then happily ate. And chips (fries) of course being in Ireland. Friendly service. Cute spot on the beach.

Nice enough pub. Great local beer selection. Being from the States I wana see what the West of…read moreIreland has. Good stuff. Food was good enough but service was slow. Super slow. A family of locals sat down after us and they were done and out the door before we even got our check. Strandhill is a new money, yuppie-ish place. Not for me but great for a pint, see the surf and get a scoop of Mammy for the wee one...

Great food and prices are reasonable. Staff were very friendly and we were seated quickly.read more

This is what an Irish pub should be: "healthy" portions, live sports, friendly service. On a rainy…read moreSunday afternoon the atmosphere was just right in The Belfry. Since we weren't exactly mixing it up with multiple nights at similar pubs, it was essential to add some variety to our ordering. Not that I couldn't eat roast every night, but the wife needed a few more choices. It was no problem here, and being on the first level plenty of fast, efficient wait staff. The only problem is what to order. If Irish Pubs are typically like the American Diner, the choices at The Belfry are like Cheesecake Factory! So much food, only two rugby match halves! My wife singled out the lamb stew on the way in the door, so she was locked in from the starting gun. I was torn but not going to veer too far from something huge-meat. I almost, almost got the Marc's Baked Ribs. A last second check-swing; I chose the Joint of Sherlocks Irish Beef. If it sounds like you'd be down for the count after consuming that, you'd be right. Way better than an earlier roast dish in another town, it restored my faith in that Irish pub staple. Back to those ribs, the table next store got them and I definitely had order envy. As if I weren't headed toward the coma cliff at 79 kph (nod to all you metric lovers which I'm not), I decided to put the pedal to the floor when after spotting the beer flight poster on the wall. Even better, you could pick any three! I'm in: light to dark. All local, of course I'm a tourist so one choice had to be Guinness. Thank goodness my wife is terrified of me driving in the left because I could do with the nappy-nap on the way to the coast. Nice all around time here, exceeding my expectations and dispelling any leeriness of a tourist trap. I'll return if I can on my next trip to the Mecca of Sligo.

The Irish stew and burgers were fabulous. The service was good for only having one server working…read more She was friendly and always had a smile! She took time to answer our questions. I would definitely recommend this Pub for a tasty lunch!

Stumbled across this pub on a lengthy drive between hotels. What a wonderful spot. The Guinness…read moreflowed and our server seated us in a very nice booth. The interior was phenomenally pub forward with dark wood and historic adornments. My pot of mussels were the best I had while in Ireland. The liquor of a broth was perfect. If I lived anywhere near here it would be a weekly stop. If you're in the area do yourself a favor and stop in.