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    Limon & Cilantro

    4.6 (25 reviews)

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    Mofongo
    Jennifer R.

    A hidden jewel in the city of progress. Food is very delicious. I also had the lemonade which was very refreshing and natural. The mofongo is one of the best in Hialeah.

    Mofongo with shrimp s
    Priscilla V.

    The food was absolutely delicious, I had the Vaca frita with rice and beans (10/10) My mom had the chicken w/ lime & cilantro & mofongo it was super good (10/10) my dad had mofongo with shrimp and it was to die for (10/10) do keep in mind that the vaca frita portion is small though, so I would recommend getting two sides that will fill you up if you like to eat a lot or get a mofongo that's a pretty great portion. We are totally coming back here. The service was great, the young man who attended us is one of the owners I believe and he was very attentive and nice. The natural drinks were delicious as well, I had passion fruit. Do keep in mind that they are natural and fresh, if you prefer a more artificial flavor the natural juices might not be for you.

    Fresh Mint Lemonade & Lococross Sample Platter
    Sandra I.

    Dining here was such an amazing experience , highly recommend this place to anyone ! Atmosphere makes you feel just like the comfort of your home.

    Pechuga de Pollo al Limon y Cilantro Mofongo

    Amazing food and service! We ordered the Mofongo, goat stew, chicken breast, and fried pork. 10/10 for everything

    Empanadas

    If I could leave 0 stars I would, their empanadas are so tiny and they charged me $4.50 each. How can you charge so much for something so small?!? No wonder they only have 3 reviews. Will never spend money here again.

    This is supposed to be fried chicken ‍

    This was the worst place I've been to in a while. A Dominican woman who works in the back (kitchen) embarrassed me and caused a big seen when she argued with me in front of people, yes, argued with me, because she tried to sell me an alcapuria de CARNE as a alcapuria de jueyes. Legit, arguing with me despite me and other customers proving her wrong! I was on my hour lunch break and 45 minutes later, still no food so I had to take it to go, the quipe was horrible and so basically all I had was a soda for lunch. When I finally got home that food looked like garbage and the red beans looked like pudding. I have never ate bad Dominican food, UNTIL this place. I was so pissed. But me being me, I not only paid but left a tip for the waitress. Smfh. I will never go there again and I will not let anyone I know go there either.

    Chicharron de Pollo y Arroz con gandules

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    Mofongo - Mofongo de Carne Frita

    Mofongo

    4.1(733 reviews)
    10.7 mi•Shenandoah, Little Havana
    •$$

    Come for: mofongo of course!…read more Know that: English is not spoken by everyone here, but service is very nice! I LOVE mofongo and visiting Miami, I had to give it a try. The ambiance of Mofongo is friendly but be prepared to do a lot of pointing if you don't speak Spanish. Servers are very nice! I came for lunch and ordered the mofongo churrasco (4/5). The mofongo was deliciously flavorful and the pork still juicy. My one disappointment was they did not have the cream sauce during lunch, but did provide me with some garlic butter sauce. It made the mofongo very decadent...perhaps too much. Overall, I'd come back to try it with another sauce. Delicious food, welcoming atmosphere, and great service.

    I found this gem while walking Little Havana. The front immediately catches your eye with a big…read morepilon in the front. I was very excited to see a Puerto Rican restaurant in Little Havana. As a Puerto Rican this was my choice for an early dinner. The inside is absolutely stunning. The hostess greeted me and sat me down quickly. As I viewed the menu I was glowing with glee to see bacalaitos. Of course I ordered them and they were so crispy and so flavorful. I told myself eat only 2 but I ate 3. I also, ordered the mofongo because that is what they are known for. Wow, presentation is beautiful. It comes out in a pilon. I ordered the shrimp and criollo sauce. Wow, wow, wow! Really, this dish was so pallete pleasing. I felt like my mom cooked it. Yes, that good. The waiter was so nice and attentive. He recommended the sauce which fit perfectly with the shrimps. Overall, I loved this place. When I come back to visit I will return for more.

    Photos
    Mofongo - Inside

    Inside

    Mofongo - Arroz con gandules,  pastel  y carne de cerdo frita.

    Arroz con gandules, pastel y carne de cerdo frita.

    Mofongo - Puerto Rican beer

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    Puerto Rican beer

    El Bayú de Wela Sara.

    El Bayú de Wela Sara.

    4.4(382 reviews)
    14.0 mi
    •$$

    What happened??!! Just got there and it's closed!! Signs off!! This hurts my soulll!! Hands down…read morethe best Puerto Rican food in south Florida

    In short : Come for the authentic Puerto Rican comida and stay for the beautiful atmosphere…read more It was my father's birthday and I wanted to take him for Puerto Rican food. He is Puerto Rican :) and we do cook some but not all of it . Anyway... Backstory: Chef Iram Ayala was born and raised in Caguas, Puerto Rico. This is considered Jibaro territory and they are known to be great cooks ! He has worked in many high end hotels such at The Breakers, Ritz Carlton etc. He started in the Hollywood farmers market and his comida became so popular that he opened this restaurant in honor of his grandmother Sara. Wela is short for Abuela which means grandmother in Spanish . Atmosphere: it's a tiny space located directly off Hollywood blvd but hard to miss because of the colorful storefront. Inside it feels as if you are stepping in Puerto Rico. Taino artwork is all over the walls ( Taínos are the indigenous people that all Puerto Ricans descended from). It's breathtaking. Appetizer: We ordered beef empanadillas (what Ricans call empanadas ) , Alcapurrias, and croquetas de mofongo. The empanadillas were fresh and came with a mayo ketchup sauce. Alcapurrias are specific to PR cuisine and they are a plantain fritter stuffed with whatever meat you desire . We had beef and they disappeared instantly . The croquetas stole the show in my opinion. They are unique in that they are made out of mofongo, stuffed with cheese (or whatever you want ) and served with a guava salsa. They were fire! Get these! Dinner: My father had the chuletas with arroz con gondules , my son and nephew both had steak and I had a pernil mofongo. Let me just take a moment to say this mofongo was probably one of the best I've had in a looonnngggg time . It wasn't dry.. it was so flavorful and the pernil was amazing. I had to stop myself for eating it all. Everyone liked their meats but the arroz con gondules was a bit lacking . It could've had more gondules and some green olives and/or pork. I'm used to My dad and Abuelita making it so flavorful so my standards are high on that side dish. For dessert we had the homemade tres leches . It was light , almost too light . Service was good.. our waitress was very nice. Overall I would definitely come back again.. Especially when they have their live music .

    Photos
    El Bayú de Wela Sara. - Esó es nuestro proposito que se sientan en casa . thanks so much for your support

    Esó es nuestro proposito que se sientan en casa . thanks so much for your support

    El Bayú de Wela Sara. - Aqui empezamos!! We started here and now find us at  downtown Hollywood

    Aqui empezamos!! We started here and now find us at downtown Hollywood

    El Bayú de Wela Sara.

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    Limon & Cilantro - dominican - Updated October 2026

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