When in Denmark, you have to try a Danish pastry. The breads and pastries here were extremely Soft…read moreand delicious without being overly sweet. I remember getting a cheese danish and a cup of coffee. They had a wonderful display of pastries in the window. I remember taking a few with us for breakfast the next day.

Skt. Peders Bageri is one of those Copenhagen spots where the line tells you everything before you…read moreeven step inside. It's usually packed, sometimes very packed, and the handful of seats feel more valuable than a winning lottery ticket. The coffee is fine, does the job, but let's be honest, you're here for the pastries. And wow, the pastries. Warm, flaky, buttery perfection that makes the wait completely forgivable. We ate FOUR between two of us!! My favorites were the custard and cinnamon roll. But the blueberry and poppy seed shouldn't be overlooked either. We didn't get cardamom this time... not really a fan of that. Grab one, dodge the crowd, and eat it outside if you have to, because these are absolutely worth it. Copenhagen bakery culture at its most intense and delicious.

This is both a bakery and pastry shop, and they do both well. In the mornings, it's a popular stop…read morefor locals and tourists alike. The cakes tend to come out later in the day. I got a spandauer (a square pastry with a center well filled with custard), a rhubarb croissant, and a sakura cherry mini-cake. Both pastries were flakey and delicious. The mini-cake was light, but decadent. I wish I had more stomaches to sample more.

This was a classic and beautiful bakery near my hotel that I wasn't aware was as popular as the…read moreInternet has now told me it is. I ordered a small cake and a little chocolate; both were fabulous.. because I was there so early service was incredibly efficient and quick.

We came here for danishes everyday. Which reminds me, what do you call a danish pastry in Danish?…read moreI'm not sure! You wouldn't call French fries in France, right? They're just fries? Just a thought. Anyway, this little shop is located by our hotel so we came here for pastries in the morning and I loved it. I always got my fruit danishes with coffee to go and it would keep me satisfied until lunch time. I also love their croissants and cookies! Such a quaint little shop!

This is one cafe that has a very homey feel. We were served by the owner herself. Since it was our…read morefirst time, she recommended we try the Danish pastry and we also got a croissant. The croissant was average and probably would have tasted better if it had been warmed up. The pastry was very good, although a bit too sweet for my taste. We also got hot cocoa and a latte that were just the perfect temperature and sweetness. The location is right next to Nyhavn, so it's a perfect place to stop at when sightseeing. This was also one of the few places that was open early in the morning. Many of the other breakfast places didn't open until 10 or 11am, at least during the winter.

On an October 2021 week-long visit to Copenhagen, my friend and I tried one to two bakeries in the…read morecity. Meyers Bageri was solid, but Juno the Bakery still took the cake as best bakery! That said, this location of Meyers is small, but the staff are kind and they do make good pastries. My chocolate croissant wasn't life changing, but it was good and fresh!

Perfect bakery for a perfect coffee and pastry. Absurdly delicious! We stopped in and tried 5…read moredifferent treats just to taste them all.

Food: pastries are devious!! I highly recommend the almond croissant as well as the eclair!…read more Service: was great! The staff were friendly and got things moving as fast as they can. Ambiance: cute and simple. There's a few seating area in the front but tends to get packed.

This is a popular bakery, as evidenced by lines at lines. I was surprised how small the bakery was…read moreand the limited options of pastries available. There were spandauers, croissants, chocolate croissants, cardamom buns, and two or three types of bread. I got a chocolate croissant and a semolina custard bun. The chocolate croissant was delicious -- many flakey layers of buttery goodness and the chocolate inside was high-quality. The semolina custard bun, on the other hand, had too much cream and the bun itself had a soggy texture (1 star off); I didn't like that one. There are a few outdoor tables. If you are one of those pastry lovers who must devour pastries right after purchase, plan your visit accordingly. Weather-permitting, you may not be able to devour them at their outdoor tables right away.

We went to numerous Hart Bageri locations, but I am reviewing this one because it was my favorite!…read moreIt's a popular spot so the seats inside were taken, but they had plenty of seating outside with heat lamps and blankets. Plus -- beautiful views of the water! Of the pastries I've tried, I liked the cinnamon roll and a vanilla custard danish (I'll include a picture) the best. The cardamom roll is good, but not my favorite we've had. It tasted like it had a bit of orange in it, which was fun, but it was a little softer than I personally prefer. All in all, if I'm ever back in Copenhagen I'll definitely stop at Hart Bageri. Pro Tip: Don't forget to ask for you matcha sweetened if that's how you like it!

