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    Lindstrom Bakery

    4.5 (2 reviews)

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    O&H Danish Bakery

    O&H Danish Bakery

    4.4
    (52 reviews)
    5.5 mi
    $

    Came here to take a Kringle class - they aren't offering them to the public yet but if they do,…read moresign up! The bakery itself is huge! I've never visited this location and I was impressed. Very clean, tons of options. They make so much more than just Kringle (although Kringle is the best). Everyone we met was extremely friendly and very knowledgeable about the history of O&H. I have so much more respect for this business now. It's wonderful.

    The Bjorn: O&H Danish Bakery opened in 1949 and has been family owned for four generations…read more Although they're known primarily for their Kringles, their sweet roll of the month for April is the Bjorn. Bjorn means bear in Danish, which is an appropriate name for this treat that resembles a bear claw pastry. O&H's sweet roll is filled with cream cheese and a strip of rich chocolate. Additionally, it is dipped in silky chocolate and finished with a honey glaze. It may be a "bear claw", but this thing was like an elephant's foot, it was massive! My taste buds were enthralled by the perfect combination of sweet and salty (there's pinches of it on the honey glazed portion). Although the filling is thin, looks can be deceiving as it packs more than enough flavor. The portion glazed in honey's flavor reminded me a bit of honey twist pretzels, while the texture of the chocolate end evoked memories of a dipped cone. Texturally the pastry itself is pleasantly chewy. I'm not a hunter, but if literal bear claws tasted like these then I'd be the next Theodore Roosevelt. Doughboy approved Doughboy_Food_Reviews

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    Rhubarb Kringle

    Lindstrom Bakery - bakeries - Updated July 2026

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