I came here early on Sunday morning because I'd heard that they tend to sell out quickly, but I was…read morealmost the only one in there. I of course got their cardamom croissant which was amazing, it had a good glazed crunch, almost like a kougin amann. I was heading directly to brunch afterwards so I didn't want to fill up on pastries, but next time I'm back I want to make sure to try some of their other pastries! They also have a lovely inside and outside seating area right on the canal that I would have loved to stop and admire if I had more time.

Wonderful pastries, plus sandwiches. Got a few of each to take on the train ride from Copenhagen to…read moreStockholm. Perfect! Got lots of advice from the woman behind the counter. Cute place. There are several around town.

We visited multiple Lagkagehuset locations on our trip to Copenhagen and loved every single pastry,…read moresandwich and pizza. The one at the Magasin won't have samples to try but the bakery is fresh with multiple options, quick service and a neat seating area with all natural silverware. The carrot cake is a must along with the lavender rose cake.

Excellent bakery with fresh pastries, great bread and very friendly staff. A real gem we wouldn't…read morehave found unless we weren't staying nearby but glad we did. They also had the best rye bread we tried on this trip. Well worth the visit!

Lagkagehuset is a renowned bakery and café located in the heart of Copenhagen, celebrated for its…read moreexquisite menu of pastries, breads, and beverages. Now, where did the name originate? "The name comes from the appearance of the first bakery, which was a square building with alternating cream-colored layers resembling a layer cake." This bakery also serves breakfast items, brod (open face )sandwich and coffees. Here is a sample of pastry offerings in Danish: Wienerbrød: The general term for what English speakers call "Danish pastries". Kanelsnegl: A cinnamon roll. Spandauer: A pastry typically filled with jam or custard. Frøsnapper: A pastry sprinkled with seeds. Tebirkes: A poppy seed pastry. There are numerous locations for this bakery. I visited the location in main hall of Kobenhaven K or Central Station before catching my train to Kronborg Castle. The space was filled with people who were grabbing a ticket and then wait for ticket number to be called. I was indecisive and thought I saw a pastry with lemon filling. The employee who seemed a bit flustered told me that it was not lemon and she did not have anything with lemon. It turned out to be vanilla custard which was just as good. I also tried the green sprinkled marshmallow ball. She placed my two items in their own bag. I wanted a shopping bag which she snidely says "It cost 5 krone". Unfortunately, my New York response was snide as well, "I don't care". The two pastries were delicious. However, service needs to be as exquisite as the items you sell, unfortunately this location is lacking in that. There is another, smaller located downstairs from concourse whose employees are sweeter. Nok sagt or enough said.

Got into Copenhagen late so was limited in bakeries that were open after dinner time. This…read morelocation of Lagkagenhuset near City Hall Square was within easy walking distance. Most of the baked goods were sold, so asked the attendant what popular item I should get. Probably wasn't a great question since most of the items were gone, but suggested a Danish with almond filling covered in chocolate ( Gammeldags Julebolle) for $4.89 (converted). Brought it back to my hotel to consume. I thought it was OK, very dense and definitely one would fill you up (couldn't finish it). Much prefer an almond croissant.

First of all, be sure to take a number when you first walk in. The displayed number is toward the…read moreback, near the entrance, so it is not obvious after you walk in toward the counter. I stood there for a few minutes and didn't understand why several others who came after me got served first. This is a Copenhagen bakery chain, but I like this location because it has a beautiful view of the canal-lined houses of Christianshavn. I didn't find too many desserts here, but got a ham and cheese sandwich. It was simple, but very good. The ham and cheese were flavorful together, and the creamy Dijon mustard was especially delicious. I do wish there is an option to toast the sandwich, but it was pretty good cold too.

I had a really nice experience here... the staff are calm, pleasant and very helpful!…read moreI explained to the staff member that I wanted the same Danish ( Kanelstag Stykke) I had at Central Station, they were sold out ( vanilla custard filled danish). She made an alternate suggestion, nuts and vanilla cream Danish. I also wanted the Xmas tree marshmallow treat again. She placed it in a small box as to not have it crushed. Wow! A small kind way of packing it as opposed to how København H( Central Station) placed it in a paper bag. The store is bigger than other locations. It was busy however the staff did a great job in staying sweet, calm and line was organized beautifully. Thank you! Great experience and delicious treat!